Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-oriented environment. Our restaurants are the heart and soul of our company, and we believe our people are the recipe for success. You will:
Support in creating a vibrant and welcoming environment for our guests.
Preparing all dishes to meet company recipes and standards
Guiding Kitchen Team and assisting with their training
Performing all Back of House responsibilities
Qualifications Education and Experience:
Some high school
Prefer some Operations experience Food Safety:
Local/municipal requirements, such as Food Handler certification, acquired at applicant's own expense
How we reward you:**
Flexible schedules
Great pay
Free meals while working at Panda
Medical, Vision, Dental, Voluntary Short-Term Disability, Cancer Income Protection insurance for full-time associates
Health Care and Dependent Care Flexible Spending accounts
401K with company match
Vacation, sick leave, bereavement/funeral leave and Leave Share Program for eligible associates
Associate discounts for many brands
Referral bonus for eligible associates
Opportunity to give back to your community
Hands-on paid training to prepare you for success
On-Going Career & Leadership Development
Opportunities for growth into management positions
Pre-Tax Dependent Care Flexible Spending Account
Please refer to ***************************************************************** for details.
**Candidates must meet, and continue to meet if employed, eligibility requirements for each benefit to qualify.
ADA Statement:
While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.
Panda Strong since 1983:
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it's impacting our team or the communities we work in, we're proud to be an organization that embraces family values.
You're wanted here:
We value diversity in all forms and know the strength it brings. Workplace equality allows for creative ideas to bloom, diverse points of view to be heard, and improves overall happiness. We like the sound of that.
Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodations. If there is a reason you believe you require an accommodation, please reach out to our accommodation team vie email at ********************.
ADA Statement:
While performing duties, counter areas are often hot with steam from steam table and food vapors. Workspace is restricted and employees are generally expected to remain standing for long periods of time. Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast-paced work environment, have effective verbal communication skills, ability to adapt to a dynamic environment with changing priorities, and the ability to manage conflicts/difficult situations.
Panda Strong since 1983:
Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. With close to 2,300 locations globally, we continue our mission of delivering exceptional Asian dining experiences by building an organization where people are inspired to better their lives. Whether it's impacting our team or the communities we work in, we're proud to be an organization that embraces family values.
You're wanted here:
We value diversity in all forms and know the strength it brings. Workplace equality allows for creative ideas to bloom, diverse points of view to be heard, and improves overall happiness. We like the sound of that.
Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status. Additionally, Panda Restaurant Group, Inc. complies with all federal, state, and local laws regarding requests for workplace accommodations. If there is a reason you believe you require an accommodation, please reach out to our accommodation team vie email at ********************.
$20k-25k yearly est. 3d ago
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Cook needed for new Airport Lounge!
Plaza Premium Group
Cook job in Dallas, TX
Cook needed for brand new Airport Lounge!
DFW Airport - Terminal D
Plaza Premium Group
Pay: $20.00 per hour
Plaza Premium Group is the global leader in airport lounges and hospitality! With over 25 years of experience, we are redefining travel by creating seamless, world-class airport experiences in over 350 locations worldwide. From award-winning lounges to premium airport services, we take pride in delivering exceptional comfort, convenience, and care to travelers. As a dynamic and fast-growing company, we offer exciting career opportunities, a diverse and inclusive workplace, and the chance to be part of a team that's shaping the future of travel. If you're passionate about hospitality and thrive in a fast-paced, customer-focused environment, we'd love to have you on board!
As a Cook, you produce all assigned items in an efficient and consistent manner while following the specifications, recipes, and techniques of the company in the kitchen of one of PPG's flagship Airport Lounge Brands located in the DFW Airport Terminal D. Your main focus is to deliver a pleasant dining experience to our customers.
You will comply with safety and cleanliness standards. To be successful in this role, you should be able to deliver quality food on time.
Food prep:
Prepare food according to menu and portion standards, ensure food quality is maintained, food presentation is as per set standards and consistent at all times.
Make adjustments to food items to accommodate guests with allergies or specific dietary concerns wherever possible.
Control daily food portions according to company standard to prevent and reduce food waste.
Cleanliness:
Wash and clean appliances in the kitchen after every use, such as pots, and pans, mixer, etc. Always ensure that you clean and sanitize your personal work area before shift ends.
Keep kitchen areas clean and dry at all times. Cleaning and mopping kitchen floors, especially in the event that items are spilled, washing dishes, sanitizing surfaces, and removing and discarding trash as needed throughout and at the end of your shift.
Maintain good hygiene when preparing foods and ensure that kitchen and storage areas are always cleaned and well maintained and follow food safety guidelines.
