Film crew member vs line server

Differences between film crew member and line server duties and responsibilities

Film crew member example responsibilities.

• Manage food preparation, maintain cleanliness and punctuality while effectively support customers in daily transactions with suggestive selling methods.
• Operate a cash register and used POS systems.
• Operate POS system to itemize and complete customer's purchases.
• Operate large-volume cooking equipment such as grills and fryers and communicate clearly and positively with co-workers and management.
• Host student groups from around the country for educational hands on experiences utilizing EPCOT facilities and resources.

Line server example responsibilities.

• Customer-Orient fast food worker with deep experience with POS systems, food preparation and safety regulations.
• Experience with making smoothies and hot beverages while making sure customers are satisfied.
• Take food and drink orders and receive payment from customers, accurately process payment methods via POS system.
• Establish a positive relationship with co-workers and managers through a solid work ethic, positive attitude, punctuality and dependability.
• Operate a commercial dishwasher to clean and sanitize flatware, glassware, utensils, and pots and pans.
• Set correct water temperature and correct amount of dish soap for dishwasher to ensure dishes are clean and sanitize.
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