Host/hostess jobs in Greenville, NC - 31 jobs

Benefits: Employee discounts Flexible schedule Opportunity for advancement Training & development Wellness resources Platinum Corral is a franchisee of Golden Corral. Our Mission: We strive to offer a pleasurable dining experience that is affordable for every guest, at every restaurant, every day. Our history: The first Golden Corral© restaurant opened in Fayetteville, North Carolina, in 1973 beginning a tradition of offering guests real, wholesome foods in a family-friendly atmosphere and at a terrific value. 50 years later, Golden Corral© is honored to be called America's #1 buffet and grill. We take pride in giving back... Military Appreciation Night & D.A.V.: Golden Corral© is proud of the U.S. military members who defend our country and our rights. We honor them every year with a special thank you dinner on our Military Appreciation Night. As of 2020, we have served 6 million free meals to our active duty and retired military heroes; and raised over $17 million dollars for Disabled American Veterans. Camp Corral: Camp Corral is a week of non-stop fun for the children of wounded, ill, injured, or fallen military members. This camp is free for families, and over the past 9 years Golden Corral as the founding sponsor along with our guests and local communities, has raised $13 million dollars and sent more than 24,000 military children to Camp Corral. Operational Excellence: Platinum Corral had 11 of its restaurants earn the Diamond Award for Operations Excellence in 2019. Only 24 of these Awards for Operations Excellence were presented in the entire Golden Corral brand of almost 500 restaurants that year. This included the #1 and #2 restaurants in the entire brand nationwide. Excellence was measured by increased guest counts, sanitation scores, co-worker retention, guest feedback scores and community fund raising. Platinum Corral, a Golden Corral franchisee, is currently accepting applications to join our team In Greenville, NC We are hiring for all positions, full and part time cashiers, hostess, and servers. If you are a team player with a desire to advance your career, we offer that opportunity. We offer: Competitive wages, flexible schedules Shift meals Paid vacations after just 6 months, twice a year. Tele-Doc for you and your family Next Day Pay advances Free family counseling with Chaplains of America. Fun, friendly team environment Training aimed at advancement Recognition for achievement Ability to advance We value the diversity of our employees and are an Equal Opportunity Employer. We do drug test. The job posting listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. #cashier #hostess #server #drive-thru Compensation: $10.50 - $25.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.

Job Description NOW HIRING FULL TIME & PART TIME RESTAURANT HOST / HOSTESS Applebee's Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We want work to be an experience that encourages you to be your best natural self as you develop your potential, and help others do the same. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life. We believe that everybody matters, wants to make a difference, and that the experience of work can enrich people and contribute to their flourishing in life. That belief is embodied in our invitation and lived out in our values and mindsets. What we can offer you! Opportunity for growth and leadership development Competitive pay Free shift meals and employee discounts Medical insurance* Paid Time Off* Other supplemental insurance offerings for those that have not met the hours and tenure requirement Free & confidential Employee Assistance Program for all team members AND their families *Eligibility requirements Requirement: All Hosts must be at least 16 years of age, or older. Previous service experience strongly preferred but will train Must be eligible to work in the US If you have a commitment to creating the best experience for our guests and the drive to succeed, we want to hear from you! We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer. Thrive Restaurant Group is an Equal Opportunity Employer and our Tennessee, North Carolina, and South Carolina locations use E-Verify per state requirements.

WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Let's get Fired Up! For this position, pay will be variable by location - plus tips. Our Bartenders not only make a great drink... they POUR themselves into our strong culture of creating authentic connections with all our loyal Guests and passionate team members. Be Bold By… * Delivering exceptional beverages in an energetic atmosphere to our Guests * Provide full menu service while maintaining clean surroundings * Lead the team in upholding responsible alcohol service standards * Support with executing to go experiences And on Team LongHorn, the Benefits sizzle… * Your schedule, Your way - conveniently swap shifts using your team member app! * Competitive pay, every week * Shift meals - sides, salads, soups and more! * Anniversary Pay * Home for the Holidays* - Closed on Thanksgiving and Christmas * Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! * See full list here

