Server jobs at Sunnyside

Are you a personal finance enthusiast with a knack for engaging an audience? We're developing a brand-new personal finance podcast and are searching for a dynamic host/producer to bring it to life. This isn't just another finance podcast. We aim to create a fresh, relatable and empowering resource that will help listeners navigate the often-intimidating world of personal finance with confidence and clarity. As our new host, you'll guide listeners through the financial landscape with an authoritative yet conversational on-mic presence. We are looking for someone who possesses sharp editorial judgment, and can clearly explain the "why" behind financial news and its impact on everyday lives. Our top candidate will have a solid journalism foundation and demonstrable expertise in personal finance (investing, debt management, retirement planning, etc.). This person must be curious and skilled at asking the right questions-from the basic to the unexpected-to uncover accurate and insightful information. The successful candidate must also have excellent written and verbal communication with experience in research, reporting and interviewing. You should be comfortable on camera. We expect this show will launch as, or develop into, a video podcast or will include significant video offerings in the form of series or specials. A background in podcasting, radio, video or another comparable medium is preferred. Experience in storytelling in multiple formats, including narrative-style podcasting, is a plus. The position is based in New York and reports to the Supervising Producer. To apply, please submit your résumé, a cover letter clearly outlining how your skills and experience meet or exceed the key candidate requirements and five links to past work that represents the type of work described. Candidates who do not submit cover letters will not be considered. You will: + Host and produce a personal finance news podcast, working with a small team to handle all tasks involved in writing, recording and mixing the show on deadline. + React quickly to breaking news, when necessary, providing suggestions for guest interviews and securing interviews on deadline. + Write SEO-friendly headlines, show descriptions and social language that help bring new audiences to the podcast and encourage listening. + Work with editors, producers and the social-media team to promote the podcast and WSJ on social media, in newsletters and in outside media. + Interview WSJ reporters and external sources, asking insightful questions on the fly that get to the story in a conversational way. + Conduct original reporting that distinguishes the podcast from other finance podcast offerings. + Be proactive about proposing interviews and episode ideas, working ahead to ensure the show has a consistent pipeline of strong and timely interview opportunities. + Book newsmakers and industry leaders, and thoroughly research and prepare for interviews that will make news and lead the conversation. + Pitch and execute special series and coverage, including narrative-style episodes. + Ensure all content meets the highest production values and all WSJ journalistic and legal standards are followed. + Meet tight deadlines in a changing news environment and, at times, work under pressure. + Be able to pivot when news events warrant, moving quickly to change show plans. + Collaborate with reporters and editors across the newsroom to develop story ideas and episodes. + Work with the live journalism team to conduct live interviews that extend the brand beyond the podcast. + Handle multiple projects in various stages of development and production. + Work late hours and weekends as news developments may warrant. + Perform additional duties as assigned. You have: + 5+ years professional journalism experience, including a business news background. 3+ years experience in audio production, including experience in daily audio news or another format where you have produced audio on a tight deadline. However, we are willing to train the right candidate. + Demonstrated reporting experience in personal finance, business or another relevant coverage area. + A lively and engaging on-mic presence and an ability to connect with audiences. + Comfort and enthusiasm for appearing on video. + Strong editorial judgment and broad knowledge of current events, business, and economics, as well as a nose for news. + Experience researching, scripting and conducting engaging interviews at a variety of lengths. + Experience communicating with and booking guests, including a robust contact list that you can draw upon with newsmakers and industry executives. + Keen editorial judgment with expertise in delivering accurate scripts and reporting that are fact checked and meet WSJ standards. + Proficiency in cutting and mixing tape using Descript and either Pro Tools or Audition. + Strong communication and collaboration skills. + Calmness under pressure and the ability to switch gears and react to breaking news. + An ability to manage multiple projects at once. + Experience working in multiple audio formats and styles. + Experience with field recording is a plus. Reasonable accommodation: Dow Jones, Making Careers Newsworthy - We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law. EEO/Disabled/Vets. Dow Jones is committed to providing reasonable accommodation for qualified individuals with