Crew member jobs in Fort Pierce, FL

Is it you? Our Crew Members create a warm and friendly shopping experience in our stores. We answer questions, offer suggestions, and ensure our customers know they are welcomed and cared for. We entertain customers and make grocery shopping an exciting adventure. Some responsibilities may include: * Working on teams to accomplish goals * Operating the cash register in a fun and efficient manner * Bagging groceries with care * Stocking shelves * Creating signage to inform and delight customers * Helping customers find their favorite products You'll learn a lot. You're not stuck doing one task here. Each Crew Member contributes to creating a WOW customer experience by participating in all aspects of the job. If you have experience in art including penmanship, working with chalk, and large signage, that's a plus. If you have a passion for people and a fervor for food, we'd love to meet you. We can teach you the rest. Stores have the greatest need for people that can work evenings and weekends. Trader Joe's is an equal-opportunity employer and is committed to hiring a diverse Crew.

Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! Job Responsibilities Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs. Cooks and prepare a variety of food according to production guidelines and standardized recipes Sets up workstation with all needed ingredients and equipment Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items Safely uses a variety of utensils including knives Operates equipment such as ovens, stoves, slicers, mixers, etc. Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods Arranges, garnishes, and portions food according to established guidelines Properly stores food by adhering to food safety policies and procedures Cleans and sanitizes work areas, equipment, and utensils Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc. Adheres to Aramark safety policies and procedures including accurate food safety and sanitation Ensures security of company assets At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice. Qualifications Experience as a cook or in a related role required Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage Must be able to acquire food safety certification Demonstrate basic math and counting skills Demonstrates interpersonal communication skills, both written and verbal This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE). EducationAbout Aramark Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law. About Aramark The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at or connect with us on Facebook, Instagram and Twitter.

Job Description CREW MEMBERS WANTED - $20-$24/HR | GROWTH-FOCUSED TEAM Palm Beach Gardens, FL - Full Time Preferred Hi, I'm Luke, the operator of Jersey Mike's in Palm Beach Gardens. We're building a high-performance, growth-centered team, and we're hiring Crew Members who want more than just a job - we want people who want to learn, grow, and be part of what we're building long-term. Crew Members earn $15-$17/hr base, and our team typically earns an additional $5-$7/hr in tips, bringing most shifts to $20-$24/hr total. What You'll Do Crew Members support the shop through consistent, high-standard execution. You'll learn every station, work as part of a fast, friendly team, and help ensure every guest feels seen, valued, and cared for. Key responsibilities include: Making subs with speed, accuracy, and Jersey Mike's quality Providing genuine, friendly hospitality Keeping stations and the shop clean and organized Supporting teammates during busy periods Following prep and food-safety standards Showing up prepared, focused, and ready to work hard each shift If you're positive, reliable, and coachable, you'll succeed here. A Real Career Path - Built for Growth Every leader in our shop started as a Crew Member. If you're hungry for growth, here's exactly how the path works: Crew Member → Shift Leader → Assistant Manager → (Two Paths From Here) Path A - Jersey Mike's Leadership Track Assistant Manager General Manager Multi-Unit Operator / Regional Manager Future Franchise Owner Path B - Venture LAS Group Leadership Track After becoming a strong AM or GM, you can pursue opportunities within Venture LAS Group - our business group that builds and acquires companies across multiple industries. Who We're Looking For We are primarily hiring full-time or near full-time team members whose availability aligns with our operational needs. We're especially looking for people who: Bring a positive, team-first, coachable attitude Are reliable and show up prepared to work Want consistent hours and stability Are motivated by growth and advancement Want to help build the best-run Jersey Mike's in the system Are interested in long-term opportunities with us or with Venture LAS Group College students with open, consistent availability are welcome to apply. Availability & Requirements To meet our scheduling needs: Full-time or near full-time availability is strongly preferred Must be at least 18 years old to operate required equipment (including the slicer) Weekend availability is required for most roles Applicants with narrow or limited availability may not fit current staffing needs This is not a good fit for most high-school schedules due to our full-time and weekend coverage requirements. Our Culture Our foundation is growth - for the store, the business, and every person on the team. We are committed to: High standards of hospitality, accuracy, and cleanliness Developing people at every level Running the best Jersey Mike's in the system Building a team that will help us scale multiple businesses under Venture LAS Group If you're driven and want to grow, you'll thrive here. Benefits $15-$17/hr + typically $5-$7/hr in tips Consistent hours for strong performers Fast-track advancement opportunities Free/discounted meals Leadership training & certifications Full-time-focused scheduling priority Raises based on performance How to Apply Apply right now on Indeed - it's the fastest way to get reviewed. Have questions or need help applying? Text me directly at ************** or email **************** Please don't call the store - we're focused on serving guests. If you text or email me, I respond promptly and personally. Ready to Join the Team? If you're driven, reliable, and want to be part of a team that's building something big - apply today on Indeed. I look forward to meeting you. “Show up every day. Go to work and go after it aggressively. Make great products and great service. Get involved in the community and care. That's the motto.” - Peter Cancro Last Updated: 11/29/2025

