Take out waiter vs banquet server

The differences between take out waiters and banquet servers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a banquet server has an average salary of $29,017, which is higher than the $26,498 average annual salary of a take out waiter.

The top three skills for a take out waiter include customer service, food orders and . The most important skills for a banquet server are wine, cleanliness, and food service.

Take out waiter vs banquet server overview

	Take Out Waiter	Banquet Server
Yearly salary	$26,498	$29,017
Hourly rate	$12.74	$13.95
Growth rate	10%	10%
Number of jobs	1,691	125,381
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 47%	Bachelor's Degree, 41%
Average age	28	28
Years of experience	-	-

Take out waiter vs banquet server salary

Take out waiters and banquet servers have different pay scales, as shown below.

	Take Out Waiter	Banquet Server
Average salary	$26,498	$29,017
Salary range	Between $20,000 And $33,000	Between $20,000 And $40,000
Highest paying City	-	Washington, DC
Highest paying state	-	Massachusetts
Best paying company	-	Endicott College
Best paying industry	-	Professional

Differences between take out waiter and banquet server education

There are a few differences between a take out waiter and a banquet server in terms of educational background:

	Take Out Waiter	Banquet Server
Most common degree	Bachelor's Degree, 47%	Bachelor's Degree, 41%
Most common major	Business	Business
Most common college	-	-

Take out waiter vs banquet server demographics

Here are the differences between take out waiters' and banquet servers' demographics:

	Take Out Waiter	Banquet Server
Average age	28	28
Gender ratio	Male, 76.6% Female, 23.4%	Male, 37.5% Female, 62.5%
Race ratio	Black or African American, 10.5% Unknown, 5.3% Hispanic or Latino, 19.3% Asian, 6.8% White, 57.3% American Indian and Alaska Native, 0.7%	Black or African American, 11.6% Unknown, 5.6% Hispanic or Latino, 19.7% Asian, 7.9% White, 54.5% American Indian and Alaska Native, 0.8%
LGBT Percentage	6%	6%

Differences between take out waiter and banquet server duties and responsibilities

Take out waiter example responsibilities.

Manage restaurant sections in order to equalize seating arrangements for each waiter and ensure the restaurant are stocked and well maintain.
Ensure food is stored and cook at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Ensure food is stored and cook at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

Banquet server example responsibilities.

Provide professional bartending and hospitality services to optimize customer service experiences for private, corporate, and public events.
Create PowerPoint food presentations for training purposes.
Gain skills in customer dining service, hospitality and compassion.
Analyze BEOs to ensure rooms are prepare each day for schedule events.
Organize and run every event book through cold calling or past guests.
Review BEOs in order to ensure proper room setup and A/V requests are meet.

Take out waiter vs banquet server skills

Common take out waiter skills

Customer Service, 67%
Food Orders, 33%

Common banquet server skills

Wine, 12%
Cleanliness, 10%
Food Service, 9%
Customer Service, 6%
Professional Appearance, 5%
Beverage Service, 5%

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Take Out Waiter
Take Out Waiter vs Banquet Server

Updated January 8, 2025

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