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The New Food Economy demographics and statistics
The New Food Economy demographics summary. Zippia estimates demographics and statistics for The New Food Economy by using a database of 30 million profiles. Our estimates are verified against BLS, Census, and current job openings data for accuracy. After extensive research and analysis, Zippia's data science team found that:
- The New Food Economy has 30 employees.
- 29% of The New Food Economy employees are women, while 71% are men.
- The most common ethnicity at The New Food Economy is White (59%).
- 16% of The New Food Economy employees are Hispanic or Latino.
- 10% of The New Food Economy employees are Asian.
- The average employee at The New Food Economy makes $31,866 per year.
- Employees at The New Food Economy stay with the company for 3.8 years on average.
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The New Food Economy employee diversity statistics
- 29% of The New Food Economy employees are female.
- 59% of The New Food Economy employees are white.
| Industry | - |
| Company type | Private |
| The New Food Economy employees who are women | 29% |
| The New Food Economy executives who are women | 59% |
| The New Food Economy employees who are minorities | 41% |
| The New Food Economy executives who are minorities | 40% |
| Most common minority at The New Food Economy | Hispanic or Latino |
| Most common foreign language | Spanish |
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The New Food Economy employees education
- The most common highest degree level of The New Food Economy employees is bachelors, with 32% of employees having at least a bachelors.
- The most common major among The New Food Economy employees is business. 15% of The New Food Economy employees majored in business.
What is the average age of The New Food Economy employees?
- The most common age range of The New Food Economy employees is 20-30 years. 100% of The New Food Economy employees are between the ages of 20-30 years.
- The least common age range of The New Food Economy employees is less than 18 years. 0% of The New Food Economy employees are between the ages of less than 18 years.
The New Food Economy employee average age
| Employees age | Percentages |
|---|---|
| Less than 18 years | 0% |
| 18-20 years | 0% |
| 20-30 years | 100% |
| 30-40 years | 0% |
| 40+ years | 0% |
What is the average length of employment at The New Food Economy?
- A plurality of employees at The New Food Economy stay for 1-2 years. 30% of The New Food Economy employees stay at the company for 1-2 years.
- It's rare for an employee to stay with The New Food Economy for 8-10 years. Only 7% of The New Food Economy employees stay at the company for 8-10 years.
The New Food Economy employees' length of employment
| Number or Years | Percentages |
|---|---|
| Less than one year | 23% |
| 1-2 years | 30% |
| 3-4 years | 19% |
| 5-7 years | 14% |
| 8-10 years | 7% |
| 11+ years | 7% |
The New Food Economy salary range
- A plurality of employees at The New Food Economy earns $25k-40k. 63% of employees earn a salary of $25k-40k a year.
- The least common salary at The New Food Economy is $60k-100k. Only 2% of The New Food Economy employees earn a salary of $60k-100k a year.
The New Food Economy job listings by salary range
| Salary range | The New Food Economy | |
|---|---|---|
| <$25k | 864,693 jobs | - |
| $25k-40k | 2,283,812 jobs | - |
| $40k-60k | 381,932 jobs | - |
| $60k-100k | 64,186 jobs | - |
| $100k-200k | 4,289 jobs | - |
| >$200k | 6 jobs | - |
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Zippia gives an in-depth look into the details of The New Food Economy, including salaries, political affiliations, employee data, and more, in order to inform job seekers about The New Food Economy. The employee data is based on information from people who have self-reported their past or current employments at The New Food Economy. The data on this page is also based on data sources collected from public and open data sources on the Internet and other locations, as well as proprietary data we licensed from other companies. Sources of data may include, but are not limited to, the BLS, company filings, estimates based on those filings, H1B filings, and other public and private datasets. While we have made attempts to ensure that the information displayed are correct, Zippia is not responsible for any errors or omissions or for the results obtained from the use of this information. None of the information on this page has been provided or approved by The New Food Economy. The data presented on this page does not represent the view of The New Food Economy and its employees or that of Zippia.
The New Food Economy may also be known as or be related to THE NEW FOOD ECONOMY INC and The New Food Economy.