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Bartender server vs line server

The differences between bartender servers and line servers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a bartender server has an average salary of $32,591, which is higher than the $28,300 average annual salary of a line server.

The top three skills for a bartender server include bartending, POS and non-alcoholic beverages. The most important skills for a line server are customer service, quality customer service, and exceptional guest.

Bartender server vs line server overview

Bartender ServerLine Server
Yearly salary$32,591$28,300
Hourly rate$15.67$13.61
Growth rate18%14%
Number of jobs106,784246,165
Job satisfaction--
Most common degreeBachelor's Degree, 44%High School Diploma, 49%
Average age3423
Years of experience2-

What does a bartender server do?

Bartender servers are employees who work in the restaurant's bar area. They are responsible for assembling customers' drink orders and serving these to customers. They should be sound drink mixers and must be familiar with cocktail combinations and other mixes. They should also know the ingredients of the restaurant's drinks and should be able to use alternatives should specific components be unavailable. Some bartender servers engage in flairtending, a way of mixing drinks that entertains the guests waiting for their drinks.

What does a line server do?

A line server is responsible for assisting the guests with their needs to ensure an overall satisfying dining experience with the highest quality service. Line servers take and verify guests' orders, provide recommendation for orders, respond to the guests' inquiries regarding the menu, manage the food preparation and serving, assist guests with additional requests, and ensure strict adherence to the sanitary standards and hygienic procedures at all times. Line servers must have excellent communication and time-management skills to interact with different guests and identify their dining needs.

Bartender server vs line server salary

Bartender servers and line servers have different pay scales, as shown below.

Bartender ServerLine Server
Average salary$32,591$28,300
Salary rangeBetween $23,000 And $46,000Between $21,000 And $36,000
Highest paying CityEdmonds, WA-
Highest paying stateHawaii-
Best paying companyEarth Fare-
Best paying industryHospitality-

Differences between bartender server and line server education

There are a few differences between a bartender server and a line server in terms of educational background:

Bartender ServerLine Server
Most common degreeBachelor's Degree, 44%High School Diploma, 49%
Most common majorBusinessBusiness
Most common college--

Bartender server vs line server demographics

Here are the differences between bartender servers' and line servers' demographics:

Bartender ServerLine Server
Average age3423
Gender ratioMale, 33.8% Female, 66.2%Male, 33.7% Female, 66.3%
Race ratioBlack or African American, 5.9% Unknown, 6.1% Hispanic or Latino, 18.4% Asian, 3.8% White, 65.2% American Indian and Alaska Native, 0.6%Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%
LGBT Percentage8%8%

Differences between bartender server and line server duties and responsibilities

Bartender server example responsibilities.

  • Use micros, handle money, give change, manage bar cost, keep good customer relations to gain repeat business.
  • Direct bartending operations, seamless beverage services, inventory management and customer service.
  • Provide efficient hands-on food and beverage delivery while successfully upselling food and beverage orders.
  • Optimize bar revenue by upselling drinks and facilitating repeat business by cultivating relationships to encourage repeat patronage.
  • Fast pace serving customers, bartender on occasion, put orders in micros and get people their checks in a timely matter
  • Experience utilizing POS system quickly and accurately.
  • Show more

Line server example responsibilities.

  • Customer-Orient fast food worker with deep experience with POS systems, food preparation and safety regulations.
  • Experience with making smoothies and hot beverages while making sure customers are satisfied.
  • Take food and drink orders and receive payment from customers, accurately process payment methods via POS system.
  • Establish a positive relationship with co-workers and managers through a solid work ethic, positive attitude, punctuality and dependability.
  • Operate a commercial dishwasher to clean and sanitize flatware, glassware, utensils, and pots and pans.
  • Set correct water temperature and correct amount of dish soap for dishwasher to ensure dishes are clean and sanitize.
  • Show more

Bartender server vs line server skills

Common bartender server skills
  • Bartending, 15%
  • POS, 10%
  • Non-Alcoholic Beverages, 9%
  • Fine Dining, 7%
  • Drink Orders, 5%
  • Customer Service, 5%
Common line server skills
  • Customer Service, 21%
  • Quality Customer Service, 20%
  • Exceptional Guest, 7%
  • Excellent Guest, 6%
  • Safety Standards, 4%
  • Food Safety, 3%

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