Raines Co. - Your Future is Now! The Bartender is responsible for providing the highest quality of service to guests in an attentive, courteous, and efficient manner. Service guests by fulfilling their food and beverage needs and collecting payment. Established in 1988 as a family-owned business, we have grown into a fully integrated development, management, and investment company that develops, operates, and owns the world's leading hotel brands as well as boutique hotels. Raines has maintained a family-oriented culture that believes in building relationships with our associates, with our partners and within the communities where we operate. We offer comprehensive Medical/Dental/Vision benefits, 401K, a generous PTO program, and the opportunity to join a winning culture recognized for rewarding our best with opportunities to advance their career within the company. Essential Job Functions Greet guests in a friendly, courteous and attentive manner Serve food and drinks for guests using suggestive selling techniques Have a thorough knowledge of menus and applicable specials. Ring drink orders into computer immediately, collect money from guests. Prepare garnishments for drinks. Be able to operate the hotel computer system, Micros. Perform opening and closing procedures along with side work as assigned. Follow proper procedure regarding cash handling, following cash bank reconciliation and end of shift drop. Maintain a clean bar Know and comply with food handling and liquor laws. Engage guests in a cordial, efficient, and professional manner. Perform all bar setup and restocking/replenishment of bar inventory and supplies. Adhere to hotel grooming standards. Assist food and beverage team as situations arise. Resolve guest complains and perform service recover when required (and escalate to immediate supervisor if needed) Experience and Education: Previous experience as a bartender or barback Knowledge of mixology for traditional and creative cocktails Knowledge of applicable laws and regulations Certifications as required by Federal, State, or Local agencies ServSafe, TIPS Certification Minimum High school diploma, GED or equivalent Raines is proud to be an Equal Opportunity Employer We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Pre-employment background check required. EEO/D/V Application Tips: We encourage job seekers to protect themselves from email and recruiting scams. Please note: 1) We do not accept applications via email or fax; 2) We never ask for money as part of the application process; 3) We only contact job applicants from approved email domains.

Bartender - Greenville, NC (Premier Event Venue) Pay: $17 - $19/hour + tips We are hiring skilled Bartenders for weddings, galas, and corporate events at a prestigious event center in Greenville, NC. Bartenders must combine technical skill with polished guest interaction to create a memorable experience. What We Offer: $17 - $19/hour plus tips Opportunity to work high-profile events Professional, team-focused environment Flexible evening and weekend schedules Responsibilities: Set up and stock bars prior to events Mix, garnish, and serve cocktails, wine, and beer Follow all NC alcohol service laws and venue policies Maintain a clean, organized, and safe bar area Engage with guests professionally and warmly Qualifications: 1+ years bartending experience required (banquet or high-volume preferred) TIPS or ServSafe Alcohol certification preferred Strong knowledge of cocktails and wine Excellent guest service and multitasking ability

