Server and hostess jobs in Uwchlan, PA

West Chester Golf & Country Club in West Chester, PA, is looking for food runners to join our team! We are located at 111 W. Ashbridge St. Responsibilities Delivering food to tables Expo when needed Setting up and breaking down expo station Delivering a great customer experience Qualifications Ability to listen and communicate effectively Able to multitask efficiently and under pressure Strong organizational skills Prior experience a plus We are looking forward to hearing from you!

You Belong at Asbury! Starting at $15.00 per hour. -as needed. Requires working weekends & holidays as needed. Discover why Ivy Gables Senior Living is the top choice for providing a platform for your professional growth and fulfillment. Experience a welcoming community and a certified Great Place to Work. Our commitment to a supportive and inclusive workplace fosters genuine belonging and empowers everyone to showcase their unique talents. Join us in shaping a diverse community where extraordinary possibilities come to life. When you join our team, you will: Enjoy the benefits of working alongside a compassionate staff, Be part of a strong and supportive leadership team, Explore opportunities for career growth, including our exclusive scholarship program. Ivy Gables Senior Living is a 65 and older, retirement community that has the feel of a French Country Bed and Breakfast. When you choose Ivy Gables Senior Living you are choosing a lifestyle! Job Description Summary Get ready to be the culinary superhero our residents deserve! As a Dining Attendant, you'll serve up smiles and satisfaction, ensuring our residents enjoy the "ultimate" dining experience while respecting their dietary needs and food allergies. Your Exciting Daily Adventures Transform our utility area into a culinary command center Become the menu maestro, keeping our chalkboard up-to-date Master the art of beverage alchemy with iced tea, juice, coffee, and tea Lead the condiment crusade, keeping supplies stocked and ready Be the cook's trusty sidekick when duty calls Channel your inner detective for top-notch table quality checks Perform the gracious table service dance Embark on cleaning quests in the Dining Room and Kitchen Wage war on dirty microwaves, coffee machines, and juice dispensers Become the snack hutch hero, keeping it stocked and fabulous Lead the hydration revolution with the 2:00 PM hydration cart rollout Orchestrate the perfect tray service symphony Be a resident's guardian angel during medical emergencies Sharpen your Sherlock skills to notice residents' eating habits Follow cleaning schedules like a pro (no magic wand required, unfortunately) Be the event support rockstar when needed Embrace the unexpected with a smile - other duties may pop up! Qualifications Your Recipe for Success: Six months of culinary adventures or food service training (Time spent as a kitchen ninja counts!) A dash of experience working with older adults or in the retirement housing industry is the secret ingredient we're looking for A high school diploma or GED (Because even superheroes need their education) Bonus Toppings: A natural talent for turning frowns upside down The ability to juggle multiple tasks without dropping the metaphorical plates A knack for remembering resident preferences like a human menu database The energy of a caffeinated hummingbird (but please, no actual caffeine overdoses) If you think you've got the right ingredients to join our culinary crew, we can't wait to meet you! Let's cook up some happiness together! Additional Information We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