Stock:
Maintain inventory stocking and records of food and supplies.
Unload and store deliveries of food items.
Strictly follow FIFO - Frist In, First Out order. To label food items with the dates and put the older foods in front or on top so that you use them first.
Monitor Knife Count: All sharp objects and knives are to be counted and recorded on the knife record.
Safety:
Adhere to proper cleaning procedures, using only the approved cleaning products and Personal Protective Equipment (PPE) - protective cleaning gloves
Adhered to and personal protective equipment (PPE) is worn at all times during the shift - Safety Shoes, hair / beard nets, protective gloves, etc.
Employees are expected to follow all health and safety regulations, enforced and updated by the company.
MINIMUM QUALIFICATIONS:
Must be authorized to work in the U.S.
High School Diploma, or, Diploma in Culinary Arts and Operations, or equivalent job experience
Standard accreditations and certifications (TABC Food & Alcohol Handling)
Expert knowledge of kitchen sanitation and safety regulations
Must have Food Safe Level 1
Excellent knowledge of culinary ingredients and practices
Strong technical cooking skills
Ability to prioritize and problem-solving ability
Minimum command of the English language required: We must be confident that you understand and follow all work procedures in the kitchen and the policies in the Employee Handbook
$20 hourly 1d ago
Team Member - Urgently Hiring
McAlister's Deli
Cook job in Irving, TX
We are hungry, and we aren't just talking about sandwiches! Come taste success at one of America's largest restaurant franchisees. Want to learn more? Watch our video! (****************************
Our Mission: Put people at the heart of everything we do
Our Values: Genuine Hospitality, Employee Development, Growth & Profitability, Operational Excellence, Products & Safety, Community Involvement
Hourly Pay Rate: $9.00 - $15.50 / per hour
About the Hourly Team Member position:
Be prepared to smile!Happy team members make for happy customers
Ditch the outdated uniform! Our hourly team members wear jeans and t-shirts
Were a no grease zone! You wont go home smelling like an old French fry. Our work environment is clean and safe
This job is fun and flexible!Youve got a life outside of work and we want you to live it fully
Talk about great benefits! We offer medical, dental, vision insurance.* Tuition reimbursement, 401(k) with an employer match, performance-basedpay and meal discounts!
Get ready to learn and grow!Wantto advance in your career? Wecant wait to help you do just that
Same day pay available!
Job Requirements:
Greet and interact with guests
Sell, serve and prepare our deliciousmenu items
Prepare the restaurant to be a welcoming environment for each and every guest
* Must satisfy one year of service and meet ACA eligibility requirements
The Saxton Group provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
Required
Preferred
Job Industries
Food & Restaurant
$9-15.5 hourly 1d ago
KFC Team Member
KFC 4.2
Cook job in Fort Worth, TX
Are you ready to take your career to the next level while savoring the delicious taste of success? Look no further than KBP Foods, where we're searching for energetic and passionate individuals to join our KFC Team as Team Members! If you have a hunger for success and a passion for serving up finger-lickin' good food, we want YOU on our team.
What's in it for you:
Paid Training
Free shift meal and an employee discount at our KFC restaurants.
Medical, Dental, Vision benefits and accrued paid time off (PTO)
Earn your GED for free, college scholarships and free online tuition.
Employee perks such as cell phone discounts; Saving Match Program, Employee Assistance Program through KBP Cares.
Career growth opportunities utilizing our training programs and coaching to learn and develop your skills.
Requirements:
What you bring to the table:
Experience is not required bonus points if you have experience with customer service, cashier, cooking, food handling, basic math, drive-thru, safety standards, and fast-food restaurants.
Must be at least sixteen (16) years old.
Availability to work a flexible schedule, including evenings, weekends, and holidays.
Ability to lift, carry, stack, push or pull heavy objects. Stand and walk constantly for entire shifts. Maneuver through compact spaces safely and operate restaurant equipment.
What KBP brings to the table:
KBP Foods, a part of KBP Brands is a leading restaurant franchise group with a clear vision: to create a great place to work, a great place to eat, and a great place to own. We're looking for dedicated individuals that align with our core values and are passionate about Diversity, Equity, Inclusion, Belonging (DEIB+), Growth Opportunities, and a Positive Culture.
Grown to over 1,000 restaurants in 20 years.
Opportunities in 32 states
Over 50% of store leadership has been promoted internally in the last year.
If you are looking to be part of an energetic, entrepreneurial company with countless opportunities for growth - personally, professionally, and financially - then a career with KBP Brands IS the right fit for you.
