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Catering assistant vs waitstaff

The differences between catering assistants and waitstaffs can be seen in a few details. Each job has different responsibilities and duties. Additionally, a catering assistant has an average salary of $32,101, which is higher than the $25,104 average annual salary of a waitstaff.

The top three skills for a catering assistant include patients, food service and customer service. The most important skills for a waitstaff are food service, beverage orders, and culinary.

Catering assistant vs waitstaff overview

Catering AssistantWaitstaff
Yearly salary$32,101$25,104
Hourly rate$15.43$12.07
Growth rate2%10%
Number of jobs10,042130,467
Job satisfaction--
Most common degreeBachelor's Degree, 45%Bachelor's Degree, 40%
Average age3728
Years of experience--

What does a catering assistant do?

A catering assistant is responsible for supporting catering operations, especially on outdoor gatherings and social events. Catering assistants prepare the buffet area and ensure the adequacy of foods and beverages, and provide the best customer service for the guests' satisfaction. Catering assistants must have excellent communication skills, responding to the guests' inquiries and concerns about the dish, and resolving immediate complaints. They maintain the cleanliness of the buffet station, strictly adhering to the sanitary standards and hygienic regulations.

What does a waitstaff do?

The waitstaff takes responsibility for tasks like recommending dishes based on the tastes and preferences of guests, accepting payments, and taking orders. Waitstaff delivers food to tables, ensures outstanding guest experience, and accepts payments. They work with diligence to get outstanding service quality and work with the other staff. It is part of their job to show customers their seats and provide menu options. They attend to tables for food service and guarantee cleanliness standard compliance.

Catering assistant vs waitstaff salary

Catering assistants and waitstaffs have different pay scales, as shown below.

Catering AssistantWaitstaff
Average salary$32,101$25,104
Salary rangeBetween $26,000 And $38,000Between $19,000 And $32,000
Highest paying CityWashington, DCFalmouth, MA
Highest paying stateHawaiiMassachusetts
Best paying companyMassachusetts General HospitalMayo Clinic
Best paying industryManufacturingHealth Care

Differences between catering assistant and waitstaff education

There are a few differences between a catering assistant and a waitstaff in terms of educational background:

Catering AssistantWaitstaff
Most common degreeBachelor's Degree, 45%Bachelor's Degree, 40%
Most common majorBusinessBusiness
Most common college--

Catering assistant vs waitstaff demographics

Here are the differences between catering assistants' and waitstaffs' demographics:

Catering AssistantWaitstaff
Average age3728
Gender ratioMale, 32.2% Female, 67.8%Male, 27.3% Female, 72.7%
Race ratioBlack or African American, 12.3% Unknown, 5.1% Hispanic or Latino, 18.0% Asian, 7.2% White, 56.3% American Indian and Alaska Native, 1.0%Black or African American, 10.3% Unknown, 5.4% Hispanic or Latino, 18.8% Asian, 8.4% White, 56.4% American Indian and Alaska Native, 0.7%
LGBT Percentage6%6%

Differences between catering assistant and waitstaff duties and responsibilities

Catering assistant example responsibilities.

  • Manage and prioritize restaurant reservations.
  • Monitor patients who cannot receive anything by mouth (NPO) or on liquid diets.
  • Assist dieticians with monitoring of patients who are NPO, on liquid diets or need to have intake record.
  • Run POS for student payments, including meal cards and cash.
  • Comply with regulator agency standards, including federal, state and JCAHO.
  • Adhere to HIPAA guidelines while processing menu orders with the patient information.
  • Show more

Waitstaff example responsibilities.

  • Set up, work in, and manage the private room events as both bartender and waiter.
  • Assist with stocking of pantry when groceries arrive.
  • Cater private events and perform light bartending duties.
  • Increase total restaurant sales by upselling specials and top-shelf liquors.
  • Work regularly on the pass as well as a waiter.
  • Offer meal suggestions base on diverse culinary repertoire and expert food knowledge.
  • Show more

Catering assistant vs waitstaff skills

Common catering assistant skills
  • Patients, 25%
  • Food Service, 21%
  • Customer Service, 12%
  • Food Safety, 7%
  • Food Delivery, 6%
  • Beverage Service, 4%
Common waitstaff skills
  • Food Service, 23%
  • Beverage Orders, 19%
  • Culinary, 19%
  • Team Work, 16%
  • Meal Orders, 8%
  • Wine, 3%

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