Hostess jobs in Lakeland, FL

JOB SUMMARY: To assist in supporting the mission of Bok Tower Gardens through the profitable operation of The Shop at Bok, providing a quality experience for the visitors. Sales and Customer Service * Maintain a neat & professional personal appearance with a cheerful professional attitude (Smile) * Greet and make eye contact with customers entering store, with 7 seconds * Be knowledgeable about shop merchandise in order to answer customer questions and explain the educational value of the item or what it represents * Learn about new products, new displays, and storage changes * Have adequate knowledge about the Gardens, Bok Tower, Pinewood Estate, special events and local area * Assist customers as requested, and get assistance if you do not know * Encourage and accept customer requests for merchandise using Merchandise Request Form * Satisfy customers regarding their comments and complaints * Ensure that the cashier counter is always attended and kept neat and clean * Answer the telephone promptly * Participate in onsite and offsite sales or special events Shop Maintenance and Appearance * Maintain merchandise displays to be attractive, clean and customer-friendly * Create displays for new merchandise and utilize educational signage when appropriate * Maintain a pleasant environment in customer and work areas * Maintain cabinets and stockroom in a neat, orderly and logical fashion * Vacuum floors on weekends and spot mop as necessary * Clean door glass and jewelry case glass daily and as needed * Dust shelves, counters and windowsills as assigned * Restock daily from computer report to replenish sold merchandise * Restock as assigned from cabinets and stockroom * Touch-up displays daily to keep fresh appearance * Keep all areas free of safety hazards * Maintain neat and safe environment while doing displays or processing merchandise * At end of day, ensure that shop is orderly, mobility carts are plugged in, lights are out, doors are locked, and alarm is set. * Take trash and broken down cardboard boxes to trailer or dumpster * Fill in for Plant Shop Host as scheduled Communication * Provide schedule requests well in advance, and cooperate in solving any conflicts * Report low levels of merchandise and supplies for re-ordering * Immediately report any suspicious person/activities, or safety hazards to management staff * Communicate your suggestions, ideas, comments, problems and complaints, as well as those from the visitors to the Retail Services Assistant Manager or other managers as appropriate * Be a team player and maintain open communication with staff and volunteers * Attend full-staff meetings and training sessions as scheduled * Read mail, e-mail, and listen to voice mail messages daily and respond appropriately * Answer telephone and respond appropriately * Serve on Bok Tower Gardens special committees as required Cashiering * Transact cash register sales using scanner * Transact sales manually during storms when registers are un-plugged * Have thorough knowledge of all cash register functions * Provide 10% discount for members and 50-hour+ volunteers, and 20% discount for employees * Handle pet pen rentals, and provide written directions * Handle mobility cart rentals, and have adequate knowledge to provide hands-on instruction * Provide services for special promotions * Perform deposit and deposit check procedures as scheduled * Work with courier daily to get deposit to bank and to acquire change * At end of day, close out and balance cash registers and credit card authorization terminals * At end of day, perform cash out procedures as scheduled to balance banks and cash receipts * At end of day, run back up and reports at server as scheduled Merchandise Receiving * Follow safety standards for handling heavy boxes * Check in merchandise and ensure quantity and quality * Report discrepancies and question back orders with vendors, and provide documentation * Indicate discontinued merchandise SKU's in the computer * Create and/or update vendor records and merchandise SKU's as needed * Establish and/or update pricing according to gross margin guidelines * Perform computer receiving, and print purchase order and receiving report * Print price labels and co-ordinate pricing with staff and volunteers * Scan new merchandise pictures into computer * Process invoices with purchase orders for approval * Handle general office duties and special projects as assigned by the Retail Services Assistant Manager Inventory Maintenance * Participate in the inventory counting process every summer * Take line or vendor inventory counts as assigned throughout year Other Duties as Individually Assigned (Susan)- Safety Committee (Teresa)-Maintain statistical tracking of sales histories (Sean )-Respond to customer mail and E-mail requests for information (Sean -Process retail department phone order and web site order requests (Sean)-Facilitate UPS pick-ups (Sean)-Update and maintain supplies of carillon brochures (Sandra)-Develop and create educational tags and signage to use with merchandise (Sandra)-Develop and create QR Codes to use on signage and web pages (Tina)-Maintain quality of book stocking and displays (Tina)-Maintain quality of card stocking and displays Requirements KNOWLEDGE AND ABILITIES: * Good verbal and written communication skills * Good organizational skills for dealing with diverse duties * Pleasant, polite manner for dealing with public as well as staff * Flexible and motivated * Outstanding customer service skills * Ability to work in a fast-paced environment * Excellent time-management abilities * Must be able to handle a variety of multiple duties * Good interpersonal and problem solving skills * Good computer skills * Dependable and trustworthy EDUCATION AND EXPERIENCE: * High School Diploma or equivalent * Some previous experience in the retail industry preferred

Job Title: Hostess - Host We are looking for a friendly and welcoming host to join our team and be the first point of contact for our customers. The successful candidate will greet guests as they arrive, seat them, and provide them with menus. The host will also be responsible for managing reservations and maintaining an organized and tidy entrance and waiting area. Responsibilities: - Greet customers as they arrive and seat them at their tables - Provide menus and inform customers of daily specials - Manage reservations and ensure that the restaurant is seating customers efficiently - Maintain a clean and organized entrance and waiting area - Answer customer questions and provide information about the restaurant and menu - Perform other duties as assigned by the restaurant manager Requirements: - Previous experience as a host or hostess in a restaurant setting is preferred but not required - Excellent interpersonal and communication skills - Ability to multitask and handle multiple customers simultaneously - Ability to work in a fast-paced environment and remain calm under pressure - Must be available to work flexible hours, including weekends and holidays If you are outgoing, friendly, and passionate about providing excellent customer service, we encourage you to apply for this exciting opportunity.

