Meat cutter vs meat counter worker

The differences between meat cutters and meat counter workers can be seen in a few details. Each job has different responsibilities and duties. It typically takes 2-4 years to become both a meat cutter and a meat counter worker. Additionally, a meat counter worker has an average salary of $32,815, which is higher than the $31,200 average annual salary of a meat cutter.

The top three skills for a meat cutter include grinders, food handling and food safety. The most important skills for a meat counter worker are food safety, groceries, and customer service.

Meat cutter vs meat counter worker overview

	Meat Cutter	Meat Counter Worker
Yearly salary	$31,200	$32,815
Hourly rate	$15.00	$15.78
Growth rate	-3%	-3%
Number of jobs	8,732	36,263
Job satisfaction	-	-
Most common degree	High School Diploma, 51%	High School Diploma, 35%
Average age	42	42
Years of experience	4	4

Meat cutter vs meat counter worker salary

Meat cutters and meat counter workers have different pay scales, as shown below.

	Meat Cutter	Meat Counter Worker
Average salary	$31,200	$32,815
Salary range	Between $23,000 And $41,000	Between $28,000 And $37,000
Highest paying City	Seattle, WA	-
Highest paying state	Washington	-
Best paying company	Mollie Stone's Markets	-
Best paying industry	Retail	-

Differences between meat cutter and meat counter worker education

There are a few differences between a meat cutter and a meat counter worker in terms of educational background:

	Meat Cutter	Meat Counter Worker
Most common degree	High School Diploma, 51%	High School Diploma, 35%
Most common major	Business	Criminal Justice
Most common college	-	-

Meat cutter vs meat counter worker demographics

Here are the differences between meat cutters' and meat counter workers' demographics:

	Meat Cutter	Meat Counter Worker
Average age	42	42
Gender ratio	Male, 87.3% Female, 12.7%	Male, 82.8% Female, 17.2%
Race ratio	Black or African American, 8.5% Unknown, 3.7% Hispanic or Latino, 15.3% Asian, 7.5% White, 63.9% American Indian and Alaska Native, 1.1%	Black or African American, 6.4% Unknown, 3.2% Hispanic or Latino, 14.8% Asian, 4.8% White, 70.1% American Indian and Alaska Native, 0.7%
LGBT Percentage	3%	3%

Differences between meat cutter and meat counter worker duties and responsibilities

Meat cutter example responsibilities.

Manage a high pace cutting room for Kroger.
Manage meat department, purchase all perishables for dept, receive and and rotate product.
Experience with equipment such as, meat saws, slicers, grinders, wrapping machines, and knives.
Demonstrate strong customer service skills and proficient use of the POS systems.
Cut meats, see meats and bones, bagging, wrapped, run seal machine
Follow all rules and regulations of HACCP.

Meat counter worker example responsibilities.

Experience with meat production finishing, use of knives, grinders, slicers, and wrapping.
Maintain department organization and cleanliness according to sanitation standards.
Maintain meat grinding logs via Kroger computer system.

Meat cutter vs meat counter worker skills

Common meat cutter skills

Grinders, 11%
Food Handling, 9%
Food Safety, 9%
Hand Tools, 7%
Customer Service, 7%
Basic Math, 6%

Common meat counter worker skills

Food Safety, 28%
Groceries, 21%
Customer Service, 18%
Customer Orders, 13%
Grocery Store, 13%
Sales Floor, 8%