Hostess cashier jobs in Biloxi, MS

The Cove Host/Cashier JOB CODE: # 217217 REPORTS TO: The Cove Supervisor DEPARTMENT: Food and Beverage REPORTS TO : Cove Supervisor RESPONSIBILITIES: Greets guests as they enter and exit. Always smile and have a pleasant facial expression when in view of guests. Be hospitable, courteous, and helpful with our guests at all times. Follow the rotation at all times unless a guest requests a specific table. Process payments, take drink orders, and walk the guests to their table. Process all receipts and paperwork properly. Responsible for all cash transactions at beginning and end of shift. Verifies all coupons & comps for dates and verifies comps. Answer the phone in a polite and courteous manner. Roll silverware at the end of the shift or as needed. Always wear nonslip footwear. Perform any other duties requested by the Sous Chef, Supervisors, or Manager. EDUCATION AND SKILLS REQUIRED: High school graduate or GED equivalent. Must be able to speak, read, write, and understand the primary languages of the work location. Knowledge of the sequence of service and buffet procedures, generally involving one year minimum, as a bus person. Must be customer orientated. LICENSE / PERMIT REQUIREMENTS: PHYSICAL REQUIREMENTS: Must be able to stand and be upwardly mobile for periods of up to four hours in length. Must have good sense of balance, be able to bend and kneel and have the ability to lift bus pans and trays frequently weighing up to 25 pounds. The following activities are normally required to perform these functions: stand, walk, bend, reach, read, write, eye to hand coordination, depth perception, effective verbal communication, strong math skills, excellent organizational skills.

$15 per hour - $16 per hour The Cashier role is an on-your-feet, fast-paced, tons-of-fun-to-be-had, positive-energy, guest-relation role. "To Make Life Better For All With Whom We Interact" is our stated company vision. We value human interaction and our Cashiers are the spearhead to our mission to create this type of experience for our Guests. Job Responsibilities: * Creating positive Guest experiences * Preparation of food for Guests * Register operation to care for Guest checkout needs * Cleaning, stocking and organization of location for Guests Job Qualifications: * Cheerful disposition * Caring demeanor * Friendly, positive attitude * Energetic team player * Neat & clean in appearance Job Benefits: * Weekly pay periods * Competitive wages * Flexible scheduling * Paid vacation benefit * 401K with employer matching * Growth opportunities * Leadership culture

WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Let's get Fired Up! For this position, pay will be variable by location - plus tips. Our Servers CAN'T FAKE our energetic, team-oriented culture. They create authentic connections with all our Guests while delivering bold, quality food. Create Guest Loyalty by… * Demonstrating strong knowledge of our quality menu items * Passionately delivering accurate orders while partnering with other team members to ensure all our Guests feel at home * Providing friendly, well-paced and attentive service And on Team LongHorn, the Benefits sizzle… * Your schedule, Your way* - conveniently swap shifts using your team member app! * Competitive pay, every week * Shift meals - sides, salads, soups and more*! * Anniversary Pay * Home for the Holidays* - Closed on Thanksgiving and Christmas * Discounts both inside and outside of Darden Restaurant walls* - cellphones, hotels and more! * See full list here