disabilities, in our job application and/or interview process. If you need assistance or accommodation in completing your application, due to a disability, email us at *******************************. Please put "Reasonable Accommodation" in the subject line and provide a brief description of the type of assistance you need. This inbox will not be monitored for application status updates. Business Area: Dow Jones - News - WSJ Job Category: Editorial/Journalism Union Status: Union role Pay Range: $120,000 - $140,000 We recognize that attracting the best talent is key to our strategy and success as a company.As a result, we aim for flexibility in structuring competitive compensation offers to ensure we are able to attract the best candidates.The quoted salary range represents our good faith estimate as to what our ideal candidates are likely to expect, and we tailor our offers within the range based on the selected candidate's experience, industry knowledge, location, technical and communication skills, and other factors that may prove relevant during the interview process. Pay-for-performance is a key element in our strategy to attract, engage, and motivate talented people to do their best work. Similarly to salary, for bonus eligible roles, targets are set based on a variety of factors including competitive market practice. For benefits eligible roles, in addition to cash compensation, the company provides a comprehensive and highly competitive benefits package, with a variety of physical health, retirement and savings, caregiving, emotional wellbeing, transportation, and other benefits, including "elective" benefits employees may select to best fit the needs and personal situations of our diverse workforce.. Since 1882, Dow Jones has been finding new ways to bring information to the world's top business entities. Beginning as a niche news agency in an obscure Wall Street basement, Dow Jones has grown to be a worldwide news and information powerhouse, with prestigious brands including The Wall Street Journal, Dow Jones Newswires, Factiva, Barron's, MarketWatch and Financial News. This longevity and success is due to a relentless pursuit of accuracy, depth and innovation, enhanced by the wisdom of past experience and a solid grasp on the future ahead. More than its individual brands, Dow Jones is a modern gateway to intelligence, with innovative technology, advanced data feeds, integrated solutions, expert research, award-winning journalism and customizable apps and delivery systems to bring the information that matters most to customers, when and where they need it, every day. Req ID: 46762

Come join our team at our award-winning BEST OF BOSTON 2025 by Boston Magazine theatre! Showcase SuperLux is hiring for hosts for their busy Fall/Winter season! FREE movies tickets & flexible schedules! Maintain high visibility throughout the Lux Level while ensuring our customers are provided with a secure, safe, comfortable, enjoyable, and entertaining movie going experience and explain various cinema programs including reserved seating, loyalty, event cinema and premium formats. As a Showcase Cinemas employee, you are required to work during our peak business times (e.g., nights, weekends, holidays, etc.) and you will generally be required to be available during these periods.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary We are seeking a dynamic and dedicated hosts to join our team. The ideal candidate will have a passion for hospitality and a knack for delivering top-notch service in a fast-paced, event-driven environment. As a host you will play a crucial role in ensuring that our guests have a memorable and enjoyable experience. This role will pay an hourly rate of $18. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. About the Venue Ensemble Arts Philly is home to a wide variety of genres including Broadway, comedy, theater, jazz, dance, and family presentations across three iconic venues: the Kimmel Center for the Performing Arts, the Academy of Music, and the Miller Theater. Responsibilities Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name Use visual cues to seat Guests in either the bar or dining area, depending on their preference Inform Guest who will be serving them to ensure a smooth handoff to the service staff Answer incoming calls to the restaurant and provide appropriate service Manage the flow of Guests into the Dining and Bar areas and provide accurate wait times to incoming Guests if appropriate Tend to special Guest needs and requests Observant to Guests' needs throughout the dining experience to ensure they receive high-quality service (e.g., noticing a drink refill is needed while seating another Guest and ensuring the drink is refilled prior to getting back to the door). Protect establishment and patrons by adhering to sanitation, safety, and alcohol control policies Help dining room staff by setting and clearing tables, replenishing water, and serving beverages Issue dining charges by verifying orders, calculating taxes, and totaling bills for to-go orders Receive payments by validating credit charges, approving checks, accepting currency, and calculating and issuing change for ToGo orders Reconcile cash drawer by proving cash transactions; listing checks and credit card charges for to-go orders Contribute to team effort by accomplishing related results as needed Qualifications High school diploma or GED Prior customer service experience in the hospitality industry Positive attitude and interpersonal skills Good communication skills and phone etiquette Flexibility when working alternating shifts Ability to stand for long periods of time Skillful communicator Adaptability Good time management skills Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary We are seeking a dynamic and dedicated hosts to join our team. The ideal candidate will have a passion for hospitality and a knack for delivering top-notch service in a fast-paced, event-driven environment. As a host you will play a crucial role in ensuring that our guests have a memorable and enjoyable experience. This role will pay an hourly rate of $18. Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. About the Venue Ensemble Arts Philly is home to a wide variety of genres including Broadway, comedy, theater, jazz, dance, and family presentations across three iconic venues: the Kimmel Center for the Performing Arts, the Academy of Music, and the Miller Theater. Responsibilities Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name Use visual cues to seat Guests in either the bar or dining area, depending on their preference Inform Guest who will be serving them to ensure a smooth handoff to the service staff Answer incoming calls to the restaurant and provide appropriate service Manage the flow of Guests into the Dining and Bar areas and provide accurate wait times to incoming Guests if appropriate Tend to special Guest needs and requests Observant to Guests' needs throughout the dining experience to ensure they receive high-quality service (e.g., noticing a drink refill is needed while seating another Guest and ensuring the drink is refilled prior to getting back to the door). Protect establishment and patrons by adhering to sanitation, safety, and alcohol control policies Help dining room staff by setting and clearing tables, replenishing water, and serving beverages Issue dining charges by verifying orders, calculating taxes, and totaling bills for to-go orders Receive payments by validating credit charges, approving checks, accepting currency, and calculating and issuing change for ToGo orders Reconcile cash drawer by proving cash transactions; listing checks and credit card charges for to-go orders Contribute to team effort by accomplishing related results as needed Qualifications High school diploma or GED Prior customer service experience in the hospitality industry Positive attitude and interpersonal skills Good communication skills and phone etiquette Flexibility when working alternating shifts Ability to stand for long periods of time Skillful communicator Adaptability Good time management skills Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview We are seeking a dynamic and dedicated hosts to join our team. The ideal candidate will have a passion for hospitality and a knack for delivering top-notch service in a fast-paced, event-driven environment. As a host you will play a crucial role in ensuring that our guests have a memorable and enjoyable experience. This role will pay an hourly rate of $18. Benefits for FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name Use visual cues to seat Guests in either the bar or dining area, depending on their preference Inform Guest who will be serving them to ensure a smooth handoff to the service staff Answer incoming calls to the restaurant and provide appropriate service Manage the flow of Guests into the Dining and Bar areas and provide accurate wait times to incoming Guests if appropriate Tend to special Guest needs and requests Observant to Guests' needs throughout the dining experience to ensure they receive high-quality service (e.g., noticing a drink refill is needed while seating another Guest and ensuring the drink is refilled prior to getting back to the door). Protect establishment and patrons by adhering to sanitation, safety, and alcohol control policies Help dining room staff by setting and clearing tables, replenishing water, and serving beverages Issue dining charges by verifying orders, calculating taxes, and totaling bills for to-go orders Receive payments by validating credit charges, approving checks, accepting currency, and calculating and issuing change for ToGo orders Reconcile cash drawer by proving cash transactions; listing checks and credit card charges for to-go orders Contribute to team effort by accomplishing related results as needed Qualifications High school diploma or GED Prior customer service experience in the hospitality industry Positive attitude and interpersonal skills Good communication skills and phone etiquette Flexibility when working alternating shifts Ability to stand for long periods of time Skillful communicator Adaptability Good time management skills Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview We are seeking a dynamic and dedicated hosts to join our team. The ideal candidate will have a passion for hospitality and a knack for delivering top-notch service in a fast-paced, event-driven environment. As a host you will play a crucial role in ensuring that our guests have a memorable and enjoyable experience. This role will pay an hourly rate of $18. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Greet incoming and departing Guests warmly with a genuine smile and eye contact; escort them to assigned dining area; present menus; announce waiter's name Use visual cues to seat Guests in either the bar or dining area, depending on their preference Inform Guest who will be serving them to ensure a smooth handoff to the service staff Answer incoming calls to the restaurant and provide appropriate service Manage the flow of Guests into the Dining and Bar areas and provide accurate wait times to incoming Guests if appropriate Tend to special Guest needs and requests Observant to Guests' needs throughout the dining experience to ensure they receive high-quality service (e.g., noticing a drink refill is needed while seating another Guest and ensuring the drink is refilled prior to getting back to the door). Protect establishment and patrons by adhering to sanitation, safety, and alcohol control policies Help dining room staff by setting and clearing tables, replenishing water, and serving beverages Issue dining charges by verifying orders, calculating taxes, and totaling bills for to-go orders Receive payments by validating credit charges, approving checks, accepting currency, and calculating and issuing change for ToGo orders Reconcile cash drawer by proving cash transactions; listing checks and credit card charges for to-go orders Contribute to team effort by accomplishing related results as needed Qualifications High school diploma or GED Prior customer service experience in the hospitality industry Positive attitude and interpersonal skills Good communication skills and phone etiquette Flexibility when working alternating shifts Ability to stand for long periods of time Skillful communicator Adaptability Good time management skills Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Scene75, an international award winning family entertainment center, will be opening a second location this summer. Scene75, which was voted best place for family fun in all of Ohio, features an indoor electric go-kart track, a two-story laser tag arena, blacklight mini-golf, bumper cars, 4d theaters, 120 arcade games, inflatables, private party rooms, and much, much more -- including a full service restaurant, two bars and a snack zone. Scene75 is very community oriented and seeks candidates to value their role in creating a better community for others. We are also an Ohio based, fast-growing startup. There are many opportunities to advance and take on larger roles as we continue to expand. Job Description We are actively seeking experienced restaurant servers to provide exceptional guest service within our award winning entertainment center. Qualifications Candidates must be team players with demonstrated results and have prior service experience within a bar and grill environment. Additional Information All your information will be kept confidential according to EEO guidelines.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview OVG is seeking a highly professional and polished Food Server to join our team in our Suites or Clubhouse locations at SoFi Center. The ideal candidate will be knowledgeable in serving and attendant etiquette, passionate about exceptional guest service, and committed to fostering a welcoming environment. As a Food Server, you will be responsible for providing a seamless dining experience, ensuring our guests feel valued from the moment they are seated until the end of their meal. This role pays an hourly wage of $25 to $30, plus tips. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Provide attentive, warm, and discreet service, anticipating guest needs and personalizing the dining experience Demonstrate a thorough knowledge of our menu, and any seasonal or special offerings; confidently recommend pairings and answer guest inquiries Take orders accurately and efficiently, ensuring special requests or dietary preferences are noted and accommodated whenever possible Serve food and beverages with precision, maintaining a high level of table etiquette and presentation standards Collaborate closely with kitchen staff to ensure timely delivery of dishes and communicate any guest feedback or concerns Maintain cleanliness and readiness of assigned tables, ensuring a well-presented dining area at all times Uphold high standards of professionalism, including appropriate dress code, grooming, and etiquette Works as a team to support and cover coworkers in times of high volume Assist with Suite/Clubhouse setup, restocking, and side work to support team efficiency and service quality Foster a welcoming and positive atmosphere, embodying the values and culture of OVG Hospitality Escalate concerns to OVG management staff for the successful outcome of an event or customer service situation. Qualifications A genuine and enthusiastic personality with a passion for the hospitality profession. Extremely strong communication skills using spoken and written words in a professional manner to members, guests and staff. Ability to cultivate a high-level of member services and satisfaction. High School Diploma or equivalent. Minimum of two years of progressive experience in high end restaurant, hotel/resort or private club food and beverage operations preferred. Positive attitude, passionate & highly motivated. Ability to handle many tasks at once. Ability to make decisions in a fast-paced environment with a keen eye for detail. Must be able to handle stress in a healthy and professional manner. Must be able to complete tasks in an accurate and timely manner. Has the