Counter Service at The Buttery is all about creating a warm, welcoming experience for our guests and our team alike. In this role, you'll be at the heart of daily service- taking orders at the register, running food, and sharing your knowledge of our menu and retail offerings. From packaging pastries and helping customers to keeping our displays beautiful and our space running smoothly, you'll help bring The Buttery experience to life. We're looking for someone who thrives in a fast-paced, team-oriented environment, communicates clearly, and genuinely enjoys making people feel cared for. You'll work closely with the rest of the team and serve as a brand ambassador, ensuring every guest's visit feels memorable for all the right reasons. Responsibilities Provide exceptional service by greeting customers warmly, accurately taking orders, and handling transactions with efficiency and care. Maintain a clean and welcoming environment, ensuring all front-of-house areas, displays, and equipment are neat, organized, and up to health and safety standards. Support team operations by being cross trained on all areas of the job including cash handeling, food running, restocking displays, assisting with receiving deliveries, and reporting customer feedback or facility concerns to leadership. Uphold service standards by collaborating with the Service Lead to maintain quality, address customer inquiries, and reinforce a positive, respectful team culture. Contribute to team growth through ongoing learning, especially around coffee and tea offerings, and by helping train new staff on service, menu, and brand values. Qualifications 1+ year of experience in high-volume coffee or a customer-facing role in food, beverage, or retail is preferred. Strong time management, organization, and communication skills, with the ability to stay focused and efficient in a fast-paced environment. Genuine passion for hospitality, with a love for great food and drink and a commitment to delivering exceptional service. Team-oriented and self-motivated, with a positive attitude, eagerness to learn, and willingness to support and uplift others. What We Offer Career Growth: Opportunities for professional development and career advancement as our cafe continues to expand. Dynamic Work Environment: Work in a fun, supportive, and dynamic environment where we take our work seriously but have fun while we do it. Employee Benefits: 401k, PTO, Sick Time, Health Insurance, Food/Beverage Discounts and more. About Us We believe in more than just serving exceptional food and drink-we believe in fostering a community where great people, comfort, and quality converge. The Buttery is many things: a great local eatery the village bakery & patisserie an exceptional specialty coffee shop all wrapped in a unique retail environment We are a communal gathering place that fosters care and warmth through great hospitality in our customers' lives. But most importantly, we are a collective of people coming together with a shared goal of building a healthy business through creating exceptional food and providing wonderful experiences.

Job Details PAOLI, PA $16.00 - $18.00 HourlyDescription Waynesborough Country Club is seeking an energetic and reliable Part-Time Food Runner to join our exceptional Food & Beverage team. Known for our outstanding service and welcoming environment, Waynesborough offers the opportunity to work in a professional yet friendly atmosphere where teamwork and hospitality are at the heart of everything we do. What You'll Do Deliver food orders promptly and accurately from the kitchen to members and guests. Assist servers in ensuring a smooth and seamless dining experience. Maintain a clean, organized, and efficient workspace in both the dining room and kitchen pass. Anticipate the needs of members and proactively support the service team. Uphold the highest standards of professionalism, service, and attention to detail. Work collaboratively with servers, bartenders, and culinary staff to ensure flawless execution of service. What We Offer Competitive pay: $16-$18 per hour, based on experience. A supportive, team-oriented workplace with opportunities to grow. Consistent part-time schedule. Employee meals, golf privileges, and other exclusive club perks. A chance to build your hospitality career at one of the premier private clubs in the Philadelphia area. Qualifications What We're Looking For Previous hospitality or restaurant experience preferred, but not required. A positive attitude, strong work ethic, and genuine desire to be part of a team. Excellent communication skills and ability to follow direction quickly. High energy, with the ability to move efficiently in a fast-paced environment. Professional appearance and a commitment to providing outstanding member service. Reliable, punctual, and eager to learn and grow within the club environment.

What You'll Do: Few guests are seldom aware of all the hard work that goes making a banquet a success. As a banquet busser/runner, you'll be cleaning, taking down banquets, and more to make sure every event is a success and meets our guests' needs. Here are a couple of the tasks you can expect to do on a daily basis: · Clearing and cleaning guest spaces as needed. · Break down and clean up banquets at the conclusion of the event. · Supply and replenish meeting rooms with clean glasses and fresh water. Where You've Been: We're looking for someone with at least one month of related experience. But most importantly you must have a passion for customer service and be able to work with others seamlessly. This means you have no problem collaborating within a diverse team dynamic and working calmly under pressure. When You're Here: This is not a job where you sit behind a desk. Be prepared to move around because more than half of the time you will be standing/sitting, carrying/lifting up to 50 pounds, walking, bending/twisting, climbing stairs and more. You also must be able to accommodate varying schedules including nights, weekends and holidays. But wait, there's a great upside: in exchange for your flexibility, we offer excellent pay, hotel discounts, and the opportunity to be part of an anything-but-standard growing hotel company.