Additional Info:
Team Member Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process. The expected starting compensation ranges for new hires in this position in various states and jurisdictions are as follows:
Salary range: $8.00 to $18.00 per hour for all other geographic areas not listed below
State of Maryland: $15.00 to $16.00 per hour
State of New York: $15.50 to $16.00 per hour
New York City: $16.50 to $17.00 per hour
Cincinnati, OH: $10.45 to $15.00 per hour
Toledo, OH: $11.00 to $14.00 per hour
$16.5-17 hourly 1d ago
Cook - $15.50/hr
Portillos Hot Dogs 4.4
Cook job in Fort Worth, TX
At Portillo's we strive to create lifelong memories for both our guests and our Team Members, and that means providing a safe, welcoming workplace where we can live our Values of Family, Greatness, Energy and Fun.
Cook / Kitchen responsibilities include:
Obsessed with our food? Learn how to make it! We're looking for someone to prepare all the classics to order, including Italian Beef, Burgers, Hot Dogs, Fries and much more.
Prepare fresh vegetables, sauces and so much more by following provided recipes and upholding our commitments to quality and sanitation.
You are part of the show, have some fun and keep your stage, I mean station spotless.
Work as a team player to help and serve others (team member and guests)
Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course.
Maintain proper portion control and monitor food levels throughout the shift - no worries, we will beef up your knowledge.
What's in it for you?
Hot dog! The pay rate for this role is $15.50 per hour. This position is also served with:
An additional $2/hour for all hours worked after 11pm, $2/hour when working outside in temperatures below 33 degrees Fahrenheit, and $3/hour to work on holidays*
Flexible schedules
Free shift meals
Career advancement opportunities - we're growing!
Educational benefits
Perks and discounts - access to hundreds of discounts from movie tickets to gym memberships and more
Free counseling and support resources through our Employee Assistance Program (EAP)
Daily Pay: Access your pay when you need it!
Monthly “Franks a Lot” Team Member appreciation
Working full time (30 hours or more per week)? You'll also be eligible for a bun-believable benefits package that includes:
Your choice of health insurance from among three medical plans that feature enhanced mental health coverage, two dental plans, and a vision plan
A flexible time off program
Our 401(k) with company match
Paid life insurance
Beef Stock - our Employee Stock Purchase Plan**, offering our Team Members a discount on Portillo's stock
Flexible Spending Accounts - healthcare and dependent care
Voluntary Benefits like pet insurance, critical illness coverage, and identity theft insurance
Learn more about our benefits here
*Easter, Memorial Day, July 4, Christmas Eve, New Year's Day
**Must have worked at Portillo's for 1 year with an average of at least 20 hours over a 6-month period
Military Veterans Encouraged to apply
DISCLAIMER: The above statements are intended to describe the general nature and level of work being performed by incumbents assigned to this job. This is not intended to be an exhaustive list of all the responsibilities, duties and skills required. The incumbent may be expected to perform other duties as assigned. This job may be reviewed as duties and responsibilities change with business necessity.
$15.5 hourly Auto-Apply 28d ago
FRY COOK at Chick-fil-A (FULL TIME)
Chartwells He
Cook job in Richardson, TX
Job Description
.
Note: online applications accepted only.
Schedule: Full Time: Monday to Friday, 6:00 am-2:30 pm
Requirement: At least 1 year of fry/grill cook experience. Chick-fil-A experience preferred. Punctual, detail-oriented
Pay Range: $17.00 per hour to $18.00 per hour.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1496298.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: *************************** Skg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!
Job Summary
Summary: Prepares food and serves customers at the grill station in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.
Essential Duties and Responsibilities:
Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations.
Serves customers in an efficient, friendly manner following established steps of service meeting outlined standards. Ensures food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
Uses established ticket-collection procedures during service. Responsible for records from area worked during service periods.
Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards.
Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.
Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met.
Resolves customer concerns and reports relevant information and concerns to supervisor.
Attends in-service and safety meetings.
Maintains good working relationships with coworkers, customers, administrators and managers.
Performs job safely while maintaining a clean, safe work environment.
Performs other duties as assigned.
The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:
Opportunities for Training and Development
Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
In addition, full-time positions also offer the following benefits to associates:
Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely,
click here
or copy/paste the link below for paid time off benefits information.
**********************************************************************************************
Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.
Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Chartwells Higher Ed maintains a drug-free workplace.
$17-18 hourly 6d ago
Fry Cook
The Avra Group
Cook job in Dallas, TX
Fry Cook Job Description
The Fry Cook is responsible for preparing fried foods according to the restaurant's recipes and standards. The ideal candidate has a strong understanding of cooking techniques, works efficiently in a fast-paced kitchen, and pays attention to food quality and presentation.
