Banquet server jobs in Menomonee Falls, WI

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Banquet Server will provide ultimate hospitality for guests in a fast-paced, high volume environment. This role pays an hourly rate of $16.00-$18.00 Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching This position will remain open until December 31, 2025. Responsibilities Ability to read and understand Banquet Event Orders. Ability to carry at least 8 entrees per tray. Provide fine dining level food and beverage service to guests for all events consistent with DLTCC standards of service. Initiate and maintain friendly and professional contact with guests ensuring that all needs are anticipated and met. Setup and maintain both food and beverage stations in various locations throughout the building consistent with DLTCC standards of service. Maintain and inventory for both food and beverage stations. Maintain all event areas and front of house staging areas in a tidy and organized manner. Participate in both setup and cleanup of food and beverage service items. Ability to work independently during slower times Perform safe work by helping to provide a safe and clean work environment. Have a high level of social contact. Ability to work closely with staff and deal often with patrons. Ability to work a flexible schedule, including nights, weekends and select holidays. Must be detail oriented to ensure that work is accurate and complete. Ability to mutli-task. Ability to handle and move objects. Must have a customer-focused, positive and professional attitude. Ability to read with oral and written communications skills in the English language. Knowledge of basic arithmetic (addition, subtraction, multiplication and division). Must be able to stand for extend periods of time. Ability to bend, stretch, twist or reach out with the body, arms and/or legs. Must be able to lift, push, pull or carry heavy objects up to 30 lbs. and 15 lbs. often. Must be punctual with consistent attendance. Must be able to respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies. Qualifications High School diploma or equivalent GED strong preferred. Equivalent experience may be substituted. Minimum of one (1) year of work experience in events, banquets or restaurants preferred. Must be at least eighteen years of age to serve alcoholic drinks. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

The Crowne Plaza Milwaukee Airport is looking to hire multiple part-time or on-call Banquet Servers. The Crowne Plaza- Milwaukee Airport located at 13th Street and College Avenue in Milwaukee. Our upscale, full-service hotel features 194 guest rooms, 24,000 sq. ft. of meeting space, a full-service restaurant Altitude along with a We Proudly Serve Starbucks café. Managed by Reliance Hospitality, our hotel is the only full-service/upscale hotel located near the General Mitchell International Airport. The hotel benefits from its proximity to the airport, 10-minute drive to downtown, along with access to businesses in nearby business parks, Oak Creek and the surrounding area. Our hotel features the most meeting space outside of downtown Milwaukee and our ballroom can accommodate up to 1,000 people. The pay for a Banquet Server is $5.00 per hour plus commissions. With commissions added into the hourly rate, the overall hourly rate on average is more than $15.00 per hour sometimes more depending on how many events we have. Responsibilities/Duties: Set up tables with china, silverware, and other service equipment and breaks down assigned banquet rooms according to contract and managers instructions Perform pre and post-shift work; such as set up, coffee stations, bread stations, etc. Service of food and beverages according to standards Respond to guest inquiries and special requests promptly and professionally to ensure guest satisfaction; notify supervisor of guest complaints or unusual situations Communicate frequently with captains and managers as to the progress of the day's work Maintain condition and cleanliness of banquet rooms, public areas, and storage areas Maintain inventory of necessary supplies Maintain Crown Plaza Milwaukee Airport's high standards of quality and service Perform other duties as assigned which may include assisting with setting up and break down of function space, and plating of meals Qualifications: A High School Diploma or equivalent is required Clear, effective communication in written and verbal English is required. The ability to accurately count cash and efficiently process transactions using company systems is expected. This position requires the ability to lift and carry up to 20 pounds Receive free employee parking, employee meals, and employee hotel discount. Crowne Plaza Milwaukee Airport is an EEO Employer - M/F/Disability/Protected Veteran Status View all jobs at this company

