Pantry worker vs certified medical technician

The differences between pantry workers and certified medical technicians can be seen in a few details. Each job has different responsibilities and duties. Additionally, a certified medical technician has an average salary of $38,859, which is higher than the $29,031 average annual salary of a pantry worker.

The top three skills for a pantry worker include kitchen equipment, culinary and food products. The most important skills for a certified medical technician are patients, vital signs, and CPR.

Pantry worker vs certified medical technician overview

	Pantry Worker	Certified Medical Technician
Yearly salary	$29,031	$38,859
Hourly rate	$13.96	$18.68
Growth rate	2%	5%
Number of jobs	31,402	164,424
Job satisfaction	-	-
Most common degree	High School Diploma, 36%	Bachelor's Degree, 28%
Average age	37	44
Years of experience	-	12

Pantry worker vs certified medical technician salary

Pantry workers and certified medical technicians have different pay scales, as shown below.

	Pantry Worker	Certified Medical Technician
Average salary	$29,031	$38,859
Salary range	Between $22,000 And $38,000	Between $28,000 And $53,000
Highest paying City	-	Denton, TX
Highest paying state	-	Alaska
Best paying company	-	Favorite Healthcare Staffing
Best paying industry	-	Health Care

Differences between pantry worker and certified medical technician education

There are a few differences between a pantry worker and a certified medical technician in terms of educational background:

	Pantry Worker	Certified Medical Technician
Most common degree	High School Diploma, 36%	Bachelor's Degree, 28%
Most common major	Culinary Arts	Nursing
Most common college	-	University of Connecticut

Pantry worker vs certified medical technician demographics

Here are the differences between pantry workers' and certified medical technicians' demographics:

	Pantry Worker	Certified Medical Technician
Average age	37	44
Gender ratio	Male, 42.2% Female, 57.8%	Male, 20.4% Female, 79.6%
Race ratio	Black or African American, 11.3% Unknown, 4.7% Hispanic or Latino, 18.3% Asian, 8.5% White, 56.4% American Indian and Alaska Native, 0.9%	Black or African American, 15.9% Unknown, 5.0% Hispanic or Latino, 14.6% Asian, 10.0% White, 53.8% American Indian and Alaska Native, 0.8%
LGBT Percentage	6%	8%

Differences between pantry worker and certified medical technician duties and responsibilities

Pantry worker example responsibilities.

Manage saut station, fry station, grill station, and steamer station.
Assemble care packages and distribute groceries to the community.
Assist with planning and directing food preparation and culinary activities along with safely handling and storing all products appropriately.
Put away food and supplies order according to the fifo system.

Certified medical technician example responsibilities.

Maintain the cleanliness of storage areas, trays, centrifuges, refrigerators, freezers and work area.
Administer medications to patients according to their medication record as scheduled, as needed according to physician orders.
Perform laboratory test and procedures in areas including chemistry, hematology, urinalysis, coagulation, serology, and bacteriology.
Perform first aid and apply CPR when necessary.
Perform first aid or CPR during medical emergencies until paramedics arrive.
Assist the residents in their ADL needs and prepare their meals.

Pantry worker vs certified medical technician skills

Common pantry worker skills

Kitchen Equipment, 37%
Culinary, 23%
Food Products, 15%
Food Handling, 11%
Safety Procedures, 5%
Food Donations, 2%

Common certified medical technician skills

Patients, 17%
Vital Signs, 12%
CPR, 8%
Administer Medications, 7%
Resident Care, 6%
HIPAA, 6%

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Pantry Worker vs Certified Medical Technician

Updated January 8, 2025

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