Key Responsibilities:
Food Preparation:
Prepare fried foods, including appetizers, sides, and main dishes, according to the menu and recipes.
Ensure food is cooked to the correct temperature and consistency, maintaining high-quality standards.
Monitor fryer temperatures and oil levels, ensuring safe and proper operation.
Food Safety:
Follow all food safety and sanitation guidelines, including proper storage, handling, and cooking of food.
Regularly clean fryers and kitchen equipment to maintain cleanliness and safety.
Inventory and Supplies:
Monitor the supply of ingredients needed for fried dishes and inform the kitchen manager of any shortages.
Properly store and label food items according to health and safety regulations.
Team Collaboration:
Work closely with the kitchen staff to ensure all fried items are prepared and delivered on time.
Assist with other kitchen duties as needed, including prep work and cleaning.
Qualifications:
Previous experience as a Fry Cook or in a similar role is preferred.
Ability to work in a fast-paced kitchen environment.
Strong attention to detail and a commitment to producing high-quality food.
Knowledge of fryer operation and food safety standards.
Availability to work evenings, weekends, and holidays.
$21k-27k yearly est. Auto-Apply 60d+ ago
Cook at MEXICAN CACTUS TACO BAR
Isaac Mendieta
Cook job in Allen, TX
Job Description
Mexican Cactus Taco Bar in Allen, TX is looking for one cook to join our 23 person strong team. We are located on 975 Sh 121 #130. Our ideal candidate is a self-starter, motivated, and engaged.
Responsibilities
Set up workstations
Cook dishes to business standards
Follow health and safety guidelines
Prepare ingredients for use during shift
Qualifications
Proven working experience as a cook
Familiarity with kitchen equipment and utensils
Strong attention to detail
Ability to listen and communicate effectively
We are looking forward to hearing from you.
$22k-29k yearly est. 11d ago
Central Market Southlake Prepared Foods Production Cook - Part-Time
H-E-B, L.P
Cook job in Southlake, TX
Overview Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state. What makes Central Market one of the freshest markets in the country - Try a sumptuous selection of everything edible, for starters. We go straight to the source to bring you the finest food and drink the world has to offer. With hundreds of cheeses, thousands of wines, acres of produce, and aisles of experts, Central Market is a foodie's wonderland. Our commitment beyond the plate is another reason we're a cut above. We believe food is a way of uniting families and communities, of preserving cultures, and of starting new traditions. Each of our stores is a market in the truest sense and is a place to exchange goods, services, and ideas for those really into food.Responsibilities Summary/Responsibilities of this position:
Central Market is seeking a Production Specialist with availability to include days, evenings, and weekends to handle the freshest quality ingredients.
Production Specialists work under direct supervision. They will apply basic and some advanced skills in procedures, techniques, tools, materials and/or equipment appropriate to are of specialization. Use of specialized subject matter knowledge required.
- Duties of this position may include:
- Include mixing, shaping, baking, wrapping and stocking of products
- Ensures quality control of all product before sending to sales floor
- Maintains sanitation in the department
- Maintains organization of back storage, freezer, walk-in and production area
- Reads and executes daily production list
- Ability to calculate figures and amounts such as weights, discounts, percentages and volumes
- Provides customer service as required such as answering questions, taking orders on the phone
- Assists in monitoring the quality of goods and monitors shrink
- Orders and receives products and supplies
- Maintains transfer records
- Preps, wraps, prices, sells, and stocks products continuously
- Demos, or prepares customer samples for self-serve
- Provides superlative customers service
- Uses suggestive selling techniques to maximize sales
Requirements:
- Experience with commercial production preferred
- Excellent interpersonal and communication skills
- Ability to handle stressful situations
- Good verbal and written communication skills
- Lift and carry moderate to heavy loads (minimum of 50 lbs.) Bend, reach, push, and pull.
- Ability to work overnight and flexible schedules (days, evenings, weekends, and holidays)
- Ability to inform customers about ingredients
- Values diversity
- Requires 2-5 years of related experience
02-2004 Check out our available talent pools to learn about future opportunities. Click here to get started.
$22k-29k yearly est. Auto-Apply 4d ago
Cook Tacodeli
Tacodeli Brand
Cook job in Dallas, TX
What you will be doing
Back of House team members will work a variety of positions, which include but are not limited to the following duties:
Love our Menu and learn how to cook all recipes
Prep experience a must!
All of our team members wash dishes
Plancha experience
Make our salsas from scratch, starting with roasting peppers.
