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Server and hostess jobs in Turlock, CA

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  • Dining Server

    Brandel Manor, Inc.

    Server and hostess job in Turlock, CA

    We Are Inspired to Serve. Join us! The Dining Services Server is accountable for providing prompt, courteous service to all residents and guests in the dining room during meal times. The Dining Services Server will perform serving, cleaning, hospitality, and waiting / bussing tables. Will service the Dining Room, as well as meetings and other special events requiring dining services. May also prepare salads and desserts as directed. ESSENTIAL RESPONSIBILITIES: Assist in food preparation, hospitality duties, and meal service, including serving food, waiting tables, and bussing tables. Serves Breakfast, lunch and dinner meals to residents, guests, and staff in the Dining Room or Bistro. Bus and reset tables as needed. Prepare salad bar items for lunch. Fill salad bar with ice and set for service, including gathering plates and bowls as necessary for salad bar and soup kettles. Prepare and stage desserts. Light food prep for special events. Assist in setting up meetings or other special events, including delivery of snacks, coffee, tea, etc. Assist in setting up for meetings, including delivery of snacks, coffee, tea, etc. Follow all sanitation guidelines, federal / state regulations, and Senior Living / Healthcare requirements. Maintain cleanliness of prep items. Follow cleaning schedules and perform cleaning duties as scheduled and/or needed. “Open” and “Close” dining rooms as needed. EDUCATION AND WORK EXPERIENCE: Required Degree: High school diploma Certificate(s): Current Food Handler's Permit is required. Training in Servsafe is beneficial. Experience: Desired is one (1) year of food service experience including but not limited to: serving/waiting tables, cleaning and kitchen sanitation protocols, basic food/meal prep is preferred. KNOWLEDGE, SKILLS AND ABILITY: Must be able to communicate effectively (verbal and written, English) with residents and staff. Must be able to read and understand written instructions and follow safety practices. Must be cordial and congenial with residents. Must be dependable, detail oriented, organized, and have good follow through. Must be able to work within standard policy and procedures, and work with limited direct supervision. Must have the ability to handle a variety of tasks and functions. Must be able to react calmly in emergency situations. Must have the ability to show patience and compassion to senior adults. Must be considerate of resident's comfort, safety, security and belongings. Demonstrate the ability to set and establish priorities. Manages time efficiently. Maintains work area in a neat and orderly manner. Maintains a well-groomed appearance that complies with organizational and State food code standards. Ability to adhere to dress code and kitchen uniform requirements. Demonstrates knowledge of and understanding of food safety, sanitation, preparation and serving principles. Ability to work with all persons and must have the ability to get along and socialize with them. This includes employees, residents, families, visitors, vendors, other health care professionals and the community at large. PHYSICAL REQUIREMENTS: May be required to lift or carry equipment or supplies weighing up to 50 pounds. Frequent stooping, bending, climbing, reaching, pulling / pushing, and long periods walking and/or standing. May be required to stand, sit, twist, bend, squat, kneel or crouch when performing job duties. Must possess adequate sight and hearing to meet the responsibilities of this position. #Dining Compensation Pay Range: $19.60 - $22.60 per hour Reasonable Pay Estimate A reasonable estimate of the pay range for this position is $19.60 - $22.60 per hour. There are numerous factors taken into consideration in determining the actual offered rate of pay, including but not limited to: job-related qualifications, experience, skills, education, geographic location, and consideration of internal and external equity. For full time employees, we offer a generous benefits package that includes: Medical, dental and vision insurance Employer paid group term life and disability Paid Time Off (PTO) & six paid holidays 403(b) with a 3% employer match Fitness center use at most facilities. Various voluntary benefits: Life, AD&D Tuition assistance and scholarships Employee assistance program Legal services, home/auto insurance, discount purchasing program Pet Insurance For more information about Covenant Living and CovenantCare at Home, please visit ***************** or *************************** Covenant Living and CovenantCare at Home are equal opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin or ancestry, age, disability, marital status, pregnancy, protected veteran status, protected genetic information, or any other characteristics protected by local laws, regulations, or ordinances.
    $19.6-22.6 hourly Auto-Apply 60d+ ago
  • Dining Server