AT FEARLESS RESTAURANT GROUP What makes Fearless Restaurants special and a great place to work?! Cuz' we give a damn! We are part of Fearless Restaurant Group; a multi-concept group of artisanal restaurants based in Philadelphia, PA, and Long Beach Island, NJ. As a company, our talent, teamwork, resources, and opportunity define us, as well as a workplace built on loyalty and respect. We're a creative, ambitious business with an aggressive growth strategy and require like-minded leaders to join us as we move forward. The White Dog Cafe in Chester Springs will be opening in the early summer of 2024. Built on a rich history of over 40 years in business, White Dog Cafe was a pioneer in the farm-to-table, sustainable food movement beginning in 1983. White Dog currently has a few locations throughout the Greater Philadelphia area, but we are excited to add a new puppy to the mix, with the White Dog in Chester Springs! For more info on White Dog, check out our website: ************************ The ideal runner candidate is positive, quick, responsible, hands-on, and a team player who has strong communication skills and can handle multiple tasks in a friendly manner with grace and composure.

Now hiring Food Runners at PJ Whelihan's Restaurant + Pub in West Chester, PA!! With a name that pays tribute to our founder's grandfather, each PJ Whelihan's has a somewhat unique feel, but all are neighborhood establishments that deliver a great guest experience. Inside you'll find an impressive TV package that helps make PJ's the best place to catch all the sports action around a busy bar with a huge selection of beer on tap, including PJW Copper Lager, the signature house beer brewed by Victory Brewing Company. PJs famous wings are a community tradition that has built loyal customers and true fans. PJWRG Must Have KEY Personalities: SMILE! A friendly attitude, charismatic energy, and social personality is NEEDED for success in any role with our company. Someone who takes pride in their appearance and the way they present themselves to others is a must when you're running the show with PJWRG! We're looking for someone who puts their best foot forward every single day. Staying “calm, cool, and collected”. Your composure and ability to handle pressure in a high-volume atmosphere is something that will keep the guests coming back time and time again. Our ideal employee is a leader in every sense. You MUST be responsible and confident in your position, its requirements and how you intend to carry out your duties! Duties and Responsibilities: Deliver food orders from the kitchen to the appropriate tables or customers in a prompt and efficient manner. Verify that each order matches the customer's request in terms of items, quantity, special instructions, and any modifications. If there are any discrepancies, communicate with the kitchen or servers to rectify the issue. Coordinate with kitchen staff to ensure that multiple orders are ready at the same time for delivery, avoiding delays and ensuring that hot food stays hot and cold food remains cold. Assist with setting and clearing tables, as needed. Refill water glasses, bring condiments, and provide any other assistance that enhances the dining experience. Maintain open and effective communication with the kitchen staff and servers to ensure a smooth flow of food service. Relay customer feedback or special requests to the appropriate team members. Keep work areas clean and organized. Regularly check for spills, debris, and safety hazards, and address them promptly to maintain a safe and pleasant dining environment. Greet and interact with customers in a friendly and professional manner. Be attentive to their needs and respond to any additional requests they may have Qualifications: Must be positive, upbeat, and welcoming No previous restaurant experience required Communicate and understand the predominant language(s) of our guests. Work in a standing position for long periods of time (up to 5 hours). Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds. About PJW Restaurant Group: PJW Restaurant Group has been successful for more than three decades by striving for more. Our energy manifests itself in every concept we create, dish we develop, and drink we serve. We are dedicated to providing experiences that our guests look forward to. We draw inspiration - and sustenance - from both the neighborhoods we are rooted in and our more than 1,800 employees. Nothing makes us happier than seeing a serving job get passed down from sibling to sibling or watching a line cook grow into a manager. PJW Restaurant Group creates community destinations. We never stop pushing ourselves to elevate all we offer our guests, and we never settle for less than our best. Nothing moves forward by standing still, so we will continue growing, continue innovating, and continue raising the bar. Pay: $2.83 + tips Benefits: Health Benefits Employee discount Paid training Referral program Weekly pay Employee perks program Holiday closures

