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Top 20 companies that use Culinary

Companies that use culinary include Compass Group USA, Marriott International, Red Lobster, Elior North America, North Italia, Red Robin, Sodexo Management, Inc., and several other companies.

What companies use Culinary the most?

1. Compass Group USA

Zippia score 4.2

How Compass Group USA uses Culinary:

  • Complete Culinary responsibilities over 4 locations.
  • Charged with developing the look and feel for catered events, ensuring consistency, outstanding presentation and culinary excellence.
  • Rolled out new culinary programs in conjunction with Compass marketing and culinary team.

Most common skills for Compass Group USA:

  • Customer Service
  • Payroll
  • Food Service
  • Customer Satisfaction
  • HR
  • Culinary

2. Marriott International

Zippia score 4.6

How Marriott International uses Culinary:

  • Collaborated with culinary team to improve guest experience.
  • Liaised with all departments within the hotel and worked directly with the Executive Chef to maintain and improve the culinary operation.
  • Supervised daily restaurant and in- room dining culinary operations.

Most common skills for Marriott International:

  • Marriott
  • Guest Satisfaction
  • Customer Service
  • Front Desk
  • Reservations
  • Inbound Calls

3. Red Lobster

Zippia score 4.1

How Red Lobster uses Culinary:

  • Assist Culinary Manager with schedules and waste management procedures.
  • Certified Culinary and Beverage and Hospitality Manager
  • Service, Culinary, Beverage and Hospitality management * Profit and Loss statement

Most common skills for Red Lobster:

  • Cleanliness
  • Guest Satisfaction
  • Customer Service
  • Food Preparation
  • Excellent Guest
  • POS

4. Elior North America

Zippia score 3.5

5. North Italia

Zippia score 4.4

Most common skills for North Italia:

  • Routine Maintenance

6. Red Robin

Zippia score 4.0

How Red Robin uses Culinary:

  • Worked as a team to deliver food quickly from kitchen to customer - Maintained a sanitary and organized culinary environment

Most common skills for Red Robin:

  • Drink Orders
  • Greeting Guests
  • Food Handling
  • Customer Service
  • RFP
  • Guest Satisfaction

7. Sodexo Management, Inc.

Zippia score 4.5

How Sodexo Management, Inc. uses Culinary:

  • Communicate event specifics and changes to culinary staff and Director of Catering.
  • Selected by Regional Executive Chef as a Culinary Foundations Trainer in 2009-2012.
  • Assist culinary and concessions department with various organization duties and opening and closing of the office/cash room.

Most common skills for Sodexo Management, Inc.:

  • Food Preparation
  • Customer Service
  • HACCP
  • Cleanliness
  • Inventory Control
  • Food Service

8. Applebee's Canada

Zippia score 4.2

How Applebee's Canada uses Culinary:

  • Trained, Managed, and Supervised all related culinary responsibilities and ensured that the restaurant operated efficiently and favorably.

Most common skills for Applebee's Canada:

  • POS
  • Kitchen Equipment
  • Customer Service
  • Customer Orders
  • Greeting Guests
  • Pleasant Dining

9. Atria Senior Living

Zippia score 4.5

How Atria Senior Living uses Culinary:

  • Supervised kitchen maintenance while providing training in and out of culinary department.
  • Communicate resident likes and dislikes to Director of Culinary Services and/or Restaurant Manager for menu planning purposes and resident satisfaction.
  • Assisted Culinary Director in all operations daily.

Most common skills for Atria Senior Living:

  • HACCP
  • Culinary
  • Content Development
  • Copywriting
  • Administer Medications
  • Customer Service

10. Hyatt Hotels

Zippia score 4.6

How Hyatt Hotels uses Culinary:

  • Worked alongside culinary team to develop menus.
  • Maintained direct labor budget for culinary department.

Most common skills for Hyatt Hotels:

  • HVAC
  • Customer Service
  • Guest Satisfaction
  • VIP
  • Front Desk
  • Reservations

11. US Foods

Zippia score 4.5

Most common skills for US Foods:

  • Food Products
  • Maintenance Services
  • Pallets
  • Safety Procedures
  • Pallet Jack
  • Inventory Control

12. The Cheesecake Factory

Zippia score 4.2

How The Cheesecake Factory uses Culinary:

  • Inspire and motivate daily excellence in culinary operations.
  • Charged with the culinary development of each manager via corporate initiatives and personal interaction.
  • Lead a culinary team of 28+ employees in the daily BOH operations following Executive Kitchen Manager's directives.

Most common skills for The Cheesecake Factory:

  • Guest Satisfaction
  • Customer Service
  • Excellent Guest
  • Payroll
  • Sanitation Policies
  • Food Orders

13. Omni Restaurants Inc

Zippia score 2.5

Most common skills for Omni Restaurants Inc:

  • Telephone Calls

14. Logan's Roadhouse

Zippia score 4.1

Most common skills for Logan's Roadhouse:

  • POS
  • Guest Satisfaction
  • Customer Service
  • Cleanliness
  • FOH
  • Customer Complaints

15. Sysco

Zippia score 4.4

Most common skills for Sysco:

  • Customer Orders
  • Market Trends
  • Customer Service
  • Trade Shows
  • Customer Accounts
  • Business Process

16. Aramark

Zippia score 4.3

How Aramark uses Culinary:

  • Oversee special catering events and offer culinary instruction and/or demonstrate culinary techniques.
  • Greet customers serviced food Processed customers culinary requests Assisted with keeping a safe clean Environment
  • Worked with multiple culinary staff to ensure all orders are complete before being delivered.

Most common skills for Aramark:

  • Customer Service
  • Food Service
  • Food Preparation
  • Inventory Control
  • Cleanliness
  • Culinary

17. Trilogy Health Services

Zippia score 4.6

How Trilogy Health Services uses Culinary:

  • Train and supervise a culinary staff of 10+ employees.

Most common skills for Trilogy Health Services:

  • YouTube
  • Customer Service
  • Patient Care
  • Direct Patient Care
  • Patients
  • Vital Signs

18. NexDine

Zippia score 3.8

19. CommuniCare

Zippia score 4.6

Most common skills for CommuniCare:

  • CPR
  • Substance Abuse
  • Mental Health
  • Patients
  • Mental Illness
  • Medicare

20. Cooper's Hawk Winery and Restaurants

Zippia score 4.5

Most common skills for Cooper's Hawk Winery and Restaurants:

  • Wine
  • Web Content
  • Bakery Products
  • Event Operations
  • Preventative Maintenance
  • Internal Controls

Other skills