    Cogir Management, USA

    Server and hostess job in Turlock, CA

    Full-time, Part-time Description THE COMPANY Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive, growth-focused environment for our team members. At Cogir, our culture is rooted in the core values of human focus, creativity, and excellence, which inspire us to continuously improve and achieve excellence in all we do. Join us in our mission to enrich the lives of our residents while building a meaningful and fulfilling career! WHAT WE OFFER Competitive wages, training, and growth opportunities. Early access to paycheck (pay on demand). Health, Dental, Vision, and Life Insurance. Paid Vacation, Holidays, and Sick Leave. 401K with company match.Free meals at work. Employee Assistance Program. Generous Employee Referral Program and more. POSITION SUMMARY As a Server in our community restaurant, you are responsible for delivering exceptional dining experiences to our senior residents by providing friendly, professional, and efficient service during meals and special events. This role ensures residents' dietary needs and preferences are met while fostering a welcoming and inclusive dining environment. In this role, you will build meaningful and rewarding relationships with our residents. We offer a supportive work environment, flexible schedules, and growth opportunities. KEY RESPONSIBILITIES Greet residents and guests warmly, creating a positive dining atmosphere. Take meal orders accurately and deliver food and beverages promptly. Ensure meals are served according to residents' dietary requirements and preferences, including portion sizes and special requests. Ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile. Prepare the dining room before each meal by setting tables with linens, utensils, and glassware. Clear tables promptly after meals, ensuring cleanliness and organization. Reset tables for the next meal service. Communicate resident feedback and requests to the Culinary Director or kitchen staff. Follow all food safety and sanitation guidelines, including proper handling of food and beverages. Ensure compliance with local health department regulations and Cogir senior living standards. Requirements CANDIDATE QUALIFICATIONS Education and certificates: A high school diploma or equivalent is preferred but not required. A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus. Experience, Competencies, and Skills: At least 6-12 months of experience in a serving, hospitality, or customer service role is a plus. Previous experience in senior living, healthcare, or hospitality settings is highly desirable. Strong interpersonal, communication, and teamwork skills. Friendly, patient, and professional demeanor Ability to work in a fast-paced environment and handle multiple tasks simultaneously. Strong attention to detail and commitment to excellent customer service. Availability to work flexible shifts, including weekends and holidays. Salary Description $16.50 per hour
    $16.5 hourly 60d+ ago
  • Cashier / Host / Attendant

    K Corrals Dba Golden Corral

    Server and hostess job in Modesto, CA

    Replies within 24 hours Our franchise organization K Corrals, is currently seeking energetic, friendly individuals to join our team! Entering and leaving Golden Corral are two of the most critical moments in the guest's experience because lasting impressions are formed during these moments. The Cashier / Host's interactions with our guests and these impressions ultimately dictate whether the guest will return.Guest Service: Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave. Offers assistance to any guests who may need help. Processes GC On the Go To-Go orders. Friendly and courteous on the phone. Handles payments accurately. Knows and follows position responsibilities as they relate to just-in-time delivery. Knows what is on buffet for the day and has a full knowledge of menu and prices. Cleanliness: Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas. May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas. Follows local health department laws. Performs duty roster and ensures cleanliness, service, and quality standards are met. Operational Excellence: Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery. Ensures drawer balances with daily paperwork. Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
    $27k-44k yearly est. Auto-Apply 60d+ ago
  • Cashier/Server/Cook/Dishwasher Positions Available

    Golden Corral 4.1company rating

    Server and hostess job in Modesto, CA

    We will be having open interviews on Wednesday 04/07 @10am. Interviews will be held at: Golden Corral 3737 McHenry Avenue Modesto, CA 95356 Please bring your resume with you.
    $23k-36k yearly est. 60d+ ago
  • Busser/Runner

    DNH Hospitality Group

    Server and hostess job in Mountain House, CA

    Are you looking for a fun and loving environment where your hard work is appreciated? Do you want to be part of a team that creates memorable experiences for guests? If your answer is yes, then The Hangar SFO is the perfect place for you! At The Hangar, we pride ourselves on creating a welcoming atmosphere where everyone feels at home. As a Busser/Runner, you will play a vital role in ensuring our guests receive exceptional service while enjoying our delicious craft beers and signature cocktails. Join our talented team and enhance your skills in hospitality Job Description: Busser/Runner Your responsibilities as a Busser/Runner will include, but are not limited to: Welcoming every guest into our restaurant with a smile. Setting up the station for the shift. Ensuring silverware and condiments are on the table. Refilling drinks and pre-bussing tables. Running hot food to guests when ready. Providing guest support for Servers as needed. Following all food safety and cleanliness standards. Clearing dishes from tables, resetting tables, and cleaning seats and floors. Communicating table readiness to the appropriate staff. Breaking down items in the dish area. What it Takes to Succeed (Physical Job Requirements) Must meet the minimum age requirement and be authorized to work in the country of application. Ability to bend, reach, stoop, and lift up to 30 pounds safely. Ability to move about the restaurant and remain standing for an 8- to 12-hour shift. Ability to work as a team player, with attention to detail and the ability to multitask. Work schedule Weekend availability Monday to Friday Holidays Supplemental pay Tips Benefits Flexible schedule
    $24k-35k yearly est. 60d+ ago
  • Food Runner - Modesto Chili's