Join our team at Buena Onda and spread the good vibes in our Philadelphia and Radnor locations! The general responsibilities of the Counter Server position include those listed below, but Garces Group may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements: Greeting customers in a friendly manner and taking food and drink orders. Preparing and serving beverages, ranging from simple to elaborate preparations, including alcoholic beverages if legally able to do so. Finishing and serving food items including accurate completion of takeout and delivery orders. Answering customers' questions about menu choices. Promoting and recommending menu options to customers. Accurately ringing in customer transactions though a POS system Responsible for adhering to all cash handling procedures. Maintaining inventory and equipment by cleaning, troubleshooting and scheduling repairs. Keeping the work environment sanitary and organized. Evaluating and modifying processes to improve efficiency and quality of service. Working to attract new customers and expanding customer knowledge of menu and catering options.

Overview JOIN A WINNING TEAM! Host (Upscale / Fine Dining) This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset. What we offer you: Unparalleled training and development programs Generous employee discounts on dining, retail, amusements and hotels Flexible schedules Multiple benefit plans to suit your needs Paid time off or paid sick leave (based on location) Opportunities for advancement Community volunteer opportunities with Landry's League Positive and respectful work environment where diversity is valued Qualifications Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior upscale / fine dining Host experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE Posted Salary Range USD $16.00 - USD $17.00 /Hr. Tipped Position This position does not earn tips Apply now if you: Aspire to our "Be FAIR" ideals: Be Friendly, Accommodating, Inclusive and Respectful Are a Team Player with a guest first attitude Have prior upscale / fine dining Host experience (preferred) Have a passion for great food and great fun Are comfortable working in fast-paced environment Learn more about Landry's by visiting our website at ****************** EOE

739 W. Dekalb Pike King Of Prussia, PA 19406 < Back to search results Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

We are looking for energetic, motivated, individuals to join our team. A positive attitude and a desire to work as part of a team is a must. Margaritas offers a fun environment, flexible work schedules and competitive pay. Applicants must be at least 16 years old to apply. No experience needed. Margaritas is a great company for starting or continuing your career in hospitality. We have a strong culture in people development and promote many hourly employees in salaried management roles. There are many restaurant companies to choose from, but they're not like us! Check us out on our website at ************* BENEFITS of working at Margaritas: Health Insurance (Eligibility rules apply) Paid Vacations (Eligibility rules apply) A fun place to work Competitive hourly wages Discretionary bonuses based on incentive programs Food discounts in all Margaritas restaurants at any time Company sponsored events throughout New England Excellent training; All employees are given extensive training and are cross-trained in many different positions. You will then be encouraged and supported to bring your knowledge forward and lead your location to excellence. Opportunities to occasionally fill in and relocate to other Margaritas locations. Tuition cost savings benefit through New England College of Business Partnership. Apply to be a part of our awesome team today!