The Ingleside Hotel and Conference Center is hiring part-time Banquet Servers. Day shift M-F availability preferred, with some weekend evenings. Provide outstanding guest service at weddings, galas, business breakfasts/ luncheons and many other large events scheduled in our beautiful ballrooms. Average $20-30/hour over a pay period. We offer flexible scheduling: breakfast meetings, luncheons, weekend (Fri-Sun) dinner events Requirements: * Banquet service and/or restaurant experience is required. * Must have Saturday availability. Responsibilities: * Properly set dinnerware for banquet tables. * Serve plated food or buffet style for weddings, banquets, lunches, etc. * Stand for the entire shift. * Lift and carry trays with 8-10 meals and serve them to guests; clear tables. * Must be 18 years or older. Qualified applicants must be able to complete a pre-employment background check. The Ingleside Hotel is a drug free workplace. We provide a competitive benefits package which includes: * Discounted water park entry * Free Christmas drive through light show admission * Discounted hotel rooms and restaurant meals * $1000 Employee Referral bonuses * Same-day cash advance option * 401(k) matching retirement plan * Paid time off with cash-out option * Tuition reimbursement * Free parking * Pet insurance Our goal is to improve the quality of work life by using fair and consistent treatment and providing equal growth opportunities for all team members. EOE/M/F/D/V/SO

Banquet Server LimitedAvail PT - (2500022Q) Description If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact on your team, ownership, and community, an extraordinary career opportunity awaits you. We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest experience that sets us apart. As a part time Banquet Server at the Grand Geneva Resort & Spa, you will be responsible for assisting in the preparation of the event as well as serving food and beverages to our guests, set-up, upkeep, break down, and cleaning functions. Grand Geneva in Lake Geneva is a 1,300 acre, AAA Four Diamond resort and spa recognized as a Top Resort in the Midwest by Conde Nast Traveler. This award-winning, all-seasons destination features over 746 guest accommodations, the WELL Spa & Salon, two championship golf courses, fitness facilities, a ski hill and terrain park, and 9 unique food and beverage outlets. We are a longstanding symbol of home and family, rooted in tradition and eager to shape a brighter future together. What will you be doing? Serve food and beverages to guests and set up/break down banquet rooms per contract and Manager's instructions. Prepare work areas (e. g. , coffee and bread stations) before functions. Handle guest requests, seeking assistance from Manager/Supervisor when needed. Communicate regularly with Manager/Supervisor on work progress. Maintain cleanliness in banquet rooms, public areas, and storage. Manage inventory of supplies. Uphold the high standards of quality and service that are expected of a four-diamond resort. Perform other assigned duties as directed by Manager. What do you bring to the role? Past experience in hotels, restaurants, banquets or customer service is a plus Willing to work weekends Has reliable transportation to and from work Loves meeting new people and interacting with guests Enjoys proactively using their creativity to personalize the guest experience Passionate about people and travel Must be able to represent the company in a professional, well-groomed and courteous manner at all times What's in it for you? A free, well-balanced meal every shift Discounted Gym Membership Room discounts at Marcus Hotels & Resorts Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa Free parking “Two for one” movie theater coupons at Marcus Theatres Ability to grow your career and transfer from one property to another Early wage access Paid time off Flexible scheduling And more!About Us:A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U. S. -based portfolio of 15 hotels and resorts, our properties are known for their unique character and style. Note: This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills. The Grand Geneva Resort & Spa is an equal opportunity employer. Primary Location: United States-Wisconsin-Lake GenevaWork Locations: Grand Geneva Resort 7036 Grand Geneva Way Highway 50 East Lake Geneva 53147Job: BanquetsJob Posting: Sep 12, 2025, 1:32:25 AM

Full-time, Part-time Description Catering Lead Being our Catering Lead requires you to be an outgoing, self-motivated and extremely coachable individual. The Catering Lead is responsible for coordinating and executing each step of the catering orders, starting with the food preparation in the kitchen and ending with the event execution or just an order delivery. Excellent verbal and written communication, and interpersonal skills are essential, along with the ability to easily establish rapport with a diverse range of people. The Catering Lead serves as an leader of the catering team. Server Ensure exemplary guest service through all forms of banquet service, carving stations, running food during events, buffets, plated, replenishing product and supplies in compliance with event standards. Ensure that events are properly equipped and executed by transporting, pulling, setting up and breaking down, as well as returning equipment to designated storages in compliance with event standards and instructions. Perform side work by helping to provide a safe and clean work environment. Clean, organize and restock equipment/product returning from catering events. Perform other duties that could be assigned. Salary Description Base pay + tips!