Have you been in search of a job that can be the foundation of your career? By Joining Applebee's you can find exactly that! You will have the chance to work in a fast-paced, challenging, and exciting environment with an opportunity for a great career path. The Host position offers a fit for everyone from Teens just starting out in the workforce to experienced restaurant veterans. Enjoyed Hosting at other casual dining establishments? Try the highly engaging atmosphere at Applebee's . As an Applebee's Host, you will greet our guests at the door with a warm welcome and a genuine smile. You will assist in maintaining the overall guest flow of the restaurant. At Applebee's you will discover a balance between work life and personal life, as well amazing benefits for your health, future, family and happiness. We offer flexible work schedules, healthcare benefits, and meal discounts. You are applying for work with a franchisee of Applebee's, not Applebee's Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Replies within 24 hours Our franchise organization, TBD Foods, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! Entering and leaving Golden Corral are two of the most critical moments in the guest's experience because lasting impressions are formed during these moments. The Cashier / Host's interactions with our guests and these impressions ultimately dictate whether the guest will return. Guest Service: Greets guests as they enter the restaurant and offers a sincere, personal invitation to return as the guests leave. Offers assistance to any guests who may need help. Processes GC On the Go To-Go orders. Friendly and courteous on the phone. Handles payments accurately. Knows and follows position responsibilities as they relate to just-in-time delivery. Knows what is on buffet for the day and has a full knowledge of menu and prices. Cleanliness: Maintains organization and cleanliness at the vestibule, host/cashier station and surrounding areas. May help ensure the buffet is set up properly and labels are correct. Cleans all buffets and surrounding areas. Follows local health department laws. Performs duty roster and ensures cleanliness, service, and quality standards are met. Operational Excellence: Informs the Manager when the money in the drawer needs to be taken to the safe to reduce the risk of robbery. Ensures drawer balances with daily paperwork. Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying. The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Golden Corral Corporate.

If you want an exciting job with one of the largest off-price retail stores in the nation, join the Burlington Stores, Inc. as a **Cashier** ! Are you a people person with an outgoing and friendly demeanor? Can you think on your feet in a fast-paced and demanding environment? Do you enjoy the satisfaction of positively impacting someone's day? If so, this may be the right role for you! Cashiers are the heart of Burlington's success! As the last person our customers interact with in stores, you're tasked with the great responsibility of creating a lasting and positive memory of their Burlington shopping experience. By always maintaining a positive and professional attitude, and working to deliver excellent customer service that addresses all the customer's needs while getting them through the check-out process quickly and easily, our cashiers are key in helping us provide a world-class shopping experience to our customers. **Responsibilities:** + Deliver excellent customer service with a positive, professional attitude + Accurately and efficiently ring on register + Process layaways, returns, and exchanges + Perform other tasks as assigned by manager from time-to-time Candidates must be able to work a flexible schedule; including nights, weekends, and holidays as required. **If you...** ... are excited to deliver great values to customers every day; ... take a sense of pride and ownership in helping drive positive results for a team; ... are committed to treating colleagues and customers with respect; ... believe in the power of diversity and inclusion; ... want to participate in initiatives that positively impact the world around you; **Come join our team. You're going to like it here!** You will enjoy a competitive wage, flexible hours, and an associate discount. Part-time associates, based on hours worked, may be eligible for Burlington's benefits package which includes dental and vision coverage, and including life insurance. Part-time associates may also be eligible for paid time off, paid holidays and a 401(k) plan. We are a rapidly growing brand, and provide a variety of training and development opportunities so our associates can grow with us. Our store teams work hard and have fun together! Burlington associates make a difference in the lives of customers, colleagues, and the communities where we live and work every day. Burlington Stores, Inc. is an equal opportunity employer committed to workplace diversity. **Base Pay:** **$12.00 per hour** **-** **$12.00 per hour** **Location** 01508 - Pascagoula **Posting Number** P1-1115524-11 **Address** 3825 Denny Drive **Zip Code** 39581 **Position Type** Regular Part-Time **Career Site Category** Store Associate **Position Category** Retail Store **Base Pay** $12.00 - $12.00 per hour