Dave & Buster's is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your co-workers are awesome! Dave & Buster's offers an attractive benefits package for many positions, including medical, dental, vision, 401K, FREE GAMES and more. POSITION SNAPSHOT: Assists Bartenders and Servers by running food from the kitchen out to our Guests. When not running food, you provide the necessary support to ensure fast, friendly and accommodating service. NITTY GRITTY DETAILS: Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun. Keeps immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Takes prompt corrective action where necessary or suggests alternative courses of action. Creates a warm, fun atmosphere for Guests and Team Members. Adheres to company's sanitation procedures. Restocks and prepares supplies for shift change and or close. Ensures food is properly garnished prior to running out to Guests. Follows all tray procedures to minimize loss and ensure food is delivered timely or correctly. Delivers food to tables and ensures the Guests have everything they need. Offers assistance to Guests by clearing away dishes and glassware, and refilling beverages. Assists other Team members as needed or when business needs dictate. Must be friendly and able to smile a lot while working days, nights and/or weekends as required. Restaurant and/or bar experience preferred, but not required. Must demonstrate ability to clearly communicate with Guests and other Team members. Requirements STUFF OUR ATTORNEYS MAKE US WRITE: The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this position, the Team Member will regularly be required to: Work days, nights and/or weekends as required. Work in noisy, fast paced environment with distracting conditions. Read and write handwritten notes. Lift and carry up to 30 pounds. Move about facility and stand for long periods of time. Walk or stand 100% of shift. Reach, bend and stoop frequently. The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties and skills required of personnel so classified in this position. As an equal opportunity employer, Dave & Buster's is dedicated to our policy of nondiscrimination in all aspects of employment, and we comply with all Federal, State and Local laws regarding nondiscrimination. Salary Range: 2.83 - 11 We are an equal opportunity employer and participate in E-Verify in states where required.

The Mansion at Rosemont, the Main Line's premier boutique Life Plan Community, recognized by U.S. News & World Report as "Best of Senior Living" 2025, is hiring a part-time Server! The Waitstaff/Server's day-to-day work includes routinely setting up, clearing, cleaning, and resetting the dining room. You would be taking menu orders and serving residents and guests meals promptly and graciously. You will be providing quality customer service to residents and guests. Details: Part-Time $14.75 per hour 4:00 PM - 7:30 PM Variable weekdays, every other weekend & every other holiday To be successful in the role, you would have: Prior customer service experience Prior food service, fast food, or restaurant experience Prior experience working with seniors (preferred) Food Handler's or ServSafe certification (preferred) Availability that might include evenings, weekends, & holidays Teens are welcome to apply! (Local regulations/restrictions may apply) What's in it for you? As one of the largest nonprofit owner/operator of senior living communities in the country, we are more than just a place to work. We are here to ensure that all we serve are provided with every opportunity to become their best selves as they define it, and this begins with YOU . At HumanGood, we offer the opportunity to be part of something bigger than yourself on top of an incredible package of benefits and perks for our part-time and full-time Team Members that can add up to 40% of your base pay. Full-Time Team Members: 20 days of paid time off, plus 7 company holidays (increases with years of service) 401(k) with up to 4% employer match and no waiting on funds to vest Health, Dental and Vision Plans- start the 1 st of the month following your start date $25+tax per line Cell Phone Plan Tuition Reimbursement 5 star employer-paid employee assistance program Find additional benefits here: ***************** Part-Time/Per Diem Team Members: Medical benefits starts the 1 st of the month following your start date Matching 401(k) $25+tax per line Cell Phone Plan Come see what HumanGood has to offer!

Job Description Taverna-Wilmington, a Platinum Dining Group restaurant, brings to life its highly anticipated version of the “neighborhood gathering place.” Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Wilmington a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state's first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother's face." JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location Provide guests with accurate wait time estimates during busy periods Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant Answer phones and schedule reservations Must have comprehensive knowledge of menu items Enjoys providing great hospitality Qualifications: Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence Flexible schedule, particularly for weekend/evening shifts Positive attitude and excellent communication skills Team player who looks for ways to assist other employees when needed Knowledge of a second language is a plus

Job Description As a Host/Hostess, you'll be the first impression of the restaurant-greeting guests, managing reservations, and seating guests efficiently to ensure a smooth and welcoming dining experience. Responsibilities: • Welcome and seat guests with a smile • Manage reservations and waitlists • Communicate wait times and accommodate guest requests • Keep the entrance and waiting area clean and organized • Assist with takeout orders and phone inquiries Requirements: • Strong communication and organization skills • Friendly and professional demeanor • Ability to manage busy shifts with ease

Job Description You know the stories you share with friends, the ones which have developed and improved over time? Those tales are as comfortable as your favorite pair of jeans, and you look forward to the next time you get the opportunity to enjoy. At Chuck Lager's America Tavern, we are dedicated to creating new stories, adventures you and our guests to share for years to come. We're Hiring: Host Staff Seeking guest focused, highly motivated team members. Night and weekend availability required. We want to hear from you! We are an Equal Opportunity Employer The advertised pay is an estimate, you will be paid the tip credit minimum wage plus tips.