_Work Mode: Onsite_ **Opportunity** To provide a gracious, welcoming, and positive 5-star experience for our internal and external guests. Uphold Kohler Hospitality Standards while serving quality food and beverage. **Specific Responsibilities:** 1. Maintain complete working knowledge of: a. Proper serving etiquette and guest relation expectations b. All liquor brands, beers, and wines c. Resort offerings d. All company policies and procedures e. Safety practices 2. Set-up function rooms and spaces, including tables, linens, food and beverage stations, and other event components according to the instructions on the Banquet Event Order and according to supervisor's instructions. 3. Serve food and beverage in accordance to standards and in accordance to the instructions of supervisors and management. 4. Supporting room refreshes and cleaning as needed. 5. Anticipate guests' needs, respond promptly. 6. Ensure appearance of food and beverages being served are within standards. 7. Ensure all event and work spaces remain organized, maintained, and visually appealing. 8. Breakdown function rooms and/or breaks at the conclusion of functions. 9. Maintain the cleanliness of all storage and work areas. 10. Additional support duties as assigned. This is a part-time position working weekdays & weekends. Shifts vary between 4:30 am & 12:00 am. **Skills/Requirements** · Candidate must have ability to verbally communicate and hear. · Must be able to lift and carry 30 pounds on a continuous basis. · Must be able to stand and be on feet for up to 12 hours minimum per day · High school diploma · Food service experience preferred **_Applicants must be authorized to work in the US without requiring sponsorship now or in the future._** _The hourly range for this position is $4.35 - $6.55 plus tips/gratuity. The specific hourly rate offered to a candidate may be influenced by a variety of factors including the candidate's experience, their education, and the work location. Sign On Bonus payment structure is tiered, with payouts contingent on an associate's employment status and hours worked._ **Why Work at Kohler Co.?** Kohler Co.'s mission is to contribute to a higher level of gracious living for those who are touched by our products and services. We understand that it takes investment in our associates' development to make that happen. So, we offer ongoing investment in each individual's personal development and the opportunity to collaborate with others across functions and roles at Kohler. **About Us** Kohler proudly offers a rich history, steeped in creativity and a commitment to our associates and communities. We invite you to learn more about our culture and company at ********************* . It is Kohler's policy to recruit, hire, and promote qualified personnel in all job classifications without regard to race, creed, religion, age, sex, sexual orientation, gender identity or expression, marital status, national origin, disability or status as a protected veteran. If, as an individual with a disability, you need reasonable accommodation during the recruitment process, please contact ********************* . Kohler Co. is an equal opportunity/affirmative action employer. We invite you to learn more about equal employment opportunity by reviewing the FederalEEO is the Law (****************************************************************** and the EEO is the Law Supplement (****************************************************************** .

Job Description We're hiring crew members at Ian's Pizza East Side to serve up our legendary NY-style pies, learn new skills, and have fun while earning $17-$19/hour. Why You'll Love Working Here Whether you dream of owning a restaurant, trying out new careers, or just seeing where life takes you, Ian's is the place to be! You'll learn transferable skills, make awesome friends, and earn some sweet cash and tips along the way.

Bartender Non-TippedLocation: MARQUETTE UNIVERSITY - ANNEX - 10485028Workdays/shifts: Afternoon/evenings - varying days. More details will be provided during the interview process. Employment Type: Full-time Pay Range: $21. 00 per hour - $23. 00 per hour University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (*************** paradox. ai/7nq0G05) Working with Sodexo is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Bartender Non-Tipped at Sodexo, you are mixologist and customer expert. Most importantly, you help people smile and make an impact with your everyday actions. This is a non-tipped service position. Responsibilities include:Provide exceptional customer service. Mix and serve alcoholic/non-alcoholic drinks to patrons, directly or through wait staff Slice and pit fruit for garnishing drinks and maintain the bar/cart areas in a neat and sanitary manner Records all sales, collects money, operates a cash/credit card/electronic payment register Attends work and shows for scheduled shift on time with satisfactory regularity Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements. What You Bring:Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all. 0 - 1 year of related experience If applicable, holds appropriate license, certification, or permit to bartend in the city and state in which the work will be performed Ability to make a wide range of drink recipes and be able to mix drinks correctly. Link to full Job description What We Offer: Flexible and supportive work environment, so you can be home for life's important moments. Access to ongoing training/development and advancement opportunities to turn your job into a career Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. In addition to Sodexo's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. Link to benefits summary Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo's benefit offerings during the interview process. Who we are: At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Your next adventure starts here! At Lucky Strike Entertainment, great times and exciting opportunities go hand in hand. Join us as a Bartender and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! Applicants must be at least 18 years of age to qualify for a position. WHAT OUR BARTENDERS DO Our Bartenders are responsible for bringing our beverage lineup to life. If you think you can consistently raise the bar (pardon the pun) and have a great time doing it, then this may be the perfect job for you! A BARTENDER'S DAY-TO-DAY Serve food, alcohol, and other beverages Maintain a clean, organized, and well-stocked work station Promote responsible alcohol sales and service and comply with all local regulations Take food and beverage orders from guests and lane servers WHAT IT TAKES High School diploma or equivalent (Optional) Well-developed interpersonal skills and a commitment to great guest service Meet minimum age requirements to sell and serve alcohol as required by our company operating standards and state law PERKS (MORE REASONS YOU'LL LOVE YOUR JOB) Free Bowling! $1 Arcade Play 20% off Events 50% off Food & Beverages. WORK ENVIRONMENT/ PHYSICAL DEMANDS: Typical entertainment environment where you will walk, bend and stand for periods of time, and may lift objects with some assistance. Job Type: Part-time Shift: Evening shift Night shift Weekly day range: Weekend availability Work Location: One location Who We Are Lucky Strike Entertainment, formerly Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment provides experiential offerings in bowling, amusements, water parks, and family entertainment centers. The company also owns the Professional Bowlers Association, the major league of bowling and a growing media property that boasts millions of fans around the globe. For more information on Lucky Strike Entertainment, please visit ir.luckystrikeent.com. Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: ************************************

