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Competitor Summary. See how Big Red F Restaurants compares to its main competitors:

  • Quality Branded has the most employees (3,000).
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Big Red F Restaurants vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1994
4.0
Boulder, CO1$8.5M210
-
3.7
Denver, CO1$2.7M84
1999
3.6
Kalamazoo, MI1$5.2M350
1926
4.6
Houston, TX1$150.0M750
-
4.1
Austintown, OH1$1.3M25
1979
4.2
Atlanta, GA1$48.0M64
Select Restaurants
1992
3.6
Cleveland, OH2$1.0M20
Hyde Park Restaurant Group
-
3.9
Beachwood, OH1$410,00010
1990
3.9
--$21.4M360
1897
3.9
--$14.0M114
2007
2.9
New York, NY1$12.0M3,000
1989
4.3
Los Angeles, CA4$18.6M2,872
1977
4.1
Boston, MA8$125.5M3,000
1983
3.8
Houston, TX1$11.6M875
1977
3.8
Edina, MN3$110.0M3,000
Michael's On East
1987
3.1
Sarasota, FL1$510,0008
Lucas Park Grille
-
3.4
Saint Louis, MO1$550,00012
Sage American Kitchen
-
3.9
New York, NY1$27.0M10
Food Fight Restaurant Group
-
3.9
De Pere, WI1$370,0007
1997
3.7
Cambridge, MA1$16.2M1,200
Blue Restaurant & Bar
-
3.8
Charlotte, NC1$710,0007

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Big Red F Restaurants salaries vs competitors

Compare Big Red F Restaurants salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Big Red F Restaurants
$36,937$17.76-

Compare Big Red F Restaurants job title salaries vs competitors

CompanyHighest salaryHourly salary
Big Red F Restaurants
$53,444$25.69
Smith & Wollensky
$62,739$30.16
Palm Management
$60,049$28.87
Blue Restaurant & Bar
$59,150$28.44
The Tavern Hospitality Group
$56,728$27.27
Hyde Park Restaurant Group
$55,684$26.77
Michael's On East
$54,615$26.26
Wine Down LLC
$54,426$26.17
Lucas Park Grille
$52,347$25.17
Bone's Restaurants
$49,166$23.64
Buckhead Life Restaurant Group
$48,808$23.47
Red Star FC
$48,265$23.20
Marco's Mexican Restaurants Inc
$47,644$22.91
John Harvards
$46,148$22.19
Food Fight Restaurant Group
$46,096$22.16
Parasole Restaurants
$41,537$19.97
Patina Restaurant Group
$41,049$19.73
Millennium Restaurant Group
$37,491$18.02
Select Restaurants
$36,673$17.63
Sage American Kitchen
$35,956$17.29

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Big Red F Restaurants and similar companies CEOs

CEOBio

Pete Pascuzzi is a Chief Executive Officer at Mexican Restaurants Inc and is based in Garland, Texas. He has worked as Senior Director Of Operations at Angela Burger; Chief Operating Officer at PERKINS & MARIE CALLENDER'S, LLC; and Managing Partner at Fast & Huge Burger King Restaurants. Pete attended University of Missouri Kansas City between 1969 and 1973.

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