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This question is about line cook resumes.
What should I put on my resume for a line cook job?
You should put all your education and experience relating to being a line cook on your resume for a line cook job. Additionally, it will be important to note any certifications you have earned and the relevant hard and soft skills you have developed in kitchen environments.
Depending on the amount of experience you have as a line cook or similar roles, you should choose to focus more on your educational background and certifications or your work experience.
If you have little experience that applies to a job as a line cook, your resume should focus on showing your educational background, health and safety certifications, or other relevant courses completed.
Alternately, if you have a lot of kitchen and line cook experience and are looking to craft a resume that will allow you to move into a higher-level role, it will be important to take time to highlight everything you accomplished in your roles and the specific knowledge that you have developed in your career.
It will be important to consider accomplishments rather than tasks and express them numerically if possible.
Once you know the angle of your resume, you should start drafting your resume by writing down all of your education, certifications, and work experience; this will help you get a full understanding of your experience and how to develop the focus of your resume to describe your knowledge and experience in the best way possible.
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