Job Description Are you a friendly and courteous professional dedicated to providing guests with an exceptional dining experience? You could be an excellent server at our busy restaurant. We need someone with a positive attitude toward customer service and a warm smile to set the tone for our guests to enjoy their dining experience with us. You will serve our guests at the restaurant by ensuring they are seated promptly, their orders are taken, prepared, and served on time, and that tables are cleaned and ready for the next guests. Our ideal candidate maintains a cheerful and polite demeanor toward both guests and coworkers. Consider applying today if you are punctual, responsible, and enjoy interacting with others! Compensation: $13 hourly + tips Responsibilities: Maintain complete knowledge of menu items, ingredients, and daily specials to answer client queries and provide recommendations Perform all restocking and cleaning activities as directed, including opening and closing duties Actively engage in pre-shift and department meetings to get a thorough knowledge of all goods, services, and facility operations Collect correct payment from guests and ensure that the guest check and method of payment are accurate to safeguard both the client and the business from mistakes in transactions Greet customers, take food and beverage orders from diners, serve orders promptly, and accommodate any special needs or requests Greet guests warmly and provide attentive, friendly service throughout their dining experience. Take accurate food and beverage orders, serve items promptly, and accommodate special requests. Develop a thorough understanding of menu items, ingredients, and daily specials to answer guest questions and provide recommendations. Process payments correctly, ensuring the accuracy of guest checks and transaction methods to prevent errors. Assist with food preparation and ensure all items meet quality and presentation standards. Maintain the cleanliness and organization of tables, dining areas, and service stations, including busing, resetting tables, and restocking supplies. Perform opening and closing side work, including restocking, cleaning, and setup tasks, as directed. Actively participate in pre-shift and department meetings to stay informed on products, services, and operational updates. Follow all health, safety, and sanitation guidelines to ensure a clean and safe dining environment. Collaborate with team members to support smooth and efficient service operations. Qualifications: Possess a high school diploma or equivalent certification (GED) This role requires a strong emphasis on putting the guest first and providing exceptional customer service Displays impeccable time management and organizational skills We prefer some experience working in the food service industry Excellent communication and interpersonal skills for working with customers and other team members Previous experience in restaurants, cafés, or hospitality is preferred but not required. Exceptional customer service skills with a friendly and professional demeanor. Ability to multitask and work efficiently in a fast-paced environment. Strong time management and organizational skills to ensure smooth service operations. Excellent communication and interpersonal skills for engaging with guests and collaborating with team members. Punctual, reliable, and detail-oriented with a strong work ethic. Physical requirements: Must be able to stand for extended periods and lift up to 25 lbs. Flexible availability, including mornings, evenings, weekends, and holidays, as needed. High school diploma or GED equivalent required. Guest-first mindset with a passion for delivering outstanding hospitality. Must be at least 21 years of age for night shift positions. About Company Please take a moment to research our amazing company at ******************

This position is responsible for greeting guests at the door. The host/hostess seats and presents clean menus to guests in a friendly, professional and quick manner. Duties and Responsibilities Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Essential Functions Greets and seats guests, presents menus to guests Treats all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations. Takes names on a waiting list. Runs the floor plan board. Observes tables and keeps track of clean, dirty and occupied tables. Takes guest information and quotes wait times to guests accurately when tables are not immediately available. Cleans, organizes and stocks menus at host area. Answers phone and answers questions concerning the menu and restaurant. Interacts with guests as they arrive and as they leave the restaurant to ensure positive dining experience. Transfer to-go orders, if applicable. Maintains restrooms throughout shift as well as any necessary routine cleaning. Sweeps foyer and front entrance area frequently. Use computer software for reservations and POS. Performs other duties as directed. Opens door for quests entering and exiting the building. Competencies Customer Focus. Communication Proficiency. Organizational Skills. Stress Management/Composure. Multi-task oriented. Supervisory Responsibility This position has no supervisory responsibilities. Work Environment A restaurant and bar environment. The work station may be drafty due to its location by the door, and the work environment noise level can be loud. Hazards may include, but are not limited to, slipping and tripping. Physical Demands Position requires standing, reaching, bending, and walking the entire workday. Must have the ability to lift 10 pounds and up to 30 pounds. Must have professional communication skills and maintain exceptional hygiene and grooming habits. Position Type/Expected Hours of Work This position regularly requires long hours and frequent weekend work. Travel No travel is expected for this position. Requirements Experience and Education Required None Preferred High School diploma or equivalent Prior restaurant experience AAP/EEP Statement Gulf Coast Restaurant Group provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws in all locations where GCRG operates. GCRG is committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. Other Duties Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. App