With dazzling waterfront views, contemporary American cuisine and glamorous décor, Rusty Pelican is known as the hottest destination for locals, celebrities, and tourists alike. Our fresh, inventive menu and top-notch service provided by our exceptional team members like you, are what make the Rusty Pelican a premiere waterfront dining destination. Our mission at Rusty Pelican, Tampa is to always innovate and consistently deliver a 5-star experience for our teams, guests, and community. We are all about advancement and growth from within, collaboration, teamwork, and creating a positive work environment. We look forward to adding our next valued team member! Top-notch benefits: Paid Sick Time renewed yearly Accrued Paid Vacation Time Management Referral Program with up to a $4,000 payout for qualifying management positions Employee Meals Employee Assistance Program (EAP) to assist with work life balance Moral (PRIDE) Program- rewarding employees with a variety of prizes for those who exemplify the company's values. Numerous opportunities for growth and advancement Full time employees qualify for comprehensive health plans, employer-paid life insurance, supplemental benefit plans, 401k with annual employer match after 12-month employment Opportunities to grow your career with a clear path for advancement Plus, more! Pay: $ 16-18/ hour Job Summary: The Host/Hostess makes guests feel welcome and provides exceptional guest service by greeting guests upon arrival, escorting them to their table, ensuring their dining experience has been excellent, and bidding guests farewell as they leave. They also manage seating charts, respond to guest inquiries and phone calls, and assists fellow team members and other departments wherever necessary to maintain positive working relationships. Responsibilities: Greet guests with a warm and welcoming attitude. Manage the seating chart and efficiently seat guests while balancing guest preferences and server sections. Provide accurate wait times and ensure guests are comfortable during their wait. Answer phone calls, take reservations, and manage the guest list. Maintain a clean and organized front-of-house area, including the host stand and entryway. Communicate effectively with servers, bussers, and managers to ensure a seamless guest experience. Handle guest inquiries and concerns with professionalism and a positive attitude. Assist with other tasks as needed, including helping with special events. Qualifications: Excellent communication and interpersonal skills. A friendly, outgoing personality with a passion for customer service. Ability to multitask and stay calm under pressure in a busy environment. Strong organizational skills and attention to detail. Prior experience as a host/hostess or in a customer-facing role is preferred but not required. Must be able to work flexible hours, including evenings, weekends, and holidays. Physical Demands: Must be able to walk and stand for hours at a time. Lift and carry up to 10-30lbs. Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position. We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law. Specialty Restaurants Corporation maintains a drug free workplace. All job offers are contingent upon successfully passing pre-employment background check

Set the Tone. Lead the Flow. Welcome with Confidence. At Hellas Restaurant and Bakery, we believe the host stand is where exceptional dining experiences begin. We are seeking a professional, polished, and dependable Host or Hostess who brings maturity, strong communication skills, and poise to a high-volume, fast-paced environment. As the first and lasting impression of our restaurant, this role requires someone who understands that hospitality is both an art and a skill - someone who can combine grace under pressure with the ability to lead the flow of the dining room with ease. If you're an experienced host or hostess looking for a role that respects your expertise, encourages professional pride, and offers room to grow, we invite you to apply. Who We Are For over 50 years, Hellas Bakery & Pita has been a family-owned tradition in the heart of Tarpon Springs, Florida. We're known for our authentic Greek cuisine, world-famous bakery, and warm, welcoming hospitality. Our team is a close-knit group that values respect, tradition, and teamwork. Many of our guests have been dining with us for generations - and the same goes for our staff. What You'll Do as a Host/Hostess Warmly welcome guests with confidence, professionalism, and a sense of hospitality. Manage table assignments and reservations using Seven Rooms or similar systems. Maintain calm and order at the host stand-even during peak times. Answer phones and guest inquiries with clarity, patience, and professionalism. Keep the entrance and lobby area clean, organized, and inviting. Communicate clearly with the front-of-house team to ensure smooth operations. Step up to assist with guest concerns, checkouts, or team support when needed. Set the example in punctuality, appearance, and professionalism. What You Bring to the Table Minimum of 2 years' experience as a host/hostess in a high-volume restaurant. Familiarity with digital table management systems (Seven Rooms preferred). Excellent phone and in-person communication skills. Professional demeanor and polished appearance. Calm and capable in high-pressure situations. Able to work flexible hours, including weekends and holidays. Must be 18+ and able to obtain a Food Safety Certification within 60 days of hire. Physical Requirements Able to stand or walk for the duration of your shift. Occasionally lift or move 25-50 lbs. Visual acuity for reading screens, seating charts, and guest cues. Why Experienced Professionals Choose Hellas Starting pay: $18/hour, based on experience Discounted shift meals Full-time employees enjoy comprehensive benefits, including: Health insurance with generous employer contribution Dental, vision, life, and disability insurance options Pet insurance & discounts (FT & PT) Health reward and wellness programs Financial fitness and planning support Employee assistance programs for work-life balance Growth opportunities for those who want to advance Supportive, team-oriented culture that values dependability and experience EEO & ADA Compliance: Hellas Bakery & Pita is an Equal Opportunity Employer (EEO) committed to a diverse and inclusive workplace. We consider all qualified applicants without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, disability, veteran status, or any other protected characteristic. In accordance with the Americans with Disabilities Act (ADA) and the Florida Civil Rights Act (FCRA), we provide reasonable accommodations during the hiring process. To request accommodation, contact Human Resources at ************** or **************************. E-Verify Notice: Hellas Restaurant & Bakery is a participant in the E-Verify Program. As required by law, we use E-Verify to confirm the identity and employment eligibility of all new hires. For more information about E-Verify, please visit *****************

