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Diannes Fine Desserts main competitors are Pinnacle Foods Group LLC, E.W. Grobbel Sons, and Lopez Foods, Inc.

Competitor Summary. See how Diannes Fine Desserts compares to its main competitors:

  • Pilgrim's has the most employees (35,700).
  • Employees at Pinnacle Foods Group LLC earn more than most of the competitors, with an average yearly salary of $49,671.
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Diannes Fine Desserts vs competitors

CompanyFounding dateZippia scoreHeadquarters# of LocationsRevenueEmployees
1976
4.8
Newburyport, MA1$140.0M375
1987
4.4
Petaluma, CA1$500.0M2,400
1968
4.7
Oklahoma City, OK1$620.0M1,564
2006
3.9
Madera, CA1$16.3M75
1956
4.1
West Chester, PA1$2.7B30,000
-
3.9
Fruitland, ID1$31.0M350
1949
3.9
Woodburn, OR1$73.0M750
2011
4.2
Willmar, MN1$500.0M5,000
-
4.2
Detroit, MI1$41.5M65
1960
4.1
San Dimas, CA1$30.8M49
1955
3.9
Dickinson, ND85$63.0M200
1946
4.6
Greeley, CO5$17.9B35,700
1933
3.2
Fort Smith, AR1$36.0M5,000
1943
4.4
Seattle, WA5$720.0M3,000
2005
4.3
Platteville, WI2$80.0M25
1971
3.3
San Antonio, TX1$700,00050
1998
4.8
Parsippany-Troy Hills, NJ1$3.1B4,900
1954
3.9
Gainesville, GA1$4.0M1,000
1996
4.3
West Liberty, IA2$850.0M1,900
1935
4.1
Birmingham, AL1$16.0M50
1920
4.3
Massillon, OH2$600.0M1,600

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Diannes Fine Desserts salaries vs competitors

Among Diannes Fine Desserts competitors, employees at Pinnacle Foods Group LLC earn the most with an average yearly salary of $49,671.

Compare Diannes Fine Desserts salaries vs competitors

CompanyAverage salaryHourly salarySalary score
Diannes Fine Desserts
$44,471$21.38-
Amy's Kitchen
$42,469$20.42-
Lopez Foods, Inc.
$48,416$23.28-
Ready Roast Nut
$46,035$22.13-
Keystone Foods
$37,047$17.81-
Dickinson Frozen Foods
$43,743$21.03-

Compare Diannes Fine Desserts job title salaries vs competitors

CompanyHighest salaryHourly salary
Diannes Fine Desserts
$47,152$22.67
Pinnacle Foods Group LLC
$49,358$23.73
West Liberty Foods
$47,207$22.70
Fresh Mark
$46,942$22.57
OK Foods
$46,155$22.19
Keystone Foods
$45,986$22.11
BrucePac
$45,829$22.03
Mar-Jac Poultry
$45,806$22.02
Baker Boy
$45,765$22.00
Marshall Durbin
$45,461$21.86
E.W. Grobbel Sons
$45,229$21.74
SK Food Group
$45,175$21.72
Lopez Foods, Inc.
$44,260$21.28
Jennie-O
$43,095$20.72
Organic Milling
$43,081$20.71
Ready Roast Nut
$42,810$20.58
Dickinson Frozen Foods
$42,106$20.24
Pilgrim's
$41,886$20.14
Bay Valley Foods
$41,407$19.91
Amy's Kitchen
$41,040$19.73

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Diannes Fine Desserts demographics vs competitors

Compare gender at Diannes Fine Desserts vs competitors

Job titleMaleFemale
Pilgrim's55%45%
Pinnacle Foods Group LLC56%44%
Diannes Fine Desserts--
Male
Female
100%
75%
50%
25%
0%
0%
25%
50%
75%
100%

Compare race at Diannes Fine Desserts vs competitors

CompanyWhiteHispanic or LatinoBlack or African AmericanAsianUnknownDiversity score
59%14%18%6%3%
9.6
69%11%11%6%3%
9.9

Diannes Fine Desserts and similar companies CEOs

CEOBio
Fabio Sandri
Pilgrim's

Fabio Sandri is a Chief Financial Officer at Estacio Participacoes SA, Chief Financial Officer at Pilgrim's Pride Corp, and Chief Financial Officer at YDUQS Part. He has worked as Chief Financial Officer at IMBRA, Corporate Controller at Braskem, and Dir:Strategy at Braskem. Fabio studied at Wharton School of The University of Pennsylvania and Escola Politecnica DA University.

Ed Sanchez is a President/CEO at LOPEZ FOODS INC.

Mark A. Clouse was named Chief Executive Officer and Director of the Board in May 2016. Mr. Clouse joined Pinnacle from Mondelez International, Inc. where he most recently held the role of Chief Commercial Officer. Before becoming Chief Commercial Officer, he worked as Chief Growth Officer for Mondelez , where he was responsible for the company’s growth strategy and oversaw key areas such as corporate strategy, global marketing, global sales, and research, development and quality. Throughout his 20-year tenure at Kraft Foods Inc., including the subsequent spin-off of Mondelez, Mr. Clouse served in a range of leadership positions involving iconic food brands and entrepreneurial global businesses in emerging markets such as Brazil and China. Prior to joining Kraft Foods Inc., Mr. Clouse served in the United States Army as a pilot and completed his service as a Captain. Mr. Clouse is a graduate of the U.S. Military Academy at West Point and has a Bachelor of Science degree in Economics.

Ed Garrett is a Chief Executive Officer at West Liberty Foods and is based in West Liberty, Iowa.

Wolfgang Buehler
Organic Milling

Wolfgang Buehler is an active, global serial investor, entrepreneur, board member, and advisor who has led and participated in many successful multi-million-dollar exits. He has a passion for social good and believes in making the world a better place.

John Likovich
Sterling Foods

Diannes Fine Desserts competitors FAQs

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