Baker
Baker job at Aramark
Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!
Long Description
COMPENSATION: The Hourly rate for this position is $18.00 to $20.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.
Job Responsibilities
* Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
* Cooks and prepare a variety of food according to production guidelines and standardized recipes
* Sets up workstation with all needed ingredients and equipment
* Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
* Safely uses a variety of utensils including knives
* Operates equipment such as ovens, stoves, slicers, mixers, etc.
* Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
* Arranges, garnishes, and portions food according to established guidelines
* Properly stores food by adhering to food safety policies and procedures
* Cleans and sanitizes work areas, equipment, and utensils
* Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
* Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
* Ensures security of company assets
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
Qualifications
* Experience as a cook or in a related role required
* Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
* Must be able to acquire food safety certification
* Demonstrate basic math and counting skills
* Demonstrates interpersonal communication skills, both written and verbal
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
Education
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at ***************************** or connect with us on Facebook, Instagram and Twitter.
Nearest Major Market: Columbus
Nearest Secondary Market: Dublin
This job requires a 3am availability.
is 18 years.
We are looking for a Baker/Finisher that can come in to work at 3am and has a passion for providing excellent baked goods and a great guest experience. They will be responsible for baking and finishing the Company's baked good items, including donuts, bagels, croissants, etc. They will be expected to execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to guests. We encourage positive, motivated people to join a team that aims to provide a welcoming environment for our guests and employees to feel happy and enjoy the best coffee and baked goods around.
Baker/Finishers ensure Brand production standards and systems are executed on their shift and transition to crew position when production levels are complete for day.
They must be punctual, attentive to detail, and highly reliable. The Baker/Finisher strives to maintain a consistently high level of product quality, an exceptionally clean work environment, and optimum output with minimum waste. They must be able to multi-task, adhere to product recipes/specifications, and have a strong work ethic, and demonstrate a commitment to company product, service, and food safety standards.
If you enjoy free coffee and meal discounts, along with sharing your creativity and skills in a variety of ways, becoming a Baker/Finisher for Dunkin Donuts is a great career choice. We are committed to making our guests' day by serving them with quality products in a great team atmosphere.
"You are applying for work with a franchisee of Dunkin' Donuts /Baskin-Robbins, not Dunkin' Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees."
If you are looking for a fun, rewarding job than this position is for you! The Baker position is an excellent opportunity for anyone looking to develop and/or use existing baking skills and experience to work in a fun setting, or, for those looking for opportunity to move into a management role. We are constantly looking for opportunity to promote from within. If either of those excites you then please apply!
Responsibilities Include:
Ensuring a Quality Product & Outstanding Customer Experience - You will have the opportunity to make a wide range of our famous Dunkin' breads, pastries and other baked products. As a Baker you will be trained to follow and complete a daily par sheet, produce quality baked goods that adhere to Dunkin Donuts guidelines and ensure company safety and cleanliness standards. Bakers will be responsible for maintaining strict health department and company food safety standards through proper food handling and cleanliness requirements. You'll love our hands-on approach to training. We want you to be successful!
Qualifications & Skills:
Self-motivated/managed - able to work within a specific schedule and multi task as you will work overnight and early morning hours with little or no supervision.
Able to handle physical requirements - This position requires bending, kneeling, lifting up to 50 pounds, standing for long periods of time, and working at a fast pace for eight hours or more at a time.
Highly trainable/coachable - You will also be required to take direction and adjust to changing par levels. Respond to training that ensures ability to use and learn to use a wide array of baking and kitchen equipment and tools.
Possess basic reading, and math skills.
Good communication & customer service skills - You will provide excellent customer service by interacting with the public in a friendly, upbeat and outgoing manner.
Flexibility/Desire to Learn other Functions/Positions - Bakers will be required to work in other positions inside the operation and be relied on to work other positions as needed.
Bakers must be over 18 years of age
Baker
Minerva Park, OH jobs
This job requires a 3am availability. is 18 years. We are looking for a Baker/Finisher that can come in to work at 3am and has a passion for providing excellent baked goods and a great guest experience. They will be responsible for baking and finishing the Company's baked good items, including donuts, bagels, croissants, etc. They will be expected to execute proper pre-bake, baking, and post-bake procedures in a timely fashion to produce consistent, high-quality finished baked products to guests. We encourage positive, motivated people to join a team that aims to provide a welcoming environment for our guests and employees to feel happy and enjoy the best coffee and baked goods around.