As a Host at our restaurant, you will be the first friendly face our guests encounter, setting the tone for their dining experience. Your warm demeanor and exceptional customer service skills will ensure that every guest feels welcomed and valued. You will manage the flow of guests into the establishments, seat them promptly, and assist in maintaining a clean and organized dining areas. Responsibilities: Greet guests with a smile and a friendly attitude upon arrival. Efficiently manage the seating chart to accommodate guests and optimize table turnover. Answer phone calls to take reservations or respond to inquiries politely and accurately. Provide guests with menus and notify servers of their arrival. Monitor the waiting list and inform guests when tables become available. Maintain cleanliness and organization of the hostess station and lobby area. Assist with side duties such as refilling condiments, restocking menus, and helping servers as needed. Qualifications: Proficient in reading and writing. Effective communication skills. Ability to stand for up to 8 hours during shifts. Capable of lifting or moving up to 25 pounds. Full mobility of hands and arms to perform repetitive tasks, such as transporting plates, glasses, and baskets between the kitchen and dining room. Competencies: Customer Focus: Demonstrates a genuine desire to provide exceptional service to our guests. Teamwork: Works collaboratively with coworkers to ensure a positive dining experience for guests. Adaptability: Adapts quickly to changing priorities and situations in a fast-paced restaurant environment. Time Management: Efficiently manages wait times and seating arrangements to minimize guest wait times. Problem-Solving: Resolves guest concerns or conflicts with professionalism and tact. Skills: Proficient in basic math for managing seating arrangements. Excellent verbal communication skills. Ability to multitask and prioritize tasks effectively. Basic computer skills for managing reservation systems. Physical Requirements: Lifting and Carrying: Ability to lift and carry trays of food and beverages, typically up to 50 pounds. Standing and Walking: Prolonged periods of standing and walking throughout the shift. Bending and Reaching: Frequent bending, reaching, and twisting. Manual Dexterity: Good hand-eye coordination. Communication Skills: Clear verbal communication to interact with people. Temperature Tolerance: Ability to work in varying temperatures. Benefits: Holistic Well-Being: Health insurance, wellness programs, flexible hours, and paid time off for full-time staff. Financial Security: Competitive pay, paid weekly, retirement plans, and financial planning services. Career Growth: Training programs, clear career paths, and mentorship opportunities. Recognition: Performance-based incentives, bonuses, and employee recognition programs. Inclusive Environment: A diverse and supportive workplace with open communication and teamwork. Flexibility: Customizable benefits and support for major life events.

3050 Evans St Greenville, NC 27834 < Back to search results Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atmosphere with hospitality that is absolutely Chili 's. If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide an enjoyable bar experience for every Guest * Remain visible behind the bar at all times to assist Guests and Team Members * Possess up-to-date knowledge of all food and beverages * Provide responsible service of alcoholic beverages * Keep glasses, bar equipment, and working areas clean * Demonstrate excellent time management and multi-tasking skills About Us Chili's was born in Dallas, Texas in 1975. Since then, we 've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Positive, outgoing attitude with a genuine desire to exceed Guest 's expectations * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Able to reach and bend and frequently and lift up to 30 pounds * Team player * Previous bartending experience is a plus

Mixing beverages using an extensive range of ingredients including liquor, bitters, soda, water, sugar, and fruits Taking beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail Satisfying patron requests in a timely manner Providing a positive and friendly guest experience by interacting with patrons Collecting money for drinks served and providing change as needed Checking identification to verify legal age requirements for all customers Balancing cash receipts Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment Slicing, pitting, and preparing fruit garnishes for drinks Preparing and serving appetizers, snacks, or other food items for customers at the bar

Job DescriptionBenefits: Employee discounts Flexible schedule Opportunity for advancement Training & development Wellness resources Platinum Corral is a franchisee of Golden Corral. Our Mission: We strive to offer a pleasurable dining experience that is affordable for every guest, at every restaurant, every day. Our history: The first Golden Corral restaurant opened in Fayetteville, North Carolina, in 1973 beginning a tradition of offering guests real, wholesome foods in a family-friendly atmosphere and at a terrific value. 50 years later, Golden Corral is honored to be called Americas #1 buffet and grill. We take pride in giving back... Military Appreciation Night & D.A.V.: Golden Corral is proud of the U.S. military members who defend our country and our rights. We honor them every year with a special thank you dinner on our Military Appreciation Night. As of 2020, we have served 6 million free meals to our active duty and retired military heroes; and raised over $17 million dollars for Disabled American Veterans. Camp Corral: Camp Corral is a week of non-stop fun for the children of wounded, ill, injured, or fallen military members. This camp is free for families, and over the past 9 years Golden Corral as the founding sponsor along with our guests and local communities, has raised $13 million dollars and sent more than 24,000 military children to Camp Corral. Operational Excellence: Platinum Corral had 11 of its restaurants earn the Diamond Award for Operations Excellence in 2019. Only 24 of these Awards for Operations Excellence were presented in the entire Golden Corral brand of almost 500 restaurants that year. This included the #1 and #2 restaurants in the entire brand nationwide. Excellence was measured by increased guest counts, sanitation scores, co-worker retention, guest feedback scores and community fund raising. Platinum Corral, a Golden Corral franchisee, is currently accepting applications to join our team In Greenville, NC We are hiring for all positions, full and part time cashiers, hostess, and servers. If you are a team player with a desire to advance your career, we offer that opportunity. We offer: Competitive wages, flexible schedules Shift meals Paid vacations after just 6 months, twice a year. Tele-Doc for you and your family Next Day Pay advances Free family counseling with Chaplains of America. Fun, friendly team environment Training aimed at advancement Recognition for achievement Ability to advance We value the diversity of our employees and are an Equal Opportunity Employer. We do drug test. The job posting listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. #cashier #hostess #server #drive-thru