Cleanliness! We believe in food safety, and cleanliness!
Cross Train!
Have fun!
WHAT WE OFFER:
Competitive hourly pay plus tip share.
Paid Time Off (PTO) program.
Health, Dental, Vision, Short-Term disability, Mental Health and EAP/Telemedicine.
401k enrollment with company match (eligible after 1 year of service).
Tuition Reimbursement up to $2,000 (eligible after 1 year of service).
Casual work environment.
Leadership development opportunities - promoting from within is important to us!
What we want from you
Contribute to an enjoyable environment
Be genuine and authentic - bring your whole self to work
Previous customer service or restaurant experience
General knowledge of POS system
Strong communication skills
Great customer service skills
Physical Requirements:
Must be able to stand for several hours and walk for long periods of time
Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
Ability to lift a minimum of 10 pounds frequently
Tacodeli - “Great food takes great people"
"As an equal opportunity employer, Tacodeli considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. We are an E Verify employer"
$20k-27k yearly est. 60d+ ago
Cook Tacodeli
Tacodeli Holdings, Inc.
Cook job in Dallas, TX
Job Description
What you will be doing
Back of House team members will work a variety of positions, which include but are not limited to the following duties:
Love our Menu and learn how to cook all recipes
Prep experience a must!
All of our team members wash dishes
Plancha experience a must!
Make our salsas from scratch, starting with roasting peppers.
Cleanliness! We believe in food safety, and cleanliness!
Cross Train!
Have fun!
WHAT WE OFFER:
Competitive hourly pay plus tip share.
Paid Time Off (PTO) program.
Health, Dental, Vision, Short-Term disability, Mental Health and EAP/Telemedicine.
401k enrollment with company match (eligible after 1 year of service).
Tuition Reimbursement up to $2,000 (eligible after 1 year of service).
Casual work environment.
Leadership development opportunities - promoting from within is important to us!
What we want from you
Contribute to an enjoyable environment
Be genuine and authentic - bring your whole self to work
Previous customer service or restaurant experience
General knowledge of POS system
Strong communication skills
Great customer service skills
Physical Requirements:
Must be able to stand for several hours and walk for long periods of time
Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
Ability to lift a minimum of 10 pounds frequently
Tacodeli - “Great food takes great people"
"As an equal opportunity employer, Tacodeli considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. We are an E Verify employer"
$20k-27k yearly est. 20d ago
Fry Cook
Soy Cowboy
Cook job in Arlington, TX
Job DescriptionDescription:
The Opportunity
Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Soy Cowboy is currently seeking Fry Cooks with fine dining experience for our Arlington, TX, location.
What's In It For You
Competitive Compensation
Flexible Scheduling
Hospitality Training
Free Food!
Career Growth Opportunities
Ongoing Training and Development
Health Benefits: Medical, Dental and Vision available
Paid Time Off
401k With Company Match
What We Look For
Passion for True Hospitality
Devotion to Best in Class Service and Food for our guests
Integrity to Do The Right Thing
Positive Attitude with a Smile
Curiosity to Learn
Be at least 18 years' old
Berg Hospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability.
Requirements:
Qualifications:
FOOD HANDLER CERTIFICATIONS
1-2 years in full - service restaurant, hospitality mentality, team player.
Physical Requirements:
Prolonged periods of standing and walking
Must be able to lift, balance, and carry up to 40 pounds
$21k-28k yearly est. 4d ago
Fry Cook
Berg Hospitality Group, L
Cook job in Arlington, TX
The Opportunity
Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Soy Cowboy is currently seeking Fry Cook with fine dining experience in Arlington, TX.
What's In It For You
Competitive Compensation
Flexible Scheduling
Hospitality Training
Free Food!
Career Growth Opportunities
Ongoing Training and Development
Health Benefits: Medical, Dental and Vision available
Paid Time Off
401k With Company Match
What We Look For
Passion for True Hospitality
Devotion to Best in Class Service and Food for our guests
Integrity to Do The Right Thing
Positive Attitude with a Smile
Curiosity to Learn
Berg Hospitality, and its affiliate companies, is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving amazing food in beautiful restaurants. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability.
$21k-28k yearly est. Auto-Apply 60d+ ago
Breakfast and Staff Cook - Part Time - 25 hours/week - $12.00/hour
Dallas Life Homeless Recovery Center 4.0
Cook job in Dallas, TX
Responsible for meal preparation and general maintenance and cleanliness of the kitchen area during your shift.
Major Duties and Responsibilities
Preparation of breakfast meals to insure nutrition and appearance.