Full-time Description Primary Responsibilities: Maintains the golf course grounds by performing a variety of jobs including: -Walk mowing on triplex greens, tees, collars, approaches, fairways and roughs using proper mowing equipment and techniques. -Assist in aerification of greens including verticutting, top dressing and cleanup of all assigned turn areas such as greens, tees, fairways and rough. Operate a sod cutter, lay sod, remove old sod, install and level sod correctly. Hand rake or mechanically rake bunkers, seaside, waste areas as directed. Mow rough with rotary and reel-type mowers. Use rake, shovel, and various hand tools as directed. Operate all equipment following manufacturer's recommendations; properly clean and park equipment at end of shift. Check oil and other equipment fluid levels daily. Report equipment problems and failures to equipment manager immediately. Operate edger and blowers on various surfaces correctly. Operate loader, hand-pick debris and other materials after weather events. Drive dump truck to haul materials and refuse to on-site or off-site facilities. Operate portable pump and assist in draining areas where water has accumulated. Change cups, pins, tee markers for daily course setup and to perform as directed by supervisor. Other duties as assigned. Other Duties and Responsibilities: Maintain The Moorings Yacht & Country Club commitment to member satisfaction while performing job duties. Exhibit and practice professional and courteous behavior while interacting with Members, their guests or other employees. Comply with all rules, regulations and policies as stated in the Employee Handbook and/or established by the Board of Governors. Adhere to the Club's Code of Ethics and Conduct. Must be cognizant of the rules and regulations of the facility for the safety and welfare of the staff and members. Adhere to all stated policies and procedures. Adhere to appearance standards consistently. Machines/Equipment/Tools used: Uniform required (Club provided). Grass/lawn mowers of various types (rotary and reel). String trimmers and edger, blowers and sweepers. Sod and cup cutter. Chainsaw. Miscellaneous hand tools including loppers, hand clippers, plugger, rake and shovel. Utility vehicles, golf carts Tractor, front-end loader. Other tools as provided. Requirements The requirements listed below are representative of the knowledge, skill and/or ability required: Education: High school diploma or equivalent. Skills: Ability to read and understand instructions given. Knowledge and Certificates: None. Experience: Prior experience preferred but not required. Physical Demands of Work Environment: The physical demands and work environment described here are representative of those that must be met and/or encountered by an employee to successfully perform the essential functions of this job. Requires outdoor work. While performing duties of the job, employee is required to stand, stoop, bend, and reach overhead. Regularly required to use hands and fingers to handle or feel; reach with hands and arms; talk and hear. Employee is required to regularly kneel or crouch, bend, reach overhead and walk. Must be able to push, pull, carry and lift up to twenty five (25) pounds regularly and occasionally up to fifty (50) pounds. The noise level in the work environment is usually moderate but may occasionally be loud as a result of equipment used.