The Bartender prepares and responsibly serves alcoholic and non-alcoholic beverages to guests in the bar area and through the service bar, to guests in the dining room. All beverages are prepared according to Ruby Tuesday recipes, standards, and procedures. Provides food service to guests choosing to dine in the bar area. Responsible for meeting or exceeding sales performance objectives as determined, communicated, and monitored by management. ESSENTIAL DUTIES AND RESPONSIBILITIES • Set up bar in compliance with policies, procedures and brand standards as outlined in the bartender playbook. • Maintain clean bar including proper removal of trash, empty glasses, etc. • Stock all liquors, beer, wines, mixes, garnishes, glassware and miscellaneous bar supplies • Follow CHARM service model to deliver a great Guest experience • Consistently work to meet or exceed sales goals to achieve Bar Tuesday Status • Learn beverage recipes and menu to explain offerings, make recommendations and suggestively sell to our Guests • Uphold the highest standards of beverage quality • Prepare and serve drinks following policies and procedures, proper food handling and serving techniques, alcohol awareness, and federal, state and local regulations. • Immediately notify management of incidents involving possible excessive alcohol consumption or an impaired condition. • Process guest checks and payments in compliance with cash handling, credit card and accounting policies and procedures • Report all tips in compliance with company policy and IRS regulations. • Consistent professional and positive attitude and actions when communicating with guests and team • Serve alcoholic beverages in accordance with the Ruby Tuesday Responsible Serving Statement Policy. • Other responsibilities as assigned. Qualifications QUALIFICATIONS • Must be at least 21 years of age • High School Diploma or High School equivalency preferred • No prior work experience required • Ability to understand and provide friendly guest service. • Knowledge of and ability to properly prepare mixed drinks and other beverages. • Ability to understand and comply with proper food handling and serving techniques and with federal, state and local alcohol serving regulations. • Ability to process cash handling and credit card transactions in compliance with policies and procedures. • Ability to operate a computer, calculator, phone and other office equipment. • Attention to details with good organizational and efficient time management skills. • Consistent professional attitude and behavior with effective listening and communication skills. • Ability to work flexible schedule including nights, weekends, and holidays • Ability to work in a fast-paced environment, sometimes under pressure, while remaining flexible and efficient PHYSICAL REQUIREMENTS This position requires regular attendance; requires the ability to stand or walk for hours at a time; frequently required to hear, speak, walk, crawl, climb, stand, reach, bend, balance, kneel, stoop, lift and carry items up to 50 lbs; requires ability to tolerate significant changes in temperature, and frequent immersion of hands in water and cleaning or sanitizing solutions. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus.

Julep in Greenville, NC is looking for one bartender to join our 42 person strong team. We are located on 207 B, Greenville Blvd SW inside of the Hilton Hotel. Our ideal candidate is self-driven, motivated, and engaged. Responsibilities Prepare alcohol or non-alcohol beverages Interact with customers, take orders and serve snacks and drinks Assess customers needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customer's identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Qualifications Proven working experience as a craft bartender Excellent knowledge of in mixing, garnishing and serving drinks Positive attitude and excellent communication skills Ability to keep the bar organized, stocked and clean We are looking forward to receiving your application to ********************************** Compensation is $2.13-$6/hour (plus tips) depending on experience.

