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Second Harvest Food Bank of East Central Indiana demographics summary. Zippia estimates demographics and statistics for Second Harvest Food Bank of East Central Indiana by using a database of 30 million profiles. Our estimates are verified against BLS, Census, and current job openings data for accuracy. After extensive research and analysis, Zippia's data science team found that:

  • Second Harvest Food Bank of East Central Indiana has 101 employees.
  • 57% of Second Harvest Food Bank of East Central Indiana employees are women, while 43% are men.
  • The most common ethnicity at Second Harvest Food Bank of East Central Indiana is White (69%).
  • 13% of Second Harvest Food Bank of East Central Indiana employees are Hispanic or Latino.
  • 10% of Second Harvest Food Bank of East Central Indiana employees are Black or African American.
  • The average employee at Second Harvest Food Bank of East Central Indiana makes $41,670 per year.
  • Employees at Second Harvest Food Bank of East Central Indiana stay with the company for 3.2 years on average.
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Number of employees
101
Company number of employees
Gender
Male - 43%
Female - 56%
Company gender
Race
White - 69%
Hispanic or Latino - 13%
Company gender

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Second Harvest Food Bank of East Central Indiana employee diversity statistics

  • 57% of Second Harvest Food Bank of East Central Indiana employees are female.
  • 69% of Second Harvest Food Bank of East Central Indiana employees are white.
6.8
Diversity score
We calculate the diversity score of companies by measuring multiple factors, including the ethnic background, gender identity, and language skills of their workforce.
Second Harvest Food Bank of East Central Indiana CEONancy Keil
IndustryRetailing
Company typeNonprofit
Second Harvest Food Bank of East Central Indiana employees who are women57%
Second Harvest Food Bank of East Central Indiana executives who are women-
Second Harvest Food Bank of East Central Indiana employees who are minorities31%
Second Harvest Food Bank of East Central Indiana executives who are minorities-
Most common minority at Second Harvest Food Bank of East Central IndianaHispanic or Latino

Rate the Second Harvest Food Bank of East Central Indiana's inclusivity.

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Compare Second Harvest Food Bank of East Central Indiana diversity with other companies

Gender ratio

Female

56.8 %

Male

43.2 %

Ethnicity

White

71.1 %

Hispanic or Latino

13.2 %

Black or African American

10.5 %
Work at Second Harvest Food Bank of East Central Indiana?
Share your experience
Number of employees
101
Company number of employees
Gender
Male - 43%
Female - 56%
Company gender
Race
White - 69%
Hispanic or Latino - 13%
Company gender

Jobs from similar companies

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Second Harvest Food Bank of East Central Indiana employees education

  • The most common highest degree level of Second Harvest Food Bank of East Central Indiana employees is bachelors, with 79% of employees having at least a bachelors.
  • The most common major among Second Harvest Food Bank of East Central Indiana employees is business. 21% of Second Harvest Food Bank of East Central Indiana employees majored in business.

Schools of Second Harvest Food Bank of East Central Indiana employees

Ball State University

23.1 %

East Tennessee State University

7.7 %

University of Wisconsin - Stevens Point

3.8 %

Majors of Second Harvest Food Bank of East Central Indiana employees

Business

21.2 %

Psychology

9.1 %

Sociology

6.1 %

Degrees of Second Harvest Food Bank of East Central Indiana employees

Bachelors

79.4 %

High School Diploma

8.8 %

Masters

8.8 %

What is the average age of Second Harvest Food Bank of East Central Indiana employees?

  • The most common age range of Second Harvest Food Bank of East Central Indiana employees is 40+ years. 50% of Second Harvest Food Bank of East Central Indiana employees are between the ages of 40+ years.
  • The least common age range of Second Harvest Food Bank of East Central Indiana employees is less than 18 years. 0% of Second Harvest Food Bank of East Central Indiana employees are between the ages of less than 18 years.

Less than 18 years

18-20 years

20-30 years

30-40 years

40+ years

Second Harvest Food Bank of East Central Indiana employee average age

Employees agePercentages
Less than 18 years0%
18-20 years0%
20-30 years50%
30-40 years0%
40+ years50%

What is the average length of employment at Second Harvest Food Bank of East Central Indiana?

  • A plurality of employees at Second Harvest Food Bank of East Central Indiana stay for less than 1 year. 40% of Second Harvest Food Bank of East Central Indiana employees stay at the company for less than 1 year.
  • It's rare for an employee to stay with Second Harvest Food Bank of East Central Indiana for 8-10 years. Only 0% of Second Harvest Food Bank of East Central Indiana employees stay at the company for 8-10 years.

Less than one year

1-2 years

3-4 years

5-7 years

8-10 years

11+ years

Second Harvest Food Bank of East Central Indiana employees' length of employment

Number or YearsPercentages
Less than one year40%
1-2 years26%
3-4 years14%
5-7 years14%
8-10 years0%
11+ years7%

Second Harvest Food Bank of East Central Indiana salary range

  • A plurality of employees at Second Harvest Food Bank of East Central Indiana earns $25k-40k. 43% of employees earn a salary of $25k-40k a year.
  • The least common salary at Second Harvest Food Bank of East Central Indiana is >$200k. Only 2% of Second Harvest Food Bank of East Central Indiana employees earn a salary of >$200k a year.

Second Harvest Food Bank of East Central Indiana competitor salary comparison

<$25k

9.4 %

$25k-40k

43.4 %

$40k-60k

24.5 %

$60k-100k

13.2 %

$100k-200k

7.5 %

>$200k

1.9 %

Second Harvest Food Bank of East Central Indiana job listings by salary range

Salary rangeSecond Harvest Food Bank of East Central Indiana
<$25k5 jobs-
$25k-40k23 jobs-
$40k-60k13 jobs-
$60k-100k7 jobs-
$100k-200k4 jobs-
>$200k1 jobs-

Second Harvest Food Bank of East Central Indiana demographics FAQs

How many employees does Second Harvest Food Bank of East Central Indiana have?

Second Harvest Food Bank of East Central Indiana has 101 employees.

Zippia gives an in-depth look into the details of Second Harvest Food Bank of East Central Indiana, including salaries, political affiliations, employee data, and more, in order to inform job seekers about Second Harvest Food Bank of East Central Indiana. The employee data is based on information from people who have self-reported their past or current employments at Second Harvest Food Bank of East Central Indiana. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by Second Harvest Food Bank of East Central Indiana. The data presented on this page does not represent the view of Second Harvest Food Bank of East Central Indiana and its employees or that of Zippia.

Second Harvest Food Bank of East Central Indiana may also be known as or be related to SECOND HARVEST FOOD BANK OF EAST CENTRAL, Second Harvest Food Bank Of East Central Indiana, Inc., Second Harvest Food Bank of East Central Indiana and Second Harvest Food Bank of Middle Tennessee.