Part-time Description STEP INTO THE BIG LEAGUES Geronimo Hospitality Group ain't your normal work environment. We are a collection of award winning boutique hotels, restaurants and clubs with cool people who believe THE STATUS QUO SUCKS and we do everything we can to live by that motto. At Geronimo Hospitality Group, we don't raise the bar. We are the bar. We create destinations, not pit stops, and we're looking for people who are ready to join a team that pushes boundaries and values hard work every day. RED CIRCLE INN Nestled in the heart of Waukesha County, just minutes from Hartland, Delafield, Waukesha, and Oconomowoc, the Red Circle Inn's tradition of quality dining and events continues. Lake Country has seen many changes since the 1848 opening of The Red Circle Inn & Bistro but we remain the destination of choice for steaks, seafood and an exemplary fine dining experience. PERKS OF THE JOB We believe in rewarding effort and skill. Our team enjoys Employee Discounts, Paid Time Off, Training & Development Opportunities, 401K, Medical Benefits, 24/7 Online Care, Pet Insurance, and more. We demand a competitive spirit and offer you the chance to build your own future in return. YOUR ROLE IN CREATING GERONIMOMENTS In this role, you'll be a key part of our team, ensuring that every guest leaves with a lasting impression. Your voice matters here-use it to build the future, make an impact, and continuously improve the guest experience. As the Bartender, you will serve customers and present great customer service by providing information to help with food and beverage selections, creating and presenting order choices, and maintain a great dining experience by promoting a warm and friendly atmosphere. WHAT YOUR DAY WILL LOOK LIKE Take customers' food and drink orders Ensure that all orders are accurate and delivered to each table in a timely manner Suggest appetizers and meals to customers based on the menu and specials Make and serve drinks following established guidelines, procedures and policies regarding beverage and safety controls as prescribed by company standards Control allocated guest checks by following established check-use procedures and legibly documenting all required information as the customer's order is taken and processed Process payments from guests and ensures accuracy of guest check and method of payment in order to safeguard customer and company Create a pleasurable dining experience for all of our guests GHG24 Requirements WHAT IT TAKES TO SUCCEED Must be of legal age to serve alcohol You have basic math skills (able to add, subtract and count change back to customer) You have legible handwriting You have strong customer service and oral communication skills You have a valid Operator's License YOU'LL STAND OUT IF YOU BRING You have wine experience and/or certification You have one year bartending experience MANDATORY REQUIREMENT • U.S. Work Authorization (required). JOIN A TEAM THAT MAKES AN IMPRESSION At Geronimo Hospitality Group, we are cool people who work hard. Every shift, every day, we push the boundaries and strive to be the best. If you're ready to own your work and create exceptional experiences, we want you on our team! Geronimo Hospitality Group is an Equal Employment Opportunity employer. Salary Description $10.00 - $12.00 per hour