ability to learn new technologies as necessary. Knowledge of and ability to perform required role during emergency situations. Ability to keep information confidential and operate with honesty and integrity. LICENSES AND SPECIAL REQUIREMENTS Food Handler's Certification. Of legal age to serve alcoholic beverages. Alcoholic beverage server certification. PHYSICAL REQUIREMENTS Required to work irregular and extended hours including weekends and holidays Remain standing and walking for several hours during a work shift Must be able to stand; walk; bend; stoop; kneel and use hands to finger, handle or feel. Must be able to reach with hands and arms; talk and hear. Must be able to occasionally lift and/or move up to 50 pounds. Must be able to moderate noise levels in the work environment. Must be able to handle hot and cold interior and outdoor conditions. Protective gear may be required for some tasks. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus. Must be able to see the computer screen, paperwork, etc. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Scene75 is an internationally award winning family entertainment center. Voted best place for family fun in all of Ohio, we feature an indoor electric go-kart track, a two-story laser tag arena, blacklight mini-golf, bumper cars, 4d theaters, 120 arcade games, inflatables, private party rooms, and much, much more -- including a full service restaurant, two bars and a snack zone. Scene75 is very community oriented and seeks candidates to value their role in creating a better community for others. We are also an Ohio based, fast-growing startup. There are many opportunities to advance and take on larger roles as we continue to expand. Job Description We are actively seeking experienced restaurant servers to provide exceptional guest service within our award winning entertainment center, scheduled to open this summer in Cincinnati. Candidates must be team players with demonstrated results and at least two years of prior service experience within a bar and grill environment. Scene75 Cincinnati will feature a restaurant that seats 150 people, two bars with an additional combined seating of 70 people, a snack bar, and service to our mini-bowling lanes. Qualifications Candidates must be team players with demonstrated results and at least two years of prior service experience within a bar and grill environment. Additional Information Please send in your resume to apply

Scene75 is an internationally award winning family entertainment center. Voted best place for family fun in all of Ohio, we feature an indoor electric go-kart track, a two-story laser tag arena, blacklight mini-golf, bumper cars, 4d theaters, 120 arcade games, inflatables, private party rooms, and much, much more -- including a full service restaurant, two bars and a snack zone. Scene75 is very community oriented and seeks candidates to value their role in creating a better community for others. We are also an Ohio based, fast-growing startup. There are many opportunities to advance and take on larger roles as we continue to expand. Job Description We are actively seeking experienced restaurant servers to provide exceptional guest service within our award winning entertainment center, scheduled to open this summer in Cincinnati. Candidates must be team players with demonstrated results and at least two years of prior service experience within a bar and grill environment. Scene75 Cincinnati will feature a restaurant that seats 150 people, two bars with an additional combined seating of 70 people, a snack bar, and service to our mini-bowling lanes. Qualifications Candidates must be team players with demonstrated results and at least two years of prior service experience within a bar and grill environment. Additional Information Please send in your resume to apply

FREE movies tickets & flexible schedules! 🎬 We will train you! $16 plus tips! (18+ required!)🍻 Job descriptions are available in cinema or refer to showcasecinemas.com/jobs. As a Showcase Cinemas employee, you are required to work during our peak business times (e.g., nights, weekends, holidays, etc.) and you will generally be required to be available during these periods.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary As a Server (Loge), you are the front line of premium guest experience. You'll be responsible for delivering prompt, friendly, and professional service. In this role, you'll take orders, serve food and beverages, and ensure each guest feels welcomed and cared for. With a focus on accuracy, efficiency, and hospitality, you help create a seamless and enjoyable dining experience from start to finish. This role will pay an hourly rate of $10.98 and is tip eligible. Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching. This position will remain open until December 26, 2025. About the Venue From 2011-2013, Benchmark International Arena had more than $62 million in improvements that have clearly revolutionized the industry and made it the premier entertainment venue in the state of Florida. With a wide array of venues spread throughout the United States, it can be difficult to find one that distinguishes itself from the others. That is not the case with the renovated Benchmark International Arena, Florida's premier entertainment venue and home of the three-time Stanley Cup champion, Tampa Bay Lightning. Boasting unique features like lightning-throwing Tesla coils, the 11,000 square-foot Budweiser Biergarten with incredible views of the city and a massive five-manual, 105-rank digital pipe organ, Benchmark International Arena consistently ranks among the very best venues in the United States. The best part? This is only the beginning. Responsibilities Provide elevated, personalized service to guests in premium Loge seating Accurately take food and beverage orders and ensure timely, polished delivery Maintain expert knowledge of menus, including ingredients and special offerings, to assist guests with selections and dietary needs Set up and maintain premium areas before, during, and after events, ensuring cleanliness, organization, and readiness Anticipate guest needs and proactively offer refills, additional items, or assistance to enhance the overall experience Uphold high standards of presentation, etiquette, and professionalism throughout service Collaborate with culinary and bar staff to ensure smooth coordination and delivery of all orders Handle guest concerns or special requests promptly and professionally, escalating as needed Monitor alcohol service to ensure responsible consumption and compliance with company and legal standards Maintain accurate records of sales and complete transactions using a point-of-sale system if needed Support a clean and safe work environment by following sanitation and safety procedures Qualifications Able to be on feet during long periods of time Able to walk up and down steep stairs carrying trays and beverages Experience working in a fast-paced, high-volume environment preferred Must have a High School Diploma, G.E.D. or related Food Service Job Experience Must acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance training Ability to work in a team-oriented, fast-paced, event-driven environment An ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary As a Server (Loge), you are the front line of premium guest experience. You'll be responsible for delivering prompt, friendly, and professional service. In this role, you'll take orders, serve food and beverages, and ensure each guest feels welcomed and cared for. With a focus on accuracy, efficiency, and hospitality, you help create a seamless and enjoyable dining experience from start to finish. This role will pay an hourly rate of $10.98 and is tip eligible. Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching. This position will remain open until December 26, 2025. About the Venue From 2011-2013, Benchmark International Arena had more than $62 million in improvements that have clearly revolutionized the industry and made it the premier entertainment venue in the state of Florida. With a wide array of venues spread throughout the United States, it can be difficult to find one that distinguishes itself from the others. That is not the case with the renovated Benchmark International Arena, Florida's premier entertainment venue and home of the three-time Stanley Cup champion, Tampa Bay Lightning. Boasting unique features like lightning-throwing Tesla coils, the 11,000 square-foot Budweiser Biergarten with incredible views of the city and a massive five-manual, 105-rank digital pipe organ, Benchmark International Arena consistently ranks among the very best venues in the United States. The best part? This is only the beginning. Responsibilities * Provide elevated, personalized service to guests in premium Loge seating * Accurately take food and beverage orders and ensure timely, polished delivery * Maintain expert knowledge of menus, including ingredients and special offerings, to assist guests with selections and dietary needs * Set up and maintain premium areas before, during, and after events, ensuring cleanliness, organization, and readiness * Anticipate guest needs and proactively offer refills, additional items, or assistance to enhance the overall experience * Uphold high standards of presentation, etiquette, and professionalism throughout service * Collaborate with culinary and bar staff to ensure smooth coordination and delivery of all orders * Handle guest concerns or special requests promptly and professionally, escalating as needed * Monitor alcohol service to ensure responsible consumption and compliance with company and legal standards * Maintain accurate records of sales and complete transactions using a point-of-sale system if needed * Support a clean and safe work environment by following sanitation and safety procedures Qualifications * Able to be on feet during long periods of time * Able to walk up and down steep stairs carrying trays and beverages * Experience working in a fast-paced, high-volume environment preferred * Must have a High School Diploma, G.E.D. or related Food Service Job Experience * Must acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance training * Ability to work in a team-oriented, fast-paced, event-driven environment * An ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis ("protected class") including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview As a Server (Loge), you are the front line of premium guest experience. You'll be responsible for delivering prompt, friendly, and professional service. In this role, you'll take orders, serve food and beverages, and ensure each guest feels welcomed and cared for. With a focus on accuracy, efficiency, and hospitality, you help create a seamless and