Cafeteria assistant vs banquet houseman

Differences between cafeteria assistant and banquet houseman duties and responsibilities

Cafeteria assistant example responsibilities.

• Experience with HACCP and HSE.
• Self-Motivate with strong planning, organizational, and leadership skills.
• Operate electronic point-of-sale (POS) equipment such as cash registers, computers and keypads.
• Balance receipts with POS, prepare funds for bank deposits and prepare bank deposit report.
• Maintain and submit accurate information for payroll reporting.
• Hand wash all plates and bowls and stack in rack rinse off then send through dishwasher.
Show more

Banquet houseman example responsibilities.

• Manage and train new housemen's to hotel standards and regulations, all housemen duties and customer service skills.
• Create client contract templates, perform open/close house POS accounts (OnQ property management system).
• Collaborate with in-house banquet and bartending team on organizing and prioritizing work assignments and oversee the event support staff.
• Perform different duties, including bartending, cocktail serving, serving, working at the hostess stand, and bussing tables.
• Maintain cleanliness a hotel//set up event and maintain cleanliness
• Sustain a work environment of cleanliness and organization.
Show more