Concession worker vs cafeteria server

The differences between concession workers and cafeteria servers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a cafeteria server has an average salary of $29,674, which is higher than the $26,007 average annual salary of a concession worker.

The top three skills for a concession worker include food handling, food service and customer service. The most important skills for a cafeteria server are clean kitchen, quality customer service, and portion control.

Concession worker vs cafeteria server overview

	Concession Worker	Cafeteria Server
Yearly salary	$26,007	$29,674
Hourly rate	$12.50	$14.27
Growth rate	14%	14%
Number of jobs	21,780	74,546
Job satisfaction	-	-
Most common degree	High School Diploma, 41%	High School Diploma, 41%
Average age	23	23
Years of experience	-	-

Concession worker vs cafeteria server salary

Concession workers and cafeteria servers have different pay scales, as shown below.

	Concession Worker	Cafeteria Server
Average salary	$26,007	$29,674
Salary range	Between $19,000 And $34,000	Between $23,000 And $37,000
Highest paying City	Saratoga Springs, NY	-
Highest paying state	Maine	-
Best paying company	Monroe County	-
Best paying industry	Professional	-

Differences between concession worker and cafeteria server education

There are a few differences between a concession worker and a cafeteria server in terms of educational background:

	Concession Worker	Cafeteria Server
Most common degree	High School Diploma, 41%	High School Diploma, 41%
Most common major	Business	Business
Most common college	-	-

Concession worker vs cafeteria server demographics

Here are the differences between concession workers' and cafeteria servers' demographics:

	Concession Worker	Cafeteria Server
Average age	23	23
Gender ratio	Male, 39.9% Female, 60.1%	Male, 28.7% Female, 71.3%
Race ratio	Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%	Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%
LGBT Percentage	8%	8%

Differences between concession worker and cafeteria server duties and responsibilities

Concession worker example responsibilities.

Fast pace job with accuracy and math skills require.
Add value by upselling the products by size and additional products.
Handle face to face customer transactions, utilizing POS system to take orders.
Used a POS (point of sales) system to correctly record customer orders and ensure accurate billing.
Maintain cleanliness and presentation of theater lobby and screening auditoriums.
Supervise storage and refrigeration areas to ensure cleanliness and sanitation.

Cafeteria server example responsibilities.

Manage event reservations and party requests, inform customers about upcoming events and specials.
Establish a positive relationship with co-workers and managers through a solid work ethic, positive attitude, punctuality and dependability.
Develop credibility and confidence with VIP guests by maintaining confidentiality and complying with company standards.

Concession worker vs cafeteria server skills

Common concession worker skills

Food Handling, 26%
Food Service, 24%
Customer Service, 20%
Cash Handling, 6%
Excellent Guest, 5%
Steam Tables, 4%

Common cafeteria server skills

Clean Kitchen, 37%
Quality Customer Service, 21%
Portion Control, 14%
Food Products, 8%
Service Line, 7%
Kitchen Equipment, 7%

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Food Preparation and Restaurant Industry
Concession Worker
Concession Worker vs Cafeteria Server

Updated January 8, 2025

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