Job Details Entry PALM CITY, FL Full Time None $16.00 - $16.00 Hourly Day General LaborDescription Want to become a part of a working family? Harbour Ridge Yacht and Country Club might be your next career! HRYCC is a beautiful 885-acre private club community located in Palm City, FL. The club is proud of our wooded and naturally landscaped vistas and 111-acre Audubon-sanctioned preserve. The community has approximately 80 million in property and equipment. Could you be the next Landscape Crew Member? Job Summary: Follow directions from the Area Supervisor and or Crew Leader daily of general landscape maintenance practices according to Harbour Ridge specifications. Essential Duties and Responsibilities include the following, but are not limited to: Trim or prune plants, trees and palms as necessary. Rake leaves and plant debris into containers and load into dump trailer. Weed removal on a daily basis. Install new plants, trees, palms and sod as necessary. Apply water to newly planted trees, palms, ornamental plants and sod. Fertilize plants, trees, palms and turf as instructed. Prepare areas for annual flowers and sod replacement. Organize tools and equipment for daily use. Secure all tools and equipment at the end of each work day. Inspect equipment daily for productive and safe operation; report issues to supervisor and or mechanic. Job Requirements include the following, but are not limited to: Conduct the day-to-day operations of the Grounds Maintenance department in a business-like, ethical and professional manner. Strive to exceed customer service expectations of members, guests and associates. Maintain good working relationship with club members, employees and all customers. Possess the ability to follow supervisor's instructions for safety habits. Maintain working knowledge of Harbour Ridge property. Dress appropriately for the position. Establish a record of good work attendance and reliability. Demonstrate flexibility in work habits and work schedule. Use time effectively. Comply with company policies and procedures as established in the Employee Handbook or as demonstrated as common practice. Seek to improve self in knowledge and skills. Supervisory Responsibilities: This job has no supervisory responsibilities. Work Environment: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly exposed to outside weather conditions. The noise level in the work environment is usually loud. Physical Demands: The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to stand and walk and to reach with hands and arms and to use hands to finger, handle or feel and to stoop, kneel, crouch or crawl. The employee is occasionally required to climb and balance. The employee is regularly required to move and/or lift up to 25 pounds and frequently is required to move and/or lift up to 50 pounds. Specific vision abilities required by this job include close vision, depth perception and ability to adjust focus. Sensory requirements required by the employee include the sense of sound, touch and speech. Benefits: Medical Dental Vision 401k with match FSA EAP Vacation & PTO Various additional voluntary benefits Harbour Ridge Yacht And Country Club is a drugfree workplace. All candidates must be able to pass a background and drug screen. Harbour Ridge Yacht And Country Club is an equal opportunity employer. Qualifications Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential functions.

Job Description Jersey Mike's Subs is NOW HIRING for Crew Members and Shift Leaders Looking to hire immediately part-time and full-time team members (Crew members and Shift Leaders) to deliver a one of a kind customer service experience! Become part of Jersey Mike's vibrant organization! If you like to have fun, and enjoy sharing your life with others, working at Jersey Mike's is for you! We will teach you our business model and our culture. Come smile, make great subs and love what you do! · Opportunities for Growth · Competitive Pay (cash/tips) · In-House Training and Development GENERAL OVERVIEW: Crew Members at (dba Jersey Mike's) will be helping with customer needs as they enter and interact in the store. Employees will work the front counter, be responsible for customer service, making sandwiches, interacting with customers and co- workers on a continual basis. Crew members will complete other tasks associated with operating a store. The expectation of any employee is to uphold the highest level of all of Jersey Mike's operational standards. PRINCIPAL RESPONSIBILITIES: The primary requirement of a (dba Jersey Mike's) Crew Member is a commitment to company goals: Provide food that meets Jersey Mike's specifications and high-quality standards Provide service that is above and beyond for the customer Maintain a clean store and workplace Set up of the store, including food preparation Food safety and sanitation, including cleaning, sweeping, mopping, etc. Usage of slicer (18 years old and above only) Usage of tomato slicer (17 years old and above only) Follow directives of Operations Partner in execution of responsibilities WAGE/BENEFITS: Hourly position - Wages competitive Opportunities for Potential Growth In-House Training and Development ADDITIONAL JOB REQUIREMENTS: The primary requirement of a (dba Jersey Mike's) employee is commitment to company goals: Food quality that meets Jersey Mike's specifications and high-quality standards Providing customer service at the highest level possible throughout the restaurant A restaurant that follows standards of Jersey Mike's Franchise System Must have reliable transportation to and from work Customer service skills and the ability to interact with customers and co-workers on a consistent basis PREFERRED QUALIFICATIONS 0-1 year experience in food service 0-1 year experience in cash handling PHYSICAL DEMANDS: • Incumbent of the position performs constant vigorous physical tasks requiring long periods of standing, walking, stooping, reaching, and lifting, all generally involving moderate muscular strain in addition to seeing, hearing, and talking. Safely using all store food preparation equipment for long periods with the required application of eye, hand and finger dexterity. Must be able to lift and carry up to at least fifty (50) pounds unassisted. Periodic local travel required in normal course of job performance.

