Line attendant vs banquet set up person

The differences between line attendants and banquet set up people can be seen in a few details. Each job has different responsibilities and duties. Additionally, a line attendant has an average salary of $30,594, which is higher than the $30,129 average annual salary of a banquet set up person.

The top three skills for a line attendant include basic math, safety regulations and cleanliness. The most important skills for a banquet set up person are meeting rooms, cleanliness, and banquet rooms.

Line attendant vs banquet set up person overview

	Line Attendant	Banquet Set Up Person
Yearly salary	$30,594	$30,129
Hourly rate	$14.71	$14.49
Growth rate	9%	9%
Number of jobs	90,080	72,177
Job satisfaction	-	-
Most common degree	High School Diploma, 49%	High School Diploma, 50%
Average age	39	39
Years of experience	-	-

Line attendant vs banquet set up person salary

Line attendants and banquet set up people have different pay scales, as shown below.

	Line Attendant	Banquet Set Up Person
Average salary	$30,594	$30,129
Salary range	Between $25,000 And $37,000	Between $23,000 And $38,000
Highest paying City	New York, NY	Los Angeles, CA
Highest paying state	Washington	Maine
Best paying company	Conagra Foods	HEI Hotels & Resorts
Best paying industry	Manufacturing	Hospitality

Differences between line attendant and banquet set up person education

There are a few differences between a line attendant and a banquet set up person in terms of educational background:

	Line Attendant	Banquet Set Up Person
Most common degree	High School Diploma, 49%	High School Diploma, 50%
Most common major	Business	Business
Most common college	-	-

Line attendant vs banquet set up person demographics

Here are the differences between line attendants' and banquet set up people' demographics:

	Line Attendant	Banquet Set Up Person
Average age	39	39
Gender ratio	Male, 45.5% Female, 54.5%	Male, 91.0% Female, 9.0%
Race ratio	Black or African American, 9.9% Unknown, 5.0% Hispanic or Latino, 14.8% Asian, 8.0% White, 61.3% American Indian and Alaska Native, 1.0%	Black or African American, 9.2% Unknown, 5.6% Hispanic or Latino, 16.7% Asian, 8.5% White, 58.9% American Indian and Alaska Native, 1.2%
LGBT Percentage	6%	6%

Differences between line attendant and banquet set up person duties and responsibilities

Line attendant example responsibilities.

Load or stack fill molds in ovens, dryers, or curing boxes, or on strage racks or carts.
Utilize excellent GMP's in this position.
Maintain tables by refilling wine ice and water.
Apply critical thinking and money skills relate to math.
Order food from the kitchen if a certain dish run out.
Prepare products and packing to meet customers specifications with company policy relate to GMP's and safety.

Banquet set up person example responsibilities.

Arrange buffets, stages and podiums.
Process correspondence, BEOs, proposals, and contracts effectively.
Provide excellent service to all BEOs coming in to resort.
Set up food stations, buffets, cocktail hours, dessert tables.
Create, adjust, and print event orders and complete Delphi checks.
Interact with various student leaders and organizations to ensure their events run smoothly and efficiently.

Line attendant vs banquet set up person skills

Common line attendant skills

Basic Math, 23%
Safety Regulations, 16%
Cleanliness, 15%
OSHA, 14%
Math, 13%
Quality Issues, 12%

Common banquet set up person skills

Meeting Rooms, 20%
Cleanliness, 18%
Banquet Rooms, 7%
Dance Floors, 7%
BEO, 6%
Food Service, 6%

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Food Preparation and Restaurant Industry
Line Attendant
Line Attendant vs Banquet Set Up Person

Updated January 8, 2025

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