Baker/Finishers ensure Brand production standards and systems are executed on their shift and transition to crew position when production levels are complete for day.
They must be punctual, attentive to detail, and highly reliable. The Baker/Finisher strives to maintain a consistently high level of product quality, an exceptionally clean work environment, and optimum output with minimum waste. They must be able to multi-task, adhere to product recipes/specifications, and have a strong work ethic, and demonstrate a commitment to company product, service, and food safety standards.
If you enjoy free coffee and meal discounts, along with sharing your creativity and skills in a variety of ways, becoming a Baker/Finisher for Dunkin Donuts is a great career choice. We are committed to making our guests' day by serving them with quality products in a great team atmosphere.
"You are applying for work with a franchisee of Dunkin' Donuts /Baskin-Robbins, not Dunkin' Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees."
Company Introduction
Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.
Baker
Baker job at Aramark
Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!
**Long Description**
COMPENSATION: The Hourly rate for this position is $18.00 to $20.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of posting.
BENEFITS: Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources. Additional benefits may include retirement savings plans like 401(k) and paid days off such as parental leave and disability coverage. Benefits vary by location and are subject to any legal requirements or limitations, employee eligibility status, and where the employee lives and/or works. For more information about Aramark benefits, click here Aramark Careers - Benefits & Compensation
There is no predetermined application window for this position, the position will close once a qualified candidate is selected. Qualified applicants with arrest or conviction records will be considered for employment in accordance with all applicable laws, including, but not limited to all applicable Fair Chance Ordinances and Acts. For jobs in San Francisco, this includes the San Francisco Fair Chance Ordinance.
**Job Responsibilities**
+ Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
+ Cooks and prepare a variety of food according to production guidelines and standardized recipes
+ Sets up workstation with all needed ingredients and equipment
+ Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
+ Safely uses a variety of utensils including knives
+ Operates equipment such as ovens, stoves, slicers, mixers, etc.
+ Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
+ Arranges, garnishes, and portions food according to established guidelines
+ Properly stores food by adhering to food safety policies and procedures
+ Cleans and sanitizes work areas, equipment, and utensils
+ Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
+ Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
+ Ensures security of company assets
At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.
**Qualifications**
+ Experience as a cook or in a related role required
+ Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
+ Must be able to acquire food safety certification
+ Demonstrate basic math and counting skills
+ Demonstrates interpersonal communication skills, both written and verbal
This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
**Education**
**About Aramark**
**Our Mission**
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
**About Aramark**
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at ***************************** or connect with us on Facebook , Instagram and Twitter .
**Nearest Major Market:** Columbus
**Nearest Secondary Market:** Dublin
Baker (Retail)
Canfield, OH jobs
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Baker (Retail):
A Dunkin Donuts Baker will be responsible for making a wide range of breads, pastries and other baked products. As a Baker you will be required to follow and complete a daily par sheet, produce quality baked goods following strict Dunkin Donuts guidelines and ensure company safety and cleanliness standards. The Baker also needs to be able to handle the physical requirements of the position such as bending, kneeling, lifting up to 50 pounds, standing for long periods of time, and working at a fast pace for eight hours or more at a time.
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Crew Member for a Dunkin' Donuts franchisee is a great career choice. Our team is committed to making our guests' day by serving them with a great product and a smile. Everyone on our team works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, then apply today!
Responsibilities Include:
* Adhere to schedule and arrive ready to work on time as well as hold themselves accountable for their responsibilities throughout their shift.
* Holds the Guest as their highest priority and is responsive to their needs and requests
* Adhere to Brand standards and systems, delivering quality food and beverage to each guest.
* Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed.
* Complete all required training and support the training of other team members.
* Effectively execute restaurant standards and marketing initiatives.
* Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security.
* Prepare all donuts / baked goods following appropriate recipes and procedures
* Comply with all restaurant, Brand, and franchisee policies.
Qualifications:
* Must be able to fluently speak/read English
* Must be self-motivated, working overnight and early morning hours with little to no supervision
* Ability to multi-task with strong time management skills
* Capable of counting money and making change
* Able to operate restaurant equipment (minimum age requirements may apply)
* Guest Focus - anticipate and understand guests' needs and exceed their expectations.
* Outgoing personality and a smile
Benefits Include:
* Competitive Bi-Weekly Pay
* Employee Discounts - Coffee and Donuts are Free!