Overview Ensure that all guests are served to the Golden standard in the Restaurant. Display highest standards of hospitality and welcome are always demonstrated within all food and beverage areas. Responsibilities The exhibit is conducted in accordance with all Gaming Commission Regulations, Federal and State laws and regulations, and Golden Nugget and departmental policies and procedures. Consistently deliver positive, courteous, and professional guest service in all interactions with guests, visitors, vendors and fellow employees Performing cleaning tasks as needed or directed by supervisor. Assist in ensuring cleanliness of the dining room during service. Observe guests and ensure their satisfaction with the food and service. Promptly respond to guest with any additional request. Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses. Demonstrate a commitment to ensuring responsible gaming and responsible alcohol service by discreetly notifying appropriate management of concerns and observations. Ensure prompt and discrete notification to senior management and/or the Ethics Hotline of any observation of illegal acts and/or internal ethics violations. Perform other duties as assigned by your supervisor or manager. Qualifications Previous serving experience required. Excellent oral communication skills required. Positive interpersonal skills required. Ability to work flexible schedules, including nights, weekends and holidays is required. Ability to deliver at a service level which creates an atmosphere that makes our guests want to return, giving each guest a positive, memorable experience. Commitment to routinely go above and beyond in the accomplishment of position responsibilities to play a role in the achievement of organizational goals. Must present an image of excitement and enthusiasm, while being able to project a professional appearance and demeanor. Excellent interpersonal, organizational and communication skills. Display strong work ethic and teamwork. What we offer you: Multiple benefit plans to suit your needs Paid Time Off 401K Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements and hotels Community volunteer opportunities Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full , contact the Human Resources department at the location in which you are applying. Pay Range USD $3.25 - USD $3.25 /Hr. Tipped Position This position earns tips Previous serving experience required. Excellent oral communication skills required. Positive interpersonal skills required. Ability to work flexible schedules, including nights, weekends and holidays is required. Ability to deliver at a service level which creates an atmosphere that makes our guests want to return, giving each guest a positive, memorable experience. Commitment to routinely go above and beyond in the accomplishment of position responsibilities to play a role in the achievement of organizational goals. Must present an image of excitement and enthusiasm, while being able to project a professional appearance and demeanor. Excellent interpersonal, organizational and communication skills. Display strong work ethic and teamwork. What we offer you: Multiple benefit plans to suit your needs Paid Time Off 401K Opportunities for advancement Positive and respectful work environment where diversity is valued Generous employee discounts on dining, retail, amusements and hotels Community volunteer opportunities Disclaimer: The above information is intended as a high-level overview of the responsibilities and qualifications for the position and does not represent the full which will include all responsibilities, skills, duties, requirements, and working conditions associated with the job. For more information or to see the full job description, contact the Human Resources department at the location in which you are applying.

Mugshots Grill and Bar is seeking experienced, enthusiastic Servers to join our team in Biloxi, MS! You'll be the face of our restaurant and responsible for our customers' experiences. Food server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus, and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we'd like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. We believe in "Havin' a Good Time!" and serving our guests! Interested? Apply today! Pay Rate: $2.13/hour plus tips RESPONSIBILITIES Prepare restaurant tables with special attention to sanitation and order Attend to customers upon entrance Present restaurant menus and help customers select food/beverages Take and serve orders Answer questions or make recommendations for complementary products Collaborate with other restaurant servers and kitchen/bar staff Deal with complaints or problems with a positive attitude Issue bills and accept payment REQUIREMENTS Proven restaurant serving experience Hands-on experience in cashier duties Attention to cleanliness and safety Patience and customer-oriented approach Excellent people skills with a friendly attitude Responsible and trustworthy BENEFITS Flexible scheduling Paid training Opportunities for advancement Referral rewards ABOUT MUGSHOTS We offer part-time and full-time employment and work very hard to schedule around school schedules, second jobs, and life. Our success is founded on the simple mission of "Havin' a Good Time!" while delivering crave-able food and personalized hospitality to friends and family in a place obsessed with sports.