As a Host or Hostess, you will be responsible for greeting and seating our guests promptly, cheerfully and courteously. You will be the first person the guest interacts with upon entering the restaurant. If you have the magic and the hard work, click on apply and become a part of the team! Because at BellaBrava, there's something for everyone. Benvenuti! Requirements: Prior experience as a host is a plus. Must showcase teamwork and communication skills. Organizational skills a plus Must be able to multitask and act quickly. Must be flexible and ready to work in shifts. Must be a team player. Responsibilities: Greeting and seating guests Opens door for guests arriving and departing. Accommodates any special needs of guests, i.e., boosters, highchairs, disabilities. Manage Wait List when the restaurant is busy Providing menu recommendations and additional information. Upselling additional products when appropriate. As needed assists with to go orders. Communicating order details to the kitchen staff. Delivering food and beverages in a timely fashion Occasionally helps bus table. Cleaning and maintaining the appearance of the restaurant Providing exceptional customer experience. Benefits: Competitive Pay + Tips can equal Up to $20-$22 per hour Flexible Hours Extensive Training Real Advancement Opportunities Employee meal discount Work schedule Day shift Night shift Supplemental pay Tips Benefits Flexible schedule Health insurance Paid training Employee discount

Host/ Hostess Part-time Normal shift is from 3:00 PM - 8:00 PM: typically Thursday & Friday evenings The ideal candidate will have a passion for hospitality, excellent communication skills, and a strong work ethic. As a Host/Hostess you will be the first point of contact for our guests, ensuring they have a warm and welcoming experience from the moment they arrive. Additionally, you will seat guests as they arrive, handle walk-ins, help set tables and clear tablles. RESPONSIBILITIES Provide quality service to guests Assist in the setting, seating and clearing of tables. Efficiently communicate with the Attendant/Waitstaff and Attendant/Busperson regarding guest seating and needs Thank all guests for their patronage Follow health and safety rules Ensure hostess area is kept in a clean and well maintained manner Maintain floor plan Handle guest concerns & inquiries Communication to Back of House concerning reservations totals All other duties as assigned QUALIFICATIONS & TECHNICAL SKILLS Experience preferred but not required Excellent interpersonal skills Ability to work well under pressure and independently A self-starter and team player Legal age to serve alcoholic beverages Able to work evenings, weekends and some holidays Physical Factors: Must be able to stand and walk for up to five (5) hours without sitting Be able to handle, lift, and carry up to 25 pounds of weight

Schulte Companies is seeking an energetic, experienced, and hands on Host to join our team! Schulte Companies is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize the needs of our internal and external stakeholders above our own, and continuously strive to make a positive impact in all we do. We are passionate hoteliers eager to add like-minded people to our rapidly growing team! What's in it for you? When you join Schulte Companies you'll be part of a team committed to an inclusive, employee-focused workplace that is invested in your development. We want you to feel engaged, empowered, and excited to grow with us. After all, we believe our greatest and most valuable asset is our people! Schulte Companies provides a rewarding, fun and flexible work environment, exciting perks, an atmosphere designed to encourage and promote career growth within the company and a robust benefit package including, but not limited to: Work Today, Get Paid today, with Daily Pay! Free Telemedicine and Virtual Mental Health care access for all Associates starting day one! Multiple Health Insurance and Life Insurance options 401k Plan + Company Match for eligible associates Paid Time Off Holiday Pay Pet Insurance Employee Assistance Program Schulte Savings Marketplace Discounts on event tickets, electronics, gym memberships + more! Our Company: Schulte Companies is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands like Marriott, Hilton, IHG and Hyatt as well as many unique, independent, boutique and lifestyle properties and restaurants. JOB DUTIES AND RESPONSIBILITIES Supervises and coordinates activities of restaurant personnel to provide fast and courteous service to guests Schedules dining reservations and arranges special services for diners Greets and escorts guests, provides menus Assists with watering guests and clearing plates Assists with resetting tables Ensure cleanliness of tables and spaces Managing reservations through OpenTable Assist with setting up property activities Inspects dining room serving stations for neatness and cleanliness Collects payments from guests Totals receipts at end of shift Perform various other duties as assigned EDUCATION AND EXPERIENCE Minimum of High School education Minimum of one (1) year in similar role preferred KNOWLEDGE, SKILLS AND ABILITIES Team player Ability to multi-task Ability to communicate effectively verbally Ability to exceed expectations of guests and team members Ability to operate available equipment, such as cash registers, calculators, etc. Basic mathematical skills as needed to make change and give refunds Ability to work flexible hours and shifts *The hiring process may consist of a phone interview, manager(s) interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. This position is tipped eligible. Specific compensation and benefit details will be discussed during the interview process. *Schulte Companies is an Equal Opportunity Employer.