The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta. Since 1993, The Bartolotta Restaurants has grown to become the premier culinary brand in the Greater Milwaukee region, offering first-class service and cuisine across a portfolio of 17 one-of-a-kind restaurants and catering facilities. As a forward-thinking and respected company, we also give back to our community through Care-a-lotta, a charitable program that supports numerous nonprofit organizations throughout Milwaukee. At The Bartolotta Restaurants, we are committed to excellence in every aspect of our business, from the products we source to the food and service we deliver every day in our restaurants and catering venues. Our greatest asset in our company is our team members because, without them, we wouldn't be in business. We look for people who have what we call a "hospitality heart," characterized by a commitment to providing excellence, a passion for taking care of our guests, and a “can-do” attitude. We're a family-run business, and we consider our team members part of The Bartolotta Restaurants family. JOB PURPOSE: The Bartender will prepare and serve alcoholic and nonalcoholic beverages to patrons, oversee the stock of liquor and bar supplies, and collect money for drinks served. PRIMARY DUTIES AND RESPONSIBILITIES: Receive orders from patrons or waitstaff. Prepare and serve liquor, mixed drinks, wine, beer, and nonalcoholic drinks as ordered. Ensures that fruit and other garnishes are prepared ahead of the opening of the bar. Maintain bar spaces and keep them clean and organized. Attractively display glasses, liquor, and other bar items so its pleasing for guests to look at. Collect payments from guest for drinks prepared and served. Ensure that customers are of legal drinking age by checking photo ID's. Utilize proper judgment and discretion, when necessary, refuse service to patrons who are intoxicated or disruptive. All Other Duties as Assigned Requirements QUALIFICATION REQUIREMENTS: Extensive knowledge of drink preparation and service. Exceptional interpersonal, oral, and presentation skills with focus on serving customers. Ability to work in fast-paced, changing environment. Ability to remain calm when dealing with unruly and argumentative patrons. Ability to learn Point of Sales systems and software. EDUCATION and/or EXPERIENCE REQUIREMENTS: Completion of mixology, barkeeping, or other related training required. At least one year of related experience preferred. PHYSICAL REQUIREMENTS: While performing the duties of this job, the employee is: . Frequently required to stand, walk, use hands and fingers to handle and feel, and reach with hands and arms. Occasionally required to bend, kneel, crouch, climb stairs, and reach overhead. Ability to complete orders quickly and accurately. Must be able to lift at least 15 pounds at a time. Must be at least 18 years or older to serve alcoholic drinks. ADA Disclaimer: In developing this job description care was taken to include all competencies needed to successfully perform in this position. However, for Americans with Disabilities Act (ADA) purposes, the essential functions of the job may or may not have been described for purposes of ADA reasonable accommodation. All reasonable accommodation requests will be reviewed and evaluated on a case-by-case basis.

Main Responsibilities of a Waiter/Waitress: Taking orders and delivering food and beverages. Helping guests with menu recommendations. Providing exceptional customer experience. Waiter/Waitress Job Description: Our restaurant is looking for a waiter/waitress with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask food and beverage orders and deliveries, but not only that. Our restaurant prides itself in providing excellent service, which is why we are looking for a waiter/waitress who will treat our guests with attentiveness, patience, and a positive attitude. The responsibilities of a waiter/waitress in our restaurant are to greet guests, seat them down, help them with menu recommendations, take and deliver orders (carry trays), and clear tables. To help our restaurant provide a pleasurable dining experience, a good waiter/waitress should be able to ensure that our guests are fully satisfied by being friendly, courteous, accommodating, and reliable. A suitable candidate for the job should also be a problem-solver and a team player. Responsibilities of a Waiter/Waitress: Greeting, seating, and escorting guests. Providing menu recommendations and additional information. Upselling additional products when appropriate. Taking orders using software, order slips, or by memorization. Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion. Delivering checks and collecting bill payments. Cleaning and maintaining the appearance of tables and tableware. Providing exceptional customer experience. Waiter/Waitress Job Requirements: Must showcase teamwork and communication skills. Must be able to multitask and act quickly. Must be flexible and ready to work shifts. Work schedule 8 hour shift Weekend availability Night shift Overtime Holidays Supplemental pay Tips Benefits Flexible schedule Paid time off Health insurance Dental insurance Vision insurance 401(k) matching Employee discount

Requirements Requirements: - Must be at least 19 years old. - Available up to 30 hours per work week. - Minimum of one year bartending experience - Able to work in fast-paced environment with confidence and poise - Excellent communication skills, team player and solid work ethic - Willingness to learn, expand responsibilities and have fun on the job - Must be able to lift up to 50 pounds and stand for long periods of time

