How long does it take to become a Banquet Server?

1. Beverage Orders -- Delivered excellent customer service in taking food and beverage orders, ensuring timely arrival and attractive presentation.

2. Banquet Functions -- Coordinated customer requests with kitchen staff during banquet functions to insure customer satisfaction.

3. Food Service -- Maintained quality assurance procedures to ensure superior standards of food service.

4. Special Requests -- Communicated with kitchen staff regarding customer allergies dietary needs and other special requests.

5. Menu Items -- Exceed expectations by thoroughly explaining menu items/daily specials while simultaneously taking orders and addressing any questions from guests.

Common Certifications For A Banquet Server

The Certified Professional - Food Safety (CP-FS) certification is most common among Banquet Servers. This certification is awarded by the National Environmental Health Association. This certification is great to have as it shows an improvement in your competency to perform your role. You can earn this certification at the beginning of your career, as it often doesn't require a minimum education level and work experience. To become a certified Banquet Server with Certified Professional - Food Safety (CP-FS), You need to pass the exam. Lucky you - certification doesn't require more than two years of work experience. Renew certification every 2 year.