Job Description Jersey Mike's Subs is NOW HIRING for Crew Members and Shift Leaders Looking to hire immediately part-time and full-time team members (Crew members and Shift Leaders) to deliver a one of a kind customer service experience! Become part of Jersey Mike's vibrant organization! If you like to have fun, and enjoy sharing your life with others, working at Jersey Mike's is for you! We will teach you our business model and our culture. Come smile, make great subs and love what you do! · Opportunities for Growth · Competitive Pay (cash/tips) · In-House Training and Development GENERAL OVERVIEW: Crew Members at (dba Jersey Mike's) will be helping with customer needs as they enter and interact in the store. Employees will work the front counter, be responsible for customer service, making sandwiches, interacting with customers and co- workers on a continual basis. Crew members will complete other tasks associated with operating a store. The expectation of any employee is to uphold the highest level of all of Jersey Mike's operational standards. PRINCIPAL RESPONSIBILITIES: The primary requirement of a (dba Jersey Mike's) Crew Member is a commitment to company goals: Provide food that meets Jersey Mike's specifications and high-quality standards Provide service that is above and beyond for the customer Maintain a clean store and workplace Set up of the store, including food preparation Food safety and sanitation, including cleaning, sweeping, mopping, etc. Usage of slicer (18 years old and above only) Usage of tomato slicer (17 years old and above only) Follow directives of Operations Partner in execution of responsibilities WAGE/BENEFITS: Hourly position - Wages competitive Opportunities for Potential Growth In-House Training and Development ADDITIONAL JOB REQUIREMENTS: The primary requirement of a (dba Jersey Mike's) employee is commitment to company goals: Food quality that meets Jersey Mike's specifications and high-quality standards Providing customer service at the highest level possible throughout the restaurant A restaurant that follows standards of Jersey Mike's Franchise System Must have reliable transportation to and from work Customer service skills and the ability to interact with customers and co-workers on a consistent basis PREFERRED QUALIFICATIONS 0-1 year experience in food service 0-1 year experience in cash handling PHYSICAL DEMANDS: • Incumbent of the position performs constant vigorous physical tasks requiring long periods of standing, walking, stooping, reaching, and lifting, all generally involving moderate muscular strain in addition to seeing, hearing, and talking. Safely using all store food preparation equipment for long periods with the required application of eye, hand and finger dexterity. Must be able to lift and carry up to at least fifty (50) pounds unassisted. Periodic local travel required in normal course of job performance.

Crew Members play a vital role in delivering great guest experiences and Making it Right for our guests everyday. They prepare products according to operational and quality standards, and serve them with enthusiasm in a clean environment. They work as part of a team to meet our Guests needs and give them a reason to come back. If you enjoy working in a fast-paced, fun-paced environment that is challenging and allows you to apply your personality and skills in a variety of ways, becoming a Crew Member for a Dunkin Donuts franchisee is a great career choice. Our team is committed to making our guests day by serving them with a great product, a smile, and heck, maybe even a joke or two. Everyone on our team, from our franchisee to our manager to our crew member, works together and takes pride in doing a good job. If you are ready to roll up your sleeves and work with a winning team, then join our dynamic, award winning franchise! Responsibilities Include: Ensuring every guest is completely satisfied with their Dunkin experience. Hold themselves accountable for the responsibilities assigned them on their shift. Adhere to schedule and arrive in complete uniform and ready to work on time. Adhere to Brand standards and systems, delivering quality food and beverage to each guest. Maintain a clean and neat workstation; complete thorough cleaning of guest areas as directed. Complete all required training and support the training of other team members. Effectively execute restaurant standards and marketing initiatives. Prepare all products following appropriate recipes and procedures. Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security. Comply with all restaurant, Brand, and franchisee policies. Qualifications: Must be able to fluently speak/read English Capable of counting money and making change Able to operate restaurant equipment (minimum age requirements may apply) Guest Focus anticipate and understand guests needs and exceed their expectations. Benefits Include: Crew member incentives (wow program) Competitive Hourly Pay of up to $15 per hour with completion of training Medical Insurance Growth opportunities Flexible work schedule Full Job Description You are applying for work with a franchisee of Dunkin Donuts /Baskin-Robbins, not Dunkin Brands, Inc. or any of its affiliates. Any application or information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees

Duties and Responsibilities Include: Connect pipe and seal joints, using cement/Dig trenches to desired or required depths, by hand, if needed/Locate existing pipes and lay out pipe routes to prepare pipe for installation/Use instruments such as lasers, grade rods and transit levels/Operate or work around heavy equipment and machinery/Operate hand and power tools of all types and a variety of other equipment/Maintain safe working habits and conditions according to all regulations, procedures and policies/Assist as required in all manual labor aspects as directed by crew leader Must be able to work in a fast-paced, physically demanding environment - Will train the right candidate. Jobsite locations vary, primarily in Brevard, Indian River and Orange County.

Oak View Group Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. Overview The Concessions Worker will be responsible for greeting guests in a pleasant manner while filling food and beverage orders and collecting payment for purchased food and beverage items. The Concessions Worker will be responsible for preparing simple foods and beverages using company recipes and portion standards. They will assist in the cleanup and breakdown of the concessions area at the end of each event. Must have the ability to calculate basic math functions (addition, subtraction, multiplication, division, percentages) as they relate to cash/credit transactions and product inventory. Concession Workers will also be required to work other Food and Beverage areas when needed. This is a part-time position. This role will pay an hourly rate of $15 to $20. Benefits for PT roles: 401(k) savings plan and 401(k) matching. EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline. Responsibilities Assists in ensuring all food & beverage products are fully stocked in designated location. Ensures quality of food presentation. Ability to assist in building orders, preparing food, packaging food, and knowledge in all areas of concessions operations. Responsible for maintaining stock and supply levels and communicating to management of low stock items. Listening and responding to customer requests or concerns Responsible for maintaining a clean and organized workspace including but not limited to disposal of garbage & cleaning dishes. Serve beverages to guests including alcoholic beverages responsibly. Must check guest's ID in accordance with state/federal regulations to verify minimum age requirement for purchase of alcoholic beverages. Maintains sanitation, health, and safety standards in work areas. Qualifications High school diploma or equivalent preferred Must be 18 or over. Three or more months' experience in the food service industry preferred. Previous experience in working with point of sales systems or computers. Excellent interpersonal skills & a friendly, positive attitude with co-workers, managers, volunteers & guests Must be able to maintain excellent attendance in accordance with the attendance policy. Strengthened by our Differences. United to Make a Difference At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds. Equal Opportunity Employer Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Jersey Mike's Subs has been making amazing subs since 1956 in Point Pleasant New Jersey! The Jersey Mikes tradition was founded on a strong sense of community and commitment to the personal and professional development of our people. Our goal is to serve the highest quality sub sandwich to our customer in a manner that projects a thankful and caring mentality to every person that comes through our door. Our culture is a culture of "giving" and supporting our local communities so that all can be lifted together. "Jersey Mike's "A Sub Above" Jersey Mike's Subs is looking for Crew Members. Become part of Jersey Mike's vibrant organization! Grab hold of our powerful positive energy with a Jersey Mikes ready-to-take-off career that is fun, fulfilling and rewarding! If you like to have fun, banter with people and enjoy sharing your life then working at Jersey Mike's may be for you. Besides learning our business and pleasing people with our great authentic sub sandwiches, you'll learn a whole new level of social decorum to take through life. So become part of our tradition! Jersey Mike's was built on a strong sense of community and an outstanding commitment to the personal growth of our people. If you enjoy being part of something special in a strong cultural and spirited environment then bring your energy and come grow with us! The primary requirement of a Jersey Mike's employee is commitment to company goals: • Create food consistent with Jersey Mike's high quality standards • Maintain restaurant that is noticeably cleaner than others • Work in a fast paced team driven atmosphere • Ability to multitask and work with a sense of urgency • Interface with customers and provide an exceptional experience • Full understanding of the terms accountability and information Qualifications for the job: • Education: High school degree or equivalent • 1 Year QSR experience preferred • Other: Must be 18 years or older to operate the slicer • Serve Safe Certification - Food Handler • Must have reliable transportation Key Competencies: • Excellent Menu and product knowledge awesome personality • Must be able to thrive in a fast pace environment • Desire to improve self and skill sets • Able to communicate effectively with guests. Awesome personality • Participate in all Jersey Mike's training programs • Ability to meet schedule requirements and is a reliable performer This website is not operated by Jersey Mike's Franchise Systems. Jersey Mike's restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee. We use eVerify to confirm U.S. Employment eligibility.