enjoyable dining experience from start to finish. This role will pay an hourly rate of $10.98 and is tip eligible. Benefits for Part-Time roles: 401(k) savings plan and 401(k) matching. This position will remain open until December 26, 2025. Responsibilities Provide elevated, personalized service to guests in premium Loge seating Accurately take food and beverage orders and ensure timely, polished delivery Maintain expert knowledge of menus, including ingredients and special offerings, to assist guests with selections and dietary needs Set up and maintain premium areas before, during, and after events, ensuring cleanliness, organization, and readiness Anticipate guest needs and proactively offer refills, additional items, or assistance to enhance the overall experience Uphold high standards of presentation, etiquette, and professionalism throughout service Collaborate with culinary and bar staff to ensure smooth coordination and delivery of all orders Handle guest concerns or special requests promptly and professionally, escalating as needed Monitor alcohol service to ensure responsible consumption and compliance with company and legal standards Maintain accurate records of sales and complete transactions using a point-of-sale system if needed Support a clean and safe work environment by following sanitation and safety procedures Qualifications Able to be on feet during long periods of time Able to walk up and down steep stairs carrying trays and beverages Experience working in a fast-paced, high-volume environment preferred Must have a High School Diploma, G.E.D. or related Food Service Job Experience Must acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance training Ability to work in a team-oriented, fast-paced, event-driven environment An ability to communicate with employees, co-workers, management staff and guests in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

o FREE movies tickets & flexible schedules! Opportunity to earn TIPS! o Job descriptions are available in cinema or refer to ********************************************************* o As a Showcase Cinemas employee, you are required to work during our peak business times (e.g., nights, weekends, holidays, etc.) and you will generally be required to be available during these periods.

Job DescriptionDescription: At Maverick we love the casino business, we love serving guests, and we love having fun together. We are looking for people, great people , that are ready to treat guests and each other with respect and make each day at work fun. Mav·er·ick: Someone who plays by their own rules. /'mav(?)rik/ (noun) Pay Range: $16.66 + tips Responsibilities include but are not limited to: • Greet guests in prompt courteous manner and thank guest upon departure. • Promptly and accurately serve food and beverages. • Continuously walk through station to ensure all guests receive continuous attention. • Clear off and clean tables after each use and make sure they are set properly. • Make sure all areas are clean and free of debris. • Promote positive guest relations. • Stock side station with required stock as needed. Requirements: To be successful in this role, you should have previous Bartending experience and knowledge that includes: Six months experience as a Bartender. Valid Washington License (MAST) Mandatory Alcohol Server Training permit. Current WA State Health Food Handlers Card. Perform job functions with attention to detail, speed and accuracy. Must have excellent alcohol service knowledge. Ability to work with Point of Sale (POS) system. Ability to prioritize and organize, uses time efficiently. Knowledge of applicable local state and federal health and safety regulations. Team members will enjoy: Paid time off Paid Sick Leave Medical, Dental and Vision Basic Life Insurance 401K Teamsters Union Pension Career Development and Advanced Opportunities Team Member Referral program ($300 per team member referred!) And more! Maverick Gaming™, based in Kirkland, Washington, is a young gaming company with over 3,000 dedicated team members. Maverick Gaming owns and operates a portfolio of 31 properties across Nevada, Washington, and Colorado with over 1,800 slot machines, 350 table games, 1,020 hotel rooms, and 30 restaurants. Maverick Gaming is a proud employer of Teamsters Local 117 workers at its Washington locations as part of its commitment to providing sustainable, family-wage jobs that support economic opportunity in local communities. Founded in 2017 by industry veterans Eric Persson and Justin Beltram, Maverick Gaming™ takes a bold approach to a classic pastime. With an all-star leadership team from some of the largest gaming brands spanning markets the world, Maverick is dedicated to delivering the best possible gaming experiences for every kind of player while enforcing strict problem gambling policies as a community partner. Created by gamblers, for gamblers.