Concierge vs chef concierge

The differences between concierges and chef concierges can be seen in a few details. Each job has different responsibilities and duties. It typically takes 1-2 years to become both a concierge and a chef concierge. Additionally, a chef concierge has an average salary of $40,875, which is higher than the $33,667 average annual salary of a concierge.

The top three skills for a concierge include reservations, front desk and customer service. The most important skills for a chef concierge are reservations, guest satisfaction, and excellent guest.

Concierge vs chef concierge overview

	Concierge	Chef Concierge
Yearly salary	$33,667	$40,875
Hourly rate	$16.19	$19.65
Growth rate	-	-
Number of jobs	6,922	21,383
Job satisfaction	-	-
Most common degree	Bachelor's Degree, 49%	Bachelor's Degree, 56%
Average age	49	49
Years of experience	2	2

Concierge vs chef concierge salary

Concierges and chef concierges have different pay scales, as shown below.

	Concierge	Chef Concierge
Average salary	$33,667	$40,875
Salary range	Between $26,000 And $43,000	Between $28,000 And $59,000
Highest paying City	Los Angeles, CA	-
Highest paying state	California	-
Best paying company	Deloitte	-
Best paying industry	Hospitality	-

Differences between concierge and chef concierge education

There are a few differences between a concierge and a chef concierge in terms of educational background:

	Concierge	Chef Concierge
Most common degree	Bachelor's Degree, 49%	Bachelor's Degree, 56%
Most common major	Business	Hospitality Management
Most common college	Stanford University	Stanford University

Concierge vs chef concierge demographics

Here are the differences between concierges' and chef concierges' demographics:

	Concierge	Chef Concierge
Average age	49	49
Gender ratio	Male, 38.5% Female, 61.5%	Male, 67.4% Female, 32.6%
Race ratio	Black or African American, 12.5% Unknown, 6.0% Hispanic or Latino, 18.1% Asian, 7.6% White, 54.8% American Indian and Alaska Native, 0.9%	Black or African American, 10.3% Unknown, 5.5% Hispanic or Latino, 16.6% Asian, 7.2% White, 59.6% American Indian and Alaska Native, 0.7%
LGBT Percentage	12%	12%

Differences between concierge and chef concierge duties and responsibilities

Concierge example responsibilities.

Manage and maintain conference room availability and A/V support.
Manage email communications to/from members and administration to ensure superb customer service and seamless reservations for in house and outside services.
Greet and guide new patients through the initial registration process and logistics, eliminating first appointment frustrations and managing patient expectations.
Ensure accuracy of banquets and meetings by following BEO's and group resumes.
Complete requests for services (including; dry-cleaning, package deliveries, event planning, pet walking, etc .).
Provide superior customer service to all patients during registration process and family members while patients are in surgery and recovery.

Chef concierge example responsibilities.

Greet and guide new patients through the initial registration process and logistics, eliminating first appointment frustrations and managing patient expectations.
Assist guests and time-share owners with theatre tickets, restaurant reservations, tour bookings, and transportation needs.
Establish VIP and repeat guest awareness.
Meet regularly with hotel managers to review guest feedback, anticipate VIP guest and package arrivals.
Greet and guide new patients through the initial registration process and logistics, eliminating first appointment frustrations and managing patient expectations.
Specialize in upselling while maintaining high customer satisfaction.

Concierge vs chef concierge skills

Common concierge skills

Reservations, 17%
Front Desk, 10%
Customer Service, 6%
Cleanliness, 6%
Good Judgment, 5%
Senior Care, 4%

Common chef concierge skills

Reservations, 30%
Guest Satisfaction, 16%
Excellent Guest, 12%
VIP, 8%
AAA, 8%
Guest Relations, 7%