Meat carver vs all-round butcher

The differences between meat carvers and all-round butchers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a meat carver and an all-round butcher. Additionally, a meat carver has an average salary of $31,684, which is higher than the $30,251 average annual salary of an all-round butcher.

Meat carver vs all-round butcher overview

	Meat Carver	All-Round Butcher
Yearly salary	$31,684	$30,251
Hourly rate	$15.23	$14.54
Growth rate	-3%	-3%
Number of jobs	7,859	316
Job satisfaction	-	-
Most common degree	High School Diploma, 51%	Bachelor's Degree, 40%
Average age	42	42
Years of experience	4	4

Meat carver vs all-round butcher salary

Meat carvers and all-round butchers have different pay scales, as shown below.

	Meat Carver	All-Round Butcher
Average salary	$31,684	$30,251
Salary range	Between $25,000 And $38,000	Between $23,000 And $39,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between meat carver and all-round butcher education

There are a few differences between a meat carver and an all-round butcher in terms of educational background:

	Meat Carver	All-Round Butcher
Most common degree	High School Diploma, 51%	Bachelor's Degree, 40%
Most common major	Business	Hospitality Management
Most common college	-	-

Meat carver vs all-round butcher demographics

Here are the differences between meat carvers' and all-round butchers' demographics:

	Meat Carver	All-Round Butcher
Average age	42	42
Gender ratio	Male, 89.3% Female, 10.7%	Male, 100.0% Female, 0.0%
Race ratio	Black or African American, 6.0% Unknown, 3.2% Hispanic or Latino, 22.5% Asian, 8.2% White, 59.3% American Indian and Alaska Native, 0.8%	Black or African American, 11.9% Unknown, 3.4% Hispanic or Latino, 25.3% Asian, 5.9% White, 52.6% American Indian and Alaska Native, 0.9%
LGBT Percentage	3%	3%

Differences between meat carver and all-round butcher duties and responsibilities

Meat carver example responsibilities.

Placed/Fil orders, maintain inventory, and manage department cleanliness.
Maintain cleanliness of equipment floors utensils and sanitation regulations concerning meats.
Collaborate with management to help maintain inventory levels.

All-round butcher example responsibilities.

Maintain sanitary work environment according to FDA regulations.
Trim and cut pig tongues and ears on a factory line.

Meat carver vs all-round butcher skills

Common meat carver skills

Customer Service, 44%
Kitchen Equipment, 36%
Meat Portions, 20%

Common all-round butcher skills

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Updated January 8, 2025

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