Baker's assistant vs pastry baker

The differences between baker's assistants and pastry bakers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 6-12 months to become both a baker's assistant and a pastry baker. Additionally, a pastry baker has an average salary of $32,209, which is higher than the $28,597 average annual salary of a baker's assistant.

The top three skills for a baker's assistant include bakery products, customer service and cake orders. The most important skills for a pastry baker are food safety, culinary, and mixers.

Baker's assistant vs pastry baker overview

	Baker's Assistant	Pastry Baker
Yearly salary	$28,597	$32,209
Hourly rate	$13.75	$15.49
Growth rate	8%	8%
Number of jobs	7,530	7,096
Job satisfaction	-	-
Most common degree	High School Diploma, 34%	Associate Degree, 42%
Average age	42	42
Years of experience	12	12

Baker's assistant vs pastry baker salary

Baker's assistants and pastry bakers have different pay scales, as shown below.

	Baker's Assistant	Pastry Baker
Average salary	$28,597	$32,209
Salary range	Between $20,000 And $39,000	Between $24,000 And $42,000
Highest paying City	Daly City, CA	West Sacramento, CA
Highest paying state	New Hampshire	Washington
Best paying company	Houston Methodist	Hyatt Hotels
Best paying industry	Retail	Retail

Differences between baker's assistant and pastry baker education

There are a few differences between a baker's assistant and a pastry baker in terms of educational background:

	Baker's Assistant	Pastry Baker
Most common degree	High School Diploma, 34%	Associate Degree, 42%
Most common major	Culinary Arts	Culinary Arts
Most common college	-	-

Baker's assistant vs pastry baker demographics

Here are the differences between baker's assistants' and pastry bakers' demographics:

	Baker's Assistant	Pastry Baker
Average age	42	42
Gender ratio	Male, 39.4% Female, 60.6%	Male, 40.6% Female, 59.4%
Race ratio	Black or African American, 9.8% Unknown, 5.4% Hispanic or Latino, 16.7% Asian, 8.4% White, 58.9% American Indian and Alaska Native, 0.8%	Black or African American, 8.6% Unknown, 5.5% Hispanic or Latino, 21.6% Asian, 10.2% White, 53.5% American Indian and Alaska Native, 0.6%
LGBT Percentage	6%	6%

Differences between baker's assistant and pastry baker duties and responsibilities

Baker's assistant example responsibilities.

Manage inventory of ingredients and culinary supplies.
Help cashiers neatly arrange groceries inside each customer's shopping cart with cardboard boxes.
Ring up sales on the POS system and process credit card and cash payments.
Apply icings, or other toppings to bake goods, using spatulas or brushes.
Assist customers with self checkout, bag groceries, help customers to there cars if need
Process customer transaction on POS system with proper procedures and with proper cash handling mechanics.

Pastry baker example responsibilities.

Manage inventory of ingredients and culinary supplies.
Use of mixers, and sheeter for fold doughs.
Prepare recipes for a variety of bake items including cookies, pies, cakes, short breads, and muffins.
Prepare glazes and dough, baking cinnamon rolls, baking bacon, creating donuts, piping, preparing pastry frosting and inventory
Work independently to replenish product to pars -mix and portion muffins, scones, cookies, pies, cakes, etc.
Prepare donuts following instructions and safety guidelines.

Baker's assistant vs pastry baker skills

Common baker's assistant skills

Bakery Products, 20%
Customer Service, 14%
Cake Orders, 13%
Kitchen Equipment, 12%
Food Preparation, 10%
Donuts, 5%

Common pastry baker skills

Food Safety, 31%
Culinary, 26%
Mixers, 13%
Kitchen Appliances, 8%
Kitchen Equipment, 6%
Customer Service, 2%