The HOSTESS/CASHIER for Beach Blvd. Steamer is reponsible for providing fast, friendly, professional and responsive customer service to restaurant guests. Greeting and making each guest sitting at the bar feel welcome. Taking initial food and drink order in a timely and accurate manner. Delivering food and drink in a timely manner. Efficiently and accurately tendering all transactions in accordance with island View Casino's standard operating procedures. Maintaining an accurate knowledge of the menu and all specials and seasonal items. Maintaining a positive and professional working relationship with fellow employees.

Biloxi, Mississippi The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests. THE JOB: As a Host you'll create a warm and welcoming experience by greeting guests with professionalism and friendliness, keeping the dining area organized, and supporting the food & beverage team to ensure smooth service. If you love working in a guest-focused environment and enjoy being at the heart of the action, apply today and start your hospitality career with us! THE STARTING RATE: $14.11 THE DAY-TO-DAY: * Greet guests promptly as they enter the restaurant. * Answer phones, keep accurate count of reservations and handle reservation book. * Ensure menus have proper inserts and are current according to the most recent change, and replace all menus in poor condition. * Frequently check back with guests who are waiting to be seated; make it evident to guests that they have not been forgotten and that tables are being prepared for them. THE IDEAL CANDIDATE: * Must be 18 years or older. THE PERKS & BENEFITS: * Free meals in our employee dining room. * Wellness incentive programs to help you stay healthy physically and mentally. * Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more. * Health & Income Protection benefits (for eligible employees). * Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community. VIEW JOB DESCRIPTION: ************************************************************************** Are you ready to JOIN THE SHOW? Apply today!

Job DescriptionDescriptionPosition: Overnight Parking Cashier Shift: 11:00pm - 7:00am Pay rate: $10/hr The Overnight Parking Cashier is responsible for greeting customers and cashing the Customers out after they have come back from their trip. We are the last people the customers see and we want to make a good impression. The Parking Cashier is responsible for operating a specified parking lot by performing cash transactions and providing excellent customer service. The Cashier ensures proper ticket handling and guest payments while delivering service that exceeds our customer/client's expectations. The Cashier is responsible for taking payments and assisting guests as they enter or exit the property. The Cashier works closely with fellow team members, Operation Manager, and/or Shift Supervisor to ensure that cash handling procedures as well as safety standards are met at all times. Key Responsibilities Responsible for performing cash transactions with accuracy and precision Keeping your cash organized and knowing what you have on hand Ensuring your cash and tickets are sorted throughout the day Preparing your cash control/summary sheets with accuracy and neatness Reporting all overages and shortages Making sure you plan ahead to have adequate change on hand Completing all Reimagined documents completely, accurately and neatly Responsible for keeping work environment neat and organized at all times Cleaning and organizing the interior of booth Cleaning the booth windows Ensuring the signage and equipment on the lot is continuously wiped down and free of vandalism and graffiti Walking through the parking lot and picking up any excess garbage and changing bags in garbage cans Ensuring supplies are properly stacked and organized at all times Responsible for maintaining a safe and secure work environment Ensuring the windows and doors are locked and cash is taken with you if you have to leave the booth for any reason Securing your monies and control sheets by putting them in a deposit bag and keeping it secure prior to their deposit Report all odd occurrences or strange persons on the lot to your supervisor immediately Responsible for being punctual and ensuring that your timecard is punched at the beginning and end of your shift Adhering to the Reimagined Parking dress code for proper attire and grooming Responsible for adhering to all company policies and procedures Resolving customer complaints quickly and efficiently Providing exceptional customer service by being pleasant, courteous and helpful to customers Greet arriving and departing guests in a friendly and courteous manner Use respectful communication to assist guests with their questions, problems, and concerns; relay information to shift or Operations Manager as necessary Issue and or collect visitor parking tickets Match visitor ticket forms when original tickets cannot located Complete shift/daily reconciliation of receipts, cash, and charges; accurately account for all funds within cashier drawer Perform revenue drops following specific location procedures Maintain a clean, orderly, and safe work area in and around the cashier's booth Answers telephone in a prompt and courteous manner, when required Immediately report any accidents, incidents or safety concerns to Operations Manager or Shift Lead Communicate professionally at all times with guests, client, and teammates Other duties as may be assigned Skills, Knowledge and Expertise Excellent customer service and communication skills Ability to verbally communicate with guests Ability to learn quickly and use sound decision making to thrive in fast-paced environments At least 18 years of age Basic math skills Experience with cash handling is an asset Previous customer service experience, preferred BenefitsJoin our team and enjoy an outstanding benefits package, including: (Full Time Only) Generous Paid Time Off: Enjoy 10 days of paid time off, plus 8 paid holidays, so you can rest and recharge. Comprehensive Health Plans: Access top-notch Medical, Dental, and Vision coverage for you and your family. Life and Disability Insurance: Company paid basic life and Short-Term Disability to secure your future with essential protection for you and additional options for your loved ones. 401(k) Plan: Benefit from a generous employer match with immediate vesting to help you save for retirement. Employee Assistance Program: Access behavioral Health Care to assist with personal needs for you and your family members. Parental and Caregiver Leave: Enjoy time off to support your growing family or care for loved ones. (Part Time) 401(k) Plan: Benefit from a generous employer match with immediate vesting to help you save for retirement. Sick Time Off: Prioritize your health and well-being with paid sick leave based on state laws and regulations. Employee Assistance Program: Access behavioral Health Care to assist with personal needs for you and your family members.