Maintains cleanliness of kitchen area, dining room, food storage areas and break room including baseboard inspection.
Handles placement and storage of donated food products.
Requests resident assistance with serving meals as needed.
Is responsible for managing resident kitchen workers.
Shows hospitality and supervision to all outside volunteers.
Make sure break room is clean and food is removed before your shift ends.
Makes sure coffee maker in break room is “off” when not in use.
Makes sure no food in kitchen, walk-ins or Convenience Store is more than 5 days old
Remains subordinate to Food Service Director
Skills and Abilities
High level of interpersonal skills to work effectively with others.
Must possess a patient and caring burden for the homeless and the lost.
Experience in cooking for large groups.
$22k-29k yearly est. 60d+ ago
Assistant Cook
Childcare Group 3.9
Cook job in Mesquite, TX
Make an Impact as an Assistant Cook You will be responsible for assisting in the coordination of the Child and Adult Care Food Program (CACFP) for the center while supporting the Lead Cook and other Assistant Cooks as needed. You will work under the direction of the Head Cook or Assistant Cook with supervision from the Early Childhood Center Manager (ECCM) and share responsibility for compliance with all Head Start/Early Head Start and USDA CACFP guidelines and standards.
Why work for ChildCareGroup?
Founded in 1901, ChildCareGroup's (CCG) mission is to champion a strong early childhood system that teaches children and parents, trains early childhood professionals, and assists families. ChildCareGroup believes that children do better as their parents do better. When families thrive, communities succeed.
ChildCareGroup offers a generous benefits package including Paid Parental Leave, (12) Company Holidays, 401(k) match, Paid Time Off, Medical, Dental, Vision and more!
You are a great fit for the role because you identify with the CCG SPIRIT, our core values:
SERVICE - Lead with a servant's heart
PROFESSIONALISM - Perform our best every day
INTEGRITY - Do what is right
RESPECT - Treat each other the way we wish to be treated
INCLUSION - Value individual differences
TEAMWORK - Communicate and collaborate to achieve our goals
Position Details
Responsibilities
* Provides students with well-balanced and nutritious meals; Assists in the preparation and delivery of quality meals for all foods using standardized recipes; Sets up trays and assists in serving meals.
* Assists in purchasing and ordering of food and supplies.
* Cleans and sanitizes dishes, kitchen equipment, countertops and pantry
* Assists with ensuring the requirements in the area of meal service adhere to CACFP and HS/EHS guidelines
* Observes safe hygienic food handling and storage practices.
* Performs as Head Cook or Assistant Cook in their absence
* Assists with housekeeping duties
* Supports teaching staff in planning and implementing classroom cooking experiences
* Completes or projects and assignments as assigned
Education and Experience
* High school diploma or equivalent required
* Experience working with large groups required
* Demonstrates working knowledge of cooking methods that ensure proper nutrition and hygiene
* Prompt and regular attendance required
Travel and Compliance Requirements
* Must have a valid Texas driver's license
* Driving record must comply with CCG's automobile insurance carrier requirements
* Must have liability insurance coverage and reliable personal transportation
* Ability to travel locally or out of town as required
* Mileage reimbursement is offered when applicable
* Must successfully meet all compliance background check requirements for federal funding throughout employment
ChildCareGroup's Generous Health and Wellness Benefits
* Paid Parental Leave
* Short Term, Long Term Disability and Basic Life Insurance at no cost
* Medical, Dental and Vision Insurance
* Telemedicine at no cost
* 401(k) with a company match
* Paid Time Off
* (12) Paid Company Holidays
* And more!
ChildCareGroup is an equal opportunity employer/program. Auxiliary aids and services are available upon request to individuals with disabilities.
$25k-32k yearly est. 26d ago
Line Cook
Hoffbrau Steak & Grill House
Cook job in Benbrook, TX
Immediate start for a Kitchen Lead, AM Shift.
Must have grill experience.
Primary Job Functions:
Sets up station according to restaurant guidelines.
Prepares all food items ads directed in a sanitary and timely manner.
Follows recipes, portion controls, and presentation specifications as set by the restaurant.
Restocks all items as needed throughout shift.
Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Has understanding and knowledge to properly use and maintain all equipment in station.
Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
Performs additional responsibilities, although not detailed, as requested by the management team
All employees are expected to:
Uphold the Hoffbrau Mission Statement.
Have a team player attitude.
Display hard working and honest character.
Posses excellent people skills and display outgoing personalities.
Report to work as scheduled (no earlier than five minutes), in uniform, and ready to work.
Maintain professional relationships with all coworkers.
