Take out waiter vs head server

The differences between take out waiters and head servers can be seen in a few details. Each job has different responsibilities and duties. Additionally, a head server has an average salary of $111,194, which is higher than the $26,498 average annual salary of a take out waiter.

The top three skills for a take out waiter include customer service, food orders and . The most important skills for a head server are customer service, new servers, and POS.

Take out waiter vs head server overview

	Take Out Waiter	Head Server
Yearly salary	$26,498	$111,194
Hourly rate	$12.74	$53.46
Growth rate	10%	10%
Number of jobs	1,691	64,405
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 47%	Bachelor's Degree, 49%
Average age	28	28
Years of experience	-	-

Take out waiter vs head server salary

Take out waiters and head servers have different pay scales, as shown below.

	Take Out Waiter	Head Server
Average salary	$26,498	$111,194
Salary range	Between $20,000 And $33,000	Between $51,000 And $238,000
Highest paying City	-	-
Highest paying state	-	-
Best paying company	-	-
Best paying industry	-	-

Differences between take out waiter and head server education

There are a few differences between a take out waiter and a head server in terms of educational background:

	Take Out Waiter	Head Server
Most common degree	Bachelor's Degree, 47%	Bachelor's Degree, 49%
Most common major	Business	Business
Most common college	-	-

Take out waiter vs head server demographics

Here are the differences between take out waiters' and head servers' demographics:

	Take Out Waiter	Head Server
Average age	28	28
Gender ratio	Male, 76.6% Female, 23.4%	Male, 34.4% Female, 65.6%
Race ratio	Black or African American, 10.5% Unknown, 5.3% Hispanic or Latino, 19.3% Asian, 6.8% White, 57.3% American Indian and Alaska Native, 0.7%	Black or African American, 11.0% Unknown, 5.6% Hispanic or Latino, 18.7% Asian, 9.3% White, 54.7% American Indian and Alaska Native, 0.8%
LGBT Percentage	6%	6%

Differences between take out waiter and head server duties and responsibilities

Take out waiter example responsibilities.

Manage restaurant sections in order to equalize seating arrangements for each waiter and ensure the restaurant are stocked and well maintain.
Ensure food is stored and cook at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Ensure food is stored and cook at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

Head server example responsibilities.

Train and manage all BOH employees.
Manage all servers' end of night cash out and prepare host and bartending tip out.
Manage opening and closing duties, including restocking items and insuring the FOH are clean and shut down correctly.
Manage technical support, business analysis, project management, application development and support, training, and facilitation.
Help drive and increase restaurant sales by upselling and highlighting off menu items.
Train new employees on operating the micros system and on self-presentation and customer service.

Take out waiter vs head server skills

Common take out waiter skills

Customer Service, 67%
Food Orders, 33%

Common head server skills

Customer Service, 33%
New Servers, 9%
POS, 6%
Fine Dining, 5%
Bartending, 4%
Safety Procedures, 3%

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Take Out Waiter
Take Out Waiter vs Head Server

Updated January 8, 2025

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