    Chilli's

    Server and hostess job in Modesto, CA

    3401 Dale Rd Modesto, CA 95356 Min: $16.00 Hourly | Max: $16.00 Hourly * Plus Tips < Back to search results Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus
    $16 hourly 9d ago
  • Cashier / Host / Attendant

    Golden Food Services Dba Golden Corral

    Server and hostess job in Tracy, CA

    Our franchise organization, Golden Food Services, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! Entering and leaving Golden Corral are two of the most critical moments in the guest's experience because lasting impressions are formed during these moments. The Cashier / Host's interactions with our guests and these impressions ultimately dictate whether the guest will return. Guest Service: Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave. Offers assistance to any guests who may need help. Processes GC On the Go To-Go orders. Friendly and courteous on the phone. Handles payments accurately. Knows and follows position responsibilities as they relate to just-in-time delivery. Knows what is on buffet for the day and has a full knowledge of menu and prices. Cleanliness: Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas. May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas. Follows local health department laws. Performs duty roster and ensures cleanliness, service, and quality standards are met. Operational Excellence: Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery. Ensures drawer balances with daily paperwork. Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
    $27k-44k yearly est. Auto-Apply 60d+ ago
  • Restaurant Server | Hilton Garden Inn | Merced, CA

    PM Hotel Group 4.6company rating

    Server and hostess job in Merced, CA

    Responsible for setting up, delivering and retrieving all food and beverage orders to guest rooms and hospitality suites while ensuring quality service, guest satisfaction and the achievement of company standards. Summary of Essential Job Functions * Set up and deliver all food and beverage orders in accordance with established guidelines, procedures and policies as prescribed by company standards. * Conduct floor sweeps and retrieve all food and beverage trays in order to maintain established sanitation guidelines. * Set up and deliver all VIP amenities. * Service all hospitality suites in accordance with Banquet Event Orders and established policies and procedure. * Abide by all state, federal and corporate liquor requirements pertaining to serving alcoholic beverages. * Complete all shift side work as outlined in the hotel's operating policies and procedures. * Respond to customer needs, issues, comments and problems to ensure a quality experience and enhance future sales. Report all communication to immediate shift supervisor. * Perform all cash handling responsibilities in accordance with company policies and procedures. * Comply with attendance rules and be available to work on a regular basis. * Perform any other job-related duties as assigned. Abilities Required Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to "pitch-in" and help co- workers with their job duties and be a team player. Ability to grasp, bend, lift and/or carry, or otherwise move or push goods on a cart weighing a maximum of 100 lbs., on a continuous schedule. Ability to transport large trays weighing up to 30 lbs. Customer Satisfaction: Our customers are what we are about. One of the keys to a positive guest experience is positive interaction with PM Hotel Group staff. It is essential that you remain professional at all times, and that you treat all guests and associates with courtesy and respect, under all circumstances. Every PM Hotel Group associate is a guest relations ambassador, every working minute of every day. Work Habits: In order to maintain a positive guest and associate experience, your work habits should always meet and strive to exceed hotel standards for work procedures, dress, grooming, punctuality and attendance. You should be adaptable to change in your work area and in hotel procedures with a willingness to learn new skills and/or improve existing ones, have the ability to solve routine problems that occur on the job, and ask for help whenever you are not sure how to do something. Safety & Security: The safety and security of our guests and associates is of utmost importance to PM Hotel Group. Every PM Hotel Group associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. NOTE: This description excludes non-essential and marginal functions of the position that are incidental to the performance of the fundamental job duties. Furthermore, the specific examples in each section are not intended to be all-inclusive. Rather, they represent the typical elements and criteria considered necessary to perform the job successfully. Other job-related duties may be assigned by the associate's supervisor. Furthermore, this description is subject to change, at the sole discretion of the Company, and in no way creates an employment contract, implied or otherwise; each associate remains, at all times, an "at will" associate.
    $27k-43k yearly est. 37d ago
  • Busser/Runner