Capers & Lemons Italian is Platinum Dining Group's interpretation of the contemporary Italian restaurant. A lively bar and lounge anchor a dining room that marries a contemporary aesthetic with modern comfort and sits against a rich framework of warm color, soft accents of light and the faint echo of wine meeting glass. Blending worlds old & new, the menu offers a wide-ranging collection of Italian inspired dishes- With delicate, handcrafted pastas and crackling pizza, timeless offerings are respectfully reinvented with a current touch and a skillful hand. An inventive collection of wine and imaginative drinks paired with soul warming food have made C&L one of the most popular restaurants in the area." JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location Provide guests with accurate wait time estimates during busy periods Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant Answer phones and schedule reservations Must have comprehensive knowledge of menu items Enjoys providing great hospitality Qualifications: Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence Flexible schedule, particularly for weekend/evening shifts Positive attitude and excellent communication skills Team player who looks for ways to assist other employees when needed Knowledge of a second language is a plus

Redfire Grill is Platinum Dining Group's reimagining of the “Great American Steakhouse” and it is quickly apparent after you first open the doors why it has become the destination for people wanting great steaks throughout Delaware, Maryland, Pennsylvania and New Jersey. The voluminous red walls with stone and wrought iron accents offer both a sexy and masculine punch to the richly appointed bar while providing a casual backdrop to the warm and inviting dining room. Our service staff is engaging and knowledgeable without being obtrusive. Our menu features an endless selection of dry-aged beef seared to perfection in our 1200 degree chophouse broiler. Other menu items include fresh fish, organic chicken & traditional steakhouse beef offerings. Lunch options are highlighted by generously portioned salads, sandwiches and signature burgers. JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location Provide guests with accurate wait time estimates during busy periods Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant Answer phones and schedule reservations Must have comprehensive knowledge of menu items Enjoys providing great hospitality Qualifications: Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence Flexible schedule, particularly for weekend/evening shifts Positive attitude and excellent communication skills Team player who looks for ways to assist other employees when needed Knowledge of a second language is a plus

Taverna-Wilmington, a Platinum Dining Group restaurant, brings to life its highly anticipated version of the “neighborhood gathering place.” Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Wilmington a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state's first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother's face." JOIN OUR TEAM! We have current openings for full-time or part-time Host/Hostesses. This position is the ambassador for the restaurant! Our Host/Hostesses welcome our guests to set the standards of service for the hospitality experience they will enjoy throughout their visit. We pride ourselves on providing top-notch food hospitality and are looking for the best of the best to join our team! Experience in upscale, high-volume, full-service hospitality is a plus! Demonstrated ability to work within a team environment as well as the ability to lead others is a must. If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We offer incredible growth opportunities, and a positive work environment in our mid-size, multi-concept restaurant group. Also, all service staff enjoy a discounted meal while at work. All full-time positions are eligible for benefits with a waiting period. Come join our team! Major Duties & Responsibilities: Gives the initial impression of the restaurant to the guests and greet them with pleasantness and direct them to the seating location Provide guests with accurate wait time estimates during busy periods Maintain accurate knowledge on hours of operation, relevant service and facility information, and upcoming events at the restaurant Answer phones and schedule reservations Must have comprehensive knowledge of menu items Enjoys providing great hospitality Qualifications: Excellent Emotional Self Awareness under pressure while maintaining a respectful, warm presence Flexible schedule, particularly for weekend/evening shifts Positive attitude and excellent communication skills Team player who looks for ways to assist other employees when needed Knowledge of a second language is a plus