Job Description We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you. JOB REQUIREMENTS You must be 16 years of age or older. General job duties for all store team members Operate all equipment. Stock ingredients from delivery area to storage, work area, walk-in cooler. Prepare product. Receive and process telephone orders. Take inventory and complete associated paperwork. Clean equipment and facility approximately daily. Communication Skills Ability to comprehend and give correct written instructions. Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person. Essential Functions/Skills Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change. Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed. Ability to enter orders using a computer keyboard or touch screen. Additional Information All your information will be kept confidential according to EEO guidelines.

Hiring at Jimmy John's - Join Our Team Now! Are you looking for a FUN and DYNAMIC place to work where your enthusiasm is valued? Do you want to be part of a team that creates DELICIOUS sandwiches that put a SMILE on our customers' faces? If so, we want you!! At Jimmy John's, we pride ourselves on serving fresh, high-quality food made with love since 1983. As an in-shop crew member, you'll have the opportunity to grow, enjoy flexible scheduling, and earn tips on top of your hourly pay. Join us in creating a memorable experience for our customers! Responsibilities: * Maintain customer product and service standards * Promote teamwork and a positive work environment * Ensure exceptional customer service and store experience * Make lightning-fast, fresh, and accurate sandwiches * Restock food and drink products as needed * Maintain cleanliness throughout the store * Adhere to food safety and security guidelines * Operate cash register and handle transactions * Deliver meals with a great attitude and a SEE YOU NEXT TIME SMILE! Why Should You Apply? * Paid training * Hourly pay plus tips! * Flexible schedule options * Employee discount during shifts* * Advancement opportunities with a growing company Requirements: * Eligibility to work in the U.S. * Reliable and punctual * Ability to lift 30-40 lbs. regularly * Availability and willingness to work high volume shifts * Maintain a professional appearance at all times * Have a dependable vehicle, clean driving record, valid FL driver's license, and auto insurance If you are a talented, motivated, and dynamic individual who enjoys making delicious sandwiches while providing exceptional customer service, then this is the job for you! Apply now and join the Jimmy John's team! Location: N Wickham Rd Don't miss out on this exciting opportunity - apply today! Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