Follow checklists and standard operating procedures.
Perform duties as assigned.
Physical Demands:
Exposures to cold, heat, and water.
Must be able to withstand continuous walking, standing and bending.
Must be able to lift and carry 50 pounds when needed.
Must be able to lift, carry, push and/or pull up to 35 pounds regularly.
Smoking is not permitted on the premises.
Job Requirements:
Previous prep or line cook experience.
Basic understanding of professional cooking and knife handling skills.
Understanding and knowledge of safety, sanitation and food handling procedures.
Proven ability to work calmly and effectively under pressure.
Must have problem solving abilities, be self-motivated, and organized.
Must be able speak, read and understand basic cooking directions.
Comprehensive understanding of the English language.
Ability to communicate effectively with co-workers and managers
Required to work flexible shifts and schedules, including weekends and some holidays.
Required to purchase appropriate uniform upon hiring.
Certifications and/or Testing Required:
Maintains a food handlers permit.
PI54beb5e96d87-31181-39417580
RequiredPreferredJob Industries
Other
$25k-32k yearly est. 6d ago
Prep Cook needed for Airport Lounge
Plaza Premium Group
Cook job in Dallas, TX
DFW Airport
Plaza Premium Group
Pay: $20.00 per hour
Plaza Premium Group is the global leader in airport lounges and hospitality! With over 25 years of experience, we are redefining travel by creating seamless, world-class airport experiences in over 350 locations worldwide. From award-winning lounges to premium airport services, we take pride in delivering exceptional comfort, convenience, and care to travelers. As a dynamic and fast-growing company, we offer exciting career opportunities, a diverse and inclusive workplace, and the chance to be part of a team that's shaping the future of travel. If you're passionate about hospitality and thrive in a fast-paced, customer-focused environment, we'd love to have you on board!
As a Prep Cook, you produce all assigned prep items in an efficient and consistent manner while following the specifications, recipes, and techniques of the company in the kitchen of for one of PPG's flagship Airport Lounge Brands located in the DFW Airport Terminal D. Your main focus is to deliver a pleasant dining experience to our customers.
You will comply with safety and cleanliness standards. To be successful in this role, you should be able to deliver quality food on time.
Food prep:
Prepare food according to menu and portion standards, ensure food quality is maintained, food presentation is as per set standards and consistent at all times.
Make adjustments to food items to accommodate guests with allergies or specific dietary concerns wherever possible.
Control daily food portions according to company standard to prevent and reduce food waste.
Cleanliness:
Wash and clean appliances in the kitchen after every use, such as pots, and pans, mixer, etc. Always ensure that you clean and sanitize your personal work area before shift ends.
Keep kitchen areas clean and dry at all times. Cleaning and mopping kitchen floors, especially in the event that items are spilled, washing dishes, sanitizing surfaces, and removing and discarding trash as needed throughout and at the end of your shift.
Maintain good hygiene when preparing foods and ensure that kitchen and storage areas are always cleaned and well maintained and follow food safety guidelines.
Stock:
Maintain inventory stocking and records of food and supplies.
Unload and store deliveries of food items.
Strictly follow FIFO - Frist In, First Out order. To label food items with the dates and put the older foods in front or on top so that you use them first.
Monitor Knife Count: All sharp objects and knives are to be counted and recorded on the knife record.
Safety:
Adhere to proper cleaning procedures, using only the approved cleaning products and Personal Protective Equipment (PPE) - protective cleaning gloves
Adhered to and personal protective equipment (PPE) is worn at all times during the shift - Safety Shoes, hair / beard nets, protective gloves, etc.
Employees are expected to follow all health and safety regulations, enforced and updated by the company.
MINIMUM QUALIFICATIONS:
Must be authorized to work in the U.S.
High School Diploma, or, Diploma in Culinary Arts and Operations, or equivalent job experience
Standard accreditations and certifications (TABC Food & Alcohol Handling)
Expert knowledge of kitchen sanitation and safety regulations
Must have Food Safe Level 1
Excellent knowledge of culinary ingredients and practices
Strong technical cooking skills
Ability to prioritize and problem-solving ability
Minimum command of the English language required: We must be confident that you understand and follow all work procedures in the kitchen and the policies in the Employee Handbook
$20 hourly 2d ago
Central Market Southlake Prepared Foods Production Cook - Part-Time
H-E-B, L.P
Cook job in Southlake, TX
Overview Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state. What makes Central Market one of the freshest markets in the country - Try a sumptuous selection of everything edible, for starters. We go straight to the source to bring you the finest food and drink the world has to offer. With hundreds of cheeses, thousands of wines, acres of produce, and aisles of experts, Central Market is a foodie's wonderland. Our commitment beyond the plate is another reason we're a cut above. We believe food is a way of uniting families and communities, of preserving cultures, and of starting new traditions. Each of our stores is a market in the truest sense and is a place to exchange goods, services, and ideas for those really into food. Responsibilities Summary/Responsibilities of this position:
Central Market is seeking a Production Specialist with availability to include days, evenings, and weekends to handle the freshest quality ingredients.