Hire Up Staffing is seeking energetic and professional Banquet Servers to help create exceptional dining experiences for our clients' events. This part-time, on-call position is perfect for individuals who enjoy working in a fast-paced environment, providing excellent customer service, and being part of a dynamic event team. Responsibilities: Set up banquet tables and dining areas according to event specifications. Serve food and beverages to guests promptly and courteously. Clear tables and assist with breakdown of event spaces. Ensure cleanliness and organization of serving areas. Follow all safety and hygiene standards while handling food and beverages. Work closely with other servers and event staff to provide a seamless guest experience. Requirements: Must wear black pants, black shoes, and a black shirt as attire for events. Reliable, punctual, and able to work a flexible, on-call schedule. Excellent communication and customer service skills. Ability to stand and walk for long periods during events. Prior banquet or hospitality experience is a plus, but not required. Perks: Competitive hourly pay. Flexible, on-call scheduling. Gain experience working in a professional event environment. Join our team today and help make every event a success! Apply now with Hire Up Staffing!

Clocked Out Sports Bar And Lounge in Pascagoula, MS is looking for server/waitstaff to join our strong team. We are located on 1711 Market St. Suite C. Our ideal candidate is a self-starter, motivated, and reliable. Responsibilities Setting the table Presenting the menu and helping customers select food Delivering food to tables Delivering a great customer experience Ensure tables are enjoying their meals and take action to correct any problems. Cleaning tables, lobby and customer facilities Qualifications Ability to listen and communicate effectively. Able to multitask efficiently. Strong organizational skills Experience as a Server, Waitress, or Waiter a plus We are looking forward to hearing from you.

