Dining service inspector vs room service server

Differences between dining service inspector and room service server duties and responsibilities

Dining service inspector example responsibilities.

• Plan and run day to day activities.
• Ensure cleanliness of sitting area and dish room.
• Take food and beverage orders using a POS sysem.
• Out team are also responsible for the cleanliness of the kitchen and dining hall.
• Interact with patients, family, and staff and communicate pertinent dietary information to the clinical dietitians and supervisor personnel.
• Bring the dish machine running the dishwasher cleaning tables doing floors basic housekeeping
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Room service server example responsibilities.

• Clean and defrost mini bars regularly.
• Train, maintain and enforce all Marriott service standards using use records, menus and appropriate reference materials.
• Perform various financial activities such as cash and credit card processing, daily revenue reports, bank deposits, and payroll.
• Assist in weekly payroll and scheduling responsibilities.
• Establish a positive relationship with co-workers and managers through a solid work ethic, positive attitude, punctuality and dependability.
• Build relationships with guests -help prepare for restaurant opening -Maintain restaurant at all times -Persuasive- positive use of upselling techniques