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Papetti's Hygrade Egg Products history
Papetti's Hygrade Egg Products company history timeline
1926: Santina De Stefano-Papetti runs family poultry business.
In 1934 Kimber Farms was established in Fremont, California, to engage in genetic research to develop chickens for desirable traits, such as the ability to lay a large number of eggs.
In 1991 Bon Dente International Inc. announced that it had developed a method of pasteurizing eggs in the shell called Hyperpasteurization.
In November 1992 the courts ruled against Papetti's in the Michael Foods suits, and the company entered into a consent order, agreeing to refrain from using the extended shelf-life process licensed by Michael Foods.
Papetti's and Michael Foods Merger in 1996
In 1999 the Division would control more than 40 percent of the United States egg products market, generating some 60 percent of Michael Foods' sales and contributing to 80 percent of the company's operating profits.
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Papetti's Hygrade Egg Products competitors
| Company name | Founded date | Revenue | Employee size | Job openings |
|---|---|---|---|---|
| Twin City Foods | 1945 | $190.0M | 999 | 12 |
| Lakeside Foods | 1887 | $340.0M | 970 | 38 |
| Seneca Foods | 1949 | $1.5B | 6,450 | 71 |
| Ken's Foods | 1958 | $500.0M | 3,000 | 5 |
| Nefab Companies, Inc. | 1870 | $13.0M | 99 | 5 |
| M-D Building Products | 1920 | $256.0M | 750 | 23 |
| Ventura Foods | 1867 | $600.0M | 350 | 120 |
| Nor-Cal Beverage Co. | 1937 | $140.0M | 800 | - |
| Oscar Winski Company & Lafayette Steel and Aluminum | 1907 | $42.0M | 350 | 12 |
| Silver-Line Plastics | 1962 | $146.4M | 63 | - |
Papetti's Hygrade Egg Products history FAQs
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Papetti's Hygrade Egg Products may also be known as or be related to Papetti s Egg Products, Papetti's Hygrade Egg Products and Papetti's Hygrade Egg Products Inc.