Job Description Job Title: Cashier / Server Gallito Salary: $17 / Hourly + tips We're looking for an outgoing Front of House expert who is a good person to join our fun and energetic team to sling tacos and so much more with us at Gallito!!! We are in search of people that communicate well, care about others and can critically think. We offer very competitive pay starting at a minimum of $17 hourly and inclusion in tip pool, a positive environment and employee discounts at our 4 other restaurants that are also located in Tampa. Responsibilities: Taking orders at walk up window. Processing sales transactions and taking payments Calculating the cost of products or services Calculating and returning change for cash transactions Maintaining adequate change denominations and requesting additional change Cross-selling and upselling products Maintain cleanliness of dining area Qualifications: Ability to calculate sales and change quickly Accountability and accuracy in reconciling sales receipts and records Service-oriented and willing to help patrons Customer service skills to maintain positive customer relationships, encourage customer loyalty and resolve conflicts Excellent communication to interact with team members and customers Ability to work in a fast-paced environment Knowledge of point-of-sale systems Benefits: 50% discount at all of our concepts Paid Training Employee Wellness Program Referral Program Advancement opportunities (We promote from within!)

We Are Now Hiring Hosts/Hostesses! Gator's Dockside Restaurants is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. If our culture and values sound like something you are interested in living by, we would love for you to join our team! Key Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform these duties. Holds the door for incoming and departing guests and greets guests in a warm and friendly manner, to contribute to our mission of a “great dining experience from beginning to end” for our guests. Smiling, friendly welcome to all guests, vendors and job applicants. Provides the highest level of service by adhering to all Company service standards. Walk guests to table in restaurant as well as the patio, advising the guest of server's name. Provides accurate wait times to guests and recommends wait options (seating at the bar). Answer incoming restaurant calls within 2 rings in a friendly, professional manner. Provides excellent service and menu knowledge with to-go orders, as well as accurately handling cash and credit card transactions. Assists with bussing tables and refills non-alcoholic beverages, running food while ensuring proper food handling. guidelines are being followed. Ensures that restrooms are kept clean and stocked. Maintain a neat and organized work area, ready for the next scheduled host/hostess to take over. Proper food handling and sanitation of work areas. Requirements A Host/Hostess is responsible for representing the Company as the initial point of contact to guest. S/he provides guest service that exhibits professionalism, attention to detail, and the desire to create a welcoming environment. S/he will also work directly with other team members to ensure that all guests' visits exceed their expectations. FLSA: Non-Exempt Essential Requirements & Skills Strong communication skills and the ability to work alone as well as with a team. Ability to multitask and work in a fast-paced environment. Ability to work with and handle cash. Team members must be able to work in the United States. Leadership Qualities Leads self with self-discipline, critical thinking and problem solving, initiative, and leadership ability. Leads people through a passion for motivating others to perform as a team to ensure great dining experiences. Communicates effectively through active listening and positively influencing a diverse team. Working Conditions & Physical Requirements A Host/Hostess is expected to be able to perform the job functions with reasonable accommodation. Physical demands include: Remain standing for extended periods of time, bending, squatting, and lifting, up to 50 lbs., above waist level. Must be able to exchange accurate information by effectively talking and listening. Benefits of Working with Our Team We offer all team members flexible scheduling, Competitive pay, and; Extensive opportunities for growth within the Company. Gator's Dockside Restaurants is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.

