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This question is about food processor certifications.
Halal certification means that a product is permissible and in accordance with Islamic law. This means that the food you or product sold is sourced and prepared according to sharia. Halal certification gives credibility to an establishment, which aids in customer retention for any Halal-conscious consumers.
You can take courses that help to teach you how to keep your location and production Halal certified, and then you should get certification through a Halal certification agency. The certification process generally includes an inspection of the process of a product and the location of the process.

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