Peerless Industrial Group competitors

Scott Culbreth is a President and Chief Executive Officer at AMERICAN WOODMARK CORP and is based in Winchester, Virginia. He has worked as Vice President, Finance - Hardware GBU at NEWELL BRANDS INC.; Chief Financial Officer at Piedmont Hardware Brands; and Supervisor Business Services at Shell. Scott attended Olin Business School at Washington University between 1995 and 1997 and Virginia Tech between 1988 and 1992.

Mark was selected by the Blue Diamond Growers Board of Directors to become President and Chief Executive Officer on September 1, 2010. Under Mark’s leadership, Blue Diamond has transformed into a $1.6 billion global branded food manufacturer with sales up +225%, and even greater growth in profitability. Fueling this success was a driving sense of purpose to support the economic sustainability of the 3,000 mostly small, multi-generational farms that entrust Blue Diamond with their year’s work in the form of the almond crop. With a unique understanding of the branded retail, ingredients and food service businesses, Mark’s career achievements include leading the brand growth for Haagen-Dazs, Betty Crocker, Totino’s, Pillsbury, Red Baron, Freschetta, Blue Diamond and Almond Breeze. Prior to joining Blue Diamond, Mark was president of Schwan’s Food Service in Marshall, Minnesota, where he led the profitable turnaround of the division. He also worked for The Pillsbury Company, Edison Brothers Stores, Inc. and General Mills, Inc. Mark received his MBA in Marketing and Finance from the Kellogg School of Business at Northwestern University in 1994. Mark is 2nd Vice Chair of California Chamber of Commerce, former Chair of the Audit Committee and Chair of the International Forum, is on the Executive Council for the National Council of Farmer Cooperatives, is on the Board of Trustees for the International Nut and Dried Fruit Council, is on the Board of Trustees for the Graduate Institute of Cooperative Learning, and is a Board Member and previous Vice Chair of the Almond Board of California. Mark believes eating good food, getting regular exercise and living a healthy spiritual life are the best medicine and critical to a sense of well-being.

Steve Henn is a Chief Executive Officer at Ideal Industries Inc. He has worked as President:Industrial Equipment at ILLINOIS TOOL WORKS INC.

David Schanzer is a Board Member at Purfresh, CEO at Mercer Foods LLC, and CEO at Plumrose USA and is based in Modesto California Area. He has worked as Group Vice President at Foster Farms and CEO at BluWrap. David works or has worked at Fresh Express; CONAGRA BRANDS INC.; and MONDELEZ INTERNATIONAL, INC.. He studied at Northwestern University between 1978 and 1982 and KELLOGG SCHOOL OF MANAGEMENT between 1982 and 1985.

John Warehime is a Chairman/CEO at Hanover Foods. He has worked as Board Member at Hanover Foods.

Since 2017, Robert has served as Crosby's chief commercial officer, leading sales and marketing efforts and playing a key role in designing and implementing the company's strategy. Previously, Robert was a KKR industry advisor since 2011, working across KKR's industrial portfolio companies. In this role, Robert spent considerable time working with Crosby across many functions since 2013. Before his involvement with KKR, Robert led Terex's construction equipment business for North America, South America, and Asia, as well as their global aftermarket business. Prior to Terex, he served as a founding partner and the CEO of Carlisle & Co., a consulting firm focused on channel management and product support for industrial and automotive companies with blue chip industrial clients.