Work and Perks You being you makes us uniquely us! Almost always, you're the first person guests meet when they come to Miller's Ale House. You make sure their experience starts perfect by setting the tone from the moment the door opens. So what does it take to work with us? We expect you to be you! Throw in integrity, a relentless drive for excellence and a commitment to always doing what's right, and you've got our interest. What we offer: 50% dining privilege Fast-paced, fun environment Open-door communication Ability to advance your career Health Benefits Requirements and Qualifications Showcases a warm, upbeat, and energetic demeanor to Guests Arrives to work on time as scheduled and ready to work Follows Miller's Ale House policies in all respects, including, but not limited to, time recording requirements, such as clocking in and out Greets Guests in a warm and friendly manner while also acknowledging all Guests that are within five feet of their location Seats Guests based on their seating preference when possible. Rotates seating with different servers to ensure even workloads for Servers, as well as ensure prompt service Provide departing Guests with a warm salutation thanking them for their visit and inviting them to return Supports Service Team Members in bussing dishes, sanitizing, and resetting tables on an as-needed basis Supports other front of house Team Members to ensure that all Guest requests are fulfilled promptly Manages the placement of Guests within the entrance area for enhancement of Guest experience and ensures the safety of all Guests and Team Members Provides accurate wait times to Guests and recommends waiting options, e.g., seating at the bar Answers incoming restaurant calls in a friendly, professional manner Maintains a neat and organized workstation and entrance area Completes tasks included on the Host opening and closing sidework charts Ensures restrooms are clean, tidy, and stocked Communicate with fellow Team Members and Management to keep one another informed Ensures side work has been completed and stations are properly stocked Notifies Management immediately of any potential issue with Guests, Team Members, and/or long wait times SAFETY & SANITATION Washes hands every 20 minutes throughout the shift Maintains clean and sanitized work areas Works with Team Members to ensure that safety and sanitation protocol is being executed to company standard TEAMWORK & SKILLS Supports other front-of-house functions as needed, recognizing that everything within the four walls of the restaurant impacts the Guest experience Exhibits friendly disposition and attentiveness to Guests Positively communicates with other Team Members and Management to keep one another informed Provides exceptional service throughout the entire shift Possesses strong communication skills and the ability to work alone as well as with a team Ability to multitask and work in a fast-paced environment Willingness to complete all tasks to ensure Exceptional Guest Experiences Basic reading and handwriting skills with the ability to operate the restaurant's front door seating software Must be a minimum of 18 years of age unless otherwise dictated by state law Sets up Team Members for success at shift change PHYSICAL DEMANDS The Host/Hostess is expected to be able to perform the essential job functions described in this document with or without reasonable accommodation. Physical demands include: Remains standing and walking for extended periods Reaching, bending, squatting, and lifting, up to 20 lbs., for short distances Ability to work with varying noise levels Ability to frequently communicate and timely exchange information with Managers, Team Members, and Guests in a fast-paced, high-stress environment.

Job Description With a polished yet well-worn vibe and a menu that features locally grown seasonal ingredients, Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft creative dishes that make it difficult to taste where Italian ends and Southern begins. NOW HIRING: Hosts / Hostesses We'd like for our Team Members to have: An outgoing personality & ability to multitask Full Service restaurant experience strongly preferred Previous experience answering phones and greeting guests A guest-first mentality We offer competitive pay, a great work atmosphere and a safe, team-oriented environment. Learn more about us at: ******************* We are an an Equal Opportunity Employer. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.

At Holiday Inn Club Vacations, we believe in strengthening families. And we look for people who exhibit the courage, caring and creativity to help us become the most loved brand in family travel. We're committed to growing our people, memberships, resorts and guest love. That's why we need individuals who are passionate in life and bring those qualities to work every day. Do you instill confidence, trust and respect in those around you? Do you encourage success and build relationships? If so, we're looking for you. POSITION DESCRIPTION: The Host will be responsible for greeting and seating guests, as well as, assisting servers as needed. The Host will liaise with management regarding inordinate guest flow, special requests/occasions, and customer feedback. The Host will also be responsible for overall greet and goodbye ceremonies. ESSENTIAL DUTIES AND TASKS: Warmly welcome guests, seat guests and bid a fond farewell and invite for a return visit. Uses organization skills to run a waitlist, gauge the kitchen, servers and overall dining room performance; determines where guests will be seated. Ensures that large group's requirements are met, including services needed for small children, as well as for individuals with disabilities or food allergies. Inspects and maintains the arrival area, doors, windows as well as menu covers and inserts. Multi-tasking in a high volume and high demand work environment and Understands the dining room and menu offerings EDUCATION and/or EXPERIENCE: High School diploma or GED equivalent or an equivalent combination of training, education and experience. QUALIFICATIONS Must have superior guest relations skills and the ability to answer guest inquiries about the Resort. Must have proper phone etiquette to take to-go orders. Must be able to stand and walk for long periods of time. Must have demonstrated exceptional verbal and written communication skills. Must be able to clearly speak, write and understand the English language. Must be able to multi-task in a high volume and high demand work environment. Must be able to learn and understand dining room and menu offerings.

Want to get with a company that is growing? Ready to accomplish your career goals? Check us out! Piesanos Stone Fired Pizza is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. A LITTLE INFO ABOUT THE JOB: A Host/Hostess is responsible for representing the Company as the initial point of contact to guest. S/he provides guest service that exhibits professionalism, attention to detail, and the desire to create a welcoming environment. S/he will also work directly with other team members to ensure that all guests' visits exceed their expectations. This job advertisement does not reflect the position's essential functions or encompass all of the tasks that may be assigned. WHAT ARE THE PERKS? · This is a tipped, minimum wage position. · Medical Insurance for Qualifying Team Members · Store Discounts at ALL of our Locations · Flexible Scheduling · Extensive Opportunities to GROW with the Company Job Type: Part-Time and Full-time hours available Work authorization: · United States (Required) · Must be at least 16 years old at time of hire Piesanos Stone Fired Pizza is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations.