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Bartender is responsible for the service of all beverages, both alcoholic and non-alcoholic. They must be personable, professional and able to work in an ever changing fast-paced environment. The employee must maintain excellent attendance and be available to work events as scheduled per business need. This role will pay an hourly rate of $14.00-$16.00 and is tip eligible Benefits for Part-Time roles: 401(k) Savings Plan and 401(k) matching EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Must demonstrate ability to meet the company standard for excellent in the areas of guest service, interaction with co-workers and uniform standards. Follow the bar pre-shift notes and bar menus and provide service as described. Serve alcoholic beverages following all proper procedures for serving alcoholic drinks including state/federal regulations pertaining to the distribution of alcohol. Responsible to learn or have knowledge of various beer, wine varieties & spirits available, and be able to learn to suggestively upsell products to guests. Must pour drinks responsibly in accordance with company standards for serving size. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for the purchase of alcoholic beverages. Must communicate a cut-off to a guest as required. Listening and responding to any customer requests or concerns. Bartenders are expected to de-escalate intoxicated guest situations. If a guest becomes confrontational, belligerent, or uses extreme profanity, the bartender may contact management or security as required. Contact a management member if he/she is unable to resolve or make a decision beyond the scope of standard decision-making. Request additional product or restock product as required Ability to handle cash accurately is required. Employee is responsible for issued bank at his/her bar. Maintains clean and sanitary work station at all times. Ensures bar equipment is clean & well maintained. Other duties as assigned such as set-up and breakdown of bar equipment as required and assisting with organization of the cooler Qualifications Six months or more experience bartending. Accurate cash handling skills. Ability to prioritize tasks in a fast-paced environment. Ability to be self-directed while working in a team-oriented environment. Excellent interpersonal and communication skills. Ability to work a flexible schedule including nights, weekends and long hours. Bartending school preferred Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Job DescriptionBenefits: Flexible schedule Opportunity for advancement Training & development Job Title: Bartender Job Type: Part/Full-Time I Hourly (Weekend Availability NECESSARY) ABOUT US Cream City Concepts is Milwaukees premier hospitality group, bringing people together through vibrant entertainment spaces, amazing food and drinks, amazing private events, off-site catering events, and cozy Airbnb stays. Our growing portfolio includes favorites like Whos on Third, Whos on Layton, Oak Barrel Public House, Cream City Catering, and Third Street Properties. Were looking for passionate, experienced leaders and creators who are ready to take their next step with a company that values excellence, creativity, and teamwork. Join us and help shape the experiences that make Milwaukee unforgettable. JOB OVERVIEW Join our dynamic team at a high-energy bar that offers a fun atmosphere, great tips, and the opportunity to work alongside a talented staff! While experience is a plus, we value a positive attitude, a willingness to learn, and a passion for craft beers and cocktails. This role is ideal for someone who thrives in a fast-paced environment and loves interacting with guests. Key Responsibilities: Drink Preparation: Mix and serve a wide range of beverages, including craft cocktails, beers, and other alcoholic drinks, using various ingredients like liquor, bitters, sodas, fruit, and garnishes. Customer Service: Take orders from customers or wait staff, serving drinks promptly and satisfying customer requests in a friendly and efficient manner. Guest Interaction: Recommend drinks based on customer preferences, ensuring a positive and enjoyable experience for all patrons. Cash Handling: Collect money for drinks served and provide accurate change, balancing cash receipts at the end of your shift. Inventory & Stocking: Maintain a well-stocked bar with liquor, mixers, ice, and other necessary supplies; regularly check stock levels and restock as needed. Sanitation & Cleanliness: Keep the bar area and tables clean and organized, ensuring a sanitary environment in line with food and beverage regulations. Compliance: Adhere to all local food and beverage regulations, ensuring responsible alcohol service. Skills & Qualifications: Bartending Experience: Prior training or experience in bartending is beneficial. Drink Knowledge: Strong understanding of drink mixing, garnishing, and craft beverages, especially beer and cocktails. Communication Skills: Strong verbal communication to interact with customers, colleagues, and wait staff effectively. Positive Attitude & Personality: A friendly, approachable demeanor that makes customers feel welcomed. Multitasking Ability: Capable of handling multiple orders and tasks in a fast-paced setting. Attention to Detail & Organization: Ability to stay organized while maintaining high-quality service. Physical Stamina: Able to stand for long periods and work efficiently during high-volume shifts. Conflict Resolution: Ability to address and resolve customer issues in a calm and professional manner. Tech Savvy: Basic computer literacy for order processing and register functions. Benefits: Competitive tips Fun, team-oriented environment Opportunity for growth and development Flexible scheduling If you're passionate about the bar scene, enjoy working in a lively atmosphere, and have a knack for making great drinks and connections with customers, we'd love to hear from you!

