Catering associate vs fountain server

The differences between catering associates and fountain servers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a catering associate has an average salary of $31,648, which is higher than the $27,915 average annual salary of a fountain server.

The top three skills for a catering associate include patients, tray assembly and allergies. The most important skills for a fountain server are customer service, clean tables, and POS.

Catering associate vs fountain server overview

	Catering Associate	Fountain Server
Yearly salary	$31,648	$27,915
Hourly rate	$15.22	$13.42
Growth rate	9%	9%
Number of jobs	3,045	75,201
Job satisfaction	-	-
Most common degree	High School Diploma, 34%	High School Diploma, 33%
Average age	42	42
Years of experience	-	-

Catering associate vs fountain server salary

Catering associates and fountain servers have different pay scales, as shown below.

	Catering Associate	Fountain Server
Average salary	$31,648	$27,915
Salary range	Between $26,000 And $38,000	Between $20,000 And $37,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between catering associate and fountain server education

There are a few differences between a catering associate and a fountain server in terms of educational background:

	Catering Associate	Fountain Server
Most common degree	High School Diploma, 34%	High School Diploma, 33%
Most common major	Business	Business
Most common college	-	-

Catering associate vs fountain server demographics

Here are the differences between catering associates' and fountain servers' demographics:

	Catering Associate	Fountain Server
Average age	42	42
Gender ratio	Male, 30.4% Female, 69.6%	Male, 33.5% Female, 66.5%
Race ratio	Black or African American, 7.6% Unknown, 4.9% Hispanic or Latino, 14.6% Asian, 7.8% White, 64.5% American Indian and Alaska Native, 0.7%	Black or African American, 3.7% Unknown, 4.5% Hispanic or Latino, 17.5% Asian, 9.3% White, 64.4% American Indian and Alaska Native, 0.6%
LGBT Percentage	7%	7%

Differences between catering associate and fountain server duties and responsibilities

Catering associate example responsibilities.

Manage and prioritize restaurant reservations.
Take patients menu selections as allowed on prescribe diet in accordance with food allergies and sensitivities.
Maintain cleanliness of work areas and complete closing duties (including restocking foods and snacks for patients).
Monitor staff to ensure HACCP and proper sanitation.
Used computer system to access patient records which contain details of allergies, diet restrictions, and doctors/nurses comments.
Collect and process meal order information from patients into the computerized menu system.

Fountain server example responsibilities.

Manage event reservations and party requests, inform customers about upcoming events and specials.
Establish a positive relationship with co-workers and managers through a solid work ethic, positive attitude, punctuality and dependability.
Develop credibility and confidence with VIP guests by maintaining confidentiality and complying with company standards.

Catering associate vs fountain server skills

Common catering associate skills

Patients, 29%
Tray Assembly, 8%
Allergies, 7%
Tray Delivery, 6%
Hippa, 5%
Patient Food Service, 5%

Common fountain server skills

Customer Service, 51%
Clean Tables, 40%
POS, 9%

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Food Preparation and Restaurant Industry
Catering Associate
Catering Associate vs Fountain Server

Updated January 8, 2025

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