Food porter vs food service worker

The differences between food porters and food service workers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food porter has an average salary of $31,881, which is higher than the $28,753 average annual salary of a food service worker.

The top three skills for a food porter include cleanliness, casino floor and kitchen equipment. The most important skills for a food service worker are food handling, safety standards, and customer service.

Food porter vs food service worker overview

	Food Porter	Food Service Worker
Yearly salary	$31,881	$28,753
Hourly rate	$15.33	$13.82
Growth rate	9%	2%
Number of jobs	57,175	169,323
Job satisfaction	-	4
Most common degree	High School Diploma, 54%	High School Diploma, 44%
Average age	42	37
Years of experience	-	-

Food porter vs food service worker salary

Food porters and food service workers have different pay scales, as shown below.

	Food Porter	Food Service Worker
Average salary	$31,881	$28,753
Salary range	Between $26,000 And $38,000	Between $22,000 And $36,000
Highest paying City	-	Urban Honolulu, HI
Highest paying state	-	Hawaii
Best paying company	-	University of California, Berkeley
Best paying industry	-	Retail

Differences between food porter and food service worker education

There are a few differences between a food porter and a food service worker in terms of educational background:

	Food Porter	Food Service Worker
Most common degree	High School Diploma, 54%	High School Diploma, 44%
Most common major	Liberal Arts	Business
Most common college	-	-

Food porter vs food service worker demographics

Here are the differences between food porters' and food service workers' demographics:

	Food Porter	Food Service Worker
Average age	42	37
Gender ratio	Male, 85.7% Female, 14.3%	Male, 36.6% Female, 63.4%
Race ratio	Black or African American, 5.6% Unknown, 5.0% Hispanic or Latino, 20.9% Asian, 7.9% White, 59.8% American Indian and Alaska Native, 0.8%	Black or African American, 12.3% Unknown, 4.9% Hispanic or Latino, 16.7% Asian, 7.1% White, 58.1% American Indian and Alaska Native, 0.9%
LGBT Percentage	7%	6%

Differences between food porter and food service worker duties and responsibilities

Food porter example responsibilities.

Organize schedules for employees and set payroll -Provide direction and solve employee problems -Be extremely personable & manage stock control
Maintain cleanliness of the dining area and food prep stations throughout the day.
Maintain cleanliness of restaurant exterior and interior.
Assist with planning and directing food preparation and culinary activities along with safely handling and storing all products appropriately.
Operate dishwasher or assist with washing/ sterilizing dishes, glassware, silverware, utensils, etc.
Receive numerous awards for upselling specials and increasing check averages.

Food service worker example responsibilities.

Volunteer at rehabilitation center/ nursing home escorting and communicating with the patients.
Learned how to do math quickly and efficiently.
Demonstrate money-handling and math skills in processing payments for orders.
Prepare all food stuffs, roasting meats, baking cookies, preparing salads.
Work in full compliance with values of compassion, dignity, excellence, integrity, and team work.
Install and maintain HVAC systems which include walkin coolers and freezers, reach-ins and pass thru and a/c systems

Food porter vs food service worker skills

Common food porter skills

Cleanliness, 34%
Casino Floor, 23%
Kitchen Equipment, 22%
Food Handling, 15%
Customer Orders, 2%
Food Carts, 2%

Common food service worker skills

Food Handling, 22%
Safety Standards, 9%
Customer Service, 9%
Patients, 7%
Cash Control, 4%
Rehabilitation, 4%

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Food Preparation and Restaurant Industry
Food Porter
Food Porter vs Food Service Worker

Updated January 8, 2025

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