Benefits: * Employee discounts * Flexible schedule * Opportunity for advancement * Training & development * Wellness resources Platinum Corral is a franchisee of Golden Corral. Our Mission: We strive to offer a pleasurable dining experience that is affordable for every guest, at every restaurant, every day. Our history: The first Golden Corral restaurant opened in Fayetteville, North Carolina, in 1973 beginning a tradition of offering guests real, wholesome foods in a family-friendly atmosphere and at a terrific value. 50 years later, Golden Corral is honored to be called America's #1 buffet and grill. We take pride in giving back... Military Appreciation Night & D.A.V.: Golden Corral is proud of the U.S. military members who defend our country and our rights. We honor them every year with a special thank you dinner on our Military Appreciation Night. As of 2020, we have served 6 million free meals to our active duty and retired military heroes; and raised over $17 million dollars for Disabled American Veterans. Camp Corral: Camp Corral is a week of non-stop fun for the children of wounded, ill, injured, or fallen military members. This camp is free for families, and over the past 9 years Golden Corral as the founding sponsor along with our guests and local communities, has raised $13 million dollars and sent more than 24,000 military children to Camp Corral. Operational Excellence: Platinum Corral had 11 of its restaurants earn the Diamond Award for Operations Excellence in 2019. Only 24 of these Awards for Operations Excellence were presented in the entire Golden Corral brand of almost 500 restaurants that year. This included the #1 and #2 restaurants in the entire brand nationwide. Excellence was measured by increased guest counts, sanitation scores, co-worker retention, guest feedback scores and community fund raising. Platinum Corral, a Golden Corral franchisee, is currently accepting applications to join our team In Greenville, NC We are hiring for all positions, full and part time cashiers, hostess, and servers. If you are a team player with a desire to advance your career, we offer that opportunity. We offer: * Competitive wages, flexible schedules * Shift meals * Paid vacations after just 6 months, twice a year. * Tele-Doc for you and your family * Next Day Pay advances * Free family counseling with Chaplains of America. * Fun, friendly team environment * Training aimed at advancement * Recognition for achievement * Ability to advance We value the diversity of our employees and are an Equal Opportunity Employer. We do drug test. The job posting listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. #cashier #hostess #server #drive-thru

Job Description About the Role: As a Bartender, you will play a crucial role in delivering an exceptional guest experience by expertly preparing and serving beverages in a fast-paced environment. Your primary goal is to ensure customer satisfaction through attentive service, maintaining a clean and organized bar area, and adhering to all safety and hygiene standards. You will engage with guests to understand their preferences, recommend drinks, and create a welcoming atmosphere that encourages repeat visits. This role requires physical stamina to stand for extended periods and handle the demands of lifting and carrying heavy items. Ultimately, your contribution will enhance the overall dining experience, supporting the establishment's reputation for quality and professionalism. Minimum Qualifications: Proven experience as a bartender or in a similar role within a fast-paced environment. Ability to perform repetitive motions and lift and carry heavy weights safely. Strong guest service skills with a professional and groomed appearance. Capability to stand for long periods and maintain regular and reliable attendance. Knowledge of fine dining service standards and beverage preparation techniques. Preferred Qualifications: Certification in responsible alcohol service or bartending. Experience working in upscale or fine dining establishments. Familiarity with a wide range of cocktails, wines, and spirits. Basic knowledge of inventory management and ordering procedures. Excellent communication and interpersonal skills. Responsibilities: Prepare and serve alcoholic and non-alcoholic beverages according to standardized recipes and customer preferences. Maintain cleanliness and organization of the bar area, including stocking supplies and cleaning glassware and utensils. Provide excellent guest service by engaging with customers, taking orders accurately, and addressing any inquiries or concerns promptly. Operate cash registers and handle monetary transactions with accuracy and integrity. Comply with all health, safety, and legal regulations related to alcohol service and workplace safety. Skills: The required skills such as bartending expertise and the ability to work in a fast-paced environment are essential for efficiently managing multiple drink orders while maintaining high service standards. Repetitive motions and physical stamina are necessary to handle the physical demands of the role, including lifting heavy items and standing for long durations. Guest service skills ensure positive interactions with customers, fostering a welcoming and enjoyable atmosphere. A groomed appearance supports the professional image expected in fine dining settings, enhancing the overall guest experience. Preferred skills like knowledge of a broad beverage selection and inventory management further enable the bartender to contribute to smooth operations and elevated service quality.

