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The differences between remote services technicians and food service technicians can be seen in a few details. Each job has different responsibilities and duties. Additionally, a remote services technician has an average salary of $48,302, which is higher than the $33,791 average annual salary of a food service technician.
The top three skills for a remote services technician include customer service, troubleshoot and inbound calls. The most important skills for a food service technician are patients, tray line, and food handling.
| Remote Services Technician | Food Service Technician | |
| Yearly salary | $48,302 | $33,791 |
| Hourly rate | $23.22 | $16.25 |
| Growth rate | 8% | 14% |
| Number of jobs | 151,086 | 120,800 |
| Job satisfaction | - | - |
| Most common degree | Associate Degree, 38% | High School Diploma, 35% |
| Average age | 44 | 23 |
| Years of experience | 12 | - |
A remote services technician assists customers with products and services. They are technical supporters who address customer issues with their bills, charges, and installation of products. They can be working in a field or assisting customers through a phone call. As a remote services technician, you must have the ability to interpret a flow chart to deliver work processes, troubleshoot and solve service and technical related issues, and can also demonstrate active learning skills, empathy, and ownership. You are also expected to resolve complaints and situations, utilize resources, and respond to a customer on real-time questions and problems.
A food technician monitors what goes in and out of a kitchen. The role entails ensuring that whatever food leaves the kitchen meets the company's standard. The role also requires them to work closely with the food service team to ensure adequate preparation, cleaning, and sanitizing of cooking equipment and work area. Food technicians are employed at hotels, restaurants, hospitals, or schools.
Remote services technicians and food service technicians have different pay scales, as shown below.
| Remote Services Technician | Food Service Technician | |
| Average salary | $48,302 | $33,791 |
| Salary range | Between $29,000 And $78,000 | Between $25,000 And $45,000 |
| Highest paying City | - | Santa Clara, CA |
| Highest paying state | - | California |
| Best paying company | - | Gillette |
| Best paying industry | - | Health Care |
There are a few differences between a remote services technician and a food service technician in terms of educational background:
| Remote Services Technician | Food Service Technician | |
| Most common degree | Associate Degree, 38% | High School Diploma, 35% |
| Most common major | Computer Science | Business |
| Most common college | - | - |
Here are the differences between remote services technicians' and food service technicians' demographics:
| Remote Services Technician | Food Service Technician | |
| Average age | 44 | 23 |
| Gender ratio | Male, 84.0% Female, 16.0% | Male, 42.7% Female, 57.3% |
| Race ratio | Black or African American, 5.7% Unknown, 3.8% Hispanic or Latino, 15.1% Asian, 1.8% White, 72.8% American Indian and Alaska Native, 0.8% | Black or African American, 9.6% Unknown, 6.9% Hispanic or Latino, 18.6% Asian, 6.5% White, 57.5% American Indian and Alaska Native, 0.8% |
| LGBT Percentage | 1% | 8% |