Join Our Team as a Bartender at Cream City Sports Bar! Are you passionate about creating memorable experiences while serving up great drinks? At Cream City Sports Bar, we're more than just a bar - we're a community hub where everyone feels at home. If you're ready to bring your skills behind the bar and your personality to the forefront, we'd love to meet you! About Cream City Sports Bar Located at the heart of the action, Cream City Sports Bar is a vibrant gathering spot built on the principles of community, safety, and connection. Whether it's sharing delicious eats, catching the big game, or enjoying good company, we pride ourselves on creating an inviting and energetic atmosphere for our guests. What You'll Do as a Bartender As a bartender at Cream City Sports Bar, you'll be at the center of the action, ensuring every guest leaves with a smile. Your day-to-day will include: - Crafting and serving a variety of beverages, from classic cocktails to refreshing non-alcoholic options. - Delivering exceptional customer service with a friendly and professional attitude. - Maintaining a clean and organized bar area, ensuring safety and efficiency at all times. - Collaborating with team members to create a welcoming and enjoyable environment for guests. - Monitoring inventory and restocking supplies as needed. What We're Looking For We're searching for a bartender who's as passionate about people as they are about mixology. Here's what we're looking for: - Experience: At least 1 year of bartending experience in a fast-paced environment. - Skills: Strong knowledge of drink recipes, excellent multitasking abilities, and a knack for engaging with guests. - Personality: Friendly, approachable, and able to thrive in a team-oriented setting. - Commitment: A focus on safety, responsibility, and delivering top-notch service. Why You'll Love Working Here While we don't offer additional benefits, you'll find plenty of reasons to love being part of the Cream City Sports Bar family. From the camaraderie of a close-knit team to the opportunity to connect with our amazing community of guests, this is more than just a job - it's a chance to be part of something special. Our Culture and Values At Cream City Sports Bar, we believe in fostering a culture of inclusivity, respect, and fun. We're committed to creating a safe and welcoming space for both our team and our guests. If you're someone who values connection and thrives in a lively, community-focused environment, you'll fit right in. Ready to Apply? If you're ready to bring your bartending expertise and vibrant personality to Cream City Sports Bar, we can't wait to hear from you! Apply now and let's make every shift one to remember.

Job DescriptionBenefits: Flexible schedule Opportunity for advancement Training & development Job Title: Bartender Job Type: Part/Full-Time I Hourly (Weekend Availability NECESSARY) ABOUT US Cream City Concepts is Milwaukees premier hospitality group, bringing people together through vibrant entertainment spaces, amazing food and drinks, amazing private events, off-site catering events, and cozy Airbnb stays. Our growing portfolio includes favorites like Whos on Third, Whos on Layton, Oak Barrel Public House, Cream City Catering, and Third Street Properties. Were looking for passionate, experienced leaders and creators who are ready to take their next step with a company that values excellence, creativity, and teamwork. Join us and help shape the experiences that make Milwaukee unforgettable. JOB OVERVIEW Join our dynamic team at a high-energy bar that offers a fun atmosphere, great tips, and the opportunity to work alongside a talented staff! While experience is a plus, we value a positive attitude, a willingness to learn, and a passion for craft beers and cocktails. This role is ideal for someone who thrives in a fast-paced environment and loves interacting with guests. Key Responsibilities: Drink Preparation: Mix and serve a wide range of beverages, including craft cocktails, beers, and other alcoholic drinks, using various ingredients like liquor, bitters, sodas, fruit, and garnishes. Customer Service: Take orders from customers or wait staff, serving drinks promptly and satisfying customer requests in a friendly and efficient manner. Guest Interaction: Recommend drinks based on customer preferences, ensuring a positive and enjoyable experience for all patrons. Cash Handling: Collect money for drinks served and provide accurate change, balancing cash receipts at the end of your shift. Inventory & Stocking: Maintain a well-stocked bar with liquor, mixers, ice, and other necessary supplies; regularly check stock levels and restock as needed. Sanitation & Cleanliness: Keep the bar area and tables clean and organized, ensuring a sanitary environment in line with food and beverage regulations. Compliance: Adhere to all local food and beverage regulations, ensuring responsible alcohol service. Skills & Qualifications: Bartending Experience: Prior training or experience in bartending is beneficial. Drink Knowledge: Strong understanding of drink mixing, garnishing, and craft beverages, especially beer and cocktails. Communication Skills: Strong verbal communication to interact with customers, colleagues, and wait staff effectively. Positive Attitude & Personality: A friendly, approachable demeanor that makes customers feel welcomed. Multitasking Ability: Capable of handling multiple orders and tasks in a fast-paced setting. Attention to Detail & Organization: Ability to stay organized while maintaining high-quality service. Physical Stamina: Able to stand for long periods and work efficiently during high-volume shifts. Conflict Resolution: Ability to address and resolve customer issues in a calm and professional manner. Tech Savvy: Basic computer literacy for order processing and register functions. Benefits: Competitive tips Fun, team-oriented environment Opportunity for growth and development Flexible scheduling If you're passionate about the bar scene, enjoy working in a lively atmosphere, and have a knack for making great drinks and connections with customers, we'd love to hear from you!

