Explore jobs
Find specific jobs
Explore careers
Explore professions
Best companies
Explore companies
The differences between seafood technology specialists and food safety scientists can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a seafood technology specialist and a food safety scientist. Additionally, a food safety scientist has an average salary of $80,238, which is higher than the $36,888 average annual salary of a seafood technology specialist.
The top three skills for a seafood technology specialist include gross profit, food products and food handling. The most important skills for a food safety scientist are safety data, safety issues, and drug safety.
| Seafood Technology Specialist | Food Safety Scientist | |
| Yearly salary | $36,888 | $80,238 |
| Hourly rate | $17.73 | $38.58 |
| Growth rate | 8% | 8% |
| Number of jobs | 62,982 | 106,128 |
| Job satisfaction | - | - |
| Most common degree | High School Diploma, 35% | Bachelor's Degree, 66% |
| Average age | 40 | 40 |
| Years of experience | 4 | 4 |
Seafood technology specialists and food safety scientists have different pay scales, as shown below.
| Seafood Technology Specialist | Food Safety Scientist | |
| Average salary | $36,888 | $80,238 |
| Salary range | Between $25,000 And $52,000 | Between $48,000 And $132,000 |
| Highest paying City | - | San Francisco, CA |
| Highest paying state | - | California |
| Best paying company | - | Genentech |
| Best paying industry | - | - |
There are a few differences between a seafood technology specialist and a food safety scientist in terms of educational background:
| Seafood Technology Specialist | Food Safety Scientist | |
| Most common degree | High School Diploma, 35% | Bachelor's Degree, 66% |
| Most common major | Business | Biology |
| Most common college | Cornell University | Cornell University |
Here are the differences between seafood technology specialists' and food safety scientists' demographics:
| Seafood Technology Specialist | Food Safety Scientist | |
| Average age | 40 | 40 |
| Gender ratio | Male, 68.8% Female, 31.2% | Male, 32.1% Female, 67.9% |
| Race ratio | Black or African American, 4.3% Unknown, 2.8% Hispanic or Latino, 9.2% Asian, 8.9% White, 74.6% American Indian and Alaska Native, 0.2% | Black or African American, 4.1% Unknown, 2.8% Hispanic or Latino, 8.3% Asian, 12.3% White, 72.3% American Indian and Alaska Native, 0.2% |
| LGBT Percentage | 19% | 19% |