Second Harvest Foodbank of Southern Wisconsin competitors

Zippia score 3.8

Competitor Summary. See how Second Harvest Foodbank of Southern Wisconsin compares to its main competitors:

Selective has the most employees (2,260).

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Second Harvest Foodbank of Southern Wisconsin vs competitors

Company	Founding date	Zippia score	Headquarters	# of Locations	Revenue	Employees
Second Harvest Foodbank of Southern Wisconsin	1986	3.8	Madison, WI	1	$42.6M	75
Feeding San Diego	2007	3.5	San Diego, CA	1	$4.9M	68
St. Louis Area Foodbank	1975	3.0	Bridgeton, MO	1	$82.4M	23
Freestore Foodbank	1971	3.6	Cincinnati, OH	1	$62.0M	2
Regional Food Bank of Oklahoma	1980	3.8	Oklahoma City, OK	2	$82.6M	113
Akron-Canton Regional Foodbank	1982	3.9	Akron, OH	1	$38.1M	72
Greater Pittsburgh Community Food Bank	1980	3.9	Duquesne, PA	1	$49.6M	139
Second Harvest Food Bank of Greater New Orleans and Acadiana	1982	4.2	New Orleans, LA	1	$75.3M	125
Indian Wells Valley Family	1973	3.8	Ridgecrest, CA	1	$2.6M	50
Full Employment Council, Inc.	1984	4.0	Kansas City, MO	1	$50.0M	148
Homeboy Industries	1988	4.3	Los Angeles, CA	1	$14.4M	50
The James House	1989	3.4	Prince George, VA	1	$1.6M	30
Vitality	2005	4.5	Chicago, IL	1	$33.2M	620
Selective	-	4.7	Branchville, NJ	1	$2.6B	2,260

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Second Harvest Foodbank of Southern Wisconsin salaries vs competitors

Compare Second Harvest Foodbank of Southern Wisconsin salaries vs competitors

Company	Average salary	Hourly salary	Salary score
Second Harvest Foodbank of Southern Wisconsin	$32,504	$15.63	-

Compare Second Harvest Foodbank of Southern Wisconsin job title salaries vs competitors

Company	Highest salary	Hourly salary
Second Harvest Foodbank of Southern Wisconsin	$24,249	$11.66
Indian Wells Valley Family	$38,043	$18.29
Vitality	$34,270	$16.48
The James House	$32,291	$15.52
Full Employment Council, Inc.	$32,085	$15.43
Selective	$31,742	$15.26
Feeding San Diego	$26,503	$12.74
Homeboy Industries	$26,271	$12.63
Greater Pittsburgh Community Food Bank	$26,190	$12.59
St. Louis Area Foodbank	$24,963	$12.00
Freestore Foodbank	$24,745	$11.90
Akron-Canton Regional Foodbank	$24,201	$11.64
Regional Food Bank of Oklahoma	$24,084	$11.58
Second Harvest Food Bank of Greater New Orleans and Acadiana	$23,872	$11.48

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Second Harvest Foodbank of Southern Wisconsin jobs

Second Harvest Foodbank of Southern Wisconsin demographics vs competitors

Compare gender at Second Harvest Foodbank of Southern Wisconsin vs competitors

Job title	Male	Female
Freestore Foodbank	42%	58%
Akron-Canton Regional Foodbank	43%	57%
Regional Food Bank of Oklahoma	43%	57%
Selective	55%	45%
Greater Pittsburgh Community Food Bank	57%	43%
Second Harvest Foodbank of Southern Wisconsin	-	-

Male

Female

100%

75%

50%

25%

Second Harvest Foodbank of Southern Wisconsin

Greater Pittsburgh Community Food Bank

Selective

Regional Food Bank of Oklahoma

Akron-Canton Regional Foodbank

Freestore Foodbank

25%

50%

75%

100%

Compare race at Second Harvest Foodbank of Southern Wisconsin vs competitors

Company	White	Hispanic or Latino	Black or African American	Asian	Unknown	Diversity score
Freestore Foodbank	74%	10%	9%	5%	2%	7.5
Akron-Canton Regional Foodbank	76%	6%	9%	5%	4%	6.7
Selective	59%	18%	12%	8%	4%	9.4
Regional Food Bank of Oklahoma	58%	16%	6%	11%	8%	8.0
Greater Pittsburgh Community Food Bank	72%	9%	9%	8%	2%	7.2
Feeding San Diego	42%	29%	6%	18%	5%	9.2

Second Harvest Foodbank of Southern Wisconsin and similar companies CEOs

CEOBio

Kurt Reiber

Freestore Foodbank

Daniel R. Flowers

Akron-Canton Regional Foodbank

John J. Marchioni

Selective

Thomas Vozzo

Homeboy Industries

Thomas Vozzo is a global business executive with a proven track record of leading highly successful businesses in the service, retail and distribution industries. He is well regarded for growing businesses and is known for innovative ideas and strong execution skills, constantly exceeding earnings targets, even during challenging economic times. Has a strong philosophy around leadership that is centered on people and processes. Insightful evaluator of talent with reputation for building extraordinary management teams across decentralized and matrixed organizations. More recently has had proven success in bringing these skills to the non-profit and social enterprise spaceSpecialties: Global Business Executive experienced in Service, Retail & Distribution Industries | P&L Management | Strategic Positioning | Mergers & Acquisitions | Work Force Development | Organic Growth | Organizational Design | Social Enterprise | Non-Profit Management | Advisory Board Member | Executive Board Member

Meredith Knopp

St. Louis Area Foodbank

Stacy Dykstra

Regional Food Bank of Oklahoma

Lisa Scales

Greater Pittsburgh Community Food Bank

Dan Shea

Feeding San Diego

Tal Gilbert

Vitality

Clyde McQueen

Full Employment Council, Inc.