* Medical Insurance with Company contribution (full time employees)
* Advancement Opportunities
* Flexible Scheduling
If you are looking for a fun, rewarding job than this position is for you! The Baker position is an excellent opportunity for anyone looking to develop and/or use existing baking skills and experience to work in a fun setting, or, for those looking for opportunity to move into a management role. We are constantly looking for opportunity to promote from within. If either of those excites you then please apply!
Responsibilities Include:
Ensuring a Quality Product & Outstanding Customer Experience - You will have the opportunity to make a wide range of our famous Dunkin' breads, pastries and other baked products. As a Baker you will be trained to follow and complete a daily par sheet, produce quality baked goods that adhere to Dunkin Donuts guidelines and ensure company safety and cleanliness standards. Bakers will be responsible for maintaining strict health department and company food safety standards through proper food handling and cleanliness requirements. You'll love our hands-on approach to training. We want you to be successful!
Qualifications & Skills:
* Self-motivated/managed - able to work within a specific schedule and multi task as you will work overnight and early morning hours with little or no supervision.
* Able to handle physical requirements - This position requires bending, kneeling, lifting up to 50 pounds, standing for long periods of time, and working at a fast pace for eight hours or more at a time.
* Highly trainable/coachable - You will also be required to take direction and adjust to changing par levels. Respond to training that ensures ability to use and learn to use a wide array of baking and kitchen equipment and tools.
* Possess basic reading, and math skills.
* Good communication & customer service skills - You will provide excellent customer service by interacting with the public in a friendly, upbeat and outgoing manner.
* Flexibility/Desire to Learn other Functions/Positions - Bakers will be required to work in other positions inside the operation and be relied on to work other positions as needed.
* Bakers must be over 18 years of age
Company Introduction
Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.
If you are looking for a fun, rewarding job than this position is for you! The Baker position is an excellent opportunity for anyone looking to develop and/or use existing baking skills and experience to work in a fun setting, or, for those looking for opportunity to move into a management role. We are constantly looking for opportunity to promote from within. If either of those excites you then please apply!
Responsibilities Include:
Ensuring a Quality Product & Outstanding Customer Experience - You will have the opportunity to make a wide range of our famous Dunkin' breads, pastries and other baked products. As a Baker you will be trained to follow and complete a daily par sheet, produce quality baked goods that adhere to Dunkin Donuts guidelines and ensure company safety and cleanliness standards. Bakers will be responsible for maintaining strict health department and company food safety standards through proper food handling and cleanliness requirements. You'll love our hands-on approach to training. We want you to be successful!
Qualifications & Skills:
Self-motivated/managed - able to work within a specific schedule and multi task as you will work overnight and early morning hours with little or no supervision.
Able to handle physical requirements - This position requires bending, kneeling, lifting up to 50 pounds, standing for long periods of time, and working at a fast pace for eight hours or more at a time.
Highly trainable/coachable - You will also be required to take direction and adjust to changing par levels. Respond to training that ensures ability to use and learn to use a wide array of baking and kitchen equipment and tools.
Possess basic reading, and math skills.
Good communication & customer service skills - You will provide excellent customer service by interacting with the public in a friendly, upbeat and outgoing manner.
Flexibility/Desire to Learn other Functions/Positions - Bakers will be required to work in other positions inside the operation and be relied on to work other positions as needed.
Bakers must be over 18 years of age
If you are looking for a fun, rewarding job than this position is for you! The Baker position is an excellent opportunity for anyone looking to develop and/or use existing baking skills and experience to work in a fun setting, or, for those looking for opportunity to move into a management role. We are constantly looking for opportunity to promote from within. If either of those excites you then please apply!
Responsibilities Include:
Ensuring a Quality Product & Outstanding Customer Experience - You will have the opportunity to make a wide range of our famous Dunkin' breads, pastries and other baked products. As a Baker you will be trained to follow and complete a daily par sheet, produce quality baked goods that adhere to Dunkin Donuts guidelines and ensure company safety and cleanliness standards. Bakers will be responsible for maintaining strict health department and company food safety standards through proper food handling and cleanliness requirements. You'll love our hands-on approach to training. We want you to be successful!
Qualifications & Skills:
* Self-motivated/managed - able to work within a specific schedule and multi task as you will work overnight and early morning hours with little or no supervision.
* Able to handle physical requirements - This position requires bending, kneeling, lifting up to 50 pounds, standing for long periods of time, and working at a fast pace for eight hours or more at a time.