Production Specialists work under direct supervision. They will apply basic and some advanced skills in procedures, techniques, tools, materials and/or equipment appropriate to are of specialization. Use of specialized subject matter knowledge required.
- Duties of this position may include:
- Include mixing, shaping, baking, wrapping and stocking of products
- Ensures quality control of all product before sending to sales floor
- Maintains sanitation in the department
- Maintains organization of back storage, freezer, walk-in and production area
- Reads and executes daily production list
- Ability to calculate figures and amounts such as weights, discounts, percentages and volumes
- Provides customer service as required such as answering questions, taking orders on the phone
- Assists in monitoring the quality of goods and monitors shrink
- Orders and receives products and supplies
- Maintains transfer records
- Preps, wraps, prices, sells, and stocks products continuously
- Demos, or prepares customer samples for self-serve
- Provides superlative customers service
- Uses suggestive selling techniques to maximize sales
Requirements:
- Experience with commercial production preferred
- Excellent interpersonal and communication skills
- Ability to handle stressful situations
- Good verbal and written communication skills
- Lift and carry moderate to heavy loads (minimum of 50 lbs.) Bend, reach, push, and pull.
- Ability to work overnight and flexible schedules (days, evenings, weekends, and holidays)
- Ability to inform customers about ingredients
- Values diversity
- Requires 2-5 years of related experience
02-2004
$22k-29k yearly est. Auto-Apply 9d ago
Cook Tacodeli
Tacodeli Holdings, Inc.
Cook job in Dallas, TX
Job Description
What you will be doing
Back of House team members will work a variety of positions, which include but are not limited to the following duties:
Love our Menu and learn how to cook all recipes
Prep experience a must!
All of our team members wash dishes
Plancha experience
Make our salsas from scratch, starting with roasting peppers.
Cleanliness! We believe in food safety, and cleanliness!
Cross Train!
Have fun!
WHAT WE OFFER:
Competitive hourly pay plus tip share.
Paid Time Off (PTO) program.
Health, Dental, Vision, Short-Term disability, Mental Health and EAP/Telemedicine.
401k enrollment with company match (eligible after 1 year of service).
Tuition Reimbursement up to $2,000 (eligible after 1 year of service).
Casual work environment.
Leadership development opportunities - promoting from within is important to us!
What we want from you
Contribute to an enjoyable environment
Be genuine and authentic - bring your whole self to work
Previous customer service or restaurant experience
General knowledge of POS system
Strong communication skills
Great customer service skills
Physical Requirements:
Must be able to stand for several hours and walk for long periods of time
Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
Ability to lift a minimum of 10 pounds frequently
Tacodeli - “Great food takes great people"
"As an equal opportunity employer, Tacodeli considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. We are an E Verify employer"
$20k-27k yearly est. 11d ago
Cook Tacodeli
Tacodeli Brand
Cook job in Dallas, TX
What you will be doing
Back of House team members will work a variety of positions, which include but are not limited to the following duties:
Love our Menu and learn how to cook all recipes
Prep experience a must!
All of our team members wash dishes
Plancha experience a must!
Make our salsas from scratch, starting with roasting peppers.
Cleanliness! We believe in food safety, and cleanliness!
Cross Train!
Have fun!
WHAT WE OFFER:
Competitive hourly pay plus tip share.
Paid Time Off (PTO) program.
Health, Dental, Vision, Short-Term disability, Mental Health and EAP/Telemedicine.
401k enrollment with company match (eligible after 1 year of service).
Tuition Reimbursement up to $2,000 (eligible after 1 year of service).
Casual work environment.
Leadership development opportunities - promoting from within is important to us!
What we want from you
Contribute to an enjoyable environment
Be genuine and authentic - bring your whole self to work
Previous customer service or restaurant experience
General knowledge of POS system
Strong communication skills
Great customer service skills
Physical Requirements:
Must be able to stand for several hours and walk for long periods of time
Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels
Ability to lift a minimum of 10 pounds frequently
Tacodeli - “Great food takes great people"
"As an equal opportunity employer, Tacodeli considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. We are an E Verify employer"