Be a Part of the Fiesta... Come Join The Pollo Nation! You will need an email account click here to create one if you do not currently have one: Create Email Account When you click 'Apply', you will need to click on 'Create Account'. By creating an account, you will be able to view your applications and their statuses. Your password must contain 1 upper case letter, 1 number, and 1 special character. SUMMARY Responsible for the completion of a variety of tasks relating to the preparation and service of food to customers, and to the maintenance of a clean and pleasant dining environment. ESSENTIAL DUTIES AND RESPONSIBILITIES Some or all of the following (with consideration of Child Labor Laws, where applicable) Greet and thank customers Place customer food and beverage orders through verbal communication and/or automated systems. Relay customer food and beverage orders from service counter to kitchen operations. Cook, prepare, package and pour food and beverages in kitchen operations by and and/or through the use of kitchen equipment, such as fryers, open-flamed gas grills, cooking vats, ice machines, food processors, and other smallwares while utilizing proper food safety and sanitation procedures. Stock kitchen and customer service operations with necessary food, beverage, packaging and service materials. Stock salsa bars with appropriate levels of sauces, condiments, paper and utensils. Fill food and beverage orders of customers as part of the coordinated kitchen and customer service operations. Collect customer payments and return proper change to customers through use of cash register. Unload deliveries of food, beverage, packaging and serving materials to restaurant. Clean the interior and exterior of the entire restaurant premises. Cleaning work shall entail sweeping and mopping floors, scrubbing, rinsing and polishing tables, seats, windows, doors, countertops, kitchenware, and kitchen equipment, and removing unused items from dining area and litter from the premises. Observes/follows alcoholic beverage laws, when applicable. Maintain safe public access to the restaurant. Perform all other duties as assigned by management. SUPERVISORY RESPONSIBILITIES: No supervisory responsibilities QUALIFICATIONS: An individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. KNOWLEDGE, SKILLS AND ABILITIES: Must have the ability to receive and respond promptly to requests, orders and instructions. Must have the ability to communicate with customers and coworkers. Must have the ability to comprehend and appropriately react to others. Must have the ability to perform multiple tasks. Must have the ability to adjust to changing assignments Must have the ability to maintain productivity, composure, and a pleasant attitude under pressure. Must be able to speak English in positions requiring immediate customer contact Must be able to learn POS Cash Register, Kitchen Screens, Recipes PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. While performing the duties of this job, the team member is regularly required to stand, walk, talk, or hear. The employee is frequently required to use hands to handle or feel, and also to reach with hands and arms. The employee frequently is required to grasp and carry items. The employee is periodically required to lift weight from 25 up to 50 pounds. WORK ENVIRONMENT: The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The noise level in the work environment is moderate to high. Continuing variety of conditions depending upon season, day of week, and time of day. Team Member | Cashier | Cook | Line Server | Grill | Host/Hostess We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status. If you are a current employee, please apply using the internal application process. Reach out to your manager for more information

Benefits: Employee discounts Opportunity for advancement Training & development Now hiring line, prep, and fry cooks. We are looking for great talent to join our team. We have 3 positions to fill. RESPONSIBILITIES: Able to prepare meals to proper specs Maintain a professional attitude at all times Follows guidelines for product rotation Follows all Shells spec and operating procedures QUALIFICATIONS; Ability to work in a team environment. Able to stand for up to 6 hours 1 year minimum of kitchen experience is REQUIRED Must be able to follow recipes as written Must be able to work in a fast past kitchen BENEFITS; Competitive starting hourly wages Benefits with full time hours Vacations Potential for advancement Compensation: $17.00 per hour

Job Description Barista Job Summary: The Barista at Hutchinson Shores Resort & Spa is a part-time hospitality and restaurant position responsible for preparing and selling coffee drinks and providing world class service at our cafe. Compensation & Benefits for The Barista: The Barista is eligible to receive a competitive salary commensurate with experience in the field. Health Insurance Dental Insurance Vision Insurance Life Insurance 401(k) Short Term Disability Free Associate Parking Free Meal for every shift worked 25% Discount in Resort Outlets Hotel Discounts with OPL Friends and Family Discount Responsibilities: Prepares and sells coffee drinks by following prescribed recipes and preparation techniques for coffee drinks, such as, espresso, cafe latte, and cappuccino. Receive and process payments once placing customer food and beverage orders through POS Order, receive, stock supplies and retail products. Preparing and serving beverages, ranging from simple to elaborate ones Preparing and serving food items such as soups, sandwiches and pastries Answering customers questions about menu choices Promoting and recommending menu options to customers Maintaining inventory and equipment by cleaning, troubleshooting and scheduling repairs Respond to orders, questions, concerns, and complaints in a polite and efficient manner Accurately handle cash and credit card payments, following appropriate cash-handling procedures Serve customers quickly and efficiently Demonstrate a thorough understanding of all the menu offerings Observe relevant health and safety standards Keeping the work environment sanitary and organized Evaluating and modifying processes to improve efficiency and quality of service Working to attract new customers and expanding the menu Performs other duties and tasks as assigned or determined by management or supervisors and moves with a sense of urgency. Understands and utilizes all safety and sanitation practices as defined in the safety program and reports any accidents to management. Adheres to all company policies and procedures as established in the employee handbook At the Opal Collection, we are committed to providing equal employment opportunity and no individual is discriminated against on the basis of race, religion, color, gender, age, national origin, sexual orientation, veteran status, disability, genetic information, service in the uniformed services or any other classification protected by applicable federal, state or local law.