* Highly trainable/coachable - You will also be required to take direction and adjust to changing par levels. Respond to training that ensures ability to use and learn to use a wide array of baking and kitchen equipment and tools.
* Possess basic reading, and math skills.
* Good communication & customer service skills - You will provide excellent customer service by interacting with the public in a friendly, upbeat and outgoing manner.
* Flexibility/Desire to Learn other Functions/Positions - Bakers will be required to work in other positions inside the operation and be relied on to work other positions as needed.
* Bakers must be over 18 years of age
Company Introduction
Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.
Here at Dunkin' we'll teach you life skills from day one - whether Dunkin' is your first job or you're making it your career. You'll be surrounded and inspired by best-in-class mentors who are finding their way towards their passion. Because we know life never stops - neither does our commitment to helping you learn and grow. Join us, because Dunkin' runs on you and we'll be running beside you every step of the way.
MOVIN'
As a Baker/Store Opener, you'll help America Run on Dunkin' by expertly preparing food and ensuring your location is ready to open each day. Through community, collaboration, and taking life one coffee at a time, you will keep your guests coming back for more.
CARIN'
We have a fresh brew of benefits perfect for you. Discounted donuts, coffee, and the list below are only the beginning:
* Flexible Schedule
* Free Shift Meals*
* Best in Class Training & Continuous Learning
* Advancement Opportunities
* Paid Time Off*
* 401(k) Retirement Plan*
* Tuition Benefits*
* Medical, Dental, and Vision*
* Cash Referral Program
* Journey Wellbeing Support Tool
* PerkSpot Discount Program
* Recognition Program
* Slip Resistant Shoes Programs
* Community & Charitable Involvement
* Igniting Dreams Grant Program
WINNIN'
At Dunkin', you bring so much more to our day than just a great cup of coffee including:
* You are 18 years of age (or higher, per applicable law).
* You know what it takes to be in the smile-making business and have exceptional time management, attention to detail, and guest service skills.
* You're ALL IN' for starting your day bright and early and are ready to begin your workday at 3 am.
Not sure if your experience aligns? We encourage you to apply. Coffee-lover or not, all backgrounds are welcome here.
Dunkin' is an equal opportunity employer.
* Subject to availability and certain eligibility requirements.
If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a baker for a Dunkin' Donuts franchisee is a great career choice. Our team is committed
to making our guests' day by serving them with a great product, a smile, and
heck, maybe even a joke or two. Everyone on our team, from our franchisee to
our manager to our crewmembers, we work together and take pride in doing a good
job. If you are ready to roll up your sleeves and work with a winning team,
this is the right opportunity for you.
This is a 3rd shift position, and you must be 18 years or older.
If you are looking for a fun, rewarding job than this position is for you! The Baker position is an excellent opportunity for anyone looking to develop and/or use existing baking skills and experience to work in a fun setting, or, for those looking for opportunity to move into a management role. We are constantly looking for opportunity to promote from within. If either of those excites you then please apply!
Responsibilities Include:
Ensuring a Quality Product & Outstanding Customer Experience - You will have the opportunity to make a wide range of our famous Dunkin' breads, pastries and other baked products. As a Baker you will be trained to follow and complete a daily par sheet, produce quality baked goods that adhere to Dunkin Donuts guidelines and ensure company safety and cleanliness standards. Bakers will be responsible for maintaining strict health department and company food safety standards through proper food handling and cleanliness requirements. You'll love our hands-on approach to training. We want you to be successful!
Qualifications & Skills:
Self-motivated/managed - able to work within a specific schedule and multi task as you will work overnight and early morning hours with little or no supervision.
Able to handle physical requirements - This position requires bending, kneeling, lifting up to 50 pounds, standing for long periods of time, and working at a fast pace for eight hours or more at a time.
Highly trainable/coachable - You will also be required to take direction and adjust to changing par levels. Respond to training that ensures ability to use and learn to use a wide array of baking and kitchen equipment and tools.
Possess basic reading, and math skills.
Good communication & customer service skills - You will provide excellent customer service by interacting with the public in a friendly, upbeat and outgoing manner.
Flexibility/Desire to Learn other Functions/Positions - Bakers will be required to work in other positions inside the operation and be relied on to work other positions as needed.