Work With a Purpose. Grow With a Team. Lead With a Smile.Welcome to Chick-fil-A Wilson - where we care about more than great food. As a Dining Room Host and Cleaner at Chick-fil-A Wilson, you will be the face of hospitality in our dining area. Your primary responsibility will be to ensure our guests have an exceptional dining experience by maintaining a clean, welcoming, and friendly environment. Your role will involve greeting guests, assisting with their needs, and ensuring the dining area remains spotless throughout the day. Position: Dining Room Host and Cleaner Hours: 9:00 AM - 11:00 PM (up to 29 hours) Reports To: Operations Manager Key Responsibilities: Guest Interaction: • Warmly greet guests upon arrival and ensure they feel welcomed. • Assist guests with seating, answering questions, and providing menu guidance. • Check on guests periodically to ensure their needs are met and they have a pleasant experience. Cleaning and Maintenance: • Maintain cleanliness of the dining area, including tables, chairs, floors, and restrooms. • Ensure trash is regularly emptied, and areas are sanitized according to Chick-fil-A standards. • Perform routine checks to ensure cleanliness and address any issues promptly. Team Collaboration: • Work closely with kitchen and front-of-house staff to ensure smooth service flow. • Assist with restocking supplies and informing management of any inventory needs. • Support team members in maintaining a positive and efficient work environment. Safety and Compliance: • Adhere to all health and safety regulations to ensure a safe dining environment for guests and staff. • Follow Chick-fil-A policies and procedures regarding cleanliness and guest service. Qualifications: • Customer Service Skills: Strong interpersonal skills with a friendly and approachable demeanor. • Attention to Detail: Ability to maintain high standards of cleanliness and organization. • Team Player: Ability to work well in a team-oriented environment. • Time Management: Efficient and capable of handling multiple tasks during busy periods. • Physical Stamina: Capability to stand for extended periods and perform physically demanding tasks such as lifting and bending (Capable of lifting 50 lbs and stand for about 8-10 hours daily) Benefits: • Competitive pay • Employee meal discounts • Opportunities for career growth and advancement • Positive and supportive work environment Work schedule Holidays Day shift Night shift Weekend availability Benefits Referral program Employee discount Paid training

