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Sustainable Food Center demographics and statistics
Sustainable Food Center demographics summary. Zippia estimates demographics and statistics for Sustainable Food Center by using a database of 30 million profiles. Our estimates are verified against BLS, Census, and current job openings data for accuracy. After extensive research and analysis, Zippia's data science team found that:
- Sustainable Food Center has 44 employees.
- 64% of Sustainable Food Center employees are women, while 36% are men.
- The most common ethnicity at Sustainable Food Center is White (52%).
- 24% of Sustainable Food Center employees are Hispanic or Latino.
- 11% of Sustainable Food Center employees are Black or African American.
- The average employee at Sustainable Food Center makes $43,376 per year.
- Employees at Sustainable Food Center stay with the company for 3.0 years on average.
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Sustainable Food Center employee diversity statistics
- 64% of Sustainable Food Center employees are female.
- 52% of Sustainable Food Center employees are white.
| Sustainable Food Center CEO | Mark Bethell |
| Industry | Retailing |
| Company type | Nonprofit |
| Sustainable Food Center employees who are women | 64% |
| Sustainable Food Center executives who are women | - |
| Sustainable Food Center employees who are minorities | 48% |
| Sustainable Food Center executives who are minorities | - |
| Most common minority at Sustainable Food Center | Hispanic or Latino |
| Most common foreign language | Spanish |
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Sustainable Food Center employees education
- The most common highest degree level of Sustainable Food Center employees is bachelors, with 84% of employees having at least a bachelors.
- The most common major among Sustainable Food Center employees is area studies. 11% of Sustainable Food Center employees majored in area studies.
What is the average age of Sustainable Food Center employees?
- The most common age range of Sustainable Food Center employees is 30-40 years. 100% of Sustainable Food Center employees are between the ages of 30-40 years.
- The least common age range of Sustainable Food Center employees is 20-30 years. 0% of Sustainable Food Center employees are between the ages of 20-30 years.
Sustainable Food Center employee average age
| Employees age | Percentages |
|---|---|
| Less than 18 years | 0% |
| 18-20 years | 0% |
| 20-30 years | 0% |
| 30-40 years | 100% |
| 40+ years | 0% |
What is the average length of employment at Sustainable Food Center?
- A plurality of employees at Sustainable Food Center stay for less than 1 year. 51% of Sustainable Food Center employees stay at the company for less than 1 year.
- It's rare for an employee to stay with Sustainable Food Center for 3-4 years. Only 0% of Sustainable Food Center employees stay at the company for 3-4 years.
Sustainable Food Center employees' length of employment
| Number or Years | Percentages |
|---|---|
| Less than one year | 51% |
| 1-2 years | 19% |
| 3-4 years | 0% |
| 5-7 years | 18% |
| 8-10 years | 5% |
| 11+ years | 7% |
Sustainable Food Center salary range
- A plurality of employees at Sustainable Food Center earns $40k-60k. 37% of employees earn a salary of $40k-60k a year.
- The least common salary at Sustainable Food Center is $100k-200k. Only 3% of Sustainable Food Center employees earn a salary of $100k-200k a year.
Sustainable Food Center job listings by salary range
| Salary range | Sustainable Food Center | |
|---|---|---|
| <$25k | 2,281,760 jobs | - |
| $25k-40k | 18,068,351 jobs | - |
| $40k-60k | 20,082,790 jobs | - |
| $60k-100k | 12,523,274 jobs | - |
| $100k-200k | 1,587,120 jobs | - |
| >$200k | 5,652 jobs | - |
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Zippia gives an in-depth look into the details of Sustainable Food Center, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Sustainable Food Center. The employee data is based on information from people who have self-reported their past or current employments at Sustainable Food Center. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Sustainable Food Center. The data presented on this page does not represent the view of Sustainable Food Center and its employees or that of Zippia.
Sustainable Food Center may also be known as or be related to SUSTAINABLE FOOD CENTER, Sustainable Food Center and Sustainable Food Center, Inc.