Job Description Sweet Desires Espresso Bar & Bakery is looking for a Junior Barista to join our dedicated team of eight. We take pride in creating high-quality coffee and exceptional customer experiences. Our ideal candidate is self-motivated, punctual, and reliable with a passion for great coffee and customer service. Benefits: Free early access to your pay through Homebase Employee discounts on food and beverages Growth opportunities within our expanding café Responsibilities: Assist in preparing high-quality hot and cold beverages according to customer preferences Maintain a clean, organized, and well-stocked work area Follow health and safety guidelines to ensure a safe environment Provide friendly and professional customer interactions Support the team with daily café operations as needed Qualifications: Previous experience as a barista or in a similar customer service role preferred Strong attention to detail and a commitment to quality Excellent communication and listening skills High integrity with a strong attendance record Ability to stand for extended periods and lift up to 30 lbs We look forward to welcoming a passionate and hardworking barista to our team! Apply today! By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Join Our Team as a Barista at The Daily Grind Coffee! Are you passionate about coffee and love creating memorable experiences for customers? At The Daily Grind Coffee, located in beautiful North Palm Beach, FL, we're all about serving exceptional coffee with a smile. We're looking for an enthusiastic and skilled Barista to join our team and help us continue to be the go-to spot for our community's daily caffeine fix. What You'll Be Doing As a Barista at The Daily Grind Coffee, you'll be at the heart of our operation, crafting delicious beverages and ensuring every customer leaves with a smile. Here's a glimpse of your day-to-day responsibilities: - Prepare and serve a variety of coffee and espresso-based drinks with precision and care. - Provide friendly and efficient customer service, creating a welcoming atmosphere for every guest. - Maintain a clean and organized workspace, including the coffee bar and seating area. - Operate and maintain coffee equipment to ensure high-quality beverages. - Assist with inventory management and restocking supplies as needed. - Work collaboratively with team members to deliver a smooth and enjoyable experience for customers. What We're Looking For We're seeking someone who is as passionate about coffee as we are! To thrive in this role, you'll need: - At least 1 year of experience in a similar role, preferably in a coffee shop or café setting. - A strong work ethic and the ability to work efficiently in a fast-paced environment. - Excellent communication and interpersonal skills to connect with customers and team members. - Attention to detail and a commitment to maintaining high standards of quality and cleanliness. - A positive attitude and a willingness to learn and grow with us. Why Join The Daily Grind Coffee? At The Daily Grind Coffee, we're more than just a coffee shop-we're a community hub where people come to connect, relax, and recharge. When you join our team, you'll be part of a supportive and friendly environment that values hard work, creativity, and a shared love of great coffee. Ready to Apply? If you're ready to bring your barista skills and passion for coffee to The Daily Grind Coffee, we'd love to hear from you! Apply today and take the first step toward becoming part of our growing team. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. Life is precious including the experiences we have with food and the people we share those experiences with. The Food & Beverage team understand (and value) that hiring extraordinarily service-minded people is an essential key to providing our hotel guests with an enhanced and memorable experience. Our team is currently seeking a hard-working, attentive Barista. In this role, you'll relish in the thought of executing the perfect beverage for our guests made with TLC, and possibly even convince them to return. Inside tip: If you feel that being a barista is an artform in itself, we'd love to hear from you. About you... Is passionate about the Food & Beverage Industry and has a minimum of 1 year of similar work experience. Has prior experience in luxury or an upscale environment, a team player, hard worker, and detail oriented. Is flexible and willing to meet the demands of a 24-hour operation. Prior Latte Art experience and coffee knowledge is a plus. About us... As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.