Bakers must be over 18 years of age
Dunkin Baker
Lakewood, OH jobs
Bake required items
Clean
Prep store for opening
Train fellow crew
Assist with customer service as needed
Work schedule
8 hour shift
Dunkin Baker
Lakewood, OH jobs
* Bake required items
* Clean
* Prep store for opening
* Train fellow crew
* Assist with customer service as needed
Company Introduction
Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.
Here at Dunkin' we'll teach you life skills from day one - whether Dunkin' is your first job or you're making it your career. You'll be surrounded and inspired by best-in-class mentors who are finding their way towards their passion. Because we know life never stops - neither does our commitment to helping you learn and grow. Join us, because Dunkin' runs on you and we'll be running beside you every step of the way.
MOVIN'
As a Baker/Store Opener, you'll help America Run on Dunkin' by expertly preparing food and ensuring your location is ready to open each day. Through community, collaboration, and taking life one coffee at a time, you will keep your guests coming back for more.
CARIN'
We have a fresh brew of benefits perfect for you. Discounted donuts, coffee, and the list below are only the beginning:
* Flexible Schedule
* Free Shift Meals*
* Best in Class Training & Continuous Learning
* Advancement Opportunities
* Paid Time Off*
* 401(k) Retirement Plan*
* Tuition Benefits*
* Medical, Dental, and Vision*
* Cash Referral Program
* Journey Wellbeing Support Tool
* PerkSpot Discount Program
* Recognition Program
* Slip Resistant Shoes Programs
* Community & Charitable Involvement
* Igniting Dreams Grant Program
WINNIN'
At Dunkin', you bring so much more to our day than just a great cup of coffee including:
* You are 18 years of age (or higher, per applicable law).
* You know what it takes to be in the smile-making business and have exceptional time management, attention to detail, and guest service skills.
* You're ALL IN' for starting your day bright and early and are ready to begin your workday at 3 am.
Not sure if your experience aligns? We encourage you to apply. Coffee-lover or not, all backgrounds are welcome here.
Dunkin' is an equal opportunity employer.
* Subject to availability and certain eligibility requirements.
Baker
Chillicothe, OH jobs
If you are looking for a fun, rewarding job than this position is for you! The Baker position is an excellent opportunity for anyone looking to develop and/or use existing baking skills and experience to work in a fun setting, or, for those looking for opportunity to move into a management role. We are constantly looking for opportunity to promote from within. If either of those excites you then please apply!
Responsibilities Include:
Ensuring a Quality Product & Outstanding Customer Experience - You will have the opportunity to make a wide range of our famous Dunkin' breads, pastries and other baked products. As a Baker you will be trained to follow and complete a daily par sheet, produce quality baked goods that adhere to Dunkin Donuts guidelines and ensure company safety and cleanliness standards. Bakers will be responsible for maintaining strict health department and company food safety standards through proper food handling and cleanliness requirements. You'll love our hands-on approach to training. We want you to be successful!
Qualifications & Skills:
Self-motivated/managed - able to work within a specific schedule and multi task as you will work overnight and early morning hours with little or no supervision.
Able to handle physical requirements - This position requires bending, kneeling, lifting up to 50 pounds, standing for long periods of time, and working at a fast pace for eight hours or more at a time.
Highly trainable/coachable - You will also be required to take direction and adjust to changing par levels. Respond to training that ensures ability to use and learn to use a wide array of baking and kitchen equipment and tools.
Possess basic reading, and math skills.
Good communication & customer service skills - You will provide excellent customer service by interacting with the public in a friendly, upbeat and outgoing manner.
Flexibility/Desire to Learn other Functions/Positions - Bakers will be required to work in other positions inside the operation and be relied on to work other positions as needed.
Bakers must be over 18 years of age
Supplemental pay
Tips
Benefits
Paid training
At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the right spot. We're here to help you succeed every day, in every way.
Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it!
What's In It for You?
Competitive pay & eligible for team tips
Free on-shift meals & unlimited fountain beverages
Flexible & reliable scheduling
Paid vacation, sick time, and holidays for full-time team members
Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
Career advancement & leadership development opportunities
Tuition discounts
Perks & rewards for team members
Team member assistance program
And much, much more!
Bakers will perform their duties at their specific bakery-cafe(s), ensuring we are stocked with the delicious pastries and breads that define our brand.
As a Baker at Panera, Your Role Includes:
Bake all bread selections and pastries your bakery-cafe(s) needs daily.
Maintain our high standards for flavor and quality.
Perform stocking, food prep, cleaning, and sanitation tasks.