    Red Lobster 4.1company rating

    Server and hostess job in Modesto, CA

    Why You Want to Work Here: We offer weekly pay and competitive wages Flexible scheduling Options for medical, dental and vision starting at less than $10/week Life insurance, short-term disability and voluntary benefits 401(k) retirement savings plan with a company match after 1 year of service Anniversary pay (must meet eligibility requirements) Discounted shift meals and a 25% discount when dining as a guest Opportunities - we train and provide career opportunities so you can advance and grow Who We Are: It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces. Your responsibilities as a Busser/Runner will include, but are not limited to: Welcoming every guest into our restaurant with a smile Setting up station for the shift Ensuring silverware and condiments are on the table Refilling drinks and pre-bussing Running hot food to guests when ready in alley Providing guest support for Servers as needed Following all food safety and cleanliness standards Clearing dishes from tables, resetting table, and cleaning seats and floors Communicating table readiness Breaking down items in the dish area What it Takes to Succeed (Physical Job Requirements) Must meet the minimum age requirement and authorized to work in the country you are applying Ability to bend, reach, stoop and lift up to 30 pounds safely Ability to move about the restaurant and remain standing for an 8 - 12 hour shift Team player with attention to detail and ability to multi-task The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position. BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family! ***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status*** Pay Range USD $16.50 - USD $25.00 /Hr.
    $16.5 hourly Auto-Apply 60d+ ago
  • Waitstaff

    Atria Senior Living Group, Inc. 4.5company rating

    Server and hostess job in Merced, CA

    Responsibilities What you will do as a Waitstaff * Set and clear tables, take residents' dining orders, and provide the highest level of customer service. * Review menus with residents and acquaint new residents with dining at Atria. * Assist with the preparation, delivery, and cleanup of daily meals, banquets, and special events. * Create a strong sense of teamwork with your colleagues and positive relationships with residents. * Clean and sanitize carpet, tables, chairs, condiment containers, and equipment used in the dining room. Qualifications * Basic reading, writing, and math skills * Effective verbal and written English skills * General knowledge of sanitation and safe food handling practices * No experience needed * On-the-job training - get paid to get trained! Apply now to build your career with team Holiday by Atria. Atria is an equal opportunity employer committed to providing equal employment opportunities without regard to race, color, religion, sex (including pregnancy), sexual orientation, age, national origin, disability, genetic information, veteran status, or any other classification protected by applicable law. We create communities where employees thrive in their work, helping our residents thrive in their homes. Atria Senior Living's family of brands has openings for individuals looking for a career with outstanding benefits, including: * Paid holidays and PTO * Employees may receive annual anniversary rewards dependent on classification, starting at $500 for Full Time employees * Employees may be eligible to receive an Annual Scores Reward of $500 (Full Time) or $250 (Part Time) based on community survey results * Benefits package also includes Health, Dental, Vision, and Life Insurance * Retirement Savings Plan / 401(k) employer match * Tuition reimbursement (U.S Based Communities) * Enrollment in benefits varies by employee classification; anniversary reward amounts vary by location As a valued team member at Atria, you'll work in a supportive environment that provides advancement opportunities and promotes a healthy work-life balance. Apply now!
    $31k-39k yearly est. Auto-Apply 60d+ ago
  • Host/Hostess at Chau Nguyen

    Chau Nguyen

    Server and hostess job in Modesto, CA

    Job Description Ciao Bella Ristorante in Modesto, CA is looking for one host/hostess to join our 12 person strong team. We are located on 2401 East Orangeburg Ave Suite 320. Our ideal candidate is attentive, ambitious, and engaged. Responsibilities Answering the phones and book reservations Greeting customers and making them feel welcome Estimating wait time for guests Qualifications Friendly and outgoing personality Ability to listen and communicate effectively Strong organizational and motivational skills We are looking forward to hearing from you. Please come to our location with a resume in hand.
    $23k-30k yearly est. 27d ago
  • Restaurant Server | Hilton Garden Inn | Merced, CA

