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Bartender server vs food runner

The differences between bartender servers and food runners can be seen in a few details. Each job has different responsibilities and duties. Additionally, a bartender server has an average salary of $32,591, which is higher than the $25,536 average annual salary of a food runner.

The top three skills for a bartender server include bartending, POS and non-alcoholic beverages. The most important skills for a food runner are cleanliness, wine, and culinary.

Bartender server vs food runner overview

Bartender ServerFood Runner
Yearly salary$32,591$25,536
Hourly rate$15.67$12.28
Growth rate18%14%
Number of jobs106,784240,853
Job satisfaction--
Most common degreeBachelor's Degree, 44%High School Diploma, 38%
Average age3423
Years of experience2-

What does a bartender server do?

Bartender servers are employees who work in the restaurant's bar area. They are responsible for assembling customers' drink orders and serving these to customers. They should be sound drink mixers and must be familiar with cocktail combinations and other mixes. They should also know the ingredients of the restaurant's drinks and should be able to use alternatives should specific components be unavailable. Some bartender servers engage in flairtending, a way of mixing drinks that entertains the guests waiting for their drinks.

What does a food runner do?

Food Runners are responsible for assisting waitstaff on serving customers at a restaurant or similar establishment. Among their duties include maintaining cleanliness in particular areas, setting tables, refilling drinks, assisting customers with everything that they need, and coordinating with the workforce in and out of the kitchen. Furthermore, Food Runners need to ensure that all deliveries are accurate according to what is ordered by a customer. It is essential to stay presentable and helpful at all times as the main priority is customer satisfaction.

Bartender server vs food runner salary

Bartender servers and food runners have different pay scales, as shown below.

Bartender ServerFood Runner
Average salary$32,591$25,536
Salary rangeBetween $23,000 And $46,000Between $18,000 And $34,000
Highest paying CityEdmonds, WASeattle, WA
Highest paying stateHawaiiVermont
Best paying companyEarth FareUniversity of Massachusetts Boston
Best paying industryHospitalityHospitality

Differences between bartender server and food runner education

There are a few differences between a bartender server and a food runner in terms of educational background:

Bartender ServerFood Runner
Most common degreeBachelor's Degree, 44%High School Diploma, 38%
Most common majorBusinessBusiness
Most common college--

Bartender server vs food runner demographics

Here are the differences between bartender servers' and food runners' demographics:

Bartender ServerFood Runner
Average age3423
Gender ratioMale, 33.8% Female, 66.2%Male, 59.0% Female, 41.0%
Race ratioBlack or African American, 5.9% Unknown, 6.1% Hispanic or Latino, 18.4% Asian, 3.8% White, 65.2% American Indian and Alaska Native, 0.6%Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%
LGBT Percentage8%8%

Differences between bartender server and food runner duties and responsibilities

Bartender server example responsibilities.

  • Use micros, handle money, give change, manage bar cost, keep good customer relations to gain repeat business.
  • Direct bartending operations, seamless beverage services, inventory management and customer service.
  • Provide efficient hands-on food and beverage delivery while successfully upselling food and beverage orders.
  • Optimize bar revenue by upselling drinks and facilitating repeat business by cultivating relationships to encourage repeat patronage.
  • Fast pace serving customers, bartender on occasion, put orders in micros and get people their checks in a timely matter
  • Experience utilizing POS system quickly and accurately.
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Food runner example responsibilities.

  • Manage labor and design of numerous weddings, banquets, buffets, and the restaurant floor.
  • Manage event reservations and party requests, inform customers about upcoming events and specials.
  • Provide excellent customer service to guests by describing and suggesting culinary options
  • Greet customers and prepare drinks (tea, smoothies).
  • Expedite the kitchen to ensure food leaves fast and accurately.
  • Demonstrate strong computational skills for tendering receipt of payments from clients.
  • Show more

Bartender server vs food runner skills

Common bartender server skills
  • Bartending, 15%
  • POS, 10%
  • Non-Alcoholic Beverages, 9%
  • Fine Dining, 7%
  • Drink Orders, 5%
  • Customer Service, 5%
Common food runner skills
  • Cleanliness, 20%
  • Wine, 9%
  • Culinary, 7%
  • Food Orders, 6%
  • Fine Dining, 5%
  • Food Handling, 5%

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