Room service waiter vs cocktail waitress

Differences between room service waiter and cocktail waitress duties and responsibilities

Room service waiter example responsibilities.

• Manage restaurant sections in order to equalize seating arrangements for each waiter and ensure the restaurant are stocked and well maintain.
• Enter food items into a computerize cash register using a POS system
• Work include menu preparation, food presentation, serving and POS cashier system.
• Team-Orient environment that allows for the utilization of teamwork and effective communication skills.
• Input orders into a computerize system in a timely fashion to ensure accuracy and punctuality.

Cocktail waitress example responsibilities.

• Offer first--class customer service to ensure VIP guests enjoy their club experiences in very fast--pace environment.
• Relay orders to bar and kitchen quickly and accurately recording guest selections and keying into the POS system.
• Assist bar tenders in peak hours and cash out customers as they exit the restaurant (POS cash register system).
• Serve customers alcoholic beverages and accommodate VIP and special requests
• Establish a positive relationship with co-workers and managers through a solid work ethic, positive attitude, punctuality and dependability.
• Uphold a high level of professionalism, service, and attentiveness to guests.