Benefits: 15-25 per hour in tips is typical 1 week paid vacation every 6 months AFLAC accident, life, indemnity TeleDoc for entire household RAIN next day pay option Shift meals $2 per day Competitive salary Flexible schedule Opportunity for advancement Wellness resources Platinum Corral is a franchisee of Golden Corral. Our Mission: We strive to offer a pleasurable dining experience that is affordable for every guest, at every restaurant, every day. Our history: The first Golden Corral© restaurant opened in Fayetteville, North Carolina, in 1973 beginning a tradition of offering guests real, wholesome foods in a family-friendly atmosphere and at a terrific value. 50 years later, Golden Corral© is honored to be called America's #1 buffet and grill. We take pride in giving back... Military Appreciation Night & D.A.V.: Golden Corral© is proud of the U.S. military members who defend our country and our rights. We honor them every year with a special thank you dinner on our Military Appreciation Night. As of 2020, we have served 6 million free meals to our active duty and retired military heroes; and raised over $17 million dollars for Disabled American Veterans. Camp Corral: Camp Corral is a week of non-stop fun for the children of wounded, ill, injured, or fallen military members. This camp is free for families, and over the past 9 years Golden Corral as the founding sponsor along with our guests and local communities, has raised $13 million dollars and sent more than 24,000 military children to Camp Corral. Operational Excellence: Platinum Corral had 11 of its restaurants earn the Diamond Award for Operations Excellence in 2019. Only 24 of these Awards for Operations Excellence were presented in the entire Golden Corral brand of almost 500 restaurants that year. This included the #1 and #2 restaurants in the entire brand nationwide. Excellence was measured by increased guest counts, sanitation scores, co-worker retention, guest feedback scores and community fund raising. Platinum Corral, a Golden Corral franchisee, is currently accepting applications to join our team In Greenville, NC We are hiring for all front-of-house positions, full and part time cashiers, hostess, drive-thru, and servers. If you are a team player with a desire to advance your career, we offer that opportunity. We offer: Competitive wages, flexible schedules Shift meals Paid vacations every six months Tele-Doc for you and your family Next Day Pay advances Aflac policies for you and your family Fun, friendly team environment Training aimed at advancement Recognition for achievement Ability to advance; more than half our salaried managers were hired as hourly co-workers. We value the diversity of our employees and are an Equal Opportunity Employer. We do drug test. The job posting listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. #cashier #hostess #server #drive-thru Compensation: $11.00 - $17.00 per hour We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.

Banquet Server - Greenville, NC (Premier Convention Center) Starting at 15-$17 an hour. Up to 18-$19/hour for the very best candidates+ tip share Work high-profile weddings, galas, small events, corporate events at one of Eastern North Carolinas leading convention and event centers. We are seeking professional Banquet Servers to deliver flawless service and ensure every guest has a memorable experience. Join our call sheet and work when you're available. Flexibility and work-life balance is mandatory! What We Offer: $15-$17/hour plus tips Flexible schedules (evenings, weekends, holidays) Consistent event opportunities in a polished environment Career growth potential into lead and captain roles Responsibilities: Set up banquet rooms, tables, chairs, and service stations Serve meals, beverages, and hors doeuvres with precision Anticipate and respond to guest needs promptly Clear tables and assist with event breakdown Represent our staffing partner and brand with professionalism Qualifications: Prior banquet or restaurant service experience preferred Excellent customer service and communication skills Ability to stand for long shifts and lift up to 30 lbs Dependable, team-oriented, and flexible

Assist Banquet Manager in the serving of guests during banquet functions to ensure positive guest experience. • Set up banquet room as instructed by Supervisor to include linen, service ware and glassware. • Attend meetings before events to learn about the function, including guest and hotel expectations. • Greet guests and respond to requests in a friendly and courteous manner. • Serve the food and/or beverage in order and to the expectation of the Supervisor to ensure consistency throughout the banquet event. • Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function. • Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages. • Replenish beverages as necessary and check with guests for overall satisfaction. • Once banquet is complete, reset banquet room according to Supervisor's specifications to ensure the readiness of the room for the following function. • Comply with attendance rules and be available to work on a regular basis. • Perform any other job duties as assigned. • Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette. • Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel. • Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift. • Ability to operate beverage equipment, e.g., coffee maker with or without reasonable accommodation. • Ability to stand for long periods of time with or without reasonable accommodation. • Must have the ability to communicate in English. *This is not an inclusive list of duties

2823 Raleigh Road Pkwy W Wilson, NC 27896 < Back to search results Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is nothing without great hospitality. You show your fun personality to connect with our Guests and each other, making people feel special. * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Improve the Guest experience by interacting, connecting, and ensuring needs are met. * Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

The bartender is responsible for the set-up, maintenance and operation of the bar. He/she takes drink orders from patrons or waitstaff and prepares and serves alcoholic and non-alcoholic drinks in accordance with standard recipes. He/she also rings drink orders in the register, collects payments for drinks, and makes change. He/she may also wash and sterilize glassware, prepare garnishes for drinks as well as prepare and replenish appetizers. **This is a brief summary of anticipated job duties. Upon interview, a more detailed job description will be available.**