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Wild Ginger main competitors are First Avenue & 7th St Entry, China Grill Management, and Daniel's Broiler.

Competitor Summary. See how Wild Ginger compares to its main competitors:

  • The Cheesecake Factory has the most employees (46,250).
  • Employees at First Avenue & 7th St Entry earn more than most of the competitors, with an average yearly salary of $50,415.
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Wild Ginger vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
-
3.7
Seattle, WA1$8.5M150
2007
4.1
Dallas, TX11$8.5M150
1963
4.1
Washington, DC1$4.8B3,000
1970
4.1
Bellevue, WA2$44.0M900
Tom Douglas Restaurants
-
3.8
Seattle, WA1$3.5M10
-
3.8
New York, NY1$7.3M350
1970
3.9
Minneapolis, MN1$4.1M50
1990
4.4
Boston, MA50$461.4M50
1984
4.3
Dallas, TX1$380.0M7,500
2002
4.2
New York, NY1$43.0M350
1983
3.9
Columbus, OH14$20.0M350
1978
4.2
Calabasas, CA4$3.6B46,250
Fireman Hospitality Group
1974
3.5
New York, NY1$370,0006
Durty Nellie's
-
4.0
Palatine, IL1$2.6M10
1959
4.3
Fort Lauderdale, FL2$137.3M1,555
Leilani's on the Beach
-
3.9
Lahaina, HI1$560,0005
1974
4.1
Bloomsburg, PA1$12.0M350
-
3.6
Scottsdale, AZ1$8.8M3,000
1972
3.9
Leawood, KS1$240.0M4,200
Sharky's On the Pier
-
3.4
Venice, FL1$400,00020
Arirang Hibachi Steakhouse
-
3.6
Nelson, NY1$690,00014

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Wild Ginger salaries vs competitors

Among Wild Ginger competitors, employees at First Avenue & 7th St Entry earn the most with an average yearly salary of $50,415.

Compare Wild Ginger salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Wild Ginger
$33,142$15.93-
Bob's Steak & Chop House
$36,627$17.61-
Clyde's Restaurant Group
$37,007$17.79-
Daniel's Broiler
$38,592$18.55-
Tom Douglas Restaurants
$28,118$13.52-
China Grill Management
$38,785$18.65-

Compare Wild Ginger job title salaries vs competitors

CompanyHighest salaryHourly salary
Wild Ginger
$41,426$19.92
The Cheesecake Factory
$47,649$22.91
Havana Central
$41,911$20.15
Durty Nellie's
$41,634$20.02
Arirang Hibachi Steakhouse
$41,531$19.97
Flanigan's Seafood Bar and Grill
$41,474$19.94
Daniel's Broiler
$41,217$19.82
Bob's Steak & Chop House
$40,964$19.69
Leilani's on the Beach
$40,892$19.66
Quaker Steak & Lube
$40,602$19.52
The Capital Grille
$40,552$19.50
Sharky's On the Pier
$40,432$19.44
Tom Douglas Restaurants
$39,913$19.19
Champps
$39,862$19.16
Fireman Hospitality Group
$39,640$19.06
Clyde's Restaurant Group
$39,250$18.87
First Avenue & 7th St Entry
$38,686$18.60
Winking Lizard Tavern
$38,341$18.43
Houlihan's Restaurants
$37,787$18.17
China Grill Management
$37,696$18.12

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Wild Ginger demographics vs competitors

Compare gender at Wild Ginger vs competitors

Job titleMaleFemale
The Cheesecake Factory49%51%
Wild Ginger--
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%

Compare race at Wild Ginger vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
58%20%11%7%4%
9.7

Wild Ginger and similar companies CEOs

CEOBio

David M. Overton
The Cheesecake Factory

David M. Overton is based in Detroit, Michigan. He attended UC Hastings College of the Law and Wayne State University.

Lindsey Schwartz
Daniel's Broiler

Dayna Frank is a Chief Executive Officer at First Avenue, Owner at Turf Club, and Managing Partner at Palace Theatre Operations LLC and is based in Minneapolis, Minnesota. She has worked as Scripted Series Development & Production at VH1 and Assistant at Creative Artists Agency (CAA). Dayna works or has worked as Board Member at 826 MSP and Board Member & Develolment Committee Chair at Minneapolis Parks Foundation. She studied at New York University between 1997 and 2001.

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