Ready to accomplish your career goals with a company that is continuously growing? Piesanos Stone Fired Pizza is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values . We use these values to achieve our mission of, "providing our customers with a GREAT dining experience, from beginning to end," in a high-performance culture where all team members are valued, recognized, and rewarded for results. If our Company sounds like something you would thrive in, check us out! The following job advertisement does not reflect the position's essential functions or encompass all of the tasks that may be assigned. SOME OF OUR REQUIREMENTS: Ability to multitask and work in a fast-paced environment Must be at least 16 years old at the time of hire Work Authorization - United States Piesanos Stone Fired Pizza is an Equal Opportunity and E-Verify Employer and provides reasonable accommodations consistent with its legal obligations. A LITTLE INFO ABOUT THE JOB: A "Host/Hostess" is responsible for representing the company as the initial point of contact to guest. They provide guests with service that exhibits professionalism, attention to detail, and the desire to create a welcoming environment. Here are a few examples of what it takes to be successful in the Host/Hostess position with Piesanos Stone Fired Pizza Provides a friendly welcome and warm goodbye to all of our guests as to best contribute to our mission of a “great dining experience from beginning to end” Provides the highest level of service by adhering to all company service standards Practices proper food handling and the sanitation of work areas Provides accurate wait times and recommends other waiting options (bar seating) to our guests Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. We invite current and prospective candidates to engage in dialogue regarding accommodation needs. WHAT ARE THE PERKS?: • This position receives tips • Insurance benefits for qualifying team members • Discounts at ALL of our restaurant locations • Flexible scheduling - part-time and full-time hours • Leadership training and professional development available • Continuous opportunities to GROW with the company We can't wait for you to join our team at Piesanos Stone Fired Pizza! Supplemental pay Tips Benefits Flexible schedule Health insurance 401(k) Paid training Employee discount

What is in it for you?: Benefits of joining the 4R Family include: We hire immediately! Daily Pay: Access to your pay when you need it. Work today, get PAID today! COMPETITIVE hourly rate - Tip Pool Included! Flexible Schedule & NO LATE NIGHTS Telemedicine Coverage Medical Coverage (eligible after working full time with the company for 60 DAYS!) Dental and Vision Coverage (FULL TIME & PART TIME) Free employee meal for every shift and discounts at 4 Rivers 401(k) program and match Pet Insurance Paid Vacation (eligible after working full time with the company for 1 year) Up to six weeks paid parental leave (full time team members) Employee Assistance Program Mental Health Services Career Development in 4R University Quarterly team building outings and Yearly Company Celebrations Community Serve Days **Part time team members are eligible for MANY of the benefits above Some responsibilities include, but are not limited to: Accommodate all guest needs during their dining experience Ensure guest happiness and satisfaction Greet all guests with an upbeat, friendly attitude Take and build orders, accurately and efficiently Offer menu descriptions and samples Complete cash and card transactions What you will bring to the table: Ability to prioritize work, multi-task and be detail oriented at an efficiently fast pace. Must be team-oriented, dependable, adaptable and have a strong work ethic. Guest service oriented Server experience Food Service experience Our Hiring Process at 4 Rivers: 1. You read this job ad 2. It piques your interest 3. You tell us you're interested by applying 4. We send you a text to schedule an interview 5. Choose a time that works for your schedule 6. You come meet the 4R Family 7. You begin helping us fulfill our mission of giving back to the local community 8. Your friends come on over and you earn a sweet referral bonus- for each one! At 4 Rivers, all talent is given equal opportunity| Drug Free Workplace | Background Checks Required

Job Description Our host team strives to ensure that our patrons have a memorable evening by helping them to their tables with a friendly and professional greeting. From providing compassionate and enthusiastic service over the phone to communicating guest needs to the appropriate departments, this position requires a high level of attention to detail and ability to multitask in a very high volume restaurant atmosphere. Responsibilities and Duties Handle high volume seating organization and needs in a professional, guest focused manner Greet guests as they enter the restaurant Input accurate reservations and special requests into digital reservation system Answer customer inquiries regarding history, policies and procedures Communicate messages and special request to management in a precise and clear way Help to clear and reset tables to seat guests in a timely fashion Qualifications and Skills Must work well with others with a friendly but professional work ethic Ability to balance timeliness and accuracy under pressure Ability to listen and communicate clearly while maintaining proper confidentiality Strong problem solving skills Must be able to work evenings, weekends, and Holidays Benefits and Perks Immediate Closed On Monday Holiday Bonus Shift Pay for Thanksgiving Day and Christmas Eve Custom Supplemental Insurance Coverages Through AFLAC Life Insurance Policy (10-, 20-, & 30-year terms) Short Term Disability Income Insurance Accident Advantage On/Off Job Insurance Cancer Protection Insurance Critical Care Protection Insurance Hospital Choice Insurance Bereavement Pay for Loss of Immediate Family, Extended Family, and Pets Family First Discounts 20% off entire bill at Haven restaurant & bar for employee and up to 3 guests 20% off food and non-alcoholic drinks at Bern's Steak House for employee and up to 3 guests 20% off food and non-alcoholic drinks at the Harry Waugh Dessert Room for employee and up to 3 guests 10% off total purchase at Bern's Fine Wines & Spirits retail store 20% off entire bill for all meal periods at Élevage SOHO Kitchen & Bar for employee 20% off Spa Services at Spa Evangeline for employee 20% off Epicurean Theatre classes per online purchase Marriott Friends and Family Discount for hotel accommodations Complimentary Family Meal and/or $3 Discounted Meal per shift Free, Secure, Covered Parking 90-Days Custom Packaging Health Plan Options with Tenured Based Employer Contribution Health Dental Vision Internal Career Growth Opportunities 1-Year Tenured Anniversary Pay for maintaining full-time status (5 days up to 20 days paid annually) 401K Employer Match of 25% Up to the First 6% Education Reimbursement Program for Approved Courses and Certifications with Supplemental Reimbursement for Travel and Materials The Company values a diverse workforce with all the unique qualities that individuals of various backgrounds and experiences offer our organization. We are committed to providing opportunities and developing employees to their fullest potential without regard to race, color, gender, age, religion, national origin, marital status, military status, disability, sexual orientation or any other status protected by law. Powered by JazzHR WOYEdVOTol

