Set-up crew vs food handler

The differences between set-up crews and food handlers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a food handler has an average salary of $32,581, which is higher than the $31,875 average annual salary of a set-up crew.

The top three skills for a set-up crew include meeting rooms, customer service and wedding receptions. The most important skills for a food handler are basic math, customer service, and math.

Set-up crew vs food handler overview

	Set-Up Crew	Food Handler
Yearly salary	$31,875	$32,581
Hourly rate	$15.32	$15.66
Growth rate	14%	14%
Number of jobs	65,215	171,731
Job satisfaction	-	-
Most common degree	High School Diploma, 37%	High School Diploma, 47%
Average age	23	23
Years of experience	-	-

Set-up crew vs food handler salary

Set-up crews and food handlers have different pay scales, as shown below.

	Set-Up Crew	Food Handler
Average salary	$31,875	$32,581
Salary range	Between $24,000 And $42,000	Between $26,000 And $39,000
Highest paying City	-	Syracuse, NY
Highest paying state	-	Washington
Best paying company	-	Syracuse University
Best paying industry	-	Finance

Differences between set-up crew and food handler education

There are a few differences between a set-up crew and a food handler in terms of educational background:

	Set-Up Crew	Food Handler
Most common degree	High School Diploma, 37%	High School Diploma, 47%
Most common major	Business	Business
Most common college	-	-

Set-up crew vs food handler demographics

Here are the differences between set-up crews' and food handlers' demographics:

	Set-Up Crew	Food Handler
Average age	23	23
Gender ratio	Male, 75.3% Female, 24.7%	Male, 43.2% Female, 56.8%
Race ratio	Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%	Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8%
LGBT Percentage	8%	8%

Differences between set-up crew and food handler duties and responsibilities

Set-up crew example responsibilities.

Train staff to ensure that all work are conducted under GMP conditions.
Delegate and supervise assignments to new associates using effective communication and leadership skills.
Repair broken props; mend costumes; and execute quick scene changes.
Train new crew members of McDonalds and show them the correct way to do their assign position.

Food handler example responsibilities.

Set up and operate point of sales (POS) cash registers, receive money and return proper change.
Record patient information to gain knowledge of special allergies and special diets to promote better safety and health management.
Enter orders into POS system, report daily sales to managers, conduct monthly inventory, and perform heavy cash flow.
Monitor and maintain cleanliness, sanitation, and organization of assign station and service areas.
Maintain clean work areas including display cases, walk-in coolers, fryers and other cooking equipment.
Prepare and serve food samples using small appliances such as microwaves, fryers, skillets, coffee makers and knives.

Set-up crew vs food handler skills

Common set-up crew skills

Meeting Rooms, 25%
Customer Service, 22%
Wedding Receptions, 11%
RAN, 8%
Event Set-Up, 7%
Dance Floors, 5%

Common food handler skills

Basic Math, 23%
Customer Service, 21%
Math, 14%
Food Service, 6%
Kitchen Equipment, 6%
Food Orders, 4%

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Food Preparation and Restaurant Industry
Set-Up Crew
Set-Up Crew vs Food Handler

Updated January 8, 2025

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