Description Bartenders are responsible for positive guest interaction while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. At all times, bartenders are expected to be attentive to the guests' needs and making them feel welcome, comfortable, important, and relaxed. * Make fantastic drinks * Greet guests and take beverage orders from the servers or directly from guests. * Handle an assigned house bank and follow all cash handling procedures. * Manage stock levels, inventory, and equipment. * Serve snacks or food items to guests seated at the bar when appropriate. * Keep bar area clean * Develop customer relations/meet guest expectations * Manage costs (know how to pour consistently) * Follow company policies and applicable laws * Quality maintained always! What's the best thing about being a Bartender at Cubanitas? * Working environment is professional but maintains that small business feeling. * It's important to us that you balance work and personal life. Maintain a healthy balance * Great bar and fun to work Bartender is generally a part time job; can be full-time. Prior experience as bartender, barman, barkeep, barmaid, mixologist, is highly desirable. More Requirements/Responsibilities * Previous bartending experience / training * Excellent oral communication skills * Positive interpersonal skills - be a good listener * Able to maintain good knowledge of food and beverage products, menus, and promotions * The ability to multi-task and work well in a high-volume work environment * Fluent in English and proficiency in other languages is a plus * Bartender's license * Must have, or be able obtain a valid food handler card in first 30 days * High energy * Passion for the business * An understanding of health & safety and food safety regulations (Serve Safe) * Basset certified or Equivalent Alcohol training. MUST HAVE CURRENT CLASS B LIQUOR LICENSE FOR CITY OF MILWAUKEE Bartender is generally a part time job; can be full-time. Prior experience as bartender, barman, barkeep, barmaid, mixologist, is highly desirable. Special Instructions Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. Press the Apply button to get started now. If you don't already have a ZippyApp account, follow the on-screen instructions to create one. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.

Job Description Bartenders are responsible for positive guest interaction while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner. At all times, bartenders are expected to be attentive to the guests' needs and making them feel welcome, comfortable, important, and relaxed. * Make fantastic drinks * Greet guests and take beverage orders from the servers or directly from guests. * Handle an assigned house bank and follow all cash handling procedures. * Manage stock levels, inventory, and equipment. * Serve snacks or food items to guests seated at the bar when appropriate. * Keep bar area clean * Develop customer relations/meet guest expectations * Manage costs (know how to pour consistently) * Follow company policies and applicable laws * Quality maintained always! What's the best thing about being a Bartender at Cubanitas? * Working environment is professional but maintains that small business feeling. * It's important to us that you balance work and personal life. Maintain a healthy balance * Great bar and fun to work Bartender is generally a part time job; can be full-time. Prior experience as bartender, barman, barkeep, barmaid, mixologist, is highly desirable. Requirements/Responsibilities * Previous bartending experience / training * Excellent oral communication skills * Positive interpersonal skills - be a good listener * Able to maintain good knowledge of food and beverage products, menus, and promotions * The ability to multi-task and work well in a high-volume work environment * Fluent in English and proficiency in other languages is a plus * Bartender's license * Must have, or be able obtain a valid food handler card in first 30 days * High energy * Passion for the business * An understanding of health & safety and food safety regulations (Serve Safe) * Basset certified or Equivalent Alcohol training. MUST HAVE CURRENT CLASS B LIQUOR LICENSE FOR CITY OF MILWAUKEE Bartender is generally a part time job; can be full-time. Prior experience as bartender, barman, barkeep, barmaid, mixologist, is highly desirable. Special Instructions Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team. ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.