Bar attendant vs bar manager/bartender

Differences between bar attendant and bar manager/bartender duties and responsibilities

Bar attendant example responsibilities.

• Maintain cleanliness and organization of designate work areas.
• Maintain cleanliness, sanitation and organize assigned work areas.
• Keep records on individual pet, including daily observations and information activities perform, meals sever, and medication administer.
• Set up the VIP area.
• Check IDs.Security.Make judgment calls.handle bar responsibilities.greet guest in a professional respectable manner.handle and count money.

Bar manager/bartender example responsibilities.

• Manage payroll and timekeeping including completion of proper paperwork for new hires and terminations.
• Operate large-volume cooking equipment such as grills, deep fryers, stoves and ovens.
• Direct bartending operations, overseeing seamless beverage service, scheduling, inventory management and customer service.
• Take drink and food orders, enter orders in the POS system, collect and process cash and credit card payments.
• Use computerize registers to swipe beverage servers micros.
• Oversee and direct staff to execute BEO's in accordance to client's needs and specifications.
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