All-round butcher vs meat supervisor

The differences between all-round butchers and meat supervisors can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both an all-round butcher and a meat supervisor. Additionally, an all-round butcher has an average salary of $30,251, which is higher than the $29,946 average annual salary of a meat supervisor.

All-round butcher vs meat supervisor overview

	All-Round Butcher	Meat Supervisor
Yearly salary	$30,251	$29,946
Hourly rate	$14.54	$14.40
Growth rate	-3%	-3%
Number of jobs	316	8,701
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 40%	High School Diploma, 47%
Average age	42	42
Years of experience	4	4

All-round butcher vs meat supervisor salary

All-round butchers and meat supervisors have different pay scales, as shown below.

	All-Round Butcher	Meat Supervisor
Average salary	$30,251	$29,946
Salary range	Between $23,000 And $39,000	Between $21,000 And $42,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between all-round butcher and meat supervisor education

There are a few differences between an all-round butcher and a meat supervisor in terms of educational background:

	All-Round Butcher	Meat Supervisor
Most common degree	Bachelor's Degree, 40%	High School Diploma, 47%
Most common major	Hospitality Management	Business
Most common college	-	-

All-round butcher vs meat supervisor demographics

Here are the differences between all-round butchers' and meat supervisors' demographics:

	All-Round Butcher	Meat Supervisor
Average age	42	42
Gender ratio	Male, 100.0% Female, 0.0%	Male, 73.3% Female, 26.7%
Race ratio	Black or African American, 11.9% Unknown, 3.4% Hispanic or Latino, 25.3% Asian, 5.9% White, 52.6% American Indian and Alaska Native, 0.9%	Black or African American, 7.5% Unknown, 4.1% Hispanic or Latino, 18.9% Asian, 5.7% White, 62.4% American Indian and Alaska Native, 1.4%
LGBT Percentage	3%	3%

Differences between all-round butcher and meat supervisor duties and responsibilities

All-round butcher example responsibilities.

Maintain sanitary work environment according to FDA regulations.
Trim and cut pig tongues and ears on a factory line.

Meat supervisor example responsibilities.

Manage meat department, purchase all perishables for dept, receive and and rotate product.
Collaborate with management to help maintain inventory levels.
Collaborate with management to help maintain inventory levels.

All-round butcher vs meat supervisor

All-round butcher vs meat supervisor overview

All-round butcher vs meat supervisor salary

Differences between all-round butcher and meat supervisor education

All-round butcher vs meat supervisor demographics

Differences between all-round butcher and meat supervisor duties and responsibilities

All-round butcher example responsibilities.

Meat supervisor example responsibilities.

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