Strictly adhere to health and food safety standards.
Assist and support your manager and team as needed.
Help build our Culture of warmth, belonging, growth, and trust.
This Opportunity Is for You If:
You are at least 18 years of age.
Ability to work and learn in a fast-paced environment.
Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law).
This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities.
Any job offer for this position is conditional upon the results of a background check.
While performing this job, the Baker role is regularly required to:
Ability to lift and carry 50 pounds.
Ability to push and pull objects up to 25 pounds.
Capability to stand up to 6 hours.
Use their hands to handle, control, or feel objects, tools, or controls.
Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others!
__
Equal Opportunity Employer: Disabled/Veterans
The actual pay offered will be determined by multiple factors, including but not limited to the candidate's relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.
600970 Sandusky, OH - Milan Road
Auto-ApplyA Dunkin' Baker will be responsible for making a wide range of donuts, breads, pastries and other baked products. The Baker position will require someone who is self-motivated, able to work within a specific schedule, able to multi task and able to work overnight and early morning hours with little or no supervision.
As a Baker you will be required to follow and complete a daily par sheet, produce quality baked goods following strict Dunkin' guidelines and ensure company safety and cleanliness standards. Bakers will be responsible for maintaining strict health department and company food safety standards through proper food handling and cleanliness requirements.
The Baker also is required to take direction and adjust to changing par levels. Bakers must possess basic reading, and math skills.
Bakers will also need to have good communication skills and the ability to interact with the public in a friendly, upbeat and outgoing manner. Bakers will be required to work in other positions inside the operation and be able to switch back and forth between positions as needed.
Bakers must be over 18 years of age and possess the ability to use and learn to use a wide array of baking and kitchen equipment and tools.
Availability:
All positions require open availability and no special accommodations can be made or guaranteed. Crew Schedules are determined by business needs therefore all schedules must be flexible.
Physical Requirements:
Physical requirements include standing up to 8 hours during a shift and able to lift up to 50 pounds, including bending and kneeling.
Requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists.
Baker/Finisher
North Randall, OH jobs
Dunkin' Donuts is now seeking energetic new employees to join our fun and fast-paced environment. So whether you're looking to begin a fulfilling career or you just want to pick up some extra cash with a part-time job, Dunkin' Donuts has the right job for you, that is, if you're right for us. We're looking for Baker / Finishers who are ...
* Accountable. Go ahead and call us perfectionists - we consider it a compliment. Our employees have a keen eye for cleanliness and organization, practice responsible cash and register management, and have a commitment to consistency when it comes to the production of high quality food and drink.
* Forward thinking. Come fuel your future at Dunkin' Donuts. We offer great opportunities for advancement, and many of the people who now manage and own our stores started at the ground floor. Along with this career development opportunity comes competitive wages and an attractive benefits package.
Benefits:
* Flexible Schedule
* Health Insurance
* Pay Increase after 90 days
* Free Specialty Beverage/Meal during shift
* Discounts even when you're not working
* Room to grow from within as many new locations are in development currently or the existing ones
This Dunkin' Donuts restaurant is independently owned and operated under a franchise granted by DD Franchising LLC.
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
The Dunkin' Donuts trademarks, logos and designs are trademarks of DD IP Holder, LLC. Used under license
Our Panera cafes are upscale, friendly cafes which feature freshly baked breads and pastries. We serve made-to-order soups, salads and sandwiches as well as specialty espresso beverages. We're known for our artisan breads, quality soups, salads and sandwiches, resulting in a grease and alcohol-free environment for our team members.
We take pride in every aspect of our work and perform it with energy and enthusiasm. We need strong team players, with a commitment to serving our guests and creating the warm and friendly atmosphere that Panera is known for.
The Baker Position is responsible for providing legendary high quality baked products for our guests, while ensuring a clean, fast and friendly cafe environment. Bakers are self-directed workers who have a passion for detail with a flair for creating delicious and nutritious baked goods.
What else is in it for you? A lot! Competitive pay, meal discounts, paid time off, insurance options, daily pay program* and flexible scheduling. We're passionate about you and want you on our team!
* Daily Pay is not available in the State of California
* Physical Standards: Ability to stand and exert mobility in a fast-pace environment for up to eight (8) hours in length; frequent reaching, bending, squatting and stooping; ability to safely lift and carry up to 50 pounds repetitively
For a copy of Flynn Group's Workplace Privacy Notice, please visit
*********************************