Job Description Your primary job responsibility at Murphy Auto Group is to greet all customers with a smile and welcome them to our dealership. Your official greeting should be “Welcome to Miracle Toyota. Have you been here before or are you here to see anyone in particular?” o At that point if the customer is here to see someone in particular please invite them in, have them sit at one of the tables on the showroom floor and offer them refreshments. Then go to the sales desk and ask for assistance in finding the sales person. o If they are not here to see anyone in particular please take them inside, invite them to sit at one of the tables, offer them refreshments and then go to the desk and ask for assistance with a sales person. o If a salesperson greets the customer on the lot, write down the sales person's name and some indicator that will be used by the desk to determine who the customer is. o On all customers make sure you collect the name of the customer, the salesperson who received the customer and the time. • Please understand that the hours that you will be working will be long. Please take a break for 10 minutes each hour and make sure you take a lunch break. At all other times it is important for you to walk through the building and the lot to ensure that all customers are being taken care of. • You should also walk through the Service Lounge each hour and ask if anyone needs a status check. If they do, please get their name and the service advisors name and let them know that their customer wants an update. • It is natural in this position for salespeople to draw you into conversations. Please be brief and polite. Your job is not to entertain the staff but to focus on the lot to make sure that our incoming customers are greeted with enthusiasm and welcomed with refreshments. • Please dress appropriately in a Murphy Automotive Group shirt, a pair of slacks and comfortable shoes. • If at any time you feel that any customer in the showroom or the lot is upset or uncomfortable please assist. If you cannot, please get a manager involved. • Other duties, as assigned

PROFILE We're looking for a friendly Server/Barista that's enthusiastic about serving tasty food, drinks, and coffee while forging authentic connections with guests at Palihouse Hyde Park. ABOUT PALIHOUSE HYDE PARK. Tucked within Tampa's historic Hyde Park neighborhood, Palihouse Hyde Park Village seamlessly merges residential-inspired charm with contemporary sophistication. With 36 generously sized rooms, an inviting lobby lounge and cocktail bar, this urban lodge caters to travelers seeking a unique and charming experience. If you're passionate about creating genuine connections, thrive in a dynamic hospitality environment, and find joy in elevating guest experiences, we invite you to join our team at Palihouse Hyde Park Village! TASKS AT HAND: You're the face of our guests' experience and you bring your own flavor to the table Make sure that from the moment guests arrive to when they leave, they're having a great time Create a warm, friendly, and laidback atmosphere that turns first-time guests into regulars. Learning our steps of service, products, menu, and systems inside and out. Working with the team to ensure the restaurant and bar run smoothly with everything in its place. We like to keep things tidy and fun for patrons and our staff. Restocking, replenishing, and prepping the bar and side work areas as needed. Communicating openly with bar and restaurant managers when it comes to customer feedback. Collaborating with the hotel staff to ensure overnight guests visit the bar and know about all the great offerings (and promotions!) available exclusively to them. WHAT WE'RE LOOKING FOR: Familiarity with MS Office, Google Apps and other organizational computer tools. Fluency in English both verbal and non-verbal preferred. Provide legible communication and directions. Compute basic arithmetic. Perform job junctions with attention to detail, speed and accuracy. Prioritize, organize, and follow up. Be a clear thinker, remaining calm and resolving problems using good judgment. Follow directions thoroughly. Work with minimal supervision. Must be able to work a flexible schedule and shifts, including weekends and holidays. Current Serv Safe Food Handler Certificate Required. 3-5 years senior management experience in overall Food & Beverage operation, including banquets experience. Requires mobility and prolonged standing, walking, bending and lifting up to 40 lbs. WHAT'S IN IT FOR YOU: A competitive compensation package including medical, dental, vision, and life insurance. 401(k) retirement plan (future you will love this one!) Paid time off, holiday pay, and sick pay when you're under the weather. Career advancement in an organization committed to helping star employees thrive. There's also an opportunity to expand your career trajectory as we are a fast-growing company with hotels and restaurants in multiple cities. Professional development that sets you up for success across multiple hospitality career paths. A collaborative work environment where your creative ideas can come to fruition. Amazing employee discounts on hotels and dining across our entire portfolio (18 hotels and more to come!) Hands-on training with a nimble team. Palisociety is an Equal Opportunity Employer committed to hiring a diverse workforce and sustaining an inclusive culture. Palisociety does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state, or local laws. For more information, visit ******************* or follow @palisociety For more information, visit lepetitpali.com or follow @lepetitpali For more information, visit ******************** or follow @arrivehotels We are an E-Verify Employer/Somos un empleador de E-Verify.

