Hotel concierge vs chef concierge

The differences between hotel concierges and chef concierges can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-2 years to become both a hotel concierge and a chef concierge. Additionally, a hotel concierge has an average salary of $42,498, which is higher than the $40,875 average annual salary of a chef concierge.

The top three skills for a hotel concierge include reservations, front desk and guest service. The most important skills for a chef concierge are reservations, guest satisfaction, and excellent guest.

Hotel concierge vs chef concierge overview

	Hotel Concierge	Chef Concierge
Yearly salary	$42,498	$40,875
Hourly rate	$20.43	$19.65
Growth rate	-	-
Number of jobs	5,327	21,383
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 58%	Bachelor's Degree, 56%
Average age	49	49
Years of experience	2	2

Hotel concierge vs chef concierge salary

Hotel concierges and chef concierges have different pay scales, as shown below.

	Hotel Concierge	Chef Concierge
Average salary	$42,498	$40,875
Salary range	Between $29,000 And $60,000	Between $28,000 And $59,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between hotel concierge and chef concierge education

There are a few differences between a hotel concierge and a chef concierge in terms of educational background:

	Hotel Concierge	Chef Concierge
Most common degree	Bachelor's Degree, 58%	Bachelor's Degree, 56%
Most common major	Business	Hospitality Management
Most common college	University of Southern California	Stanford University

Hotel concierge vs chef concierge demographics

Here are the differences between hotel concierges' and chef concierges' demographics:

	Hotel Concierge	Chef Concierge
Average age	49	49
Gender ratio	Male, 39.3% Female, 60.7%	Male, 67.4% Female, 32.6%
Race ratio	Black or African American, 11.7% Unknown, 5.7% Hispanic or Latino, 21.0% Asian, 8.3% White, 52.7% American Indian and Alaska Native, 0.7%	Black or African American, 10.3% Unknown, 5.5% Hispanic or Latino, 16.6% Asian, 7.2% White, 59.6% American Indian and Alaska Native, 0.7%
LGBT Percentage	12%	12%

Differences between hotel concierge and chef concierge duties and responsibilities

Hotel concierge example responsibilities.

Greet and guide new patients through the initial registration process and logistics, eliminating first appointment frustrations and managing patient expectations.
Arrange and set up VIP tickets for upcoming concerts.
Serve and provide samplings of wine at tasting events across the north-side of Chicago.
Plan special events, parties, and meetings, which may include booking musicians.
Assist hotel patrons with booking tours and pick up for transportation to and from airport.
Participate in VIP events, cater to high-end players, and provide great customer service.

Chef concierge example responsibilities.

Greet and guide new patients through the initial registration process and logistics, eliminating first appointment frustrations and managing patient expectations.
Assist guests and time-share owners with theatre tickets, restaurant reservations, tour bookings, and transportation needs.
Establish VIP and repeat guest awareness.
Meet regularly with hotel managers to review guest feedback, anticipate VIP guest and package arrivals.
Greet and guide new patients through the initial registration process and logistics, eliminating first appointment frustrations and managing patient expectations.
Specialize in upselling while maintaining high customer satisfaction.

Hotel concierge vs chef concierge skills

Common hotel concierge skills

Reservations, 38%
Front Desk, 12%
Guest Service, 11%
Hotel Guests, 4%
Dinner Reservations, 4%
Local Attractions, 4%

Common chef concierge skills

Reservations, 30%
Guest Satisfaction, 16%
Excellent Guest, 12%
VIP, 8%
AAA, 8%
Guest Relations, 7%