Essential Job Functions: Greets and welcomes all guests in a pleasant and professional manner. Prepares and stocks supplies and items necessary for guest consumption. Complete daily, weekly, monthly check list. Prepares and pours all types of drinks for customers and cocktail servers upon request. Responsible for stocking bar and maintaining par levels Responsible for serving food to bar patrons Provides entertainment for guests through entertainment pouring. Provides to customers property information on current events, promotions and attractions. Processes all cash transactions by accepting money and making necessary change accurately and presents customer with bar receipt. Meets the attendance guidelines of the job and adheres to departmental and company policies. Cleans bar area, including bar tops, sinks, glasses, refrigerators and other bar appliance. Other duties as assigned by managers/supervisor. Qualifications: Two years previous experience as a bartender is required. High school degree or equivalent is preferred. Must have dexterity and capability to learn entertainment pouring. Must be able to initiate and engage in conversation in a professional and friendly manner. Must possess excellent customer service and communication skills. Must adhere to uniform requirements Must be 21 years of age. Must be able to work any day, any shift. Must be able to get along well with co-workers and work as a team. Must be willing to participate in on-going training in the beverage field. Must have knowledge of current property events, promotions and attractions. Physical, Mental & Environmental Demands: Must be able to work in a smoke filled and noisy environment and maneuver through assigned area during entire shift. Must be able to stand for long periods of time. Must be able to lift up to 75 pounds and manually push up to 650 pounds. Must be able to stoop, bend and reach. Must be able to use hand motion when preparing and pouring all types of drinks for customers and cocktail servers. Must be able to use hand motion when cleaning and wiping bar counter. Must be able to bend, pull and carry bar stock to refrigerators and cabinets. Responds to visual and aural cues. Must be able to complete required paperwork for cash transactions. Must be able to operate a variety of equipment. Must be able to simultaneously handle the demands of many customers. Must present a pleasant and professional appearance that customers will find appealing and easy to approach in order to initiate and engage in conversation. Must be able to tolerate areas containing second hand smoke, high noise levels. Bright lights and dust Must be able to listen and respond to visual and aural cues. Must be able to read, write, speak and understand English. Must be able to operate: cash register, micros, two to six wheel carts, juice, soda, and liquor guns, cutting boards, coffee and frozen drink machines, ice machine, shot glasses, mixes, pourers, blenders, beer kegs/soda/wine/juice hook-ups and knives.

The Server is responsible for providing excellent food and beverage service to guests in a professional, friendly, and efficient manner. This role involves taking orders, serving food and drinks, maintaining a clean dining area, handling cash transactions, ensuring customer satisfaction, and collaborating with the kitchen and bar teams to deliver an exceptional dining experience. The Server will also adhere to safety and compliance standards while contributing to a positive and welcoming atmosphere for guests. Key Responsibilities: Food and Beverage Service: Greet and seat guests in a friendly and welcoming manner. Present menus and answer questions regarding menu items, ingredients, or specials. Take customer orders accurately and ensure special requests are communicated to the kitchen and bar. Serve food and beverages efficiently and in accordance with restaurant standards. Ensure all food and drink orders are presented neatly and with the correct garnishes. Offer recommendations and upsell menu items to enhance the guest experience. Customer Service: Provide outstanding customer service by engaging with guests in a friendly and professional manner. Ensure guests' needs are met, including refills, condiments, and other requests. Address any customer complaints or concerns promptly, maintaining a calm and positive demeanor. Create a positive atmosphere by engaging with guests and ensuring a comfortable dining experience. Cash Handling and POS Operation: Accurately process guest transactions through the point-of-sale (POS) system, including cash, credit card, and other forms of payment. Ensure all charges are correct, provide receipts, and maintain accurate records of tips according to company policies. Handle cash transactions and tips efficiently and securely, following all company guidelines. Dining Area Maintenance and Organization: Ensure dining areas are clean, organized, and ready for guests, including setting tables, stocking utensils, and replenishing supplies. Clean and reset tables promptly after guests leave, ensuring the area is ready for the next party. Ensure restrooms and common areas are tidy and well-stocked. Compliance and Safety: Follow all food safety and sanitation guidelines to ensure food is handled, stored, and served correctly. Adhere to health and safety regulations, including proper handling and disposal of waste. Ensure alcohol service is compliant with legal drinking age laws and company policies. Inventory Control: Monitor and assist in managing inventory levels for dining and beverage supplies, including condiments, utensils, napkins, and other essential items. Report any shortages or inventory issues to management for timely restocking. Team Collaboration: Work closely with kitchen staff, bartenders, and other servers to ensure smooth operations and timely service. Communicate effectively with team members to ensure that orders are correctly fulfilled and guests are satisfied. Assist in training new servers or other staff as needed. Collaborate with team members during busy periods to ensure an efficient flow of service. Event Support: Assist with setting up and preparing for private events, banquets, or special functions. Provide support during high-volume events, ensuring a smooth dining experience for large groups. Help with tear down and cleaning up after events, ensuring that all areas are returned to a ready state for regular service. Requirements Qualifications: Education: High school diploma or equivalent (may be required). Food safety certification (may be required). Experience: Previous experience as a server or in a customer service role (preferred). Experience with cash handling and POS systems. Knowledge of food and beverage service techniques and restaurant operations. Skills: Excellent communication and interpersonal skills. Strong customer service skills, with the ability to engage with guests and address their needs effectively. Ability to multitask and work efficiently in a fast-paced environment. Strong organizational skills and attention to detail. Ability to remain calm under pressure and handle difficult situations with professionalism. Certifications: Food safety certification (may be required). Alcohol service certification (may be required). Physical Requirements: Ability to stand for long periods and walk throughout the shift. Ability to lift and carry items weighing up to 25 pounds, such as trays and boxes. Ability to work in a busy, sometimes noisy environment. Work Environment: Servers may work both indoor and outdoor. Shifts may include evenings, weekends, and holidays, depending on the restaurant's hours of operation. The position involves working in a fast-paced and sometimes high-pressure environment. Compensation: Competitive hourly wage, with tips based on service. Position Summary: The Server is essential in delivering a memorable dining experience for guests. They play a key role in providing exceptional service, maintaining a clean and organized work environment, and ensuring the overall satisfaction of guests. Successful candidates should have a passion for hospitality, be highly organized, and be able to thrive in a fast-paced environment. DISCLOSURE STATEMENT No one , for any one position, can possibly encompass all responsibilities, which may be requested. The above is a summary of the major responsibilities of the position. The objective of any position is to effectively provide the services and support for the Hotel. Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time. This document does not create an employment contract, implied or otherwise, other than “at will” employment relationship. I have read and understand the above.

