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All-round butcher vs butcher supervisor

The differences between all-round butchers and butcher supervisors can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both an all-round butcher and a butcher supervisor. Additionally, a butcher supervisor has an average salary of $35,316, which is higher than the $30,251 average annual salary of an all-round butcher.

All-round butcher vs butcher supervisor overview

All-Round ButcherButcher Supervisor
Yearly salary$30,251$35,316
Hourly rate$14.54$16.98
Growth rate-3%-3%
Number of jobs3161,908
Job satisfaction--
Most common degreeBachelor's Degree, 40%High School Diploma, 43%
Average age4242
Years of experience44

All-round butcher vs butcher supervisor salary

All-round butchers and butcher supervisors have different pay scales, as shown below.

All-Round ButcherButcher Supervisor
Average salary$30,251$35,316
Salary rangeBetween $23,000 And $39,000Between $29,000 And $42,000
Highest paying City-Kingman, AZ
Highest paying state-Connecticut
Best paying company-Albertsons
Best paying industry-Retail

Differences between all-round butcher and butcher supervisor education

There are a few differences between an all-round butcher and a butcher supervisor in terms of educational background:

All-Round ButcherButcher Supervisor
Most common degreeBachelor's Degree, 40%High School Diploma, 43%
Most common majorHospitality ManagementBusiness
Most common college--

All-round butcher vs butcher supervisor demographics

Here are the differences between all-round butchers' and butcher supervisors' demographics:

All-Round ButcherButcher Supervisor
Average age4242
Gender ratioMale, 100.0% Female, 0.0%Male, 66.4% Female, 33.6%
Race ratioBlack or African American, 11.9% Unknown, 3.4% Hispanic or Latino, 25.3% Asian, 5.9% White, 52.6% American Indian and Alaska Native, 0.9%Black or African American, 5.5% Unknown, 4.1% Hispanic or Latino, 18.7% Asian, 6.2% White, 64.1% American Indian and Alaska Native, 1.4%
LGBT Percentage3%3%

Differences between all-round butcher and butcher supervisor duties and responsibilities

All-round butcher example responsibilities.

  • Maintain sanitary work environment according to FDA regulations.
  • Trim and cut pig tongues and ears on a factory line.

Butcher supervisor example responsibilities.

  • Manage meat department, purchase all perishables for dept, receive and and rotate product.
  • Maintain sanitary work environment according to FDA regulations.
  • Process and receive customer payments for goods using POS system, providing correct change as required.

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