    PM New 2.8company rating

    Server and hostess job in Merced, CA

    Responsible for setting up, delivering and retrieving all food and beverage orders to guest rooms and hospitality suites while ensuring quality service, guest satisfaction and the achievement of company standards. Summary of Essential Job Functions • Set up and deliver all food and beverage orders in accordance with established guidelines, procedures and policies as prescribed by company standards. • Conduct floor sweeps and retrieve all food and beverage trays in order to maintain established sanitation guidelines. • Set up and deliver all VIP amenities. • Service all hospitality suites in accordance with Banquet Event Orders and established policies and procedure. • Abide by all state, federal and corporate liquor requirements pertaining to serving alcoholic beverages. • Complete all shift side work as outlined in the hotel's operating policies and procedures. • Respond to customer needs, issues, comments and problems to ensure a quality experience and enhance future sales. Report all communication to immediate shift supervisor. • Perform all cash handling responsibilities in accordance with company policies and procedures. • Comply with attendance rules and be available to work on a regular basis. • Perform any other job-related duties as assigned. Abilities Required Must have the ability to communicate in English. Self-starting personality with an even disposition. Maintain a professional appearance and manner at all times. Can communicate well with guests. Must be willing to “pitch-in” and help co- workers with their job duties and be a team player. Ability to grasp, bend, lift and/or carry, or otherwise move or push goods on a cart weighing a maximum of 100 lbs., on a continuous schedule. Ability to transport large trays weighing up to 30 lbs. Customer Satisfaction: Our customers are what we are about. One of the keys to a positive guest experience is positive interaction with PM Hotel Group staff. It is essential that you remain professional at all times, and that you treat all guests and associates with courtesy and respect, under all circumstances. Every PM Hotel Group associate is a guest relations ambassador, every working minute of every day. Work Habits: In order to maintain a positive guest and associate experience, your work habits should always meet and strive to exceed hotel standards for work procedures, dress, grooming, punctuality and attendance. You should be adaptable to change in your work area and in hotel procedures with a willingness to learn new skills and/or improve existing ones, have the ability to solve routine problems that occur on the job, and ask for help whenever you are not sure how to do something. Safety & Security: The safety and security of our guests and associates is of utmost importance to PM Hotel Group. Every PM Hotel Group associate should adhere to the hotel security policies and procedures, particularly regarding key controls, lifting heavy objects, using chemicals, and effectively reporting safety hazards and safety concerns. NOTE: This description excludes non-essential and marginal functions of the position that are incidental to the performance of the fundamental job duties. Furthermore, the specific examples in each section are not intended to be all-inclusive. Rather, they represent the typical elements and criteria considered necessary to perform the job successfully. Other job-related duties may be assigned by the associate's supervisor. Furthermore, this description is subject to change, at the sole discretion of the Company, and in no way creates an employment contract, implied or otherwise; each associate remains, at all times, an “at will” associate.
    $26k-40k yearly est. 36d ago
  • Seven Sisters Host or Cashier (Full-Time)

    Black Oak Casino Resort 4.3company rating

    Server and hostess job in Tuolumne City, CA

    Job Details Casino - Tuolumne, CA Hourly with Tips $17.00 - $17.00 HourlyDescription SUMMARY: Responsible for greeting and seating Guests, maintaining a smooth flow of Guests through the restaurant. Maintains the cleanliness of the restaurant dining room and bus stations in accordance with company standards. Maintains wait lists when necessary. Handles cash transactions. Essential Responsibilities and Duties: (Specific areas of responsibility including, but not limited to) Maintains an effective working relationship and excellent guest service with all Team Members and Guests. Greets and seats Guests and ensures that both external and internal Guests are treated cordially and in a courteous manner. Handles cash transactions accurately, efficiently and in accordance with departmental procedures. Maintains contact with Guests, serving staff, kitchen staff, and management to ensure that dining details are handled properly and quickly. Adheres to Black Oak Casino Resort and departmental appearance standards. Provides courteous guest service and adheres to Guest Service Standards. Performs duties using sound and mature judgment. Converses with Guests to ensure satisfaction with food and service; addresses complaints or concerns. Performs multiple tasks during high volume situations. Ensures fair, balanced and equal flow of seating for Servers and Guests. Cleans and resets the dining room on an as needed basis. Cleans and resets the dining area on an as needed basis. Performs other duties as assigned. Qualifications Mandatory Requirements: Must be at least 18 years of age. Preferred high school diploma, G.E.D. or equivalent. Food and beverage experience preferred; cash handling experience preferred. Must complete Food Handler or ServSafe and Responsible Alcohol Service certification or have proof of current certification. Must possess a cooperative and friendly nature. Must possess a strong sanitation standard. Must have the ability to communicate and follow directions effectively. Must be well-organized. Must have the ability to learn and operate point of sale system. Must be able to pass a mandatory drug test. Must be able to obtain a valid gaming license. Must provide evidence of employment eligibility in the U.S. Must be able to communicate proficiently in English. Physical Demands: Must be physically able to perform all job requirements. Required to lift 25 lbs. and occasionally more with assistance. Work Environment: Must be able to work in a non-smoke free environment. Must be able to work in a noisy environment. Must be able to work all shifts, weekends, holidays, and special events.
    $17-17 hourly 60d+ ago
  • Banquet Server

