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Ceviche Tapas main competitors are matchbox food group, Del Frisco's Restaurant Group, and FOX Sports Grill.

Competitor Summary. See how Ceviche Tapas compares to its main competitors:

  • Del Frisco's Restaurant Group has the most employees (6,595).
  • Employees at matchbox food group earn more than most of the competitors, with an average yearly salary of $38,678.
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Ceviche Tapas vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1997
3.8
Tampa, FL1$1.8M46
1996
4.1
Denver, CO1$22.0M750
1992
4.1
Houston, TX1$8.5M180
2002
4.0
Washington, DC1$6.6M189
-
3.8
New York, NY1$6.7M135
-
4.0
The Woodlands, TX16$20.0M459
1965
4.5
Winter Park, FL13$468.0M6,102
2001
4.2
Atlanta, GA30$200.0M3,000
-
3.7
New York, NY2$1.8M75
1990
4.4
Boston, MA50$461.4M50
1997
4.0
Tampa, FL1$3.7M39
1998
3.4
Atlanta, GA1$3.0M50
2003
4.4
Orlando, FL1$28.0M750
-
3.9
San Rafael, CA8$38.1M1,200
1981
4.5
Southlake, TX15$361.4M6,595
1993
4.0
-1$9.2M350
Mitchell's Fish Market
1998
4.1
Houston, TX2$70.3M10
1984
4.1
New York, NY2$100.0M1,500
2005
4.2
Andover, MA1$10.0M299
Slater's 50/50
2009
3.7
Anaheim, CA1$12.7M6
-
3.7
San Diego, CA2$920,00044

Rate how well Ceviche Tapas differentiates itself from its competitors.

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Ceviche Tapas salaries vs competitors

Among Ceviche Tapas competitors, employees at matchbox food group earn the most with an average yearly salary of $38,678.

Compare Ceviche Tapas salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Ceviche Tapas
$37,202$17.89-
Sullivan's Steakhouse
$33,953$16.32-
Trulucks
$36,609$17.60-
matchbox food group
$38,678$18.60-
P.J. Clarke's
$37,657$18.10-
Del Frisco's Grille
$35,211$16.93-

Compare Ceviche Tapas job title salaries vs competitors

CompanyHighest salaryHourly salary
Ceviche Tapas
$46,470$22.34
Slater's 50/50
$49,755$23.92
Piatti Ristorante
$47,951$23.05
Trulucks
$47,749$22.96
FOX Sports Grill
$47,649$22.91
The Oceanaire
$47,319$22.75
P.J. Clarke's
$46,678$22.44
Mitchell's Fish Market
$46,537$22.37
Jaleo
$46,313$22.27
Bobby Van's Steakhouse
$45,199$21.73
matchbox food group
$44,907$21.59
Jackson's Bistro Bar & Sushi
$44,102$21.20
Ruth's Chris Steak House
$44,031$21.17
Del Frisco's Restaurant Group
$43,388$20.86
The Capital Grille
$42,006$20.20
Sullivan's Steakhouse
$41,701$20.05
Del Frisco's Grille
$41,630$20.01
Seasons 52
$41,534$19.97
Ted's Montana Grill
$41,526$19.96
Burtons Grill
$41,042$19.73

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Ceviche Tapas demographics vs competitors

Compare gender at Ceviche Tapas vs competitors

Job titleMaleFemale
Rosa Mexicano51%49%
Del Frisco's Restaurant Group52%48%
The Oceanaire59%41%
Ruth's Chris Steak House60%40%
Ceviche Tapas--

Compare race at Ceviche Tapas vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
57%20%12%7%3%
8.7
46%30%13%7%4%
9.3
58%16%14%7%4%
9.9
59%17%13%7%4%
8.9

Ceviche Tapas and similar companies CEOs

CEOBio

Mr. Abdallah has served as a member of our Advisory Board since March 2011. Mr. Abdallah has served as the Chief Executive Officer of Romano's Macaroni Grill, a privately-held restaurant concept, since 2010. Mr. Abdallah has also served as a member of the Board of Directors of California Pizza Kitchen, Inc. since 2011. Prior to joining Romano's Macaroni Grill, Mr. Abdallah served as Chief Executive Officer of Restaurants Unlimited Inc., a privately-held multi-concept restaurant company, from 2009 to 2010. Prior to joining Restaurants Unlimited, Mr. Abdallah served as the Chief Executive Officer and Co-Founder of Fired Up, Inc., the parent company of U.S.-based casual dining concept Carino's Italian, from 1997 to 2008.

Norman Abdallah
Del Frisco's Grille

George McKerrow Jr.
Ted's Montana Grill

George McKerrow is a Chief Executive Officer at Ted's Montana Grill. He has worked as Board Member at RARE HOSPITALITY INTERNATIONAL INC and Chairman at RARE HOSPITALITY INTERNATIONAL INC.

Ty is a ''lifer'' in the restaurant business. Beginning as a fry cook at 15, there is not a position that he has not held-fry cook, grill cook, busser, waiter, bartender, manager, owner. His 24 years as an owner of multiple restaurants has given him the knowledge and experience to lead the company's growth strategy to include real estate, capital raising, team building, and general PMA (see icons). Ty has an undying passion for restaurants and a love for great food!

Gene Lee
Seasons 52

Ceviche Tapas competitors FAQs

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