Job DescriptionDescription: JOB SUMMARY: To assist in supporting the mission of Bok Tower Gardens through the profitable operation of The Shop at Bok, providing a quality experience for the visitors. Sales and Customer Service Maintain a neat & professional personal appearance with a cheerful professional attitude (Smile) Greet and make eye contact with customers entering store, with 7 seconds Be knowledgeable about shop merchandise in order to answer customer questions and explain the educational value of the item or what it represents Learn about new products, new displays, and storage changes Have adequate knowledge about the Gardens, Bok Tower, Pinewood Estate, special events and local area Assist customers as requested, and get assistance if you do not know Encourage and accept customer requests for merchandise using Merchandise Request Form Satisfy customers regarding their comments and complaints Ensure that the cashier counter is always attended and kept neat and clean Answer the telephone promptly Participate in onsite and offsite sales or special events Shop Maintenance and Appearance Maintain merchandise displays to be attractive, clean and customer-friendly Create displays for new merchandise and utilize educational signage when appropriate Maintain a pleasant environment in customer and work areas Maintain cabinets and stockroom in a neat, orderly and logical fashion Vacuum floors on weekends and spot mop as necessary Clean door glass and jewelry case glass daily and as needed Dust shelves, counters and windowsills as assigned Restock daily from computer report to replenish sold merchandise Restock as assigned from cabinets and stockroom Touch-up displays daily to keep fresh appearance Keep all areas free of safety hazards Maintain neat and safe environment while doing displays or processing merchandise At end of day, ensure that shop is orderly, mobility carts are plugged in, lights are out, doors are locked, and alarm is set. Take trash and broken down cardboard boxes to trailer or dumpster Fill in for Plant Shop Host as scheduled Communication Provide schedule requests well in advance, and cooperate in solving any conflicts Report low levels of merchandise and supplies for re-ordering Immediately report any suspicious person/activities, or safety hazards to management staff Communicate your suggestions, ideas, comments, problems and complaints, as well as those from the visitors to the Retail Services Assistant Manager or other managers as appropriate Be a team player and maintain open communication with staff and volunteers Attend full-staff meetings and training sessions as scheduled Read mail, e-mail, and listen to voice mail messages daily and respond appropriately Answer telephone and respond appropriately Serve on Bok Tower Gardens special committees as required Cashiering Transact cash register sales using scanner Transact sales manually during storms when registers are un-plugged Have thorough knowledge of all cash register functions Provide 10% discount for members and 50-hour+ volunteers, and 20% discount for employees Handle pet pen rentals, and provide written directions Handle mobility cart rentals, and have adequate knowledge to provide hands-on instruction Provide services for special promotions Perform deposit and deposit check procedures as scheduled Work with courier daily to get deposit to bank and to acquire change At end of day, close out and balance cash registers and credit card authorization terminals At end of day, perform cash out procedures as scheduled to balance banks and cash receipts At end of day, run back up and reports at server as scheduled Merchandise Receiving Follow safety standards for handling heavy boxes Check in merchandise and ensure quantity and quality Report discrepancies and question back orders with vendors, and provide documentation Indicate discontinued merchandise SKU's in the computer Create and/or update vendor records and merchandise SKU's as needed Establish and/or update pricing according to gross margin guidelines Perform computer receiving, and print purchase order and receiving report Print price labels and co-ordinate pricing with staff and volunteers Scan new merchandise pictures into computer Process invoices with purchase orders for approval Handle general office duties and special projects as assigned by the Retail Services Assistant Manager Inventory Maintenance Participate in the inventory counting process every summer Take line or vendor inventory counts as assigned throughout year Other Duties as Individually Assigned (Susan)- Safety Committee (Teresa)-Maintain statistical tracking of sales histories (Sean )-Respond to customer mail and E-mail requests for information (Sean -Process retail department phone order and web site order requests (Sean)-Facilitate UPS pick-ups (Sean)-Update and maintain supplies of carillon brochures (Sandra)-Develop and create educational tags and signage to use with merchandise (Sandra)-Develop and create QR Codes to use on signage and web pages (Tina)-Maintain quality of book stocking and displays (Tina)-Maintain quality of card stocking and displays Requirements: KNOWLEDGE AND ABILITIES: Good verbal and written communication skills Good organizational skills for dealing with diverse duties Pleasant, polite manner for dealing with public as well as staff Flexible and motivated Outstanding customer service skills Ability to work in a fast-paced environment Excellent time-management abilities Must be able to handle a variety of multiple duties Good interpersonal and problem solving skills Good computer skills Dependable and trustworthy EDUCATION AND EXPERIENCE: High School Diploma or equivalent Some previous experience in the retail industry preferred