    Appellation Lodi

    Server and hostess job in Lodi, CA

    Part-time Description The Banquet Server is responsible for welcoming and taking care of our guests throughout their catering event with warmth and a high level of professionalism. Job Responsibilities include but not limited to: Responsible for the set up and take down of all catering events Address any guest concerns promptly and professionally Anticipate guests' needs and a sense of urgency throughout every shift Maintain cleanliness, stocking, and organization off all banquet areas Perform back of the house, front of the house, and side work duties for overall success of our events Compensation & Benefits: Pay: $16.50 hourly rate plus service charge averaging $30.00 - $35.00 per hour 401(k) Matching Aflac Supplemental Employee Discount GROW WITH US Appellation is a culinary-focused hotel company that embraces authenticity and locality in everything we do. We believe in the power of regional character, community, and culture to create exceptional experiences for our guests. Appellation gathers the best from each of our destinations to nurture the growth of the next generation of hoteliers and culinarians. Every element of an Appellation experience is true to place, thoughtfully composed, and crafted with the highest regard to quality. Wine & Roses, operated by Appellation, offers the perfect setting for romantic getaways, special occasions, business events, and more. As San Joaquin's leader in hospitality and culinary excellence, we provide a strong team atmosphere and career growth opportunities in various fields, including hotel industry, culinary arts, event planning, spa & wellness, administration, and management. Visit **************** to learn more about our resort. Requirements At least 2 years food service experience Ability to work well in a team environment by being a supportive team member that contributes to the banquet departmental goals; provides suggestions/recommendations in order to maintain the status of innovative leader in culinary and hospitality excellence Is effective at working multiple priorities and tasks, working under stress, time management and exercise good judgment with guest and employee situations and challenges Must have flexibility in performing different job roles within the department Good interpersonal skills and perform simple problem solving Work varying schedules to reflect the business needs including nights, weekends, and holidays Ability to perform the essential functions of the job with or without reasonable accommodation In order to perform the duties and requirement for this job, you must have the following physical abilities: Constant: walking, standing and repetitive use of hands, arms and legs Frequent: bending and bending of neck, grasping, pushing, pulling and reaching below, above and at shoulder level, lifting of chairs and tables for reset of rooms. Occasional: twisting of neck, power grasping, climbing stairs while carrying trays and products for events. Work will be conducted in a kitchen environment requiring the ability to carry loaded trays on slippery surfaces and handle hot plates and equipment with proper personal protective equipment. Work will also be conducted in the outside areas of the property which may be hot, cold, noisy, and in the presence of dust, and during all weather conditions. You must have the ability to lift up to 50 pounds, bend, stoop and reach; lift and carry equipment and supplies; constantly walk and stand for long periods (up to 4 hours) and ability to work in a fast-paced environment; walking over uneven ground and up and down stairs to service guests with or without reasonable accommodation. Salary Description $16.50 plus service charge averaging $30 - $35
    $30-35 hourly 60d+ ago
  • Wait Staff

    O'Connor Woods 4.3company rating

    Server and hostess job in Stockton, CA

    VARIED SHIFTS WEEKENDS REQUIRED The Wait Staff job entails providing assistance in all dietary functions in accordance with established dietary policies and procedures, and current federal, state and local standards, guidelines and regulations, as directed by the Dining Services management. Assure dining areas are maintained in a clean, safe and sanitary manner. Must be able to adhere to scheduled shifts with minimal absences, tardy, or early departures. Wait-Staff shifts include required evening, weekends and Holidays ESSENTIAL FUNCTIONS: Provide excellent customer/resident service at all times. Provide dining service for all residents and staff. Assure assigned areas are maintained within regulatory compliance for sanitation and safety. Complete open/closing duties. Work as an effective and supportive team member. Support catered events including preparation, serving and clean up. Maintain regulatory compliance as assigned to assure compliance is met for dining services requirements. Promote and maintain a safe, sanitary work area for all residents and staff at all times. MINIMUM QUALIFICATIONS: High school diploma or equivalent (copy required). 1 year experience as a successful dining services wait staff/server highly preferred. Food handlers certification required (must be maintained active for continued employment). Must have neat appearance and good personal hygiene. Ability to understand the therapeutic diets and the application to the written menu. Ability to prepare menu items required for wait staff. The final candidate must successfully pass O'Connor Woods post offer, pre-employment testing which includes a criminal background check, drug test, COVID test, TB screen test and health screen. O'Connor Woods is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, gender identity, sexual orientation or protected veteran status.
    $27k-40k yearly est. 60d+ ago
  • Part Time / Weekend Waitstaff