15291 Crossroads Gulfport, MS 39503 < Back to search results Our Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people feel special, then we want to hear from you! * Fast hiring process * Flexible part-time or full-time schedule * Growth opportunities * Great team atmosphere and culture Responsibilities * Provide hospitable and customized service to each of our Guests * Learn our menu to explain offerings to Guests * Perform opening and closing duties * Partner with other Team Members to ensure Guest satisfaction * Must be available to work some weekends, weekdays, and holidays as needed About Us Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day. About You * Great attitude and approach to Guests and Team Members * Meets minimum age requirement of 18 for this position * Thinks and acts quickly in a fast-paced, high-volume environment * Provides a customized experience for every Guest * Prior experience a plus

Job DescriptionSalary: Neg Staigles Steakhouse, Wiggins MS is looking for SERVERS!!!!! Responsibilities: - Greet and seat guests in a friendly and efficient manner - Take food and drink orders accurately and promptly - Provide recommendations and upsell menu items to enhance the guest experience - Deliver food and beverages to tables in a timely manner - Ensure guest satisfaction by addressing any concerns or special requests - Process payments using POS system (Toast POS) - Maintain cleanliness and organization of work area - Collaborate with kitchen staff to ensure timely and accurate order delivery - Assist with bussing tables and resetting for the next guest Qualifications: - Previous experience in the food industry preferred - Excellent time management skills to prioritize tasks effectively - Strong guest relations skills to provide exceptional customer service - Familiarity with POS systems, for order processing and payment handling - Knowledge of reservation systems - Ability to handle food safely and follow proper food handling procedures - Ability to work in a fast-paced environment while maintaining attention to detail We offer competitive pay rates and flexible scheduling options. Join our team of dedicated servers who are passionate about providing an exceptional dining experience for our guests. Apply now to be part of our dynamic team! Job Types: Full-time, Part-time Expected hours: 15 30 per week Benefits: 401(k) 401(k) matching Dental insurance Flexible schedule Health insurance Paid time off Paid training Referral program Vision insurance Restaurant type: Bar Fine Dining Shift: 10 hour shift 8 hour shift Day shift Evening shift Morning shift Night shift Weekly day range: Every weekend Monday to Friday Rotating weekends Weekends as needed Weekends only Work Location: In person