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary We are seeking dynamic and dedicated Servers to join our team. The ideal candidate will have a passion for hospitality and a knack for delivering top-notch service in a premium dining environment. You will play a crucial role in ensuring that our guests have a memorable and enjoyable experience. This role will pay an hourly rate of $9.00 and is tip eligible For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). This position will remain open until November 21, 2025. About the Venue Ensemble Arts Philly is home to a wide variety of genres including Broadway, comedy, theater, jazz, dance, and family presentations across three iconic venues: the Kimmel Center for the Performing Arts, the Academy of Music, and the Miller Theater. Responsibilities Greet guests professional and friendly manner. Present menus, take food and beverage orders and provide recommendations when necessary. Ensure accuracy in order-taking and communicate orders to the kitchen staff promptly. Serve food and beverages to guests, following established serving standards. Check on guests regularly to meet their needs and address any concerns or requests. Prepare and deliver accurate and timely guest checks and process payments using the POS system. Maintain a clean and organized work environment, including setting up and breaking down tables. Collaborate with other team members, such as kitchen staff and hosts/hostesses, to provide a seamless dining experience. Adhere to health and safety standards, including proper food handling and sanitation. Handle guest feedback and resolve any issues Qualifications High school diploma or equivalent. Previous 5 years of serving experience in premium service restaurant Ability to work in a fast-paced environment Attention to detail and ability to multitask. Knowledge of food and beverage service standards. Knowledge of point-of-sale (POS) systems and basic math skills for accurate order processing and bill calculations. Willingness to work flexible hours, including evenings, weekends, and holidays. An eagerness to learn and adapt to new procedures and standards. Solid knowledge of wine and spirits Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Position Summary The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. This role will pay an hourly rate of $9.00 and is tip eligible Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until November 28, 2025. Responsibilities Maintains knowledge of the menu and any special items being offered. Provides quick, attentive, friendly and professional service to banquet guests and is able to communicate clearly with all customers. Ensures that food items are served at proper temperature and immediately upon availability from the kitchen, as ordered by the customer. Ensures neat presentation of all ordered items, with no spill-over. Pre-buses tables and full buses tables when necessary during peak periods. Maintains availability to work during many peak periods. Stocks beverage station(s) when necessary (ice, juices, glassware, sugar packets, etc). Maintains high responsiveness to customer desires and requests. Maintains a professional and clean appearance. Communicates with wait staff, bus persons, bartenders, supervisors, and kitchen staff in order to improve communication and coordination so that patrons may be impressed by their dining experience. Builds and maintains knowledge regarding bar offerings so that patron questions may be accurately answered Qualifications Experience working in a fast-paced, high volume environment preferred Must have a High School Diploma, G.E.D. or related Food Service Job Experience. Must acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance trainings. Ability to work in a team-oriented, fast-paced, event-driven environment. Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview We are seeking dynamic and dedicated Servers to join our team. The ideal candidate will have a passion for hospitality and a knack for delivering top-notch service in a premium dining environment. You will play a crucial role in ensuring that our guests have a memorable and enjoyable experience. This role will pay an hourly rate of $9.00 and is tip eligible For FT roles: Benefits: Health, Dental and Vision insurance, 401(k) savings plan, 401(k) matching, and paid time off (vacation days, sick days, and 11 holidays). This position will remain open until November 21, 2025. Responsibilities Greet guests professional and friendly manner. Present menus, take food and beverage orders and provide recommendations when necessary. Ensure accuracy in order-taking and communicate orders to the kitchen staff promptly. Serve food and beverages to guests, following established serving standards. Check on guests regularly to meet their needs and address any concerns or requests. Prepare and deliver accurate and timely guest checks and process payments using the POS system. Maintain a clean and organized work environment, including setting up and breaking down tables. Collaborate with other team members, such as kitchen staff and hosts/hostesses, to provide a seamless dining experience. Adhere to health and safety standards, including proper food handling and sanitation. Handle guest feedback and resolve any issues Qualifications High school diploma or equivalent. Previous 5 years of serving experience in premium service restaurant Ability to work in a fast-paced environment Attention to detail and ability to multitask. Knowledge of food and beverage service standards. Knowledge of point-of-sale (POS) systems and basic math skills for accurate order processing and bill calculations. Willingness to work flexible hours, including evenings, weekends, and holidays. An eagerness to learn and adapt to new procedures and standards. Solid knowledge of wine and spirits Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.