    The Stratford at Beyer Park

    Server and hostess job in Modesto, CA

    Job Description Integral Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care and lifestyle-focused senior living communities. Our company, which was built on our “Culture Keepers,” employees thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent experiences for our residents. We offer rewarding career opportunities that include: Competitive wages Access to wages before payday Flexible scheduling options with full-time and part-time hours Paid time off and Holidays (full-time) Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time) 401(K) with employer matching Paid training Opportunities for advancement Meals and uniforms Employee Assistance Program Our community is looking for a Server to join our team. Server Responsibilities: You will take meal/drink orders and serve meals in a friendly and timely manner Assure residents and guests are satisfied with their meals Maintain knowledge of all specials and general description of all food items Maintain all side stations and dining areas Follow daily and weekly cleaning schedules Practice all safety and loss prevention procedures Set-up and clean the Dining Room while maintaining or exceeding hospitality and service standards Qualifications: Must enjoy working with seniors Ability to interact with guests, residents and staff in a courteous and friendly manner Ability to respond promptly to resident needs Ability to balance team and individual responsibilities Ability to work flexible hours as needed If having a direct impact on the lives of others is appealing to you, apply today and join our team! EOE D/V
    $29k-38k yearly est. 16d ago
  • Food Runner - TWLV PT

    Chicken Ranch Casino

    Server and hostess job in Jamestown, CA

    Job Details Jamestown, CA Part Time $16.50 - $16.50 Hourly AnyDescription Food Runner As a Team Member of the Food and Beverage team, the Food Runner is a CRCR Ambassador and takes personal ownership to ensure all of their actions are in the best interest of the business. The Food runner is responsible for ensuring food is delivered to the correct table in a timely manner. The Food Runner works closely with the kitchen team to ensure that orders are prepared correctly and efficiently. The Food Runner may also be responsible for assisting with food preparation, including garnishing and assurance of food presentation. Position Functions Essential Functions • Deliver food to Guests while ensuring they receive the correct order. • Assist the kitchen and service teams as needed to maintain the highest level of food quality, presentation, and timing to optimize our Guest's dining experience. • Set up the front line with the equipment, plate ware, and small wares needed to serve all food products effectively. • Clean large and small trays and tray stands to be ready for service. • Track cooking times on all orders and check finished products for proper degree of doneness, appearance, and plate presentation. • Garnish finished entrees according to house specifications and procedures. • Accomplish all job duties while adhering to all safety guidelines and practices throughout the shift. • Report any unsafe condition, unsafe act, accidents, and/or injuries to management. • Assist the Chef and other kitchen staff in accomplishing closing duties and kitchen cleanliness. • Complete all side work in the front and/or back of the house as assigned and scheduled by the members of the management team. • Assist the Restaurant Server as needed to optimize the Guest's dining experience. • Make sure Guests with children get special silverware and items meant for kids. • Act as the primary contact between the front-of-the-house and back-of-the-house staff. • Maintain utensils and steak knives polished and stocked. • Maintain inventory levels of prepared hot foods and ready-to-eat items. • Stock and maintain other inventory for workstations and displays. • Maintain sanitation, health, and safety standards for the kitchen and workstations, cleaning food preparation areas, cooking surfaces, and utensils. • Rotate and monitor ready-to-serve and prepared food in display cases. • Other duties as assigned. Knowledge and Skills • Strong listening and communication skills. • Problem-solving and critical thinking. • Must be able to work independently and maintain a high level of performance. • Must be able to complete tasks in a timely and efficient manner while maintaining business standards. • Demonstrates a flock mentality, focused on teamwork and collaboration with others. • Provides exceptional service to internal and external Guests while leveraging the knowledge of the position and the business, ensuring a clucktastic experience for all. • Stays engaged and motivated with the business, department, and all Team Members at all levels while encouraging growth and development of self and others. • Builds lasting relationships by demonstrating honesty, integrity, and effective communication. • Driven to exceed expectations while remaining accountable and fair. • Skilled at balancing a tray of baby chicks. Qualifications Minimum requirements: • Must be at least 18 years of age. • Must be able to attain an Online Food Handler Certificate. Preferred qualifications: • 1+ years of kitchen experience. • Knowledge of basic restaurant service etiquette. Disclaimer This document is for informational purposes only. A formal job description, including working conditions such as physical requirements, work atmosphere, etc., will be provided for signature during the offer process.
    $16.5-16.5 hourly 60d+ ago
  • Food Runner At Falcon's Lair

