Formal waiter/waitress vs fine dining server

Differences between formal waiter/waitress and fine dining server duties and responsibilities

Formal waiter/waitress example responsibilities.

• Set up, work in, and manage the private room events as both bartender and waiter.
• Develop expertise in wine recommendations and pairings base on extensive winereserves.
• Operate large volume cooking equipment like buger grills, fryers, and/or griddles.

Fine dining server example responsibilities.

• Schedule and prioritize workload while managing multiple tasks as a representative of this distinctive establishment frequent by wine enthusiasts.
• Maintain Microsoft windows base computer system.
• Work closely with management to implement new organizational systems to facilitate efficient wine service and inventory.
• Craft featured cocktails and signature drinks when bartending.
• Inform chefs if guests have any allergies or other requests.
• Maintain cleanliness of work areas, china, glass, etc., throughout the day.
Show more