    Falcon's Lair

    Server and hostess job in Ripon, CA

    Job Description Relic Inc in Ripon, CA is looking for one food runner to join our 44 person strong team. We are located on 1225 Canal Boulevard. Our ideal candidate is a self-starter, ambitious, and engaged. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Qualifications Ability to listen and communicate effectively Able to multitask efficiently and under pressure Strong organizational skills Prior experience a plus We are looking forward to receiving your application. Thank you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.
    $22k-32k yearly est. 2d ago
  • Catering Sever

    Legends 4.3company rating

    Server and hostess job in Stockton, CA

    ASM GLOBAL Stockton facilities have an opening for a Catering Server at the Adventists Health Arena. The server will provide courteous and rapid service to guests. ESSENTIAL DUTIES AND RESPONSIBILITIES: * Greets all guests with enthusiasm and friendliness. * Serves alcoholic beverages in an appropriate manner consistent with company standards. * Answers guest questions about food, beverages, and our facilities accurately and in a friendly manner. * Does side work during non-busy hours. * Speaks to guests with enthusiasm at all times. * Develops relationships with guests. * Provides the highest level of service in accordance with our standards. * Identifies food orders when ready and delivers items to tables in a timely manner. * Maintains a professional appearance at all times. * Communicates with food and beverage staff to ensure guest satisfaction. * Reports to work as scheduled, in uniform, and ready to be in position. * Maintains professional relationships with all coworkers. * Follows checklists and standard operating procedures. * Maintains a safe, clean, organized, and stocked work area. * Maintains full knowledge of menus, recipes, and other pertinent information. * Constantly increasing knowledge of food, beverages, and other products and services. * Ensures that guests have a positive and memorable experience at Nine Irish Brothers. * Responsible for constant sanitation, organization, and proper food handling. * Prepares work area for opening, mid-shift, or closing in accordance with company standards. * Punches clock in full uniform, ready to work, and no earlier than five minutes prior to shift. * Performs duties as assigned. QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. * High School diploma or G.E.D. * One to Two years related experience and/or training * Excellent communication skills. * Good with people. * Ability to handle high stress situations * Ability to read and understand English * Must be available to work nights, weekends and holidays Compensation The pay rate for this position is $16.50 How to Apply: Apply at: Applicants that need reasonable accommodations to complete the application process may contact ************. ASM GLOBAL is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRRA Federal Contractor.
    $16.5 hourly 60d+ ago
  • Server - Restaurant / Bar / Banquet

    American Recovery Service 4.3company rating

    Server and hostess job in Stockton, CA

    Compensation $16.50 per hour Greet Guests and show them to their tables. Take Guest drink and appetizer orders and upselling any current specials. Deliver Guests orders to their tables in a timely manner. Pre-bus tables for plates, glasses, and silverware from Guest tables when appropriate. Present correct check to Guests before dining is complete. Refill drinks and upsell dessert during Guests dinning. Clear and reset tables as Guests leave in preparation for new Guests. Perform light Housekeeping duties, such as sweeping, vacuuming, and dusting Restaurant and Bar areas as needed. Clean, stock, and prep the Restaurant and Bar at the end of the night. Additional duties as needed and instructed by Restaurant Manager, Bar Manager, Kitchen Manager or GM. ******************************************* We are located on Stockton's Waterfront, next door to the Stockton Arena, Banner Island Ballpark, and the Civic Auditorium within walking distance of all city, county and state government offices and courts. With the continued revitalization of Stockton's Historic Downtown The University Plaza Waterfront Hotel is near to many of the attractions that Stockton has to offer. We take great pride in providing our guests with the very best service. If you think you would be a good fit, please apply here!
    $16.5 hourly 60d+ ago

Learn more about server and hostess jobs

How much does a server and hostess earn in Turlock, CA?

The average server and hostess in Turlock, CA earns between $22,000 and $45,000 annually. This compares to the national average server and hostess range of $21,000 to $37,000.

Average server and hostess salary in Turlock, CA

$32,000
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